16 Italian Rainbow Cookies Recipe Cooking With Nonna You Must Try Them!
Published on: Mar 14, 2024
For many Italian families, the holiday season is incomplete without the traditional Italian rainbow cookies. These colorful and delicious treats are a staple at Christmas celebrations, but they are also enjoyed throughout the year for special occasions and family gatherings. If you've never had the chance to try these delightful cookies, then you're in for a treat. Not only are they visually appealing with their layers of vibrant colors, but they also have a unique flavor that is sure to please your taste buds. In this article, we will walk you through the authentic Italian recipe for making these mouthwatering cookies with the help of Nonna, the expert cook in any Italian family.
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
Are you looking for a sweet and delicious treat that is perfect for any occasion? Look no further than these Italian almond paste cookies! Made with almond paste, these cookies have a rich and nutty flavor that will have you coming back for more. They are also gluten-free, making them a great option for those with dietary restrictions. So go ahead, indulge in these delectable cookies and impress your friends and family with your baking skills.
2of 20
Italian Rainbow Cookies (Seven-Layer Cookies)
Main Ingredients: Large Eggs, Sugar, Almond Paste, Unsalted Butter
If you're a fan of colorful and flavorful desserts, then these Italian rainbow cookies are a must-try. These seven-layer cookies are made with almond paste, raspberry jam, and chocolate, resulting in a sweet and tangy treat that is perfect for any occasion. Impress your guests with these vibrant and delicious cookies at your next party or gathering.
No Italian feast is complete without a plate of delicious meatballs. These Italian-style meatballs are made with a blend of ground beef, pork, and veal, resulting in a tender and flavorful bite. Whether you serve them as an appetizer or as part of a main course, these meatballs are sure to be a hit with your friends and family.
Satisfy your sweet tooth with these Italian almond cookies. Made with almond flour and flavored with almond extract, these cookies have a delicate and nutty flavor that is simply irresistible. They are also gluten-free, making them a great option for those with dietary restrictions. So go ahead, indulge in these delicious cookies guilt-free.
5of 20
Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
Looking for a hearty and filling meal that will please the whole family? Look no further than these great big Italian meatballs. Made with a blend of ground beef, pork, and veal, these meatballs are bigger and bolder than your average meatball. Serve them with your favorite pasta and sauce for a delicious and satisfying meal.
These colorful and flavorful cookies are a staple in any Italian household. Made with almond paste, raspberry jam, and chocolate, these seven-layer cookies are a sweet and tangy treat that is perfect for any occasion. Whether you're celebrating a special occasion or just looking for a tasty snack, these rainbow cookies are sure to delight your taste buds.
Add a touch of Italian flair to your cookie game with these ricotta cookies. Made with ricotta cheese, these cookies are soft, moist, and have a delicate citrus flavor. They are also simple to make and are perfect for any occasion. So go ahead, whip up a batch of these delicious cookies and impress your friends and family with your baking skills.
Warm up on a cold day with a bowl of this classic Italian wedding soup. Made with meatballs, vegetables, and pasta, this hearty and flavorful soup is the perfect comfort food. It's also easy to make and can be enjoyed as a meal on its own or as a starter for a larger Italian feast.
9of 20
Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you don't have to miss out on delicious Italian flavors. These keto stuffed peppers are filled with Italian sausage, tomatoes, and cheese, making them a satisfying and flavorful meal. They are also low in carbs and high in protein, making them a great option for those looking to maintain a keto lifestyle.
Impress your friends and family with this traditional Italian dish. Braciole, or Italian-style beef rolls, are made with thin slices of beef stuffed with a flavorful filling of breadcrumbs, cheese, and herbs. They are then braised in a tomato sauce until tender and bursting with flavor. Serve with your favorite pasta for a truly authentic Italian experience.
11of 20
Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
There's nothing quite like homemade meatballs, especially when they're made with Italian flavors. These meatballs are made with a blend of ground beef, pork, and veal, as well as fresh herbs and spices, resulting in a flavorful and tender bite. Serve them with your favorite pasta and sauce for a classic Italian meal that will have everyone asking for seconds.
Take your pasta salad game to the next level with this flavorful Italian version. Made with pasta, salami, cheese, and vegetables, this salad is packed with delicious Italian flavors and textures. It's also easy to make and can be enjoyed as a side dish or as a light and refreshing meal on its own.
13of 20
Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you love ravioli, then you have to try this creamy Italian version. Made with a rich and flavorful cheese and spinach filling, these ravioli are coated in a creamy tomato sauce that will have you coming back for more. It's a perfect dish for a special occasion or just when you're in the mood for some indulgent Italian comfort food.
These cookies may be called wedding cookies, but you don't need a special occasion to enjoy them. With a delicate almond flavor and a dusting of powdered sugar, these cookies are the perfect sweet treat for any time of day. They are also simple to make and are sure to be a hit with your friends and family.
Looking for a hearty and delicious casserole that is packed with Italian flavors? Look no further than this Italian chicken casserole. Made with chicken, pasta, and a creamy tomato sauce, this dish is sure to satisfy your cravings for comfort food. It's also great for meal prep and leftovers can be enjoyed for days to come.
16of 20
Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
Bring some Italian holiday tradition to your Christmas celebrations with these fig cookies. Cucidati, or Italian fig cookies, are a sweet and fruity treat that is a staple in many Italian households during the holiday season. Made with a fig and nut filling and coated in a citrus glaze, these cookies are sure to be a hit with your family and friends.
Dinner doesn't get much easier than this Italian crescent casserole. Made with crescent roll dough, Italian sausage, and cheese, this casserole is a simple and delicious meal that can be on the table in no time. It's also a great option for picky eaters and can be customized with your favorite toppings and flavors.
Following a keto diet doesn't mean you have to give up your favorite Italian dishes. These keto Italian meatballs are made with a blend of ground beef, pork, and veal, as well as almond flour and Italian seasoning. They are also gluten-free and low in carbs, making them a great option for anyone looking to maintain a keto lifestyle.
Looking for a flavorful and easy appetizer to serve at your next party? These Italian sausage-stuffed mushrooms are the perfect option. Made with a blend of sausage, cheese, and herbs, these mushrooms are packed with delicious Italian flavors. They are also easy to make and can be prepared in advance, making them a great option for entertaining.
20of 20
Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
Short on time but still craving some Italian comfort food? These quick and easy Italian meatballs are here to save the day. Made with a blend of ground beef, pork, and veal, these meatballs are flavorful and tender. They are also ready in just 30 minutes, making them a perfect option for busy weeknights.
Ingredients
Almond Paste
The key ingredient in Italian rainbow cookies is almond paste, which provides the base for the cookie layers. This sweet and nutty paste is made from ground almonds, sugar, and egg whites, and can be easily found at most grocery stores. You can also make your own almond paste at home for a more authentic Italian flavor. Just make sure to use high-quality almonds for the best results.
Food Coloring
What makes these cookies truly stand out is their vibrant layers of colors. To achieve this, you will need food coloring in red, green, and yellow. Gel food coloring is preferred over liquid, as it provides stronger and more vibrant colors without altering the consistency of the batter. You can also use natural food coloring for a healthier option.
Raspberry Jam
The layers of almond paste are held together by a thin layer of raspberry jam, which adds a tangy and fruity element to the cookies. Make sure to use a high-quality jam with a thick consistency to prevent the cookies from becoming too soggy.
Chocolate Coating
To complete the cookies, they are coated in a layer of dark chocolate, which adds a rich and indulgent touch. Use a good quality chocolate for the best taste and texture.
Instructions
Preparing the Batter
To start, beat together the almond paste and sugar until well combined. Add in the egg whites and continue beating until a smooth batter forms. Divide the batter into three equal parts and color each with red, green, and yellow food coloring. Spread the batter into three separate greased and lined baking pans and bake until the edges are lightly golden.
Assembling the Cookies
Once the layers have cooled, spread a thin layer of raspberry jam on top of the green layer and place the yellow layer on top. Repeat with another layer of jam and the red layer. Cover the top with plastic wrap and place a weighted object on top to compress the layers together. Refrigerate for at least an hour.
Finishing Touches
Once the cookies are firm, remove them from the refrigerator and cut them into small squares. Melt the chocolate in a double boiler and dip each square halfway into the chocolate. Place the cookies on a lined baking sheet and refrigerate until the chocolate is set.
With these simple steps, you can create a batch of authentic Italian rainbow cookies that will impress your family and friends. So go ahead and channel your inner Nonna, and enjoy these delicious and festive treats all year round.
