19 Italian Recipe With Shrimp Savor The Mouthwatering Goodness!
Published on: Mar 17, 2024
Italian cuisine is known for its rich and flavorful dishes, and one of the staples in this cuisine is seafood. With its long coastline and access to fresh seafood, Italy has perfected the art of incorporating seafood into their dishes. Shrimp is a popular ingredient in Italian cooking, and it adds a unique flavor and texture to any dish. Whether you're looking for a quick weeknight meal or a show-stopping dish for a special occasion, this Italian recipe with shrimp is sure to impress.
Main Ingredients: Shrimp, Salt, Garlic, Ground Black Pepper, Olive Oil
Indulge in a decadent meal with this creamy Tuscan shrimp linguine recipe. The combination of juicy shrimp, tangy sun-dried tomatoes, and rich cream sauce will have your taste buds dancing. It's the perfect dish to impress your family and friends at your next dinner party.
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Easy Shrimp Scampi A Classic Italian-American Over...
Main Ingredients: Garlic, Butter, Olive Oil, Shrimp, Lemon Juice, Black
This easy shrimp scampi recipe is a classic Italian-American dish that is sure to please. Succulent shrimp are cooked in a garlic and white wine sauce, then tossed with al dente spaghetti. It's a simple and delicious meal that can be made in under 30 minutes.
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Creamy Seafood Alfredo
Main Ingredients: Fettuccine, Shrimp, White Fish, Squid Tubes, Cream
For a luxurious twist on a classic Italian dish, try this creamy seafood Alfredo recipe. The rich and velvety sauce is made with a combination of shrimp, scallops, and crabmeat, creating a seafood lover's dream. Serve it over your favorite pasta for a truly indulgent meal.
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Italian Sautéed shrimp
Main Ingredients: Olive Oil, Italian Parsley, Garlic, Salt, Shrimp
This Italian sautéed shrimp recipe is a quick and easy dish that is bursting with flavor. The shrimp are cooked in a garlic and butter sauce, then served over a bed of pasta. It's a simple yet delicious meal that is perfect for any night of the week.
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Shrimp Scampi Pasta
Main Ingredients: Shrimp, Olive Oil, Garlic Cloves, Dry White Wine
Upgrade your traditional shrimp scampi by turning it into a pasta dish. This shrimp scampi pasta recipe combines succulent shrimp, garlic, white wine, and lemon for a burst of flavor in every bite. Toss it with your favorite pasta and top it off with some fresh parsley for a stunning presentation.
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Shrimp Pasta with Creamy Mozzarella Sauce
Main Ingredients: Penne Pasta, Olive Oil, Shrimp, Garlic Cloves, Salt
Take your taste buds on a trip to Italy with this shrimp pasta with creamy mozzarella sauce recipe. The creamy sauce is made with a combination of mozzarella cheese, sun-dried tomatoes, and basil, creating a delicious and comforting dish that your whole family will love.
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Easy Italian Pasta Shrimp
Main Ingredients: Shrimp, Garlic, Olive Oil, Italian Parsley, Salt
Create a mouthwatering meal in minutes with this easy Italian pasta shrimp recipe. The shrimp are cooked in a flavorful tomato and basil sauce, then tossed with your choice of pasta. It's a simple yet satisfying dish that is perfect for a weeknight dinner.
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Light Italian Shrimp & Rice Skillet
Main Ingredients: Shrimp, Oil, Diced Yellow Onion, Garlic Cloves, Brown
For a healthier take on an Italian dish, try this light Italian shrimp and rice skillet recipe. The shrimp are cooked in a flavorful tomato and herb sauce, then served over a bed of brown rice. It's a well-balanced meal that is both delicious and nutritious.
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Lemon Basil Shrimp Risotto
Main Ingredients: Butter, Shrimp, Onion, Garlic, Arborio Rice, Dry White
This lemon basil shrimp risotto recipe is a delicious and elegant dish that is perfect for a special occasion. The creamy risotto is infused with lemon and basil, then topped with succulent shrimp. It's a meal that will impress even the most discerning palates.
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Mushroom Parmesan Shrimp Risotto
Main Ingredients: Seafood, Mushrooms, Olive Oil, Shrimp, Red Pepper
For a twist on traditional risotto, try this mushroom parmesan shrimp risotto recipe. The creamy risotto is loaded with mushrooms and parmesan cheese, then topped with plump shrimp. It's a hearty and satisfying dish that is perfect for a cozy night in.
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The Italian Diabetes Cookbook and a for Lemon-Scented...
Main Ingredients: Extra Virgin Olive Oil, Shrimp, Kosher Salt, Freshly
If you're looking for a delicious and healthy Italian dish, try this recipe for lemon-scented shrimp and rice. This dish comes from the Italian Diabetes Cookbook and is both flavorful and nutritious. The zesty lemon and herb seasoning adds a burst of flavor to the succulent shrimp.
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Shrimp Pesto
Main Ingredients: Basil Pesto, Fresh Basil Leaves, Grated Parmesan
Add a twist to your traditional pesto dish with this shrimp pesto recipe. The succulent shrimp are cooked in a flavorful pesto sauce, then tossed with your favorite pasta. It's a simple yet delicious meal that is perfect for any night of the week.
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Lemon Shrimp Scampi with Spiralized Zucchini
Main Ingredients: Zucchini, Shrimp, Extra Virgin Olive Oil, Kosher Salt
For a healthier take on shrimp scampi, try this lemon shrimp scampi with spiralized zucchini recipe. The zucchini noodles are tossed with succulent shrimp, garlic, and lemon for a light and refreshing dish. It's a perfect option for those looking for a low-carb meal.
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Italian Shrimp Pasta
Main Ingredients: Pasta, Extra Virgin Olive Oil, Garlic, Campari
This Italian shrimp pasta recipe is a classic dish that never goes out of style. The shrimp are cooked in a garlic and white wine sauce, then tossed with your choice of pasta. Top it off with some fresh herbs and parmesan cheese for a dish that is sure to please.
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Italian Shrimp Fettuccine
Main Ingredients: Olive Oil, Fresh Mushrooms, Green Onions, Garlic, Diced
For a creamy and decadent pasta dish, try this Italian shrimp fettuccine recipe. The fettuccine is coated in a rich and velvety sauce made with shrimp, cream, and parmesan cheese. It's a dish that will have your dinner guests begging for seconds.
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Shrimp Scampi with Asparagus and Tomatoes
Main Ingredients: Angel Hair Pasta, Unsalted Butter, Virgin Olive Oil
Get your daily dose of veggies with this shrimp scampi with asparagus and tomatoes recipe. Juicy shrimp are cooked with fresh asparagus and tomatoes, then tossed with al dente linguine. It's a well-balanced and flavorful meal that is perfect for any night of the week.
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Shrimp Scampi Pizza
Main Ingredients: Olive Oil, Unsalted Butter, Garlic, White Wine, Lemon
Take your love for shrimp scampi to a new level with this shrimp scampi pizza recipe. The crispy pizza crust is topped with garlic butter shrimp, mozzarella cheese, and a sprinkle of parsley. It's a fun and delicious twist on a classic Italian dish.
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Chicken and Shrimp Alfredo Pasta
Main Ingredients: Penne Pasta, Shrimp, Boneless Chicken Breast, Olive
If you can't decide between chicken or shrimp for your pasta dish, why not have both? This chicken and shrimp Alfredo pasta recipe combines tender chicken, succulent shrimp, and creamy Alfredo sauce for a hearty and satisfying meal.
This Italian seafood salad recipe is a refreshing and delicious appetizer or light meal. A mix of shrimp, scallops, calamari, and mussels is tossed with a zesty dressing made with lemon, olive oil, and herbs. Serve it on a bed of greens for a beautiful presentation.
Warm up on a chilly night with this Italian seafood soup recipe. Loaded with a variety of seafood, including shrimp, scallops, and clams, this soup is both hearty and flavorful. Serve it with crusty bread for the perfect comfort food meal.
Ingredients:
For the shrimp:
1 pound large shrimp, peeled and deveined
2 cloves garlic, minced
1 teaspoon lemon zest
1 tablespoon olive oil
Salt and pepper to taste
For the pasta:
1 pound linguine
2 tablespoons olive oil
1 onion, chopped
3 cloves garlic, minced
1 can diced tomatoes
1/4 cup white wine
1/4 cup chopped fresh parsley
Salt and pepper to taste
For serving:
Grated Parmesan cheese
Fresh parsley, chopped
Instructions:
In a bowl, mix together the shrimp, minced garlic, lemon zest, olive oil, salt, and pepper. Set aside to marinate while preparing the pasta.
Cook the linguine according to package instructions. Reserve 1/2 cup of the pasta water and drain the rest.
In a large skillet, heat 2 tablespoons of olive oil over medium heat. Add the chopped onion and cook until softened, about 5 minutes.
Add the minced garlic and cook for another minute until fragrant.
Add the diced tomatoes and white wine to the skillet and bring to a simmer.
Stir in the reserved pasta water and let the sauce simmer for 5 minutes.
Add the marinated shrimp to the skillet and cook for 3-4 minutes until they turn pink and are fully cooked.
Add the cooked linguine to the skillet and toss with the sauce and shrimp until well combined.
Season with salt and pepper to taste and stir in the chopped parsley.
Serve the Italian recipe with shrimp hot, topped with grated Parmesan cheese and fresh parsley.
This Italian recipe with shrimp is a delicious and simple way to incorporate seafood into your meals. The shrimp adds a burst of flavor to the light and fresh tomato sauce, and pairs perfectly with the linguine. This dish is versatile and can be served as a quick weeknight meal or as a special dish for a dinner party. Try it out and impress your family and friends with this authentic Italian recipe.
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