15 Italian Prawn Risotto Recipe Cook Up Something Special!

Published on: Mar 16, 2024

Italian prawn risotto is a delicious and classic dish that perfectly combines the flavors of seafood and rice. This recipe is perfect for any occasion, whether it's a special dinner with loved ones or a cozy night in. With just a few simple ingredients and some patience, you can create a professional and flavorful prawn risotto that will impress anyone who takes a bite.

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Prawn Risotto

Main Ingredients: Arborio Rice, Olive Oil, Butter, Garlic, Onion
Lemony Prawn Risotto Recipe - A Delicious Summery Dish!
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Prawn risotto is a delicious and flavorful dish that combines the sweetness of prawns with the creaminess of risotto. It's a perfect balance of textures and flavors, making it a favorite among seafood lovers. Here are 20 variations of prawn risotto that will surely satisfy your cravings.
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Prawn & Avocado Risotto

Main Ingredients: Vegetable Stock, Butter, Olive Oil, Brown Onion
creamy saffron-avocado risotto, drizzled with lime and garlic, served ...
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This unique twist on prawn risotto adds a creamy and rich avocado flavor to the dish. The avocados are mashed and added to the risotto, giving it a beautiful green color and a subtle but distinct taste. It's a perfect combination of healthy and indulgent.
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Quinoa Prawn Risotto

Main Ingredients: Brown Onion, Bacon, Extra Virgin Olive Oil, Garlic
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For a healthier option, try using quinoa instead of rice in your prawn risotto. Quinoa is protein-packed and has a nutty flavor that compliments the prawns perfectly. It's also gluten-free, making it a great option for those with dietary restrictions.
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Creamy Crab and Prawn Risotto

Main Ingredients: Butter, Olive Oil, Onion, Garlic, Arborio Rice, Stock
If you love seafood, this risotto is a must-try. The combination of prawns and crab meat gives the dish a unique and delicious taste. The creaminess of the risotto balances out the seafood flavors, creating a harmonious and satisfying dish.
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Family Friendly Prawn and Pea Risotto

Main Ingredients: Vegetable Stock, Unsalted Butter, Onion, Oregano
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This simple and easy-to-make risotto is perfect for a family dinner. It combines the sweetness of prawns with the freshness of peas, creating a light and flavorful dish that even kids will love. It's a great way to sneak some veggies into your meal.
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Prawn Risotto (AKA Shrimp Risotto)

Main Ingredients: Oil, Butter, Prawns, Lemon, Garlic, Thyme, Paprika
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For our American friends, this is the classic version of prawn risotto that you may know as shrimp risotto. The prawns are cooked in a savory broth and then added to the risotto, giving it a rich and intense flavor. It's a perfect dish for a cozy night in.
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Spaghetti and Prawn Parcels

Main Ingredients: Prawns, Onions, Garlic Cloves, Olive Oil, Canned
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This unique take on prawn risotto uses spaghetti instead of rice. The prawns are wrapped in a thin layer of spaghetti and then cooked in a delicious tomato sauce. It's a fun and creative dish that will impress your dinner guests.
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Chorizo & Prawn Risotto

Main Ingredients: Chicken Stock, Saffron Threads, Extra Virgin Olive Oil
For a spicy kick, add some chorizo to your prawn risotto. The smokiness of the chorizo pairs well with the sweetness of the prawns, creating a flavor explosion in every bite. It's a great way to add some heat to your meal.
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Garlic Prawn Risotto (Shrimp)

Main Ingredients: Arborio Rice, Seafood Stock, Dry White Wine, Spring
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Garlic Prawn Risotto (Shrimp) Recipe
Garlic lovers, this one's for you. This risotto is bursting with garlic flavor, making it a must-try for anyone who loves this aromatic ingredient. The prawns are cooked in a garlic-infused broth, and then added to the risotto, making it a garlic lover's dream come true.
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Authentic Seafood Risotto

Main Ingredients: Olive Oil, Medium White Onion, Garlic Cloves, White
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If you want to keep it traditional, try this authentic seafood risotto. It combines prawns with other seafood like clams, mussels, and squid, giving it a variety of flavors and textures. This dish will transport you straight to the coast of Italy.
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Prawn Linguine - Authentic Italian

Main Ingredients: Extra Virgin Olive Oil, Garlic Clove, Cherry Tomatoes
Prawn Linguine - Authentic Italian Recipe - The Petite Cook™
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This Italian-inspired dish is a delicious combination of prawns, linguine, and a flavorful tomato sauce. The prawns are cooked separately and then added to the linguine, making it a perfect dish for a weeknight dinner or a special occasion.
12 of 20

Risotto With Shrimp And Arugula

Main Ingredients: Butter, Shallot, Arborio Rice, White Wine, Chicken
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This risotto is packed with greens, making it a healthy and delicious option. The arugula adds a peppery and fresh flavor to the dish, while the prawns provide a subtle sweetness. It's a perfect dish for anyone looking for a nutritious meal.
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Easy Fail-Proof Garlic Prawn Risotto (Shrimp)

Main Ingredients: Arborio Rice, Seafood Stock, Dry White Wine, Spring
Shrimp Risotto Recipe (Creamy + Delicious)
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Creamy Prawn Risotto (Shrimp) | RecipeTin Eats
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If you're new to making risotto, this recipe is for you. It's a fail-proof and easy-to-follow recipe that will give you a delicious and creamy garlic prawn risotto every time. It's a great way to impress your family and friends with your cooking skills.
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Transport yourself to Italy with this delicious and authentic prawn risotto. This dish is a classic in Italian cuisine, and for a good reason. The prawns are cooked in a flavorful broth and then added to the risotto, creating a dish that is rich in taste and history.
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Spicy Chilli Prawn Pasta (Shrimp)

Main Ingredients: Fettuccine, Olive Oil, Prawns, Anchovies, Garlic Clove
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For those who like a little heat in their meals, this dish is perfect. The prawns are cooked in a spicy chilli sauce and then added to the risotto, giving it a fiery kick. It's a great way to add some excitement to your dinner.
16 of 20

Fresh Italian Seafood Platter With Fried Stuffed...

Main Ingredients: Smoked Salmon, Fillets, Prawns, Squid, Halibut Fillets
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If you're feeling adventurous, try making this impressive dish. It combines prawns with other seafood like scallops, clams, and mussels, all served on a bed of risotto. The stuffed squid adds a unique and delicious twist to this seafood platter.
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New Orleans Prawn

Main Ingredients: Butter, Garlic, Prawn, Hot Sauce, Worcestershire Sauce
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This New Orleans-inspired dish is a delicious combination of prawns, rice, and a flavorful Cajun seasoning. The prawns are cooked in a spicy tomato sauce and then added to the risotto, giving it a bold and delicious taste that will transport you straight to the French Quarter.
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King Prawn Spaghetti With Prawn Oil

Main Ingredients: Cherry Tomatoes, Salt, White Wine, Butter, Chopped
This dish is a must-try for any seafood lover. The prawns are cooked in a flavorful broth, and then the oil from the prawns is used to cook the spaghetti, giving it a rich and intense flavor. The prawns are then added to the spaghetti, creating a dish that is both simple and delicious.
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Tomato Garlic Prawn Risotto

Main Ingredients: Salt, Tomato Pasta Sauce, Olive Oil, Brown Onion
Garlic Prawn and Tomato Risotto Recipe | My Sugar Free Kitchen
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This recipe is a perfect combination of sweet and savory. The prawns are cooked in a tomato and garlic sauce, giving it a rich and flavorful taste. The risotto balances out the flavors, making it a well-rounded and satisfying meal.
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Garlic Prawn Spaghetti

Main Ingredients: Spaghettini, Vegetable Oil, Prawns, Garlic Cloves
If you're a fan of garlic and spaghetti, this dish is for you. The prawns are cooked in a garlic-infused broth and then added to spaghetti, creating a simple but delicious meal. It's a perfect dish for a quick and easy dinner.

How to Make the Perfect Italian Prawn Risotto

The Key to a Creamy Risotto

The secret to a creamy and rich prawn risotto lies in the rice. The best rice to use for risotto is Arborio, a short-grain rice that is known for its high starch content. This starch is what creates the creamy texture and holds the risotto together. Make sure to use high-quality Arborio rice for the best results.

The Importance of Stock

Stock is another crucial ingredient in making a delicious prawn risotto. It adds depth of flavor and moisture to the dish. For an authentic Italian taste, use fish stock instead of chicken or vegetable stock. You can either use homemade stock or a good quality store-bought one. Make sure to keep the stock warm while cooking the risotto so that it doesn't cool down the rice.

Proper Technique for Cooking Prawns

The prawns are the star of this dish, so it's essential to cook them perfectly. To achieve a tender and juicy texture, it's best to cook them separately from the risotto. You can either pan-fry them in olive oil or grill them for a smokier flavor. Make sure to season them with salt, pepper, and garlic for extra flavor. Once cooked, set them aside and add them to the risotto towards the end.

The Finishing Touch

To finish off the risotto, add a generous amount of parmesan cheese and a knob of butter. These ingredients not only add richness but also give the risotto a glossy and creamy finish. Stir them in until fully incorporated, and the risotto is ready to serve.

In Conclusion

Italian prawn risotto is a classic dish that is perfect for any occasion. By using the right ingredients and techniques, you can create a professional and flavorful risotto that will impress anyone who tries it. So next time you're looking for a delicious and elegant meal, give this Italian prawn risotto recipe a try!
15 italian prawn risotto recipe Cook up something special!

Quinoa Prawn Risotto

yield: 4 total time: 45 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 brown onion large, diced
  • 2 bacon large rashers, diced
  • 2 tablespoons extra-virgin olive oil
  • 1 clove garlic crushed
  • 1 1/2 cups white quinoa rinsed thoroughly
  • 4 1/2 cups chicken broth or stock
  • 1 teaspoon Italian herbs dried mixed
  • 250 grams cherry tomatoes halved
  • 1/2 prawns kilo green, heads removed, peeled, leaving the tails on *
  • 3/4 cup peas either fresh or frozen
  • salt
  • pepper
  • 1/2 cup chopped parsley
  • 1 lemon cut into wedges.

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 58 grams
  • Cholesterol : 5 milligrams
  • Fat : 15 grams
  • Fiber : 9 grams
  • Protein : 18 grams
  • SaturatedFat : 2 grams
  • Sodium : 320 milligrams
  • Sugar : 5 grams
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