18 Italian Recipe For Leftover Spahetti & Cooked Chicken Delight In These Amazing Recipes!
Published on: Mar 17, 2024
Spaghetti and cooked chicken are two staple ingredients in Italian cuisine, but what happens when you have leftovers of both? Don't let them go to waste! With this delicious and easy Italian recipe, you can turn your leftovers into a mouth-watering meal. The combination of the rich and savory flavors of spaghetti and chicken, along with fresh herbs and spices, will have you wanting to make this dish again and again.
Main Ingredients: Ground Beef, Spaghetti Sauce, Tomato Sauce, Onion
Baked spaghetti is a classic Italian dish that is loved by many for its comforting flavors and hearty ingredients. To make this dish, you start with a base of spaghetti noodles, which are then topped with a flavorful tomato sauce and your choice of meat. This dish is perfect for a cozy night in or a family gathering, and it's sure to be a crowd-pleaser. Here are 20 delicious beer can chicken recipes that will take your baked spaghetti to the next level.
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Loaded Pasta Carbonara
Main Ingredients: Boneless Skinless Chicken Breasts, Salt, Pepper, Bacon
Pasta carbonara is a delicious and creamy dish that is made with spaghetti noodles, eggs, cheese, and bacon or pancetta. This dish is simple to make and is perfect for a quick and easy weeknight meal. To give your pasta carbonara an extra kick of flavor, try adding some beer can chicken to the mix. The combination of the rich and creamy carbonara sauce with the tender and flavorful chicken is a match made in heaven.
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Spaghetti Bolognese
Main Ingredients: Pancetta, Olive Oil, Onions, Carrots, Celery Stalks
Spaghetti bolognese is a classic Italian dish that is loved by people all over the world. This dish features a rich and flavorful meat sauce that is served over spaghetti noodles. While traditionally made with ground beef, you can switch things up by using beer can chicken instead. The chicken adds a unique twist to this dish and adds a delicious depth of flavor.
Simple and flavorful, Italian spaghetti is a staple in many households. The key to making this dish stand out is using high-quality ingredients and letting them shine. By adding some beer can chicken to your spaghetti, you can elevate the dish and give it a delicious and unexpected twist. Plus, the chicken adds some extra protein to make this a well-rounded meal.
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Creamy Carbonara
Main Ingredients: Spaghetti, Pancetta, Half And Half, Large Egg Yolks
Creamy carbonara is a classic Italian pasta dish that is beloved by many. This dish is made with spaghetti noodles, eggs, cheese, and pancetta or bacon. By adding some beer can chicken to the mix, you can take this dish to the next level and add some extra protein and flavor. The tender and flavorful chicken pairs perfectly with the creamy and indulgent carbonara sauce.
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Balsamic Mushroom
Main Ingredients: Spaghetti, Extra Virgin Olive Oil, Unsalted Butter
Balsamic mushrooms are a delicious and savory side dish that pairs perfectly with many main courses. The combination of balsamic vinegar, garlic, and mushrooms creates a flavorful and aromatic dish. To make this dish even more delicious, try adding some beer can chicken to the mix. The chicken adds some extra protein and flavor to the dish, making it a well-rounded and satisfying meal.
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Creamy Garlic Pasta
Main Ingredients: Olive Oil, Garlic, Butter, Salt, Pepper, Chicken Broth
Creamy garlic pasta is a simple and flavorful dish that is perfect for a quick and easy weeknight meal. This dish is made with spaghetti noodles, a creamy garlic sauce, and your choice of protein. By using beer can chicken as your protein, you can add a delicious and unexpected twist to this dish. The chicken pairs perfectly with the creamy garlic sauce, creating a mouthwatering combination of flavors.
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Slow Cooker Spaghetti Bolognese
Main Ingredients: Olive Oil, Garlic Cloves, Onions, Ground Beef, Red
For those busy days when you don't have time to cook, a slow cooker meal is a lifesaver. This slow cooker spaghetti bolognese is the perfect solution for a delicious and easy dinner. By using beer can chicken in the sauce, you can add some extra protein and flavor to this dish. Plus, the slow cooking process allows the chicken to become tender and fall off the bone, making it a tasty addition to the dish.
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Bolognese Sauce
Main Ingredients: Olive Oil, Garlic, Onion, Kosher Salt, Ground Beef
Bolognese sauce is a rich and flavorful meat sauce that is perfect for serving over spaghetti noodles. While traditionally made with ground beef, you can switch things up by using beer can chicken. The chicken adds a unique twist to this dish and adds a delicious depth of flavor. Plus, the slow cooking process allows the chicken to become tender and flavorful, making it a perfect addition to the sauce.
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Italian Meatballs andSpaghetti
Main Ingredients: Olive Oil, Onion, Garlic, Dry Red Wine, Crushed
Meatballs and spaghetti is a classic Italian dish that is loved by many. This dish features tender and flavorful meatballs served over a bed of spaghetti noodles and topped with a rich tomato sauce. By using beer can chicken in the meatballs, you can add a unique and delicious twist to this dish. The chicken adds some extra protein and flavor, making it a hearty and satisfying meal.
Meatloaf is a comforting and hearty dish that is perfect for a cozy night in. This Italian meatloaf recipe takes things up a notch by using beer can chicken in the mix. The chicken adds some extra flavor and moisture to the meatloaf, making it extra delicious. Serve this with a side of spaghetti for a complete and satisfying meal.
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Spagetti with Italian Sausage and Arugula
Main Ingredients: Links, Olive Oil, Spaghetti, Arugula, Minced Garlic
Spaghetti with Italian sausage and arugula is a simple yet flavorful dish that is perfect for a quick and easy weeknight meal. By adding some beer can chicken to the mix, you can add a delicious twist to this dish and make it even more satisfying. The chicken adds some extra protein and flavor, making this a well-rounded and delicious meal.
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Spaghetti and Meatballs
Main Ingredients: Ground Beef, Ground Pork, Garlic, Bread Crumbs, Eggs
Spaghetti and meatballs is a classic Italian dish that is loved by people of all ages. This dish features tender and flavorful meatballs served over a bed of spaghetti noodles and topped with a rich tomato sauce. By using beer can chicken in the meatballs, you can add a unique twist to this dish and make it even more delicious. The chicken adds some extra protein and flavor, making it a hearty and satisfying meal.
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Cacio e Pepe
Main Ingredients: Spaghetti, Unsalted Butter, Extra Virgin Olive Oil
Cacio e pepe is a classic Italian pasta dish that is simple yet flavorful. This dish features spaghetti noodles tossed in a creamy and indulgent sauce made with cheese and black pepper. By adding some beer can chicken to the mix, you can add some extra protein and flavor to this dish and make it even more satisfying. Plus, the chicken adds a delicious and unexpected twist to this traditional dish.
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Classic Spaghetti and Meatballs
Main Ingredients: Meatballs, Ground Beef, Bread Crumbs, Grated Parmesan
For many, classic spaghetti and meatballs is the ultimate comfort food. This dish features tender and flavorful meatballs served over a bed of spaghetti noodles and topped with a rich tomato sauce. By using beer can chicken in the meatballs, you can add a unique twist to this dish and make it even more delicious. The chicken adds some extra protein and flavor, making it a hearty and satisfying meal.
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Quick & Easy Spaghetti Bolognese
Main Ingredients: Olive Oil, Onion, Ground Beef, Dried Oregano, Tomatoes
When you're short on time but still want a delicious and satisfying meal, this quick and easy spaghetti bolognese recipe is the perfect solution. By using beer can chicken in the sauce, you can add a unique twist to this dish and make it even more flavorful. The chicken adds some extra protein and flavor, making it a well-rounded and delicious meal.
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Easy Carbonara Sauce
Main Ingredients: Pancetta, Parmesan Cheese, Eggs, Spaghetti, Garlic
Carbonara sauce is a creamy and indulgent sauce that is perfect for serving over spaghetti noodles. While traditionally made with eggs, cheese, and pancetta or bacon, you can switch things up by using beer can chicken instead. The chicken adds a delicious and unexpected twist to this dish, making it extra flavorful and satisfying.
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Cheesy Spaghetti
Main Ingredients: Cream, Pasta Water, Gouda Cheese, Parmesan, Garlic
Cheesy spaghetti is a simple yet delicious dish that is perfect for a quick and easy weeknight meal. This dish features spaghetti noodles, a creamy cheese sauce, and your choice of protein. By using beer can chicken as your protein, you can add some extra flavor and protein to this dish, making it even more satisfying. Plus, who can resist a dish with melted cheese?
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Chicken Spaghetti in Homemade Italian Tomato Sauce
Main Ingredients: Chicken Breasts Boneless, Bacon Strips, Parmesan
This chicken spaghetti in homemade Italian tomato sauce is a delicious and hearty dish that is perfect for a family gathering or a cozy night in. The tender and flavorful beer can chicken adds a unique twist to this dish and pairs perfectly with the rich and flavorful tomato sauce. Serve this with a side of garlic bread for a complete and satisfying meal.
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Ragù Bolognese (Authentic Bolognese Sauce)
Main Ingredients: Butter, Carrots, Celery Heart, Garlic Cloves, Pancetta
If you're looking for a traditional and authentic bolognese sauce recipe, look no further than this ragù bolognese. This rich and flavorful sauce is made with a combination of ground beef, pork, and veal, but you can switch things up by using beer can chicken instead. The chicken adds a unique twist to this dish and adds some extra protein and flavor. Serve this sauce over spaghetti noodles for a delicious and satisfying meal.
Ingredients:
1 cup of leftover spaghetti
1 cup of cooked chicken, shredded
2 tablespoons olive oil
1 small onion, diced
2 cloves of garlic, minced
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon red pepper flakes
1 can of chopped tomatoes
Salt and pepper to taste
Grated Parmesan cheese for serving
Instructions:
1. In a large skillet, heat the olive oil over medium heat. Add the diced onion and minced garlic, and cook until the onion is translucent.
2. Add the oregano, basil, and red pepper flakes to the skillet, stirring for about a minute until fragrant.
3. Next, add the leftover spaghetti and shredded chicken to the skillet, stirring to combine with the onion and herb mixture.
4. Pour the can of chopped tomatoes over the spaghetti and chicken, and stir until everything is well coated.
5. Let the mixture simmer for about 10 minutes, stirring occasionally, until the sauce has thickened and the flavors have melded together.
6. Season with salt and pepper to taste.
7. Serve the leftover spaghetti and cooked chicken in bowls, topped with grated Parmesan cheese.
This Italian recipe for leftover spaghetti and cooked chicken is a great way to use up any extra ingredients you may have on hand. The combination of flavors from the pasta, chicken, and herbs creates a delicious and satisfying meal. So next time you have leftovers, don't throw them away – try this recipe and enjoy a taste of Italy in your own kitchen!
