17 Italian Potato Salad Recipe Dive Into Deliciousness!

Published on: Mar 14, 2024

In the world of salads, potato salad is a crowd favorite. The creamy, tangy flavors of a classic potato salad make it the perfect side dish for any occasion. While there are many variations of this beloved dish, one that stands out above the rest is the Italian potato salad. This recipe combines the traditional elements of potato salad with the bold and flavorful ingredients of Italian cuisine, creating a unique and delicious dish that will leave your taste buds wanting more.

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If you're looking for a unique twist on a classic dish, try this Italian potato salad recipe. Made with creamy Italian dressing and fresh herbs, this dish will be a hit at your next barbecue or picnic.
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This creamy Italian potato salad is a delicious combination of tender potatoes, crisp vegetables, and tangy dressing. The creamy dressing is made with mayonnaise and Italian seasonings, giving it a rich and savory flavor.
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Rustic Italian Potato Salad

Main Ingredients: Yukon Gold Potatoes, Celery, Extra Virgin Olive Oil
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This rustic Italian potato salad is a simpler version of the classic dish. Made with olive oil and red wine vinegar, this salad has a light and fresh taste that pairs perfectly with grilled meats or seafood.
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Classic Italian Potato Salad

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For a traditional take on Italian potato salad, try this recipe. Made with crisp veggies, red wine vinegar, and Dijon mustard, this salad has a robust and tangy flavor that will have your taste buds dancing.
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My Italian Potato Salad

Main Ingredients: Red Potatoes, Cherry Tomatoes, Celery, Red Onion, Black
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This Italian potato salad with green beans is a perfect side dish for any summer meal. The crunchy green beans add a fresh element to the dish, while the Italian dressing gives it a zesty kick.
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National Vinegar Day | Italian Potato Salad

Main Ingredients: Baking Potatoes, Hardboiled Eggs, Pepper, Salt, Olive
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Celebrate National Vinegar Day with this delicious Italian potato salad. The red wine vinegar in the dressing adds a tangy and complex flavor to the dish, making it a standout at any gathering.
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This refreshing Italian potato salad with green beans is a light and healthy option for your next summer get-together. The crisp green beans and fresh herbs make this dish a perfect side for any grilled protein.
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Italian Potato Salad and Plant-Based Burger

Main Ingredients: Red Potatoes, Red Wine Vinegar, Celery Stalks, Green
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This Italian potato salad is the perfect pairing for a plant-based burger. The creamy dressing and crunchy veggies provide a great contrast to the savory and meaty burger.
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If you're a fan of pasta salad, you'll love this Italian version. Made with tri-color rotini, cherry tomatoes, black olives, and Italian dressing, this salad is simple yet flavorful.
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Italian Broiled Chicken Salad

Main Ingredients: Chicken Breasts, Plum Tomatoes, Olive Oil Spray, New
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This hearty Italian broiled chicken salad is a complete meal in itself. The marinated chicken adds a robust flavor to the dish, while the crisp veggies and Italian dressing make it refreshing.
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This easy Italian salad is a quick and delicious side dish for any meal. Made with fresh herbs, red wine vinegar, and Dijon mustard, this salad is packed with flavor.
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Barilla® Creamy Pesto Italian Potato Salad

Main Ingredients: Barilla R Creamy Genovese Pesto, Frozen Peas, Idaho
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This Barilla® Creamy Pesto Italian potato salad is a decadent twist on the classic dish. Made with Barilla® Pesto, potatoes, and peas, this salad is creamy, rich, and full of Italian flavors.
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Zesty Dijon Steaks with Warm Italian Potato Salad

Main Ingredients: Steaks, Kosher Salt, Black Pepper, Fresh Chives, Dijon
This zesty Dijon steak with warm Italian potato salad is a perfect meal for any meat lover. The spicy Dijon mustard and garlic add a kick to the steak, while the warm potato salad provides a satisfying and comforting side dish.

A Twist on a Classic Dish

The Perfect Balance of Flavors

What sets Italian potato salad apart from other versions is the addition of Italian herbs and spices. The combination of basil, oregano, and thyme adds a burst of flavor to the creamy dressing, elevating the dish to a whole new level. The tanginess of the dressing is also enhanced with the addition of balsamic vinegar, giving it a unique and irresistible taste.

Fresh and Colorful Ingredients

Another key element of this recipe is the use of fresh and colorful ingredients. Instead of the traditional mayonnaise-based dressing, this version uses a light and refreshing olive oil-based dressing. Along with the herbs and spices, chopped cherry tomatoes, diced red onions, and sliced black olives are added to the mix, not only for their flavor but also for their vibrant colors that make the salad visually appealing.

A Versatile Dish

Italian potato salad is a versatile dish that can be enjoyed on its own or as a side dish. It pairs well with a variety of main courses, from grilled meats to seafood dishes. It can also be served as a light lunch or dinner option, making it a perfect choice for a hot summer day.

In Conclusion

Italian potato salad is a perfect balance of flavors, freshness, and versatility. It takes a classic dish and gives it a unique twist that will impress your taste buds and your guests. Give this recipe a try and add a touch of Italian flair to your next gathering.
17 italian potato salad recipe Dive into deliciousness!

Creamy Italian Potato Salad

yield: 8 total time: 23 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/2 pounds potatoes Little, quartered
  • 1/3 cup light mayonnaise
  • 1/4 cup extra virgin olive oil
  • 1 teaspoon minced garlic
  • 3 teaspoons basil pesto
  • 1 cube frozen spinach thawed and squeezed dry, about 1/4 cup
  • 1 tablespoon apple cider vinegar
  • 1/2 teaspoon salt
  • 1/3 cup roasted red peppers diced
  • 1/2 cup grape tomatoes sliced
  • 2 fresh basil leaves large, sliced, about 2-3 tablespoons
  • 1/2 cup shredded Parmesan cheese the real stuff!

Nutrition

  • Calories : 180 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 5 milligrams
  • Fat : 11 grams
  • Fiber : 2 grams
  • Protein : 4 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 390 milligrams
  • Sugar : 2 grams
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