17 Italian Recipe With Ground Beef Taste The Magic Today!
Published on: Mar 15, 2024
Italian cuisine is known for its delicious and comforting dishes, and one of the most popular ingredients used is ground beef. This versatile and flavorful meat can be used in a variety of Italian recipes, from classic favorites like spaghetti bolognese to more modern dishes like beef and spinach cannelloni. In this article, we will explore the world of Italian recipes with ground beef and discover some delicious and easy-to-make dishes that will satisfy your cravings for Italian comfort food.
LOW-CARB STUFFED PEPPERS WITH ITALIAN SAUSAGE, GROUND...
Main Ingredients: Green Pepper, Extra Lean Ground Beef, Diced Onion, Red
If you're looking for a low-carb option for your beer can chicken, this recipe is perfect for you. Stuffed with Italian sausage, ground beef, and mozzarella cheese, these peppers are bursting with flavor and will surely satisfy your cravings. The combination of Italian seasonings and melted cheese makes this dish a standout among the rest.
Who doesn't love a good plate of Italian meatballs? This classic dish is a staple in many households and is perfect for pairing with beer can chicken. Made with a combination of ground beef, breadcrumbs, and Italian seasonings, these meatballs are flavorful and tender. Serve them with your favorite pasta or as a side dish for your beer can chicken.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you want to make a statement with your meatballs, go for the big ones! These great big Italian meatballs are not only delicious but also a feast for the eyes. Made with a combination of ground beef, breadcrumbs, and parmesan cheese, these meatballs are packed with flavor and are perfect for sharing with your friends and family.
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Old Fashioned Ground Beef Goulash (American Goulash)
Main Ingredients: Elbow Pasta, Ground Beef, Bell Peppers, Small Onion
This American twist on the traditional goulash recipe is perfect for those who love a hearty and comforting meal. Made with ground beef, macaroni, and a flavorful tomato sauce, this dish is sure to warm your soul. Serve it alongside your beer can chicken for a complete and satisfying meal.
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Keto-Friendly Italian Ground Beef Casserole
Main Ingredients: Cauliflower, Ground Beef, White Onion, Garlic, Tomato
If you're following a keto diet, this Italian ground beef casserole is a must-try. Made with ground beef, zucchini, and a creamy tomato sauce, this dish is low in carbs but high in flavor. The addition of Italian seasonings and mozzarella cheese makes it a perfect pairing for your beer can chicken.
Simple yet flavorful, this Italian seasoned ground beef recipe is perfect for those who want to enjoy the taste of Italy without spending hours in the kitchen. Made with ground beef and a blend of Italian herbs and spices, this dish is versatile and can be used in various recipes, including your beer can chicken.
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Italian Ground Beef Casserole with Biscuit Topping
Main Ingredients: Ground Beef, Chopped Onion, Salt, Pepper, Water, Tomato
This Italian ground beef casserole is a crowd-pleaser and is perfect for serving at family gatherings and potlucks. Made with ground beef, vegetables, and a biscuit topping, this dish is a complete meal on its own. The combination of Italian flavors and a buttery biscuit crust makes it a perfect match for your beer can chicken.
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Traditional Italian Bolognese Sauce - Ragu' alla...
Main Ingredients: Onion, Carrot, Celery Stalk, Olive Oil, Ground Beef
No list of Italian recipes is complete without a classic bolognese sauce. This traditional Italian recipe is made with ground beef, vegetables, and a rich tomato sauce. The slow cooking process ensures that all the flavors are well-combined and results in a creamy and velvety sauce that is perfect for pairing with your beer can chicken.
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Creamy Italian Spaghetti & Ground Beef
Main Ingredients: Cooking Oil, Butter, Bell Pepper, Medium Yellow Onion
Pasta lovers, this one's for you. This creamy Italian spaghetti and ground beef recipe is a match made in heaven. Made with ground beef, spaghetti, and a creamy tomato sauce, this dish is rich and satisfying. The addition of Italian seasonings and parmesan cheese elevates the flavors and makes it a perfect pairing for your beer can chicken.
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Ground Beef Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Ground Beef, Onion, Italian Style
Stuffed shells are a classic Italian dish that is loved by many. This ground beef version is a must-try for those who want to add a meaty twist to the traditional recipe. Made with a combination of ground beef, ricotta cheese, and Italian seasonings, these shells are packed with flavor and are perfect for serving with your beer can chicken.
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Italian Ground Beef Goulash
Main Ingredients: Ground Beef, Yellow Onion, Carrots, Celery Stalks
Another delicious goulash recipe, this Italian version is slightly different from the American one. Made with ground beef, vegetables, and a rich tomato sauce, this dish is hearty and filling. The addition of Italian seasonings gives it a unique twist and makes it a great accompaniment for your beer can chicken.
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Hearty Italian Vegetable Beef Soup
Main Ingredients: Ground Beef, Garlic, Small Yellow Onion, Medium Carrot
This hearty Italian vegetable beef soup is a complete meal in a bowl. Made with ground beef, vegetables, and a flavorful broth, this soup is packed with nutrients and is perfect for cold days. The addition of Italian seasonings and parmesan cheese adds a depth of flavor and makes it a perfect pairing for your beer can chicken.
If you want to make a truly authentic bolognese sauce, this recipe is a must-try. Made with ground beef, pancetta, vegetables, and a rich tomato sauce, this sauce is simmered for hours to develop the flavors. The result is a velvety and flavorful sauce that is perfect for serving with your beer can chicken.
If you're a fan of traditional meatballs, this recipe is for you. Made with a combination of ground beef, pork, and breadcrumbs, these meatballs are tender and flavorful. The addition of Italian seasonings and parmesan cheese gives them a unique twist and makes them a perfect pairing for your beer can chicken.
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Baked Italian Meatballs
Main Ingredients: Ground Beef, Spicy Italian Sausage, Italian Seasoning
If you prefer baked meatballs over fried ones, this recipe is perfect for you. Made with a combination of ground beef, breadcrumbs, and Italian seasonings, these meatballs are baked to perfection and are flavorful and juicy. Serve them with your beer can chicken for a delicious and complete meal.
This Italian wedding soup is another classic dish that is loved by many. Made with ground beef, vegetables, and tiny pasta, this soup is hearty and comforting. The addition of Italian seasonings and parmesan cheese adds a depth of flavor and makes it a great accompaniment for your beer can chicken.
Meatloaf is a classic comfort food, and this Italian version takes it to the next level. Made with ground beef, Italian sausage, and a blend of herbs and spices, this meatloaf is packed with flavor. The addition of marinara sauce and mozzarella cheese makes it a perfect pairing for your beer can chicken.
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Ground Beef Gnocchi
Main Ingredients: Extra Lean Ground Beef, Medium Onion, Garlic, Italian
Gnocchi is a type of pasta that is made with potatoes, and it pairs perfectly with ground beef. This recipe combines the two and adds an Italian twist by using Italian seasonings and a rich tomato sauce. The result is a hearty and delicious dish that is perfect for serving with your beer can chicken.
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Lasagna Soup With Ground Beef
Main Ingredients: Lasagna Noodles, Salt, Olive Oil, Onion, Ground Beef
Lasagna in soup form? Yes, please! This lasagna soup with ground beef is a must-try for all lasagna lovers. Made with ground beef, lasagna noodles, and a creamy tomato broth, this soup is packed with flavor and is perfect for serving alongside your beer can chicken.
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Lasagna
Main Ingredients: Olive Oil, Ground Beef, Yellow Onion, Garlic, Tomato
Last but not least, we have the classic lasagna recipe. Made with layers of ground beef, lasagna noodles, and a rich tomato sauce, this dish is a crowd-pleaser. The addition of Italian seasonings and parmesan cheese adds an extra layer of flavor and makes it a perfect pairing for your beer can chicken.
Classic Spaghetti Bolognese
Ingredients:
1 pound ground beef
1 onion, diced
2 cloves garlic, minced
1 can (28 ounces) crushed tomatoes
1 can (6 ounces) tomato paste
1 teaspoon dried oregano
1 teaspoon dried basil
Salt and pepper, to taste
1 pound spaghetti
Grated Parmesan cheese, for serving
One of the most well-known Italian recipes featuring ground beef is spaghetti bolognese. This hearty and flavorful pasta dish is a staple in many households and is loved by both kids and adults. To make this classic dish, start by browning ground beef in a large skillet over medium-high heat. Add in diced onions and minced garlic and cook until the onions are soft and translucent.
Next, add in crushed tomatoes, tomato paste, dried oregano, dried basil, and salt and pepper to taste. Let the sauce simmer for about 20 minutes, stirring occasionally. Meanwhile, cook 1 pound of spaghetti according to package instructions until al dente.
Once the spaghetti is cooked, drain it and add it to the skillet with the bolognese sauce. Toss to combine and let it simmer for an additional 5 minutes. Serve the spaghetti bolognese hot with a generous sprinkle of grated Parmesan cheese on top.
Beef and Spinach Cannelloni
Ingredients:
1 pound ground beef
1 onion, diced
2 cloves garlic, minced
1 can (28 ounces) crushed tomatoes
1 can (6 ounces) tomato paste
1 teaspoon dried oregano
1 teaspoon dried basil
Salt and pepper, to taste
1 package (8 ounces) cannelloni shells
1 cup frozen chopped spinach, thawed and drained
1 cup ricotta cheese
1 cup shredded mozzarella cheese
For a delicious and unique way to use ground beef in an Italian recipe, try making beef and spinach cannelloni. This dish combines the richness of ground beef with the freshness of spinach and the creaminess of ricotta cheese.
Start by browning ground beef in a large skillet over medium-high heat, then add in diced onions and minced garlic. Once the onions are soft and translucent, add in crushed tomatoes, tomato paste, dried oregano, dried basil, and salt and pepper to taste. Let the sauce simmer for about 20 minutes, stirring occasionally.
In a separate bowl, mix together the thawed and drained chopped spinach, ricotta cheese, and shredded mozzarella cheese. Stuff this mixture into the cannelloni shells and place them in a baking dish. Pour the bolognese sauce over the top of the shells, making sure they are completely covered.
Bake the cannelloni in the oven at 375 degrees Fahrenheit for 25-30 minutes, until the cheese is melted and the sauce is bubbly. Serve hot and enjoy this unique and delicious Italian dish.
