20 Italian Recipe For Canned Tuna Discover Culinary Perfection!
Published on: Mar 17, 2024
Canned tuna is a staple ingredient in many Italian households, and for good reason. This versatile ingredient can be used in a variety of dishes, from pastas to salads, and is a quick and easy way to add protein to any meal. In this article, we will explore an authentic Italian recipe for canned tuna that is sure to become a family favorite. So, grab a can of tuna and let's get cooking!
Looking for a refreshing and delicious way to enjoy your canned tuna? Try this Italian Tuna Salad recipe! Made with a mix of fresh vegetables, herbs, and a tangy dressing, this salad is perfect for a light lunch or a side dish for a summer barbecue.
Tip: For a heartier meal, add in some cooked pasta or quinoa to make it a pasta salad.
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Italian Tuna Olive Rigatoni
Main Ingredients: Olive Oil, Garlic, Oregano, Basil, Salt, Pepper Flakes
This dish is a tasty twist on a classic Italian pasta dish. The combination of tuna, olives, and rigatoni pasta creates a delicious and satisfying meal that will please everyone at the dinner table. Plus, it's ready in just 30 minutes!
Tip: Add some red pepper flakes for a spicy kick.
This Italian Potato Salad is a refreshing and flavorful side dish that is perfect for picnics, potlucks, or any summer gathering. Made with tender potatoes, fresh herbs, and a tangy vinaigrette dressing, this potato salad is sure to be a hit.
Tip: Add in some diced bell peppers or cherry tomatoes for extra color and flavor.
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Italian Orzo Tuna Salad
Main Ingredients: Orzo Pasta, Baby Spinach, Tuna, Red Onion, Crumbled
If you're looking for a light and satisfying meal, try this Italian Orzo Tuna Salad. Made with orzo pasta, canned tuna, and a mix of fresh vegetables, this salad is packed with protein and nutrients. It's also a great make-ahead option for a quick and easy lunch.
Tip: Use canned salmon or chicken instead of tuna for a different flavor.
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Italian Tuna Pita Melts
Main Ingredients: Tuna, Fresh Lemon Juice, Greek Yogurt, Fresh Oregano
These Italian Tuna Pita Melts are a fun and tasty twist on the classic tuna melt. Made with canned tuna, mozzarella cheese, and a mix of Italian seasonings, these pita melts are perfect for a quick and easy lunch or a satisfying snack.
Tip: Add some slices of avocado for a creamy and nutritious addition.
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Easy Italian Butterfly Salad
Main Ingredients: Pasta, Tuna, Sweet Corn, Mozzarella Balls, Grape
This Easy Italian Butterfly Salad is a colorful and refreshing dish that is perfect for a summer picnic or a light lunch. Made with a mix of fresh vegetables, herbs, and a tangy dressing, this salad is not only delicious but also visually appealing.
Tip: Use a mix of different colored bell peppers for a more vibrant salad.
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Instant Pot Italian Tuna Pasta
Main Ingredients: Avocado Oil, Sweet Onion, Zucchini, Mushrooms, Garlic
If you have an Instant Pot, this Italian Tuna Pasta recipe is a must-try. Made with canned tuna, pasta, and a flavorful tomato sauce, this dish comes together in just 20 minutes. It's a perfect weeknight dinner option for those busy days.
Tip: Add some diced zucchini or spinach for extra veggies and nutrients.
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Italian Stuffed Cocktail Tomatoes
Main Ingredients: Tomatoes, Tuna, Anchovy Fillets, Capers, Mayonnaise
These Italian Stuffed Cocktail Tomatoes are a fun and elegant appetizer option for any party or gathering. Made with a mix of tuna, herbs, and cream cheese, these stuffed tomatoes are bursting with flavor and are sure to impress your guests.
Tip: Use canned salmon or crab instead of tuna for a different flavor.
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Italian Seven Layer Dip
Main Ingredients: Ricotta, Roasted Red Bell Pepper, Tuna, Fresh Basil
This Italian Seven Layer Dip is a delicious and unique twist on the classic Mexican dip. Made with a mix of Italian ingredients like salami, olives, and artichokes, this dip is perfect for a game day or movie night snack.
Tip: Use baked pita chips or veggies for dipping.
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Brown Rice Salad, Italian-Style
Main Ingredients: White Rice, Tuna, Cherry Tomatoes, Frozen Peas, Red
This Italian-style Brown Rice Salad is a hearty and nutritious option for a light lunch or a side dish. Made with brown rice, canned tuna, and a mix of fresh vegetables, this salad is packed with protein, fiber, and vitamins.
Tip: Use quinoa or farro instead of brown rice for a different texture and flavor.
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Italian Chopped Salad with Tuna, Artichokes &...
Main Ingredients: Romaine, Celery Stalk, Cherry Tomatoes, Red Pepper
This Italian Chopped Salad is a flavorful and colorful dish that is perfect for a summer lunch or a side dish for a barbecue. Made with a mix of fresh vegetables, tuna, and artichokes, this salad is not only delicious but also packed with nutrients.
Tip: Use balsamic vinegar or lemon juice for the dressing.
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The Hirshon Italian Cold Veal With Tuna Sauce –...
Main Ingredients: Olive Oil, Veal, Onion, Celery Stalks, Carrot, Anchovy
This Italian Cold Veal with Tuna Sauce is a traditional Italian dish that is perfect for a special occasion or a holiday meal. The combination of tender veal, tuna sauce, and capers creates a unique and delicious flavor that will impress your guests.
Tip: Serve with some crusty bread for a complete meal.
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Quick Tuna Spaghetti
Main Ingredients: Spaghetti, Cherry Tomatoes, Garlic, Capers, Anchovy
If you're short on time but still want a delicious and nutritious meal, try this Quick Tuna Spaghetti recipe. Made with canned tuna, spaghetti, and a simple tomato sauce, this dish is ready in just 15 minutes. It's perfect for those busy weeknights.
Tip: Add some chili flakes for a spicy kick.
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Antipasto Submarine Salad Sandwich
Main Ingredients: Mortadella, Genoa Salami, Capicola, Mozzarella
This Antipasto Submarine Salad Sandwich is a fun and flavorful option for a picnic or a summer barbecue. Made with a mix of Italian deli meats, cheese, and vegetables, this sandwich is packed with flavor and is sure to satisfy your hunger.
Tip: Use a baguette or hoagie roll for the bread.
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Penne alla Calabrese
Main Ingredients: Penne, Anchovies, Black Olives, Green Olives, Capers
This Penne alla Calabrese is a spicy and flavorful pasta dish that will transport you to the southern region of Italy. Made with penne pasta, spicy Italian sausage, and a tomato-based sauce, this dish is perfect for those who love a bit of heat in their meals.
Tip: Use hot Italian sausage for an extra kick of spice.
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Tuna Pesto Linguine
Main Ingredients: Linguine, Tuna, Garlic, Extra Virgin Olive Oil, Pesto
This Tuna Pesto Linguine is a simple and delicious dish that is ready in just 20 minutes. Made with canned tuna, linguine pasta, and a homemade pesto sauce, this dish is a perfect option for a quick and easy weeknight dinner.
Tip: Add some cherry tomatoes for a pop of color and a hint of sweetness.
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Sun Dried Tomato Tuna Panini
Main Ingredients: Tuna, Fresh Spinach, Sun Dried Tomato, Muenster Cheese
Looking for a tasty and satisfying lunch option? Try this Sun Dried Tomato Tuna Panini! Made with canned tuna, sun-dried tomatoes, and mozzarella cheese, this panini is packed with flavor and is perfect for a busy day.
Tip: Use ciabatta or sourdough bread for the panini.
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Easy Sicilian Style Tuna Pasta
Main Ingredients: Anchovy Fillets, Capers, Black Olives, Chilli Flakes
This Easy Sicilian Style Tuna Pasta is a flavorful and satisfying dish that is ready in just 30 minutes. Made with canned tuna, cherry tomatoes, and a mix of Italian seasonings, this dish is perfect for a quick and easy weeknight dinner.
Tip: Use spaghetti or linguine for the pasta.
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Sicilian Tuna Meatballs
Main Ingredients: Tuna, Breadcrumbs, Shelled Pistachios, Minced Onion
These Sicilian Tuna Meatballs are a unique twist on the classic Italian meatballs. Made with canned tuna, breadcrumbs, and a variety of herbs and spices, these meatballs are packed with flavor and are perfect for a family dinner.
Tip: Serve with your favorite pasta and marinara sauce.
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Basil Tuna Tomato Bruschetta
Main Ingredients: French Baguette, Sundried Tomato, Tuna, Roma Tomato
This Basil Tuna Tomato Bruschetta is a tasty and easy appetizer option for any party or gathering. Made with a mix of fresh herbs, canned tuna, and juicy tomatoes, this bruschetta is sure to be a crowd-pleaser.
Tip: Use ciabatta or focaccia bread for the bruschetta.
Ingredients
1. Canned Tuna
The star ingredient of this recipe is, of course, canned tuna. Make sure to use high-quality tuna packed in olive oil for the best flavor.
2. Pasta
Choose your favorite type of pasta for this dish. Spaghetti, penne, or fusilli all work well.
3. Tomatoes
Fresh tomatoes add a burst of color and flavor to this dish. Cherry or grape tomatoes work best, but you can also use diced canned tomatoes in a pinch.
4. Olives
Italian olives, such as Castelvetrano or Kalamata, add a briny, salty flavor to the dish. If you're not a fan of olives, you can omit them or substitute with capers.
5. Garlic
No Italian dish is complete without garlic. Use fresh garlic cloves for the best flavor.
6. Olive Oil
Olive oil is a key ingredient in Italian cooking and adds richness to this dish.
7. Red Pepper Flakes
For a little kick of heat, add a pinch of red pepper flakes to the dish.
8. Salt and Pepper
Seasoning with salt and pepper is essential to bring out the flavors in this dish.
Instructions
1. Cook the pasta according to package instructions until al dente. Reserve 1/2 cup of pasta water before draining.
2. In a large skillet, heat olive oil over medium heat. Add minced garlic and cook until fragrant, about 1 minute.
3. Add canned tuna, breaking it up into chunks with a wooden spoon, and cook for 2-3 minutes.
4. Add cherry tomatoes, olives, and red pepper flakes to the skillet. Cook for an additional 2-3 minutes.
5. Add the reserved pasta water to the skillet and stir to combine.
6. Add the cooked pasta to the skillet and toss with the tuna mixture until well coated.
7. Season with salt and pepper to taste.
8. Serve hot and enjoy your delicious Italian canned tuna pasta!
So next time you're in a pinch for a quick and easy meal, try this authentic Italian recipe for canned tuna. With just a few simple ingredients, you can create a flavorful and satisfying dish that will transport you to the streets of Italy. Buon appetito!
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