19 Italian Red Meat Sauce Recipe You Must Try Them!
Published on: Mar 15, 2024
If you're a fan of hearty and flavorful dishes, then you're in for a treat with this Italian red meat sauce recipe. This classic sauce is a staple in Italian cuisine and is perfect for topping off your favorite pasta dishes. The combination of juicy tomatoes, aromatic herbs, and tender meat creates a rich and savory sauce that is sure to please your taste buds. Not only is this recipe delicious, but it's also easy to make and can be enjoyed by the whole family. So, let's dive into the ingredients and steps to create this mouth-watering Italian red meat sauce.
If you're in need of a delicious and easy weeknight meal, look no further than this quick Italian meat sauce. It's a classic dish that never fails to satisfy, and can be made in just 30 minutes. Perfect for those busy nights when you don't have a lot of time to spend in the kitchen, but still want a home-cooked meal. This sauce is packed with flavor and pairs perfectly with your favorite pasta or even on top of chicken or vegetables. So grab your apron and get ready to whip up a delicious Italian meal in no time.
Bolognese sauce is a staple in Italian cuisine and has been enjoyed for generations. This traditional recipe is made with a combination of ground beef, pork, and veal, along with vegetables and herbs, slow-cooked to perfection. The result is a rich and hearty sauce that is perfect for topping your favorite pasta or even as a filling for lasagna. It's a labor of love, but the end result is well worth it. So why not channel your inner Italian nonna and make this classic sauce for your next family dinner?
This Italian meat sauce is a crowd-pleasing favorite that is easy to make and packed with flavor. Made with ground beef, tomatoes, herbs, and spices, it's a simple yet satisfying dish that can be enjoyed in many different ways. Whether you serve it over pasta, use it as a filling for meatballs, or as a topping for pizza, this versatile sauce is sure to become a go-to in your household. So why not give it a try and see for yourself why this Italian meat sauce is such a hit?
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Easy Italian Meat Sauce
Main Ingredients: Ground Beef, Yellow Onion, Crushed Tomatoes, Crushed
If you're in need of a quick and easy dinner option, this easy Italian meat sauce is here to save the day. Made with just a handful of ingredients, this sauce comes together in no time and is perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen. The secret to its deliciousness is in the combination of herbs and spices, which give it that classic Italian flavor. So why not give this easy meat sauce a try and see for yourself how delicious and simple it is?
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Meat Sauce for Spaghetti
Main Ingredients: Sweet Italian Sausage, Ground Sirloin, Extra Virgin
Spaghetti and meat sauce is a classic combination that has been enjoyed by families for generations. And with this homemade meat sauce recipe, you can recreate that beloved dish in the comfort of your own home. Made with ground beef, tomatoes, and a variety of herbs and spices, this sauce is packed with flavor and is perfect for topping your favorite pasta. So why not whip up a big batch of this meat sauce and invite your loved ones over for a comforting and delicious meal?
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Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
Bolognese sauce is a staple in Italian cuisine, and for good reason. This classic recipe is made with a combination of ground beef, pork, and veal, along with vegetables and herbs, slow-cooked to perfection. The result is a rich and hearty sauce that is perfect for topping your favorite pasta or even as a filling for lasagna. It's a labor of love, but the end result is well worth it. So why not channel your inner Italian nonna and make this classic sauce for your next family dinner?
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Italian Bolognese Sauce (Ragù)
Main Ingredients: Extra Virgin Olive Oil, Onions, Carrots, Garlic, Basil
If you're looking for a hearty and flavorful sauce to top your favorite pasta, look no further than this Italian Bolognese sauce. Also known as ragù, this sauce is made with a combination of ground beef, pork, and veal, along with vegetables and herbs, slow-cooked to perfection. The result is a rich and savory sauce that is perfect for a cozy dinner at home. So why not give this Italian Bolognese sauce a try and see for yourself just how delicious it is?
Sometimes, there's nothing better than a big bowl of spaghetti topped with homemade sauce. And with this recipe for homemade Italian spaghetti sauce, you can enjoy that comforting meal in the comfort of your own home. Made with a combination of herbs and spices, this sauce is full of flavor and pairs perfectly with your favorite pasta. So why not roll up your sleeves and make this delicious sauce from scratch?
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Homemade Meat Sauce
Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
If you're tired of store-bought sauces and want to try your hand at making your own, this recipe for homemade meat sauce is a great place to start. Made with a combination of ground beef, tomatoes, and a variety of herbs and spices, this sauce is packed with flavor and is perfect for topping your favorite pasta. Plus, making your own sauce allows you to control the ingredients and customize it to your liking. So why not give it a try and see just how delicious homemade meat sauce can be?
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THE BLONDE ITALIAN BOLOGNESE SAUCE
Main Ingredients: Diced Tomatoes, Tomato Paste, Hamburger, Mushrooms
This unique take on Bolognese sauce is sure to become a new favorite in your household. Made with ground chicken, this blonde Italian Bolognese sauce is lighter and healthier than its traditional counterpart, but still packed with flavor. It's perfect for those who are looking to cut back on red meat but still want to enjoy a classic Italian meal. So why not give this blonde Bolognese sauce a try and see for yourself just how delicious it can be?
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Pressure Cooker Italian Meat Sauce
Main Ingredients: Olive Oil, Onion, Celery, Large Carrot, Garlic, Crushed
If you're short on time but still want to enjoy a delicious homemade meat sauce, this recipe for pressure cooker Italian meat sauce is for you. With the help of a pressure cooker, this sauce comes together in just 20 minutes, but still has all the flavor and depth of a slow-cooked sauce. Enjoy it over your favorite pasta or use it as a filling for lasagna - either way, this sauce is sure to impress. So why not give it a try and see for yourself how easy and delicious it is?
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Ragù bolognese, the Italian meat sauce
Main Ingredients: Minced Veal, White Onion, Carrot, Red Wine, Full Fat
Ragù Bolognese is a classic Italian meat sauce that is sure to become a staple in your household. Made with a combination of ground beef, pork, and veal, along with vegetables and herbs, this sauce is rich and flavorful and perfect for topping your favorite pasta. It does take some time to make, but the end result is well worth the effort. So why not take a trip to Italy with this delicious ragù Bolognese and impress your family and friends with your cooking skills?
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Italian Gravy (Spaghetti Sauce)
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Fresh
In Italian-American households, it's not uncommon to hear tomato sauce referred to as "gravy." And this recipe for Italian gravy, or spaghetti sauce, is a delicious and authentic version of the classic sauce. Made with a variety of herbs and spices, this sauce is full of flavor and perfect for topping your favorite pasta. So why not try your hand at making your own Italian gravy and see for yourself just how delicious it can be?
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BEST KETO ITALIAN RAGÚ aka BOLOGNESE SAUCE
Main Ingredients: Lean Minced Beef, Extra Virgin Olive Oil, Shallot
If you're following a keto diet, you may think that traditional Italian meals are off-limits. But with this recipe for keto-friendly Italian ragù, or Bolognese sauce, you can still enjoy a classic Italian meal while staying on track with your diet. Made with ground beef, pork, and veal, along with low-carb vegetables and herbs, this sauce is full of flavor and perfect for topping zucchini noodles or shirataki noodles. So why not give this keto Italian ragù a try and see for yourself how delicious and satisfying it can be?
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Spaghetti Sauce (Easy Italian Style with 6 Ingredients)
Main Ingredients: Extra Virgin Olive Oil, Fresh Garlic, Fresh Italian
This recipe for easy Italian-style spaghetti sauce is perfect for those nights when you don't have a lot of time to spend in the kitchen. Made with just six ingredients, this sauce comes together in no time but is still packed with flavor. It's a great option for a quick and delicious weeknight meal, and can be enjoyed over your favorite pasta or even as a topping for pizza. So why not keep these simple ingredients on hand and whip up this delicious spaghetti sauce whenever you're in a pinch?
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Tuscan Style Meat Sauce (Ragu Toscano)
Main Ingredients: Extra Virgin Olive Oil, Onion, Carrot, Celery, Ground
This Tuscan-style meat sauce, also known as ragu toscano, is a delicious and hearty sauce that is perfect for a cozy dinner at home. Made with a combination of ground beef, pork, and veal, along with vegetables and herbs, this sauce is full of flavor and is perfect for topping your favorite pasta. It does take some time to make, but the end result is well worth the effort. So why not give this Tuscan-style meat sauce a try and impress your loved ones with your culinary skills?
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Simple Meat Sauce
Main Ingredients: Olive Oil, Chopped Onion, Garlic, Lean Ground Beef
When you're in need of a simple and satisfying meal, this recipe for simple meat sauce is the answer. Made with a combination of ground beef, tomatoes, and herbs, this sauce is easy to make but still packed with flavor. It's perfect for topping your favorite pasta or even as a filling for lasagna. And the best part? It can be made in just 30 minutes, making it a great option for busy weeknights. So why not add this simple meat sauce to your recipe repertoire and enjoy it whenever you're in need of a quick and delicious meal?
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Doctored Up Spaghetti Sauce
Main Ingredients: Olive Oil, Medium Yellow Onion, Garlic, Ground Beef
If you're tired of plain old spaghetti sauce and want to give it a little extra something, this recipe for doctored up spaghetti sauce is just what you need. By adding some extra herbs and spices, along with a splash of red wine, you can take your basic sauce to the next level. It's a great way to add some extra flavor and depth to your meal, and can be enjoyed over your favorite pasta or even as a dipping sauce for bread. So why not give this doctored up spaghetti sauce a try and elevate your next pasta night?
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Stevarino's Pasta Sauce
Main Ingredients: Ground Round, Salt, Yellow Onion, Extra Virgin Olive
If you're looking for a homemade pasta sauce that is full of flavor and easy to make, this recipe for Stevarino's pasta sauce is a must-try. Made with a combination of ground beef, tomatoes, and a variety of herbs and spices, this sauce is sure to become a favorite in your household. It's perfect for topping your favorite pasta or even as a dipping sauce for bread. So why not give Stevarino's pasta sauce a try and see for yourself just how delicious it is?
For those who like a little spice in their meals, this recipe for Italian arrabbiata sauce is a must-try. Made with a combination of tomatoes, red pepper flakes, and herbs, this sauce packs a punch of heat and flavor. It's perfect for topping your favorite pasta or even as a dipping sauce for bread. Plus, it can be made in just 20 minutes, making it a great option for a quick and easy meal. So why not add some heat to your next pasta night with this delicious Italian arrabbiata sauce?
Ingredients:
1 pound ground beef
1/2 pound ground pork
1/2 pound ground veal
1 large onion, chopped
4 cloves garlic, minced
1 (28-ounce) can crushed tomatoes
1 (6-ounce) can tomato paste
1/2 cup dry red wine
1/4 cup fresh parsley, chopped
1/4 cup fresh basil, chopped
1 teaspoon dried oregano
1 teaspoon salt
1/2 teaspoon black pepper
Instructions:
In a large pot or Dutch oven, cook the ground beef, pork, and veal over medium heat until browned, about 10 minutes.
Add in the chopped onion and minced garlic, and cook for an additional 5 minutes until the onion is translucent.
Add in the crushed tomatoes, tomato paste, red wine, parsley, basil, oregano, salt, and pepper. Stir well to combine all ingredients.
Bring the sauce to a simmer, then reduce the heat to low and let it cook for 2-3 hours, stirring occasionally.
Once the sauce has thickened and the flavors have melded together, it's ready to serve.
There you have it – a delicious and authentic Italian red meat sauce that will impress your friends and family. This sauce can be served over your favorite pasta, such as spaghetti or penne, or even used in lasagna or other Italian dishes. The key to a flavorful sauce is using high-quality meat and letting it simmer for a few hours to develop the rich flavors. So, next time you're craving a hearty and comforting meal, give this Italian red meat sauce recipe a try. Buon appetito!