Prawns, also known as shrimp, are a popular seafood dish that can be found on menus all over the world. However, one of the most delicious and flavorful ways to enjoy prawns is through an Italian-inspired recipe. Italian cuisine is known for its rich and bold flavors, and this prawn recipe is no exception. By combining fresh herbs, garlic, and a touch of wine, you can create a mouth-watering dish that will have your taste buds dancing. Let's dive into the details of this amazing Italian prawns recipe and learn how to make it at home.
Main Ingredients: Spaghetti, Sea Salt, Ground Black Pepper, Extra Virgin
This classic Italian dish is a perfect combination of flavors and textures. The sweetness of the prawns, the peppery bite of the rocket, and the tangy acidity of the tomatoes all come together to create a delicious and satisfying meal.
To start, cook spaghetti in a large pot of salted boiling water until al dente. In a separate pan, sauté some diced garlic and chili flakes in olive oil. Add in some sliced cherry tomatoes and cook until they start to soften. Then, add in the prawns and cook until they turn pink. Finally, toss in the cooked spaghetti and rocket, and stir until the rocket wilts. Serve with a squeeze of lemon juice and some freshly grated parmesan cheese for a burst of flavor.
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Spaghetti Aglio e Olio with Prawns
Main Ingredients: Prawns, Salt, Freshly Ground Black Pepper, Cayenne
This simple yet flavorful dish is a staple in Italian cuisine. The combination of garlic, olive oil, and herbs creates a delicious sauce for the spaghetti and prawns.
Cook spaghetti in boiling salted water until al dente. In a separate pan, heat olive oil and sauté some minced garlic until fragrant. Add in some chopped parsley and red pepper flakes for some added flavor and spice. Then, add in the prawns and cook until they turn pink. Toss in the cooked spaghetti and stir until well combined. Serve with a sprinkle of lemon zest for a burst of freshness.
Transport yourself to Italy with this flavorful and satisfying dish. The combination of Italian sausage, prawns, and tomato sauce creates a hearty and delicious meal.
In a large saucepan, cook Italian sausage until browned. Add in some diced onions and garlic, and cook until softened. Then, add in some diced bell peppers and cook until they start to soften. Add in tomato sauce and let it simmer for a few minutes. Lastly, add in the prawns and cook until they turn pink. Serve with your favorite pasta and top with some freshly grated Parmigiano-Reggiano cheese for a taste of Italy.
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Drunken Jerk Prawns
Main Ingredients: Prawns, Bourbon, Lemon Juice, Jamaican Jerk Seasoning
Take your prawns to the next level with this flavorful and spicy recipe. The combination of Jamaican jerk seasoning and rum creates a unique and delicious flavor profile.
In a large bowl, mix together Jamaican jerk seasoning, olive oil, lime juice, and a splash of rum. Add in the prawns and toss until well coated. Let them marinate for at least 30 minutes. Then, grill the prawns until they are cooked through and slightly charred. Serve with some freshly chopped cilantro and a squeeze of lime for a burst of freshness.
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Garlic Butter Prawns
Main Ingredients: Prawns, Salt, Pepper, Cayenne Pepper, Dried Oregano
This simple and flavorful dish is perfect for a quick and easy weeknight meal. The combination of garlic, butter, and white wine creates a rich and delicious sauce for the prawns.
In a large pan, melt some butter and sauté some minced garlic until fragrant. Add in the prawns and cook until they turn pink. Then, add in some white wine and let it simmer until the sauce thickens. Serve with some crusty bread to soak up all the delicious sauce.
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Fresh Italian Seafood Platter With Fried Stuffed...
Main Ingredients: Smoked Salmon, Fillets, Prawns, Squid, Halibut Fillets
This impressive seafood platter is perfect for a special occasion or a fancy dinner party. The combination of different types of seafood, including mussels, clams, and calamari, creates a flavorful and satisfying meal.
To start, cook tagliatelle in a large pot of boiling salted water until al dente. In a separate pan, sauté some garlic and chili flakes in olive oil. Add in some diced tomatoes and cook until they start to soften. Then, add in the seafood and cook until they are all cooked through. For the stuffed squid, mix together some chopped shrimp, breadcrumbs, parmesan cheese, and chopped herbs. Stuff the mixture into cleaned squid tubes and fry until crispy. Serve the seafood and squid over the cooked tagliatelle for a show-stopping dish.
This sweet and savory dish is a crowd-pleaser. The combination of honey, soy sauce, and rice vinegar creates a delicious glaze for the prawns.
In a large pan, cook the prawns until they turn pink. In a separate pan, mix together honey, soy sauce, rice vinegar, and minced garlic. Add the prawns to the pan and toss until they are well coated with the glaze. Serve over rice and top with some sliced green onions for a pop of freshness.
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Easy Grilled Prawns
Main Ingredients: Prawns, Garlic, Red Chillies, Flat Leaf Parsley, Olive
This simple and delicious dish is perfect for a summer barbecue. The combination of grilled prawns and lemon butter sauce creates a flavorful and satisfying meal.
To start, marinate the prawns in a mixture of olive oil, minced garlic, chopped herbs, and lemon juice for at least 30 minutes. Then, grill the prawns until they are cooked through and slightly charred. In a separate pan, melt some butter and whisk in some lemon juice, minced garlic, and chopped herbs to create a delicious sauce. Serve the grilled prawns with the lemon butter sauce on the side for dipping.
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Quick spicy Spanish prawns
Main Ingredients: Olive Oil, Garlic, Chilli Flakes, Sweet Paprika
This quick and easy dish is packed with flavor and spice. The combination of smoked paprika, chili powder, and prawns creates a delicious and satisfying meal.
In a large pan, cook the prawns until they turn pink. In a separate pan, sauté some chopped onions and garlic until softened. Then, add in some smoked paprika and chili powder and cook for a minute. Add in the cooked prawns and toss until they are well coated with the spices. Serve over rice or with crusty bread to soak up all the flavorful sauce.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
This quick and easy stir fry is perfect for a busy weeknight meal. The combination of soy sauce, hoisin sauce, and rice wine creates a flavorful and delicious sauce for the prawns.
Cook the prawns in a hot wok or large pan until they turn pink. Remove from the pan and set aside. In the same pan, sauté some minced garlic and ginger until fragrant. Then, add in some sliced bell peppers, sliced onions, and any other vegetables of your choice. Once the vegetables are cooked, add in the prawns and toss with a mixture of soy sauce, hoisin sauce, and rice wine. Serve over rice for a delicious and satisfying meal.
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Teriyaki Grilled Prawns
Main Ingredients: Prawn, Teriyaki Sauce, Crushed Garlic, Grated Ginger
This Asian-inspired dish is perfect for a summer barbecue. The combination of teriyaki sauce, pineapple juice, and grilled prawns creates a delicious and flavorful meal.
To start, marinate the prawns in a mixture of teriyaki sauce, pineapple juice, minced garlic, and ginger for at least 30 minutes. Then, grill the prawns until they are cooked through and slightly charred. Serve with some sliced green onions and sesame seeds for garnish.
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Spaghetti allo Scoglio – Frutti di Mare – Fresh...
Main Ingredients: Clams, Mussels, Prawns, Crawfish, Squid, Tomato Sauce
This classic Italian dish is a seafood lover's dream. The combination of different types of seafood, including mussels, clams, and calamari, creates a delicious and flavorful pasta dish.
Cook spaghetti in a large pot of boiling salted water until al dente. In a separate pan, sauté some garlic and chili flakes in olive oil. Add in some diced tomatoes and cook until they start to soften. Then, add in the seafood and cook until they are all cooked through. Toss in the cooked spaghetti and chopped herbs, and stir until well combined. Serve with a sprinkle of lemon zest for a burst of freshness.
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Creamy Crab and Prawn Risotto
Main Ingredients: Butter, Olive Oil, Onion, Garlic, Arborio Rice, Stock
This rich and creamy risotto is a seafood lover's dream. The combination of crab meat, prawns, and arborio rice creates a delicious and satisfying dish.
In a large pan, sauté some minced garlic and shallots until softened. Add in some arborio rice and stir until it is coated with the oil. Slowly add in some white wine and let it cook until it is absorbed. Then, add in some seafood stock one ladle at a time, stirring constantly until the liquid is absorbed before adding more. Once the rice is cooked, stir in some cream, crab meat, and prawns. Serve with a sprinkle of chopped parsley for garnish.
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Prawn & Avocado Risotto
Main Ingredients: Vegetable Stock, Butter, Olive Oil, Brown Onion
This refreshing and creamy risotto is perfect for a summer dinner. The combination of prawns, avocado, and arborio rice creates a delicious and satisfying meal.
In a large pan, sauté some minced garlic and shallots until softened. Add in some arborio rice and stir until it is coated with the oil. Slowly add in some white wine and let it cook until it is absorbed. Then, add in some seafood stock one ladle at a time, stirring constantly until the liquid is absorbed before adding more. Once the rice is cooked, stir in some cream, prawns, and diced avocado. Serve with a squeeze of lime juice for a burst of freshness.
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Authentic Seafood Risotto
Main Ingredients: Olive Oil, Medium White Onion, Garlic Cloves, White
This classic Italian dish is a seafood lover's dream. The combination of different types of seafood, including mussels, clams, and calamari, creates a delicious and flavorful risotto.
In a large pan, sauté some minced garlic and shallots until softened. Add in some arborio rice and stir until it is coated with the oil. Slowly add in some white wine and let it cook until it is absorbed. Then, add in some seafood stock one ladle at a time, stirring constantly until the liquid is absorbed before adding more. Once the rice is cooked, stir in the cooked seafood and chopped herbs. Serve with a sprinkle of lemon zest for a burst of freshness.
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Prawn Risotto
Main Ingredients: Arborio Rice, Olive Oil, Butter, Garlic, Onion
This simple and delicious risotto is perfect for a quick and easy weeknight meal. The combination of prawns and arborio rice creates a flavorful and satisfying dish.
In a large pan, sauté some minced garlic and shallots until softened. Add in some arborio rice and stir until it is coated with the oil. Slowly add in some white wine and let it cook until it is absorbed. Then, add in some seafood stock one ladle at a time, stirring constantly until the liquid is absorbed before adding more. Once the rice is cooked, stir in the cooked prawns and chopped herbs. Serve with some grated parmesan cheese for a rich and creamy finish.
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Family Friendly Prawn and Pea Risotto
Main Ingredients: Vegetable Stock, Unsalted Butter, Onion, Oregano
This kid-friendly risotto is a great way to introduce seafood to your family. The combination of prawns, peas, and arborio rice creates a delicious and satisfying dish.
In a large pan, sauté some minced garlic and shallots until softened. Add in some arborio rice and stir until it is coated with the oil. Slowly add in some white wine and let it cook until it is absorbed. Then, add in some seafood stock one ladle at a time, stirring constantly until the liquid is absorbed before adding more. Once the rice is cooked, stir in the cooked prawns and frozen peas. Serve with a sprinkle of chopped parsley for a burst of freshness.
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Spaghetti and Prawn Parcels
Main Ingredients: Prawns, Onions, Garlic Cloves, Olive Oil, Canned
This unique and flavorful dish is sure to impress. The combination of spaghetti, prawns, and parmesan cheese creates a delicious and satisfying meal.
The Ingredients You'll Need
Fresh Prawns
The key to any great seafood dish is using fresh ingredients, and this Italian prawns recipe is no different. When selecting your prawns, make sure they are firm, shiny, and have a mild scent. Avoid any prawns that have a strong fishy smell, as they may not be fresh.
Garlic and Herbs
Garlic and herbs are essential in Italian cooking, and they add a wonderful depth of flavor to this prawn dish. Freshly chopped parsley, basil, and thyme will give your prawns a burst of freshness, while minced garlic will add a rich and savory taste.
Olive Oil and White Wine
Olive oil is a staple in Italian cuisine, and it is the base of the sauce for this prawn recipe. Use a good quality extra virgin olive oil for the best results. White wine adds a touch of acidity and sweetness to balance out the flavors and create a delicious sauce.
The Cooking Process
To make this Italian prawns recipe, start by heating olive oil in a pan over medium heat. Add minced garlic and cook until fragrant, then add the fresh herbs. Next, add the prawns and cook for a few minutes on each side until they turn pink. Be careful not to overcook the prawns, as they can become rubbery.
Once the prawns are cooked, remove them from the pan and set them aside. In the same pan, add white wine and let it simmer for a few minutes to reduce and thicken the sauce. Then, add the prawns back to the pan and coat them in the flavorful sauce. Serve hot with your choice of pasta or crusty bread.
Final Thoughts
This Italian prawns recipe is a perfect dish for a special occasion or a romantic dinner at home. The combination of fresh herbs, garlic, and white wine creates a delicious and savory sauce that pairs perfectly with the tender and juicy prawns. Don't be afraid to experiment with different herbs and spices to make this recipe your own. So go ahead and give it a try, and let the flavors of Italy transport you to a coastal town with every bite. Buon appetito!
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