20 Italian Recipe Finder Ignite Your Passion For Cooking!

Published on: Mar 17, 2024

Finding the perfect Italian recipe can be a daunting task for many home cooks. With so many delicious and authentic dishes to choose from, it can be overwhelming to decide which one to make. However, now with the help of the Italian Recipe Finder, you can easily discover and create your own authentic Italian dishes in the comfort of your own kitchen.

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Expertly Curated Recipes for Authentic Italian Flavor

Our team of experienced chefs has carefully curated each recipe in our database to ensure that you are getting an authentic taste of Italy. All of our recipes are tried and tested in a professional kitchen, so you can trust that they will turn out perfectly every time. Not only do we provide detailed instructions for each recipe, but we also include helpful tips and tricks to ensure that your dish comes out just like it would in an Italian trattoria. From the perfect al dente pasta to the right amount of seasoning, our recipes will help you master the art of Italian cooking.

Create Your Own Personalized Recipe Book

With the Italian Recipe Finder, you can easily create your own personalized recipe book filled with your favorite Italian dishes. Simply save your favorite recipes to your account and access them whenever you want. You can even add your own notes and modifications to make the recipe your own. So why wait? Start exploring the delicious world of Italian cuisine with the Italian Recipe Finder today. Your taste buds will thank you.

20 italian recipe finder Ignite your passion for cooking!

Italian Meatballs

yield: 8 total time: 85 minutes

4.6 Stars (33 reviews)

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Ingredients

1 pound ground beef at least 16 percent fat
1 pound ground pork
2/3 cup milk whole or 2 percent
3 slices white bread crusts removed, about 3 ounces
1/4 cup ricotta cheese
1/4 cup grated Parmesan cheese
2 eggs
2 teaspoons kosher salt
1 tablespoon fresh parsley chopped
2 teaspoons black pepper
1 teaspoon dried oregano or marjoram
3 garlic cloves minced
1 cup flour for dusting
1/3 cup olive oil
2 1/2 cups tomato sauce make in step 1 of method or use already prepared
2 tablespoons olive oil
3/4 cup finely chopped onions
3/4 cup carrots finely chopped
3/4 cup chopped celery finely
2 tablespoons fresh parsley chopped
1 clove garlic minced
28 ounces tomatoes crushed or whole, including the juice, or 1 3/4 pound of fresh tomatoes, peeled, seeded, and chopped
1/2 teaspoon dried basil or 2 Tbsp chopped fresh basil
1 teaspoon tomato paste
salt
freshly ground black pepper