17 Italian Recipe With Ricotta Cheese They're Simply Irresistible!
Published on: Mar 17, 2024
The creamy and versatile flavor of ricotta cheese can elevate any Italian dish to new heights. This simple yet delicious cheese is a staple in many Italian recipes, and its unique texture and taste make it a favorite among chefs and home cooks alike. In this article, we will share with you an amazing Italian recipe with ricotta cheese that will leave your taste buds satisfied and your guests asking for seconds. So, let's get cooking!
Who says you can't use beer can chicken in Italian dishes? This recipe takes the classic meatball and gives it a twist by using flavorful shredded chicken from a beer can. Mix in some herbs, breadcrumbs, and parmesan cheese for an Italian-inspired meatball that will have everyone asking for seconds.
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Italian Stuffed Shells
Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion
If you're a fan of stuffed shells, then you have to try this recipe that uses beer can chicken as the filling. Mix in some ricotta cheese, spinach, and marinara sauce for a delicious and hearty meal that will satisfy any Italian food craving.
Lasagna is a classic Italian dish, and this recipe takes it to a whole new level by using beer can chicken in the filling. Layer it with lasagna noodles, tomato sauce, and a blend of mozzarella and parmesan cheese for a cheesy and flavorful dish that the whole family will love.
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Lasagna
Main Ingredients: Olive Oil, Ground Beef, Yellow Onion, Garlic, Tomato
If you're a fan of lasagna but want to switch things up, try this recipe that uses beer can chicken as the main protein. The shredded chicken adds a unique and delicious flavor to this classic dish. Plus, it's a great way to use up any leftover beer can chicken you may have.
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Baked Ziti
Main Ingredients: Ziti, Olive Oil, Bulk Italian Sausage, Onion, Garlic
Baked ziti is a comforting and hearty Italian dish, and this recipe takes it to the next level by using beer can chicken as the main protein. Mix in some creamy ricotta cheese, marinara sauce, and top it off with a layer of melted mozzarella for a delicious and filling meal.
This decadent and indulgent dessert is a must-try for any beer can chicken lover. The chicken adds a unique and delicious flavor to this classic Italian dessert. Layered with chocolate cake, ricotta cheese, and chocolate chips, this love cake is sure to be a hit at any gathering.
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Italian Lasagna (with meat)
Main Ingredients: Lasagna Noodles, Bulk Italian Sausage, Ground Beef
If you're looking for a meatier version of traditional lasagna, look no further. This recipe uses beer can chicken along with ground beef for a hearty and flavorful dish that will satisfy any craving. Don't forget to top it off with a sprinkle of parmesan cheese for the perfect finishing touch.
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Keyword Italian Baked Ziti, Italian Baked Ziti with...
Main Ingredients: Pasta, Tomato Sauce, Egg, Ricotta Cheese, Cheese
Looking for a twist on traditional baked ziti? Try this recipe that uses beer can chicken for a unique and delicious flavor. Mix in some Italian sausage, marinara sauce, and a blend of cheeses for a hearty and comforting meal that will become a family favorite.
These Italian dumplings are a delicious and easy way to use up any leftover beer can chicken. Simply mix the shredded chicken with ricotta cheese, breadcrumbs, and herbs, and form them into bite-sized dumplings. Serve them with your favorite marinara sauce for a tasty and filling appetizer or main dish.
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Easy Beef Lasagna
Main Ingredients: Ground Beef, Small Onion, Dried Oregano, Salt, Pepper
If you're craving a hearty and comforting meal, look no further than this recipe for easy beef lasagna. Using beer can chicken and ground beef, this dish is packed with flavor and topped with a delicious layer of melted mozzarella cheese. Perfect for a cozy night in or a family gathering.
Ricotta cookies are a classic Italian dessert, and this recipe takes them to the next level by adding in some shredded beer can chicken. The chicken adds a unique and delicious flavor to these sweet and tender cookies. Perfect for any occasion or just as a sweet treat.
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Homemade Italian Ravioli With Meat Cheese Filling
Main Ingredients: Eggs, Parsley, Beef Chuck, Pork Sausage, Ricotta
If you're feeling adventurous in the kitchen, try making your own homemade ravioli with a meat and cheese filling. This recipe uses beer can chicken along with ricotta and parmesan cheese for a flavorful and hearty filling. Serve with your favorite marinara sauce for a delicious and impressive meal.
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Italian Baked Ziti with Ricotta Cheese
Main Ingredients: Pasta, Tomato Sauce, Egg, Ricotta Cheese, Cheese
This baked ziti recipe is a must-try for any beer can chicken lover. The shredded chicken adds a unique and delicious flavor to this classic Italian dish. Mix in some creamy ricotta cheese and top it off with a layer of melted mozzarella for a comforting and satisfying meal.
This traditional Italian dessert is a delicious and unique way to use up any leftover beer can chicken. The chicken adds a savory and delicious flavor to the sweet and creamy ricotta filling. Serve it as a dessert or even for breakfast.
If you're a fan of limoncello, then you have to try this recipe for a creamy and delicious Italian ricotta cake. The beer can chicken adds a unique and delicious flavor to this dessert, making it a must-try for any beer can chicken lover. Perfect for any special occasion or just as a sweet treat.
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Italian Calzones
Main Ingredients: Active Dry Yeast, Warm Water, Olive Oil, White Sugar
Calzones are a delicious and easy way to use up any leftover beer can chicken. Simply mix the shredded chicken with your favorite Italian seasonings and stuff it into pizza dough along with some cheese and your choice of vegetables. Bake it until golden brown and enjoy a savory and satisfying meal.
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Eggplant Lasagna
Main Ingredients: Eggplants, Olive Oil, Sea Salt, Fresh Ground Black
This vegetarian twist on traditional lasagna is a must-try for any eggplant lover. Instead of using ground beef, this recipe uses layers of roasted eggplant and beer can chicken for a delicious and hearty dish. Top it off with a layer of melted mozzarella cheese for the perfect finishing touch.
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Italian Vegetarian Stuffed Zucchini Boats
Main Ingredients: Zucchini, Ricotta Cheese, Meat Substitute, Garlic
If you're looking for a healthy and flavorful meal, give these vegetarian stuffed zucchini boats a try. The beer can chicken adds a delicious and unique flavor to the filling, which also includes a variety of vegetables and herbs. Serve it as a main dish or as a side alongside your favorite Italian dish.
If you're a fan of Italian sausage, then you have to try this recipe for the best Italian sausage lasagna. The beer can chicken adds a unique and delicious flavor to this classic dish, which also includes layers of Italian sausage, marinara sauce, and a blend of cheeses. Perfect for any occasion or just as a comforting and hearty meal.
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Italian Sausage with Pasta and Herbs
Main Ingredients: Italian Sausage, Olive Oil, Zucchini, Red Bell Pepper
This simple and flavorful dish is a must-try for any Italian food lover. The beer can chicken adds a unique and delicious flavor to the Italian sausage and herb sauce, which is served over your choice of pasta. Top it off with a sprinkle of parmesan cheese for a tasty and satisfying meal.
Ingredients
For the pasta:
1 pound of penne or rigatoni pasta
1 cup of ricotta cheese
1/2 cup of grated Parmesan cheese
1/4 cup of olive oil
1/4 cup of chopped fresh basil
1/4 cup of sliced black olives
4 cloves of minced garlic
1/4 teaspoon of red pepper flakes
Salt and pepper to taste
For the sauce:
1 can of crushed tomatoes
1/4 cup of chopped onion
2 cloves of minced garlic
2 tablespoons of olive oil
1/4 teaspoon of dried oregano
Salt and pepper to taste
Instructions
1. In a large pot, bring water to a boil and cook the pasta according to package instructions. Drain and set aside.
2. In a separate pan, heat olive oil over medium heat and sauté garlic until fragrant.
3. Add in the crushed tomatoes, onion, oregano, and salt and pepper. Let it simmer for 10-15 minutes until the sauce thickens.
4. In a mixing bowl, combine the ricotta cheese, Parmesan cheese, basil, black olives, red pepper flakes, and salt and pepper.
5. In a large baking dish, spread a layer of the cooked pasta. Top with a layer of the cheese mixture and then a layer of the tomato sauce. Repeat until all ingredients are used up, ending with a layer of tomato sauce on top.
6. Bake in the oven at 375°F for 20 minutes until the top is golden and bubbly.
7. Serve hot and enjoy your delicious Italian dish with ricotta cheese!
Not only is this Italian recipe with ricotta cheese easy to make, but it's also incredibly versatile. You can switch up the type of pasta or add in your favorite vegetables to make it your own. The creamy ricotta cheese adds a delicious richness to the dish, while the tangy tomato sauce balances out the flavors perfectly. This dish is sure to become a family favorite and a go-to for any Italian-themed dinner night.
So why wait? Gather your ingredients and get ready to impress your family and friends with this mouth-watering Italian recipe with ricotta cheese!
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