18 Italian Pork Sausage Patties Recipe Elevate Your Taste Buds!

Published on: Mar 17, 2024

Pork sausage patties are a staple in Italian cuisine, known for their rich and flavorful taste. This Italian pork sausage patties recipe is a must-try for any meat lover. With just a few simple ingredients, you can easily recreate these delicious patties at home. Whether you're planning a big family dinner or a casual weeknight meal, these sausage patties are sure to be a hit. So, let's dive into the recipe and learn how to make these mouth-watering Italian pork sausage patties.

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1 of 20

Homemade Italian Ravioli With Meat Cheese Filling

Main Ingredients: Eggs, Parsley, Beef Chuck, Pork Sausage, Ricotta
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If you're a fan of homemade pasta, then this recipe is a must-try. These ravioli are stuffed with a delicious combination of meat and cheese and then topped with a flavorful tomato sauce. The best part? They're cooked on the grill, which adds a smoky flavor to the dish. Serve them up with a cold beer and prepare to be amazed.
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This traditional Italian soup is perfect for any occasion. Filled with mini meatballs, pasta, and vegetables, it's a hearty and comforting dish that will warm you up from the inside out. It's also a great way to use up any leftover chicken you may have from your beer can chicken meal. The combination of flavors in this soup will have you going back for seconds.
3 of 20

Italian Stuffed Cabbage

Main Ingredients: Savoy Cabbage, Bread, Whole Milk, Pork Sausages, Sage
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This dish takes a little more time and effort to prepare, but the end result is well worth it. Ground beef, rice, and a variety of seasonings are stuffed inside cabbage leaves and then topped with a flavorful tomato sauce. It's a unique and delicious way to enjoy your beer can chicken, and the leftovers make for a great lunch the next day.
4 of 20

Italian Sausage Bake

Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
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Looking for a quick and easy way to use up your beer can chicken? This Italian sausage bake is the answer. Sausage, peppers, onions, and potatoes are tossed together and then roasted to perfection in the oven. The addition of beer adds a depth of flavor to this dish that will have your taste buds singing.
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This one-pot meal is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen. Italian sausage, pasta, and vegetables are all cooked together in one pot, making clean up a breeze. The best part? This dish is ready in just 30 minutes, making it a great option for those nights when you're short on time.
6 of 20

Easy Stromboli (Italian Stromboli)

Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
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If you're a fan of pizza, then you'll love this easy stromboli recipe. It's essentially a rolled up pizza filled with all your favorite toppings. And the best part? It's cooked on the grill, which gives it a delicious smoky flavor. Serve it up with a cold beer for the ultimate beer can chicken pairing.
7 of 20

Slow Cooker Italian Sausage Pasta Sauce

Main Ingredients: Pork Sausages, Celery Sticks, Carrots, Shallot, Garlic
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This slow cooker recipe is perfect for those days when you want a delicious meal without a lot of effort. Italian sausage, tomatoes, and a variety of herbs and spices are cooked low and slow to create a rich and flavorful pasta sauce. Serve it over your favorite pasta and top it with some fresh parmesan cheese for a meal that will impress your taste buds.
Main Ingredients: Ground Beef, Pork Sausage, Onion, Garlic, Crushed
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Forget store-bought spaghetti sauce, this homemade version is so much better. Made with fresh tomatoes, garlic, and a variety of herbs and spices, this sauce is full of flavor and pairs perfectly with beer can chicken. The best part? It can be made in large batches and frozen for later use, so you'll always have a delicious sauce on hand.
9 of 20

Italian Sausage Casserole

Main Ingredients: Milk, Chicken Broth, Polenta, Salt, Bulk Italian
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This hearty casserole is a great way to use up leftover beer can chicken. Italian sausage, potatoes, and onions are baked together in a delicious tomato sauce and then topped with cheese and breadcrumbs. It's a comforting and filling meal that is sure to please the whole family.
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If you're a fan of spicy food, then this Italian sausage pasta is for you. The combination of hot Italian sausage, pasta, and a creamy tomato sauce is sure to satisfy your cravings. And the addition of beer adds a unique and delicious flavor to this dish. Serve it up with a cold beer and some garlic bread for the ultimate meal.
11 of 20

Italian Minestrone Soup

Main Ingredients: Vegetable Oil, Celery Ribs, Onion, Garlic Cloves
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This classic Italian soup is full of vegetables, beans, and pasta. It's a delicious and healthy meal that is perfect for those chilly nights when you want something warm and comforting. The addition of beer adds a depth of flavor to this soup that will keep you coming back for more.
12 of 20

Homemade Italian Meatballs

Main Ingredients: Lean Ground Beef, Ground Italian Sausage, Large Eggs
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These homemade Italian meatballs are a great addition to any beer can chicken meal. Made with ground beef, breadcrumbs, and a variety of herbs and spices, these meatballs are full of flavor and pair perfectly with a cold beer. Serve them up with your favorite pasta or as a delicious appetizer.
13 of 20

Creamy Italian Sausage and Tortellini Soup

Main Ingredients: Mild Italian Sausage, Olive Oil, Small Yellow Onion
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If you're a fan of creamy soups, then this recipe is a must-try. Made with Italian sausage, tortellini, and a creamy tomato broth, this soup is both hearty and comforting. The addition of beer adds a unique flavor to the dish that will have you going back for seconds.
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This classic Italian dish is a great way to use up any leftover beer can chicken. Italian sausage, peppers, and onions are cooked together in a delicious tomato sauce and then served over pasta. It's a quick and easy meal that is full of flavor and perfect for a weeknight dinner.
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If you're looking for a unique way to enjoy your beer can chicken, then this recipe is for you. Zucchini is stuffed with a delicious mixture of Italian sausage, breadcrumbs, and cheese and then baked until golden and bubbly. It's a healthy and flavorful dish that is sure to impress.
16 of 20

Bertolli® Italian Pasta Bake

Main Ingredients: Bertolli Tomato Basil Sauce, Pork Sausage, Noodles
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This pasta bake is a great way to use up any leftover beer can chicken. Penne pasta is cooked in a creamy tomato sauce and then topped with cheese and breadcrumbs before being baked until golden and bubbly. It's a comforting and delicious meal that is perfect for a cozy night in.
17 of 20

Italian Sausage and Vegetable Orzo Skillet

Main Ingredients: Olive Oil, Pork Sausage, Red Bell Pepper, Yellow Bell
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If you're looking for a quick and easy one-pot meal, then this recipe is for you. Orzo, Italian sausage, and a variety of vegetables are cooked together in a skillet and then topped with cheese and breadcrumbs. It's a flavorful and filling dish that is sure to become a family favorite.
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This simple and delicious pasta dish is perfect for those busy weeknights when you don't have a lot of time to cook. Bow tie pasta is cooked in a creamy tomato sauce and then topped with Italian sausage and fresh herbs. It's a quick and easy meal that is sure to please everyone at the dinner table.
19 of 20

Italian Sausage, Spinach & Lemon Pasta

Main Ingredients: Elbows, Extra Virgin Olive Oil, Fennel, Onion, Pork
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This dish is bursting with flavor and is a great way to use up leftover beer can chicken. Italian sausage, spinach, and lemon are combined with pasta and a creamy sauce to create a meal that is both light and satisfying. Serve it up with a cold beer for the ultimate meal.
20 of 20

Deadly Delicious Lasagna

Main Ingredients: Lasagna Noodles, Pork Sausage, Ricotta Cheese
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This lasagna is not for the faint of heart. Layers of pasta, meat sauce, and a variety of cheeses are baked together to create a rich and flavorful dish that is perfect for any occasion. The addition of beer adds a unique flavor to this classic Italian dish that will have your taste buds thanking you.

Ingredients:

1. Ground Pork

To make these Italian pork sausage patties, you'll need 1 pound of ground pork. Make sure to use high-quality pork for the best flavor and texture.

2. Italian Seasoning

Italian seasoning is a blend of dried herbs such as oregano, basil, thyme, and rosemary. This will give the sausage patties their signature Italian flavor.

3. Garlic Powder

Garlic powder adds a rich and savory taste to the sausage patties. Make sure to use a good quality garlic powder for the best results.

4. Fennel Seeds

Fennel seeds are a key ingredient in Italian sausage and add a distinct licorice-like flavor. You can use whole or ground fennel seeds, whichever you prefer.

5. Salt and Pepper

To balance out the flavors, add salt and pepper to taste. You can adjust the seasoning according to your preference. Tip: For a spicier kick, you can add some red pepper flakes to the mixture.

Instructions:

1. In a large mixing bowl, add the ground pork, Italian seasoning, garlic powder, fennel seeds, salt, and pepper. 2. Using your hands, mix all the ingredients together until well combined. 3. Divide the mixture into equal portions and shape them into patties. 4. Heat a skillet over medium-high heat and add the sausage patties. 5. Cook for 4-5 minutes on each side, or until fully cooked and browned. 6. Serve hot and enjoy your homemade Italian pork sausage patties!

Ways to Serve:

There are many ways to enjoy these flavorful Italian pork sausage patties. Here are some ideas to get you started:

1. Breakfast:

Serve the sausage patties with some scrambled eggs, roasted potatoes, and toast for a hearty breakfast.

2. Sandwich:

Make a delicious sandwich by adding the sausage patties to a soft bun with some melted cheese, marinara sauce, and your favorite toppings.

3. Pasta:

Crumble the sausage patties and add them to your favorite pasta dish for an extra burst of flavor.

4. Pizza Topping:

Use the sausage patties as a topping for homemade pizza. Pair it with some mozzarella cheese, bell peppers, and onions for a tasty pizza night at home. With this easy and delicious Italian pork sausage patties recipe, you can bring the flavors of Italy to your kitchen. So, give it a try and impress your family and friends with your cooking skills!
18 italian pork sausage patties recipe Elevate your taste buds!

Homemade Italian Ravioli With Meat Cheese Filling

yield: 4 total time: 70 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 eggs beaten
  • 2 tablespoons parsley chopped
  • 12 ounces beef chuck ground
  • 12 ounces pork sausage country style
  • 16 ounces ricotta cheese
  • 1 cup Parmesan cheese grated
  • 1 tablespoon olive oil extra virgin
  • 1 teaspoon kosher salt
  • 1 cup baby spinach spinach leaves, chopped.
  • 14 ounces all purpose flour 3 1/8 cups
  • 4 eggs large
  • 1 tablespoon olive oil extra virgin
  • 1 teaspoon kosher salt

Nutrition

  • Calories : 1290 calories
  • Carbohydrate : 81 grams
  • Cholesterol : 510 milligrams
  • Fat : 75 grams
  • Fiber : 3 grams
  • Protein : 70 grams
  • SaturatedFat : 30 grams
  • Sodium : 2400 milligrams
  • Sugar : 1 grams
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