15 Italian Recipe San Marzano Tomatoes Pancetta Fuscilli Prepare To Be Amazed!

Published on: Mar 17, 2024

When it comes to authentic Italian cuisine, one ingredient that stands out above the rest is the San Marzano tomato. These delicious tomatoes, with their rich flavor and meaty texture, are a staple in many traditional Italian dishes. One recipe that truly showcases the beauty and simplicity of San Marzano tomatoes is the Italian recipe for pancetta fuscilli. This dish is a perfect blend of savory and sweet flavors, with the addition of pancetta, a type of Italian bacon, adding a smoky and salty element to the dish. Let's dive into the details of this mouth-watering recipe and learn how to make it at home.

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1 of 20

Ragù Bolognese (Authentic Bolognese Sauce)

Main Ingredients: Butter, Carrots, Celery Heart, Garlic Cloves, Pancetta
Authentic Ragù alla Bolognese RECIPE AND HISTORY
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No list of Italian recipes would be complete without a classic Bolognese sauce. This authentic recipe features a rich and flavorful blend of ground beef, pork, and veal, simmered in a tomato-based sauce for hours. The result is a thick and hearty sauce that pairs perfectly with Beer Can Chicken. Serve it over pasta or use it as a topping for your chicken for a truly delicious meal.
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Ragù Napoletano | Neapolitan-Style Italian Meat Sauce...

Main Ingredients: Top Sirloin, Pancetta, Pecorino Romano, Italian
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If you're looking for a different take on Bolognese sauce, try this Neapolitan-style meat sauce. It features a blend of beef, pork, and lamb, along with a variety of spices and herbs. The result is a rich and flavorful sauce that is perfect for topping your Beer Can Chicken. And with a cooking time of only 30 minutes, it's a quick and easy option for busy weeknights.
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Slow Cooker Spaghetti Bolognese

Main Ingredients: Olive Oil, Ground Beef, Ground Pork, Salt, Pepper
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For those days when you want a delicious meal without a lot of effort, this slow cooker Bolognese recipe is the way to go. Simply combine all the ingredients in your slow cooker and let it cook for hours, resulting in a tender and flavorful sauce that is perfect for topping your Beer Can Chicken. Serve it over spaghetti or use it as a filling for a hearty lasagna.
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Bolognese Sauce (Instant Pot)

Main Ingredients: Olive Oil, Diced Yellow Onion, Carrots, Diced Celery
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If you're a fan of the Instant Pot, then you'll love this Bolognese sauce recipe. With a cooking time of only 30 minutes, it's perfect for those busy weeknights when you don't have a lot of time to cook. The result is a rich and flavorful sauce that pairs perfectly with Beer Can Chicken. Serve it over pasta or use it as a topping for your chicken for a meal that is sure to impress.
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Bolognese Sauce

Main Ingredients: Extra Virgin Olive Oil, Butter, Yellow Onion, Celery
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This classic Bolognese sauce recipe features a blend of ground beef, pancetta, and vegetables, simmered in a tomato-based sauce for hours. It's a rich and hearty sauce that is perfect for topping your Beer Can Chicken. Serve it over pasta or use it as a filling for a delicious lasagna.
6 of 20

Lasagna Bolognese

Main Ingredients: Butter, Olive Oil, Pancetta, Ground Beef, San Marzano
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Take your Bolognese sauce to the next level with this delicious lasagna recipe. Layer your homemade Bolognese sauce with lasagna noodles, creamy ricotta cheese, and mozzarella for a hearty and satisfying meal. And with a cooking time of only 45 minutes, it's a great option for busy weeknights when you want a delicious and comforting meal without a lot of effort.
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Oscars Short Rib Lasagna

Main Ingredients: Olive Oil, Pancetta, Bone In Short Ribs, Kosher Salt
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Red Wine Braised Short Ribs (Fall Apart Tender!)
If you want to take your lasagna game to the next level, try this Short Rib Lasagna recipe. The rich and flavorful meat sauce features tender short ribs, slow-cooked in a red wine and tomato sauce. Layer it with lasagna noodles, creamy ricotta cheese, and mozzarella for a decadent and unforgettable meal.
8 of 20

Arrabbiata sauce

Main Ingredients: Olive Oil, Crushed Red Pepper Flakes, Medium Yellow
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If you're a fan of spicy food, then this Arrabbiata sauce is a must-try. Featuring a blend of tomatoes, garlic, and red pepper flakes, this sauce packs a punch of heat that pairs perfectly with Beer Can Chicken. Serve it over pasta or use it as a dipping sauce for your chicken for a fiery and delicious meal.
9 of 20

Penne Alla Vodka with Chicken

Main Ingredients: Olive Oil, Onion, Garlic, Red Pepper Flakes, Dried
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Take your pasta game to the next level with this Penne Alla Vodka recipe. The creamy and flavorful vodka sauce pairs perfectly with tender chunks of chicken, for a hearty and satisfying meal. And with a cooking time of only 30 minutes, it's a great option for busy weeknights.
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Gnocchi Bolognese

Main Ingredients: Extra Virgin Olive Oil, Butter, Yellow Onion, Celery
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If you're a fan of gnocchi, then this Bolognese sauce recipe is a must-try. The tender and fluffy gnocchi is the perfect vessel for soaking up the rich and flavorful meat sauce. Serve it with a side of Beer Can Chicken for a delicious and comforting meal that will satisfy all your cravings.
11 of 20

Excellent Meatballs

Main Ingredients: Extra Virgin Olive Oil, Onion, Salt, Garlic, Crushed
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No list of Italian recipes would be complete without a classic meatball recipe. This simple and delicious recipe features a blend of beef, pork, and veal, along with a variety of herbs and spices. Serve these meatballs with your Bolognese sauce and Beer Can Chicken for a meal that is sure to impress.
12 of 20

Pasta all'Amatriciana

Main Ingredients: Pancetta, Yellow Onion, Garlic, San Marzano Tomatoes
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This classic Italian pasta dish features a flavorful tomato sauce, with crispy pancetta, red pepper flakes, and pecorino cheese. It's a simple and delicious meal that is perfect for a quick weeknight dinner. Serve it with a side of Beer Can Chicken for a satisfying and flavorful meal.
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Classic Spaghetti Amatriciana

Main Ingredients: Extra Virgin Olive Oil, Pancetta, White Onion, Large
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If you're a fan of traditional Italian flavors, then this Classic Spaghetti Amatriciana recipe is a must-try. The simple and flavorful sauce features pancetta, onions, and tomatoes, simmered together for a delicious and comforting meal. Serve it with a side of Beer Can Chicken for a satisfying and flavorful dinner.
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Homemade Authentic Pizza

Main Ingredients: Flour, Water, Active Dry Yeast, Fine Sea Salt, San
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No list of Italian recipes would be complete without a classic pizza recipe. This homemade pizza features a crispy crust, topped with a flavorful tomato sauce, mozzarella cheese, and your choice of toppings. Serve it with a side of Beer Can Chicken for a meal that is sure to please everyone at the dinner table.
15 of 20

Spaghetti and Meatballs

Main Ingredients: Extra Virgin Olive Oil, Onion, Kosher Salt, Garlic
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For a classic and comforting meal, try this Spaghetti and Meatballs recipe. The tender and flavorful meatballs are simmered in a rich and hearty tomato sauce, and then served over spaghetti. And with a cooking time of only 30 minutes, it's a great option for busy weeknights when you want a delicious and satisfying meal.
16 of 20

George's Quick Spicy Tomato Sauce

Main Ingredients: Olive Oil, Pancetta, Garlic, Chopped Onion, Prosciutto
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This quick and easy tomato sauce recipe is perfect for those days when you don't have a lot of time to cook. Featuring a blend of tomatoes, garlic, and red pepper flakes, it's a simple and flavorful sauce that pairs perfectly with Beer Can Chicken. Serve it over pasta or use it as a dipping sauce for your chicken for a delicious and spicy meal.
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Marc Forgione’s Bolognese

Main Ingredients: Pork Shoulder, Beef Chuck, Chuck, Celery Stalks
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If you're looking for a Bolognese sauce recipe that is sure to impress, try this recipe from celebrity chef Marc Forgione. Featuring a blend of beef, pork, and veal, along with a variety of herbs and spices, this rich and flavorful sauce is perfect for topping your Beer Can Chicken. Serve it over pasta or use it as a filling for a delicious lasagna.
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Spaghetti all'Amatriciana

Main Ingredients: San Marzano Tomatoes, Small Carrot, Red Bell Pepper
This classic Italian pasta dish features a flavorful tomato sauce, with crispy pancetta, onions, and red pepper flakes. It's a simple and delicious meal that is perfect for a quick weeknight dinner. Serve it with a side of Beer Can Chicken for a satisfying and flavorful meal.
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The Best Bolognese Sauce

Main Ingredients: Diced Pancetta, Anchovies, Diced Yellow Onion, Carrot
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Best-Ever Bolognese Sauce Recipe (Stovetop, Slow Cooker, & Instant Pot)
When it comes to Bolognese sauce, everyone has their own version of the "best." But this recipe truly lives up to its name. Featuring a blend of ground beef, pork, and veal, along with a variety of herbs and spices, this rich and flavorful sauce is perfect for topping your Beer Can Chicken. Serve it over pasta or use it as a filling for a delicious lasagna.
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Bolognese

Main Ingredients: Small Onions, Garlic Cloves, Celery Stalk, Carrots
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This classic Bolognese sauce recipe features a blend of ground beef, pork, and veal, simmered in a tomato-based sauce for hours. The result is a thick and hearty sauce that pairs perfectly with Beer Can Chicken. Serve it over pasta or use it as a topping for your chicken for a meal that is sure to impress.

The Star Ingredient: San Marzano Tomatoes

San Marzano tomatoes are a type of plum tomato that originated in the small town of San Marzano sul Sarno, in the Campania region of Italy. These tomatoes are known for their distinct elongated shape, bright red color, and sweet, low-acidic flavor. They are also prized for their firm texture, making them perfect for cooking as they hold their shape and don't turn into mush. San Marzano tomatoes are typically canned, making them available year-round, and are a popular choice for making sauces, soups, and stews in Italian cooking.

The Importance of Using San Marzano Tomatoes in This Recipe

While you may be tempted to use any type of canned tomatoes in this recipe, trust us when we say that using San Marzano tomatoes will take this dish to the next level. The sweetness and depth of flavor that these tomatoes bring to the dish cannot be replicated with any other type of tomato. They also have a lower water content, resulting in a thicker and richer sauce that coats the fuscilli pasta perfectly. So, make sure to use San Marzano tomatoes for an authentic and delicious pancetta fuscilli.

How to Incorporate San Marzano Tomatoes in the Recipe

To make the pancetta fuscilli, start by roasting San Marzano tomatoes in the oven until they are slightly caramelized and bursting with flavor. Then, in a separate pan, cook diced pancetta until it becomes crispy and renders its fat. Next, add the roasted tomatoes, along with some garlic and red pepper flakes, to the pan with the pancetta and let it all simmer together. The result is a mouth-watering sauce that perfectly coats the al dente fuscilli pasta. Top it off with some freshly grated Parmesan cheese, and you have a truly authentic Italian dish.

Conclusion

In conclusion, the Italian recipe for pancetta fuscilli is a perfect example of how the right ingredients can elevate a dish to new heights. The use of San Marzano tomatoes in this recipe is crucial to achieving the true flavors of Italy. So, next time you're in the mood for a delicious and comforting pasta dish, give this recipe a try and savor the taste of San Marzano tomatoes in every bite.
15 italian recipe san marzano tomatoes pancetta fuscilli Prepare to be amazed!

Ragù Bolognese (Authentic Bolognese Sauce)

yield: 8 total time: 285 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1/4 cup butter
  • 4 carrots small, or 2 very large, finely diced
  • 4 stalks celery heart or 2 large celery stalks finely diced
  • 4 garlic cloves very finely diced
  • 4 1/2 ounces pancetta diced, ¼-inch cubes
  • kosher salt
  • freshly ground black pepper
  • 1 cup dry white wine like a Chardonnay
  • 2 cups milk
  • 28 ounces San Marzano tomatoes ] can whole, diced, both the liquid and the tomatoes
  • 1 cup beef stock
  • 3 knobs butter
  • Parmigiano Reggiano Freshly grated
  • boiling water
  • tagliatelle
  • pappardelle
  • spaghetti
  • rigatoni
  • farfalle
  • gnocchi

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 50 milligrams
  • Fat : 13 grams
  • Fiber : 2 grams
  • Protein : 11 grams
  • SaturatedFat : 8 grams
  • Sodium : 560 milligrams
  • Sugar : 9 grams
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