16 Italian Pot Roast Crock Pot Recipe They're Simply Irresistible!

Published on: Mar 15, 2024

Are you looking for a delicious and easy dinner recipe that will impress your family and friends? Look no further than this Italian pot roast crock pot recipe. This hearty and flavorful dish is perfect for any occasion and will leave everyone wanting more. With just a few simple ingredients and a slow cooker, you can create a mouth-watering meal that will have everyone asking for the recipe. So, dust off your crock pot and get ready to make a meal that will transport you to the Italian countryside.

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Slow Cooker Italian Pot Roast
Italian pot roast is a classic dish that is perfect for any occasion. The tender and flavorful meat is slow cooked to perfection, making it a crowd-pleasing favorite. With a few simple ingredients, you can create a delicious and hearty meal that will have everyone coming back for seconds.
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Slow Cooker Italian Pot Roast

Main Ingredients: Boneless Beef Roast, Pasta Sauce, Garlic, Coarse Salt
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If you're looking for an easy and convenient way to make Italian pot roast, look no further than your slow cooker. This appliance allows you to set it and forget it, making it a perfect option for busy weeknights or lazy weekends. Plus, the long cooking time ensures that the meat will be incredibly tender and full of flavor.
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Slow Cooker Italian Pot Roast and Pepper Sandwiches

Main Ingredients: Chuck Roast, Olive Oil, Salt, Pepper, Yellow Onion
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Want to take your Italian pot roast to the next level? Turn it into a mouth-watering sandwich by adding some peppers and onions. The combination of the juicy meat, tender peppers, and crusty bread is a match made in heaven. It's a great option for a quick and satisfying lunch or dinner.
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Slow cooker Italian pot roast with sun-dried tomatoes...

Main Ingredients: Beef Chuck Roast, Garlic Paste, Sun Dried Tomatoes, Dry
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For a twist on traditional Italian pot roast, try adding some sun-dried tomatoes to the mix. The tangy and slightly sweet flavor of the tomatoes pairs perfectly with the rich and savory meat. Plus, they add a pop of color to the dish, making it even more appealing to the eye.
Main Ingredients: Arm Roast, Pepper, Salt, Olive Oil, Garlic Cloves
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Braising is a cooking technique where you first sear the meat and then cook it slowly in liquid. This method is perfect for making Italian pot roast as it helps to lock in the flavors and create a tender, melt-in-your-mouth texture. Serve it with some creamy mashed potatoes or polenta for a complete and satisfying meal.
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Slow Cooker Italian Pot Roast with Sun-Dried Tomatoes...

Main Ingredients: Beef Chuck Roast, Garlic Paste, Sun Dried Tomatoes, Dry
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If you're short on time but still want to enjoy a delicious Italian pot roast, this easy recipe is for you. With only a few ingredients and minimal prep work, you can have a mouth-watering meal on the table in no time. Serve it with some crusty bread and a side salad for a complete and satisfying dinner.
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Crock Pot Roast (Slow Cooker Pot Roast)

Main Ingredients: Chuck Roast, Garlic Powder, Salt, Pepper, Potatoes
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Love lasagna but don't have the time to make it from scratch? Try making a slow cooker version with Italian pot roast as the main ingredient. The slow cooking process allows all the flavors to meld together, creating a hearty and flavorful dish that will satisfy all your lasagna cravings.
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Braised Italian Pot Roast

Main Ingredients: Chuck Roast, Italian Salad Dressing Mix, Olive Oil
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This Italian-style pot roast is perfect for a romantic dinner or special occasion. The long cooking time and flavorful ingredients make for a tender and succulent meat that will impress your guests. Serve it with some roasted vegetables and a glass of red wine for a complete and elegant meal.
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Italian pot roast doesn't always have to be made with beef. This recipe uses chicken instead, creating a lighter and healthier option that doesn't skimp on flavor. The creamy sauce and Italian herbs make for a delicious and comforting meal that the whole family will enjoy.
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Crock Pot Lasagna Slow Cooker

Main Ingredients: Lean Ground Turkey, Onion, Pasta Sauce, Fresh Basil
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For those who prefer a more traditional Italian pot roast, this recipe is for you. With all the classic flavors and ingredients, this dish will transport you to the streets of Italy with every bite. Plus, the slow cooker makes it easy to achieve the perfect texture and tenderness without any fuss.
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Slow Cooker Pot Roast Italian Style

Main Ingredients: Garlic, Salt, Freshly Ground Black Pepper, Olive Oil
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This Crock-Pot version of Italian pot roast is perfect for those who are always on the go. With only a few ingredients and minimal prep work, you can have a delicious and satisfying meal waiting for you when you get home. Plus, the slow cooking process ensures that the meat will be incredibly tender and full of flavor.
12 of 20

Crock Pot Creamy Italian Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Good Seasons Italian
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This Tuscan-style Italian pot roast is a must-try for any meat lover. The combination of red wine, herbs, and vegetables creates a rich and flavorful sauce that pairs perfectly with the tender and succulent meat. Serve it with some polenta or creamy mashed potatoes for a complete and comforting meal.
13 of 20

Crock Pot Italian Pot Roast

Main Ingredients: Baby Portabella Mushrooms, Onion, Beef Chuck Roast
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Looking for a healthier alternative to traditional Italian pot roast? Try using turkey meatballs instead of beef. They are just as flavorful and delicious, and the slow cooker makes them incredibly tender and juicy. Serve them with some spaghetti or on a bed of creamy polenta for a satisfying and guilt-free meal.
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Crock-Pot Italian Pot Roast

Main Ingredients: Roast, Italian Seasoning, Garlic, Diced Tomatoes
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This dish combines two Italian favorites – pot roast and pasta – into one delicious and satisfying meal. The slow cooker ensures that the chicken will be tender and full of flavor, while the pasta adds a comforting and hearty element to the dish. Top it off with some grated Parmesan cheese for the perfect finishing touch.
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Italian Pot Roast (Stracotto alla Fiorentina)

Main Ingredients: Chuck Roast, Garlic, Salt, Freshly Ground Pepper, Olive
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Another way to elevate your Italian pot roast is by adding some peppers to the mix. The combination of the tender and flavorful meat with the sweet and tangy peppers is a winning combination that will impress your taste buds. Serve it over some creamy polenta or with some crusty bread for a complete and satisfying meal.
16 of 20

Crock Pot Italian Turkey Meatballs

Main Ingredients: Ground Turkey Breast, Whole Wheat Seasoned Breadcrumbs
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This recipe puts a twist on traditional Italian pot roast by using meatballs instead of a whole piece of meat. The slow cooker makes them incredibly tender and flavorful, and the addition of Italian herbs and spices takes them to the next level. Serve them over some spaghetti or on a bed of creamy polenta for a delicious and comforting meal.
Main Ingredients: Onion, Garlic, Chicken Tenders, Salt, Pepper, Marinara
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If you're a pasta lover, this dish is for you. The combination of Italian pot roast with penne pasta creates a hearty and satisfying meal that will keep you coming back for more. The slow cooking process ensures that the meat is incredibly tender and full of flavor, while the penne adds a comforting and filling element to the dish.
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Slow Cooker Italian Pot Roast & Peppers

Main Ingredients: Blade Roast, Sweet Peppers, Potatoes, Carrots, White
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Sun-dried tomatoes add a unique and delicious twist to traditional Italian pot roast. The tangy and slightly sweet flavor of the tomatoes pairs perfectly with the rich and savory meat, creating a mouth-watering dish that will impress your taste buds. Serve it with some crusty bread for sopping up all the delicious sauce.
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Crock Pot Italian Meatballs

Main Ingredients: Italian Style Meatballs, Frozen Meatballs, Shredded
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For a lighter and healthier option, try making this Crock Pot Italian chicken pasta. The slow cooker makes the chicken incredibly tender and juicy, while the addition of Italian herbs and spices adds a burst of flavor. Serve it over some whole wheat pasta for a satisfying and guilt-free meal.
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Italian Pot Roast with Penne

Main Ingredients: Boneless Beef Chuck Pot Roast, Fennel Seed, Garlic
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This easy Italian pot roast is perfect for those busy weeknights when you want a delicious and satisfying meal without all the fuss. With only a few simple ingredients and minimal prep work, you can have a mouth-watering dish on the table in no time. Serve it with some roasted vegetables for a complete and healthy meal.

Ingredients:

1. 3-4 pound beef chuck roast

2. Salt and pepper

3. 2 tablespoons olive oil

4. 1 onion, chopped

5. 3 cloves garlic, minced

6. 1 can (14.5 oz) diced tomatoes

7. 1 cup beef broth

8. 1 cup red wine

9. 1 teaspoon dried oregano

10. 1 teaspoon dried basil

11. 1 teaspoon dried thyme

12. 1 bay leaf

13. 1 pound baby carrots

14. 1 pound baby potatoes

Instructions:

1. Season the beef chuck roast with salt and pepper on all sides.

2. Heat olive oil in a large skillet over medium-high heat. Add the seasoned roast and sear on all sides until browned.

3. Place the seared roast in the crock pot.

4. In the same skillet, sauté the onion and garlic until softened.

5. Add the diced tomatoes, beef broth, red wine, oregano, basil, thyme, and bay leaf to the skillet. Bring to a simmer and then pour over the roast in the crock pot.

6. Add the baby carrots and potatoes to the crock pot.

7. Cover and cook on low for 8 hours or until the meat is tender and falling apart.

8. Remove the roast and vegetables from the crock pot and place on a serving platter.

9. Skim off any excess fat from the cooking liquid in the crock pot and pour over the roast and vegetables.

10. Serve and enjoy your delicious Italian pot roast!

This Italian pot roast crock pot recipe is a twist on the classic pot roast, using Italian seasonings and flavors to create a unique and tasty dish. The slow cooking process allows the meat to become tender and juicy, while also infusing it with the flavors of the herbs and vegetables. The use of red wine adds a depth of flavor to the dish, making it truly special. One of the best parts of this recipe is that it can be prepared in advance and left to cook all day, making it perfect for busy weeknights or weekend gatherings. Serve it with a side of crusty bread and a simple salad for a complete and satisfying meal. Give this Italian pot roast crock pot recipe a try and see how it becomes a new family favorite.
16 italian pot roast crock pot recipe They're simply irresistible!

Italian Pot Roast

yield: 8 total time: 250 minutes
5.0 Stars (2 reviews)
View Recipe

Ingredients

  • 4 pounds beef roast rump or chuck
  • 1 teaspoon salt plus more to taste
  • 1/2 teaspoon ground black pepper freshly
  • 1/2 cup extra virgin olive oil
  • 1 carrot large, diced, about 1 cup
  • 1 celery stalk large, diced, about 1 cup
  • 1 red onion medium, diced, 1 to 1 1/2 cups
  • 2 garlic cloves finely minced
  • 2 tablespoons fresh flat leaf parsley chopped
  • 1 bay leaf
  • 1 tablespoon chopped fresh sage finely
  • 3 cups red wine medium-bodied Italian, we used a Barbera
  • 28 ounces Italian plum tomatoes put through a food mill to remove the seeds

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 9 grams
  • Fat : 14 grams
  • Fiber : 2 grams
  • Protein : 1 grams
  • SaturatedFat : 2 grams
  • Sodium : 310 milligrams
  • Sugar : 5 grams
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