18 Italian Prune Plum Nut Bread Recipe Discover Culinary Perfection!
Published on: Mar 17, 2024
If you're looking for a delicious and unique treat to add to your baking repertoire, look no further than this Italian prune plum nut bread recipe. This recipe is a perfect balance of sweet and savory flavors, with a soft and moist texture that will have your taste buds singing. Whether you're a seasoned baker or just starting out, this recipe is sure to impress and become a household favorite.
Main Ingredients: Toasted Walnuts, Honey, Ground Cinnamon, Ground
The holiday season is all about indulging in delicious treats, and these sparkly sugar plums are the perfect addition to any festive spread. Made with plums, sugar, and a touch of cinnamon, these bite-sized sweets are sure to be a hit with friends and family. Plus, they make for a great homemade gift!
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Chicken Marbella
Main Ingredients: Chickens, Garlic, Dried Oregano, Kosher Salt, Freshly
This classic chicken dish is elevated with the addition of plums. The sweet and tangy flavors of the plums pair perfectly with the savory chicken, making for a delicious and impressive meal. Serve with a side of roasted vegetables for a complete and satisfying dinner.
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Italian Plum Jam with Star Anise
Main Ingredients: Plums, Granulated Sugar, Star Anise
If you have an abundance of plums and are looking for a way to use them up, this Italian plum jam is the perfect solution. The addition of star anise adds a unique and fragrant twist to the traditional jam, making it a delicious spread for toast or a topping for ice cream.
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Perfect Plum Smoothie
Main Ingredients: Greek Yogurt, Frozen Blueberries, Prunes, Plum, Ice
This plum smoothie is a great way to start your day on a healthy and delicious note. Made with fresh plums, Greek yogurt, and a touch of honey, it's packed with nutrients and will keep you full until lunchtime. Plus, the beautiful purple color makes it a feast for the eyes as well.
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Minced Prune Tartlets
Main Ingredients: Flour, Sugar, Butter, Shortening, Lemon, Orange Zest
These bite-sized tartlets are filled with a delicious mixture of minced prunes, honey, and spices. They make for a great appetizer or snack and are sure to impress your guests. Serve them at your next dinner party or bring them to a potluck for a unique and flavorful treat.
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Nutty Fruit Preserve
Main Ingredients: Plum, Water, Prune, White Sugar, Light Brown Sugar
This nutty fruit preserve is a great way to use up any leftover plums and other fruits you have on hand. The combination of plums, apples, and cranberries, along with a touch of honey and almonds, creates a delicious and unique spread that can be enjoyed on toast, crackers, or even as a glaze for roasted meats.
If you love Chinese takeout, you'll love this homemade Chinese plum sauce. Made with plums, soy sauce, and a variety of spices, it's a great way to add a burst of flavor to any stir-fry or dipping sauce. Plus, it's easy to make and can be stored in the fridge for future use.
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Pork Chuck with Sweet Sauce
Main Ingredients: Lamb Neck Fillet, Prune, Vegetable Oil, Celeriac
This pork chuck with sweet sauce is a delicious and hearty dish that is perfect for chilly evenings. The tender pork is cooked in a flavorful sauce made with plums, brown sugar, and Worcestershire sauce. Serve over rice or with a side of roasted vegetables for a complete and satisfying meal.
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Fresh, Dried, Delicious
Main Ingredients: Pitted Prunes, Pure Vanilla Extract, Water, Plums, Pure
Plums are a versatile fruit that can be enjoyed fresh or dried. Dried plums, also known as prunes, are a great source of fiber and make for a delicious and healthy snack. You can also add them to baked goods, salads, and even savory dishes for a touch of sweetness.
This Italian plum tart is a simple yet elegant dessert that is sure to impress. Made with a flaky pastry crust and a sweet and tangy plum filling, it's the perfect balance of flavors and textures. Serve with a scoop of vanilla ice cream for an indulgent treat.
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Plum Jam With Walnuts And Brandy
Main Ingredients: Red Plums, Water, Prunes, White Sugar, Sugar, Walnuts
This plum jam with walnuts and brandy is a decadent treat that is perfect for special occasions. The addition of walnuts and brandy adds a rich and complex flavor to the traditional jam, making it a great accompaniment to a cheese platter or a topping for crostini.
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Italian Stewed Prunes
Main Ingredients: Prunes, Lemon, Orange, Cinnamon Stick, Red Wine
Stewed prunes are a classic Italian dessert that is simple yet delicious. The plums are cooked in a sugar and cinnamon syrup until they become soft and jammy. Serve with a dollop of whipped cream or a scoop of vanilla ice cream for a comforting and satisfying dessert.
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Italian Pan Fried Tomatoes
Main Ingredients: Plum, Olive Oil, Oregano, Basil, Salt, Garlic
This Italian-inspired dish is a great way to use up any leftover plums you have on hand. The plums are sliced and pan-fried until caramelized, then served alongside juicy tomatoes and a sprinkle of fresh herbs. It's a great side dish for any meal and is bursting with flavors.
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Gosht Aloo Bukhara / Mutton in a Plum Gravy
Main Ingredients: Onions, Ghee, Onion, Cloves, Black Cardamom, Cinnamon
This Pakistani dish features tender mutton cooked in a rich and flavorful plum gravy. The combination of spices and plums creates a unique and delicious flavor that is sure to be a hit with your family and friends. Serve with rice or naan for a complete and satisfying meal.
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Lamb and Fresh Plum Tagine
Main Ingredients: Olive Oil, Lamb, Onions, Chopped Garlic, Fresh Ginger
This Moroccan-inspired tagine is a great way to add a touch of sweetness to your lamb dish. The plums are cooked with tender lamb, spices, and a touch of honey, creating a flavorful and tender meat dish. Serve with couscous or rice for a complete and satisfying meal.
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Gosht Aloo-Bukhara(Lamb with plum)
Main Ingredients: Mutton, Dried Plum, Poppy Seeds, Red Chilies, Coriander
This Indian dish is a delicious and comforting meal that is perfect for chilly evenings. Tender lamb is cooked in a flavorful sauce made with plums, spices, and a touch of yogurt. Serve with naan or rice for a hearty and satisfying meal.
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Protein Balls
Main Ingredients: Desiccated Coconut, Sea Salt, Honey, Ground Cinnamon
If you're looking for a healthy and satisfying snack, these protein balls are the perfect option. Made with dates, almonds, and dried plums, they are a great source of energy and nutrients. You can also add in your favorite protein powder for an extra boost.
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Italian Antipasto Board
Main Ingredients: Pizza Dough, Sauce, Chorizo, Capers, Fresh Mozzarella
This Italian antipasto board is a great way to showcase the flavors of plums in a savory dish. The plums are grilled and served alongside a variety of cured meats, cheeses, and olives for a delicious and colorful appetizer. It's the perfect addition to any party or gathering.
If you love the taste of plums but want to avoid the added sugars in store-bought jam, this homemade Italian plum jam is the perfect solution. Made with plums, honey, and a touch of lemon juice, it's a healthier and more flavorful option that can be enjoyed on toast, yogurt, or even as a glaze for roasted meats.
This Italian-style tomato sauce is a great way to use up any leftover plums you have on hand. The plums are cooked with tomatoes, onions, garlic, and a variety of herbs and spices, creating a rich and flavorful sauce that can be used in pasta dishes, as a pizza sauce, or as a dipping sauce for bread.
The Secret Ingredient: Italian Prune Plums
Italian prune plums, also known as Empress plums, are the star of this recipe and give the bread its distinctive flavor. These small, oval-shaped plums have a dark purple skin and bright yellow flesh. They are naturally sweet and have a slight tartness that adds depth to baked goods. Not only do they taste delicious, but they also contain essential nutrients such as vitamin A, C, and K, making them a healthy addition to your diet. Italian prune plums are in season during late summer and early fall, so it's the perfect time to give this recipe a try.
The Health Benefits of Nuts
In addition to the flavorful plums, this bread also features nuts, which add a crunchy texture and a boost of nutrition. Nuts are a great source of healthy fats, protein, and fiber, making them a great addition to any diet. They also contain important vitamins and minerals such as vitamin E, magnesium, and zinc. Incorporating nuts into your diet has been linked to various health benefits, including reducing the risk of heart disease and improving brain function. So not only does this bread taste delicious, but it's also good for you.
How to Make Italian Prune Plum Nut Bread
Now that you know the star ingredients of this recipe, let's dive into how to make it. The process is relatively simple, and you'll have a warm and freshly baked loaf in no time. First, gather all your ingredients, including flour, sugar, eggs, milk, and of course, Italian prune plums and nuts. Then, mix the dry ingredients together in a bowl and the wet ingredients in a separate bowl. Next, combine the two mixtures and fold in the chopped plums and nuts. Pour the batter into a greased loaf pan and bake for about an hour. The result will be a beautiful golden loaf with a heavenly aroma that will fill your kitchen. Slice it up and enjoy with a cup of tea or coffee for the perfect afternoon treat.
In conclusion, this Italian prune plum nut bread recipe is a must-try for any baking enthusiast. Not only is it a delicious and unique treat, but it also incorporates healthy and nutritious ingredients. Get creative with your toppings and enjoy this bread as a breakfast option, snack, or dessert. Trust us, your taste buds will thank you.
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