20 Italian Recipe For Home Made Pasta You Won't Believe The Taste!
Published on: Mar 17, 2024
Home-made pasta is a staple in Italian cuisine and can elevate any dish to the next level. The process of making fresh pasta from scratch may seem daunting, but with the right recipe and techniques, anyone can master it. In this article, we will share with you a delicious and authentic Italian recipe for home-made pasta that will impress your family and friends. So roll up your sleeves and get ready to make the best pasta you've ever tasted!
Looking for a refreshing and flavorful side dish to pair with your beer can chicken? Look no further than this delicious Italian pasta salad. Made with a variety of colorful vegetables, tangy Italian dressing, and al dente pasta, this dish is sure to be a hit at your next barbecue or potluck.
Put a twist on the classic chicken casserole by adding some Italian flavors. This hearty and comforting dish is perfect for feeding a crowd and can easily be made ahead of time. With layers of tender chicken, creamy sauce, and flavorful Italian seasoning, it's a guaranteed crowd-pleaser.
This traditional Italian soup is a delicious and hearty option for those cooler nights. Made with tender meatballs, leafy greens, and a savory broth, it's a complete meal in a bowl. Serve it alongside your beer can chicken for a satisfying and comforting meal.
If you're a fan of creamy pasta dishes, you'll love this Italian sausage pasta. The rich and velvety sauce is made with a combination of cream, Italian sausage, and fresh herbs for a burst of flavor. Serve it as a side dish or add some grilled chicken for a complete meal.
Minestrone soup is a classic Italian dish that is packed full of nutritious vegetables and hearty beans. This version stays true to tradition with a flavorful broth and a variety of colorful and tender vegetables. It's a great option for a light and healthy meal alongside your beer can chicken.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
These big and juicy Italian meatballs are perfect for adding some Italian flair to your beer can chicken dinner. Made with a combination of ground beef and pork, these meatballs are seasoned with classic Italian herbs and spices for a burst of flavor in every bite.
Italian wedding soup is a classic dish that is loved by many. This version adds a twist with the addition of tender chicken and flavorful Italian sausage. The result is a hearty and comforting soup that is perfect for a cozy night in or as a side dish to your beer can chicken.
This Italian-inspired pasta dish features spicy chicken sausage and tender vegetables in a light and flavorful sauce. The combination of tender pasta and savory sausage is sure to be a hit with your family or guests. Serve it alongside your beer can chicken for a satisfying and delicious meal.
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Tuscan Chicken Pasta
Main Ingredients: Pasta, Chicken Breasts, Olive Oil, Garlic Powder
Transport yourself to Italy with this flavorful Tuscan chicken pasta. Made with sun-dried tomatoes, spinach, and a creamy sauce, this dish is bursting with flavor. The tender chicken and al dente pasta make it a filling and delicious option to serve with your beer can chicken.
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Italian Seafood Pasta
Main Ingredients: Olive Oil, Garlic, Grape Tomatoes, Parsley, Pepper
Looking to add some seafood to your beer can chicken dinner? This Italian seafood pasta is the perfect option. Made with a variety of fresh seafood, including shrimp, mussels, and clams, and a light and flavorful sauce, it's a delicious and elegant dish that is sure to impress.
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Italian Shrimp Pasta
Main Ingredients: Pasta, Extra Virgin Olive Oil, Garlic, Campari
If you're in the mood for seafood but want something a little lighter, try this Italian shrimp pasta. Made with tender shrimp, flavorful herbs, and a touch of lemon juice, it's a refreshing and delicious option to pair with your beer can chicken. Plus, it comes together in just 30 minutes!
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Penne Pasta with Italian Sausage Sauce
Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
This hearty and flavorful dish is perfect for those nights when you want a comforting and satisfying meal. Made with penne pasta and a rich and savory Italian sausage sauce, it's a delicious and easy option to serve alongside your beer can chicken.
There's a reason why Italian wedding soup is a classic dish. This comforting soup is packed full of tender meatballs, hearty vegetables, and flavorful broth. It's a great option for a light and healthy meal alongside your beer can chicken.
If you're short on time but still want to enjoy the flavors of Italian wedding soup, try this easy version. Using frozen meatballs and pre-made broth cuts down on prep time, making this a quick and delicious option to serve with your beer can chicken.
Looking for a healthier option to serve with your beer can chicken? Try this Italian spaghetti carbonara. Made with whole wheat pasta, lean turkey bacon, and fresh vegetables, it's a lighter take on the classic dish without sacrificing any flavor.
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Homemade Minestrone Soup
Main Ingredients: Pasta, Olive Oil, Onion, Minced Garlic, Celery, Medium
This homemade minestrone soup is a great option for those who want to control the ingredients and flavors of their food. Made with a variety of fresh vegetables and your choice of protein, this soup is hearty, flavorful, and perfect for serving alongside your beer can chicken.
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Keyword Italian Baked Ziti, Italian Baked Ziti with...
Main Ingredients: Pasta, Tomato Sauce, Egg, Ricotta Cheese, Cheese
Baked ziti is a classic Italian dish that is always a crowd-pleaser. This version adds some extra flavorful ingredients like Italian sausage and sun-dried tomatoes for a delicious twist on the traditional dish. Serve it alongside your beer can chicken for a comforting and satisfying meal.
Save time and energy with this easy crock pot Italian chicken pasta. Simply add all the ingredients to your slow cooker and let it do the work for you. The result is a flavorful and tender chicken pasta dish that is perfect for pairing with your beer can chicken.
For those who want to experience the authentic flavors of Italy, this minestrone soup recipe is a must-try. Made with traditional Italian ingredients like pancetta, Parmesan cheese, and fresh herbs, this soup is full of flavor and perfect for serving with your beer can chicken.
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Pasta with Italian Chicken Sausage, Peppers and...
Main Ingredients: Pasta, Olive Oil, Onion, Red Bell Pepper, Garlic
Spice up your beer can chicken dinner with this delicious and colorful pasta dish. Made with spicy chicken sausage, bell peppers, and a variety of flavorful herbs and spices, it's a great option for those who love a little heat in their meals.
Ingredients:
Dough:
2 cups all-purpose flour
2 eggs
1 tsp salt
1 tbsp olive oil
1/4 cup water
Sauce:
1 can crushed tomatoes
3 cloves garlic, minced
1 onion, diced
1/4 cup fresh basil, chopped
1/4 cup grated parmesan cheese
Salt and pepper to taste
Instructions:
1. Make the dough
Start by making the dough for the pasta. In a large mixing bowl, combine the flour and salt. Make a well in the center and crack in the eggs. Add in the olive oil and water. Using a fork, slowly mix together the ingredients until a shaggy dough forms.
2. Knead the dough
On a floured surface, knead the dough for about 10 minutes until it becomes smooth and elastic. If the dough is too sticky, add more flour. If it is too dry, add a little water. Once the dough is ready, cover it with plastic wrap and let it rest for 30 minutes.
3. Roll out the dough
After resting, divide the dough into two equal parts. Take one part and flatten it with a rolling pin. Roll the dough out as thin as possible, about 1/8 inch thick. Use a knife or pasta cutter to cut the dough into your desired shape, such as fettuccine or spaghetti.
4. Cook the pasta
In a large pot of boiling water, add in the pasta and cook for 2-3 minutes until al dente. Drain the pasta and set aside.
5. Make the sauce
In a separate pan, heat some olive oil over medium heat. Add in the garlic and onion and cook until softened. Pour in the crushed tomatoes and let it simmer for 10 minutes. Season with salt and pepper, and add in the chopped basil.
6. Combine and serve
Add the cooked pasta to the pan with the sauce and toss to coat. Sprinkle with parmesan cheese and serve hot.
Conclusion
Making home-made pasta may take a little extra effort, but the end result is worth it. This authentic Italian recipe will surely impress your taste buds and anyone you serve it to. So the next time you're craving pasta, skip the store-bought kind and try making your own using this delicious recipe. Buon appetito!
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