15 Italian Recipe Dates Elevate Your Taste Buds!

Published on: Mar 17, 2024

Italian cuisine is known for its rich and flavorful dishes, and one of the most beloved dishes is the Italian recipe dates. This traditional dish has been passed down from generation to generation, and it is a staple in many Italian households. The combination of sweet dates, savory prosciutto, and creamy mascarpone cheese makes for a perfect balance of flavors in every bite. In this article, we will take a closer look at the history of this dish, its ingredients, and how to make it at home.

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Cuccidati (Italian Fig Cookies)

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These traditional Italian fig cookies, also known as cuccidati, are a must-try for any cookie lover. Made with a rich and buttery dough filled with a sweet and fruity fig filling, these cookies are a perfect balance of flavors and textures. Plus, they're a great way to incorporate some dried fruit into your diet.
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Simone’s Famous Italian Meatballs

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No list of Italian recipes is complete without a classic meatball dish. And Simone's famous Italian meatballs are definitely a recipe worth trying. Made with a blend of ground beef, pork, and veal, these meatballs are packed with flavor and are sure to become a family favorite. Serve them with your favorite pasta and sauce for a comforting and hearty meal.
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Vegan Tiramisu with Strawberries

Main Ingredients: Dates, Almonds, Cashews, Coconut Milk, Strawberries
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If you're looking for a vegan-friendly dessert, look no further than this delicious tiramisu recipe. Made with layers of coffee-soaked ladyfingers, creamy cashew mascarpone, and fresh strawberries, this dessert is a perfect combination of sweet and tangy flavors. Plus, it's a great way to indulge in a classic Italian dessert without any dairy or eggs.
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Hot Italian Sausage–Stuffed Dates with Lemon-Basil...

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For a unique twist on a classic appetizer, try these hot Italian sausage-stuffed dates. Sweet and savory dates are stuffed with spicy Italian sausage and topped with a tangy and aromatic lemon-basil butter sauce. It's a combination of flavors that will have your taste buds dancing.
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Italian Date Cookies with Sesame Seeds (Biscotti ai...

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Biscotti, a traditional Italian cookie, is taken to the next level with this recipe. These Italian date cookies are filled with a sweet and sticky date filling and topped with crunchy sesame seeds. They're perfect for dipping in your morning coffee or enjoying as an afternoon snack.
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Italian Meatballs {Great Big Italian Meatballs}

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For those who prefer their meatballs on the bigger side, these great big Italian meatballs are the perfect choice. Made with a blend of ground beef, pork, and veal, these meatballs are big on flavor and size. Serve them with your favorite pasta and sauce for a hearty and filling meal.
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Snickerdoodle Overnight Oatmeal Smoothie

Main Ingredients: Dates, Rolled Oats, Almond Butter, Unsweetened Vanilla
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Overnight Oats 5 Ways

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Keto Stuffed Peppers – Italian Style

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Cinnamon Apple Pie Energy Bites

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Homemade Italian Meatballs

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For a homemade spin on classic Italian meatballs, try this recipe that uses simple and fresh ingredients. Ground beef, breadcrumbs, and seasonings come together to create flavorful and tender meatballs that are perfect for serving with your favorite pasta and sauce. And the best part? You know exactly what's going into them.
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Italian Almond Paste Cookies

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Italian Fig Cookies {Cucidati}

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Refined Sugar-Free Cranberry Sauce

Main Ingredients: Frozen Cranberries, Apple Cider, Dates, Cinnamon
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This cranberry sauce recipe is a healthier twist on a classic Thanksgiving side dish. Made with fresh cranberries, orange juice, and natural sweeteners like maple syrup and honey, this sauce is a delicious and guilt-free addition to your holiday meal.
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The History of Italian Recipe Dates

Italian recipe dates have been around for centuries, and its origins can be traced back to the Mediterranean region. The dish was initially made with figs, but over time, dates became the preferred fruit due to its abundance and availability. Italian recipe dates were traditionally served as a dessert during special occasions, such as weddings and holidays. However, it has now become a popular appetizer or snack, enjoyed by people all over the world.

Key Ingredients

The key ingredients in Italian recipe dates are dates, prosciutto, and mascarpone cheese. Dates are the star of the dish, providing a natural sweetness that balances out the saltiness of the prosciutto. Prosciutto, a type of cured ham, adds a rich and savory flavor to the dish. Mascarpone cheese, a creamy and mild cheese, brings all the ingredients together and gives the dish a smooth and velvety texture.

How to Make Italian Recipe Dates

To make Italian recipe dates, you will need pitted dates, prosciutto slices, and mascarpone cheese. Start by slicing each date lengthwise and removing the pit. Next, stuff each date with a small amount of mascarpone cheese. Wrap a slice of prosciutto around the stuffed date, securing it with a toothpick if needed. Place the dates on a baking sheet and bake in a preheated oven at 375°F for 8-10 minutes, or until the prosciutto is crispy. Serve warm and enjoy as an appetizer or snack.

Conclusion

Italian recipe dates are a delicious and easy-to-make dish that is perfect for any occasion. Whether you are looking for a sweet after-dinner treat or a savory appetizer, this dish has got you covered. With its rich history and simple yet flavorful ingredients, Italian recipe dates are sure to be a hit at your next gathering. So why not give it a try and experience the taste of Italy in your own home?
15 italian recipe dates Elevate your taste buds!

Italian Special Sweet Fried Ravioli Cookies

yield: 18 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 ounces semisweet chocolate
  • 1 ounce unsweetened chocolate
  • 2 cups shortening for frying
  • 1 cup garbanzo beans drained and pureed
  • 1 cup white sugar
  • 1 teaspoon ground cinnamon
  • 1/4 cup dates pureed
  • 3/4 cup ground walnuts
  • 3 eggs
  • 1/4 cup shortening melted
  • 2 1/2 cups all-purpose flour
  • 1/4 cup white sugar
  • 1/4 teaspoon salt
  • 1/3 cup confectioners' sugar for dusting

Nutrition

  • Calories : 480 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 35 milligrams
  • Fat : 33 grams
  • Fiber : 4 grams
  • Protein : 6 grams
  • SaturatedFat : 9 grams
  • Sodium : 50 milligrams
  • Sugar : 23 grams
  • TransFat : 3.5 grams
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