19 Italian Primavera Pizza Recipe Try These Culinary Delights!

Published on: Mar 17, 2024

Pizza is a beloved dish that originated in Italy and has become a staple in many countries around the world. With its crispy crust, flavorful sauce, and endless topping options, pizza is a versatile dish that can be customized to suit different tastes and preferences. One popular variation of this classic dish is the Italian Primavera Pizza, which features a vibrant array of fresh vegetables and herbs. In this article, we will share a delicious and easy-to-follow Italian Primavera Pizza recipe that will elevate your pizza game and impress your family and friends.

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1 of 20

Pasta Primavera

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Primavera Pizza

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Italian Meatballs {Great Big Italian Meatballs}

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Keto Stuffed Peppers – Italian Style

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Homemade Italian Meatballs

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Creamy Italian Ravioli

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The Best Pizza Bianca (White Pizza)

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Sheet Pan Italian Chicken Dinner

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Hearty Italian Beef and Vegetable Soup

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Sheet Pan Pizza Chicken

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Ingredients for Italian Primavera Pizza

For the Pizza Dough:

  • All-purpose flour
  • Yeast
  • Water
  • Salt
  • Extra-virgin olive oil

For the Pizza Sauce:

  • Olive oil
  • Garlic
  • Tomato sauce
  • Oregano
  • Salt and pepper

For the Toppings:

  • Fresh mozzarella cheese
  • Assorted vegetables (such as bell peppers, mushrooms, onions, and cherry tomatoes)
  • Fresh basil leaves
  • Grated Parmesan cheese

Instructions:

Now that you have gathered all the necessary ingredients, it's time to get started on making the perfect Italian Primavera Pizza.

Step 1: Prepare the Pizza Dough

To make the pizza dough, combine all-purpose flour, yeast, water, salt, and extra-virgin olive oil in a large mixing bowl. Knead the dough for about 5 minutes until it becomes smooth and elastic. Cover the dough with a clean kitchen towel and let it rise for about an hour in a warm place.

Step 2: Make the Pizza Sauce

In a small saucepan, heat olive oil over medium heat. Add minced garlic and cook for a minute until fragrant. Stir in tomato sauce, oregano, salt, and pepper. Let the sauce simmer for 10 minutes, then remove it from the heat and set it aside.

Step 3: Assemble the Pizza

Preheat your oven to 450°F (230°C). Roll out the pizza dough on a floured surface and transfer it onto a baking sheet or pizza pan. Spread the pizza sauce on top of the dough, leaving a 1-inch border around the edges. Sprinkle shredded mozzarella cheese over the sauce, then arrange assorted vegetables on top. Finish off with a sprinkle of grated Parmesan cheese and torn basil leaves.

Step 4: Bake and Serve

Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly. Once done, remove the pizza from the oven and let it cool for a few minutes before slicing and serving.

And there you have it, a delicious and colorful Italian Primavera Pizza that is sure to impress. Feel free to experiment with different vegetables and herbs to make it your own. Buon appetito!

19 italian primavera pizza recipe Try these culinary delights!

Pasta Primavera

yield: 4 total time: 30 minutes
4.0 Stars (8 reviews)
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Ingredients

  • 2 tablespoons butter
  • 1 tablespoon olive oil
  • 1 zucchini small, diced
  • 1/2 cup frozen peas
  • 1/2 bell pepper use any color
  • 5 ounces tomatoes I prefer grape or cherry, cut into halves
  • 1 small carrot use a vegetable peeler to cut into ribbons
  • 3 cloves garlic minced
  • 1 teaspoon fresh lemon juice
  • 1 dash Italian seasoning
  • 1 tablespoon fresh basil torn/sliced thin
  • 1/2 cup freshly grated Parmesan cheese
  • 8 ounces pasta uncooked
  • salt
  • pepper

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 53 grams
  • Cholesterol : 25 milligrams
  • Fat : 14 grams
  • Fiber : 5 grams
  • Protein : 15 grams
  • SaturatedFat : 6 grams
  • Sodium : 460 milligrams
  • Sugar : 6 grams
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