17 Italian Pork Sausage Pasta Recipe Deliciousness Awaits You!

Published on: Mar 16, 2024

For those looking for a delicious and hearty meal that is both easy to make and full of flavor, look no further than this Italian pork sausage pasta recipe. Combining the rich and savory flavors of Italian pork sausage with al dente pasta, this dish is sure to impress even the pickiest eaters. Not only is this recipe simple to follow, but it is also perfect for a busy weeknight dinner or a special occasion. So, let's dive in and learn how to make this mouthwatering dish.

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1 of 20

Spaghetti with Italian Sausage and Arugula

Main Ingredients: Hot Italian Sausage, Olive Oil, Whole Wheat Spaghetti
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This easy and delicious pasta dish is perfect for a weeknight dinner or a special occasion. The combination of spicy Italian sausage, peppery arugula, and tangy tomatoes creates a burst of flavor in every bite. Start by cooking spaghetti according to package instructions, then set aside.
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Italian Pork Sausage Pasta Bake

Main Ingredients: Italian Pork Sausages, Fresh Sage, Olive Oil, Savoy
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This hearty and comforting pasta bake is a crowd-pleaser. The combination of Italian pork sausage and a rich tomato sauce creates a flavorful base for the pasta. Layer the cooked pasta with the sausage sauce and top with a generous amount of mozzarella. Bake until the cheese is melted and bubbly, and serve hot.
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This creamy and indulgent pasta dish is perfect for a special occasion or when you want to treat yourself. Start by cooking penne according to package instructions. In a separate pan, cook Italian sausage until browned, then add in garlic and cream. Toss in the cooked pasta and top with parmesan cheese for a decadent meal.
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Fettuccine with Creamy Tomato Italian Sausage Sauce

Main Ingredients: Olive Oil, Shallots, Large Garlic Cloves, Sweet Italian
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This fettuccine dish is a twist on a classic Italian carbonara. The addition of Italian sausage and a creamy tomato sauce takes this dish to the next level. Start by cooking the fettuccine according to package instructions. In a separate pan, cook the sausage until browned, then add in garlic, cream, and diced tomatoes. Toss the cooked pasta in the sauce and serve hot.
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This comforting and flavorful soup is perfect for a cold day or when you need a quick and easy meal. Start by cooking acini di pepe according to package instructions, then set aside. In a separate pot, cook Italian sausage until browned, then add in chicken broth, carrots, celery, and kale. Let simmer for a few minutes, then add in the cooked pasta and serve hot.
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Penne Pasta with Italian Sausage Sauce

Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
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This simple and delicious pasta dish is perfect for a weeknight dinner. Start by cooking penne according to package instructions. In a separate pan, cook Italian sausage until browned, then add in diced onions and bell peppers. Once softened, add in a jar of your favorite marinara sauce and let simmer for a few minutes. Toss the cooked pasta in the sauce and serve hot.
Main Ingredients: Chicken Broth, Onion, Carrots, Pasta, Escarole
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This easy and flavorful soup is perfect for a quick and satisfying meal. Start by cooking ditalini according to package instructions. In a separate pot, cook Italian sausage until browned, then add in chicken broth, frozen meatballs, and spinach. Let simmer for a few minutes, then add in the cooked pasta and serve hot.
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This one-pot wonder is perfect for a busy weeknight. Start by cooking rotini according to package instructions. In the same pot, cook Italian sausage until browned, then add in diced onions and garlic. Once softened, add in a can of diced tomatoes, chicken broth, and dried oregano. Let simmer for a few minutes, then add in the cooked pasta and top with parmesan cheese.
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This hearty and flavorful pasta dish is perfect for a family gathering or a potluck. Start by cooking penne according to package instructions. In a separate pan, cook Italian sausage until browned, then add in diced onions and garlic. Once softened, add in a can of diced tomatoes, tomato sauce, and Italian seasoning. Toss the cooked pasta in the sauce and top with mozzarella cheese. Bake until the cheese is melted and bubbly, and serve hot.
10 of 20

Cheesy Hot Italian Sausage Pasta Bake

Main Ingredients: Pasta, Garlic, Sausage Casings, Marinara Sauce, Fire
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This cheesy and comforting pasta bake is perfect for a cold day. Start by cooking rotini according to package instructions. In a separate pan, cook Italian sausage until browned, then add in diced onions and bell peppers. Once softened, add in a jar of your favorite marinara sauce and let simmer for a few minutes. Toss the cooked pasta in the sauce and top with a combination of mozzarella and cheddar cheese. Bake until the cheese is melted and bubbly, and serve hot.
11 of 20

Tuscan Sausage Pasta

Main Ingredients: Pasta, Italian Sausages, Garlic, Chicken Broth, Dijon
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This Tuscan-inspired pasta dish is full of flavor and easy to make. Start by cooking farfalle according to package instructions. In a separate pan, cook Italian sausage until browned, then add in diced zucchini and yellow squash. Once softened, add in a can of diced tomatoes, chicken broth, and fresh thyme. Let simmer for a few minutes, then add in the cooked pasta and top with parmesan cheese.
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This simple and flavorful pasta dish is perfect for a quick and satisfying meal. Start by cooking linguine according to package instructions. In a separate pan, cook Italian sausage until browned, then add in diced onions and garlic. Once softened, add in a can of diced tomatoes, tomato sauce, and Italian seasoning. Toss the cooked pasta in the sauce and top with fresh basil for a burst of flavor.
13 of 20

Italian Sausage Casserole

Main Ingredients: Italian Sausage, Pasta, Alfredo Sauce, Mozzarella
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This comforting and hearty casserole is perfect for a family dinner. Start by cooking elbow macaroni according to package instructions. In a separate pan, cook Italian sausage until browned, then add in diced onions and bell peppers. Once softened, add in a jar of your favorite marinara sauce and let simmer for a few minutes. Layer the cooked pasta with the sausage sauce and top with a combination of mozzarella and parmesan cheese. Bake until the cheese is melted and bubbly, and serve hot.
14 of 20

Italian Minestrone Soup

Main Ingredients: Vegetable Oil, Celery Ribs, Onion, Garlic Cloves
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This hearty and flavorful soup is perfect for a cold day or when you need a quick and easy meal. Start by cooking ditalini according to package instructions, then set aside. In a separate pot, cook Italian sausage until browned, then add in diced onions, carrots, celery, and cabbage. Once softened, add in canned beans and chicken broth. Let simmer for a few minutes, then add in the cooked pasta and serve hot.
15 of 20

Creamy Italian Sausage and Tortellini Soup

Main Ingredients: Mild Italian Sausage, Olive Oil, Small Yellow Onion
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This creamy and indulgent soup is perfect for a special occasion or when you want to treat yourself. Start by cooking tortellini according to package instructions, then set aside. In a separate pot, cook Italian sausage until browned, then add in diced onions and garlic. Once softened, add in chicken broth and heavy cream. Let simmer for a few minutes, then add in the cooked tortellini and top with fresh parsley.
16 of 20

How To Make Lasagna

Main Ingredients: Lasagna Noodles, Olive Oil, Salt, Pork Sausage, Ground
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Learn how to make the classic Italian dish of lasagna at home with this simple and delicious recipe. Start by cooking Italian sausage until browned, then add in diced onions and garlic. Once softened, add in a can of diced tomatoes, tomato sauce, and Italian seasoning. Let simmer for a few minutes, then begin to layer the sauce with lasagna noodles, ricotta cheese, and mozzarella cheese. Bake until the cheese is melted and bubbly, and let cool before serving.
17 of 20

Ninja Foodi Lazy Lasagna

Main Ingredients: Pork Sausage, Ground Beef, Onion, Garlic, Salt, Pepper
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This quick and easy version of lasagna is made in the Ninja Foodi for a delicious and hassle-free meal. Start by cooking penne according to package instructions, then set aside. In the Ninja Foodi, cook Italian sausage until browned, then add in diced onions and garlic. Once softened, add in a can of diced tomatoes, tomato sauce, and Italian seasoning. Layer the cooked pasta with the sauce and top with a combination of ricotta cheese and mozzarella cheese. Bake in the Ninja Foodi until the cheese is melted and bubbly, and serve hot.
18 of 20

Slow Cooker Bolognese Sauce

Main Ingredients: Cloves, Bay Leaf, Fennel Seeds, Crushed Red Pepper
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This flavorful and hearty sauce is perfect for topping any pasta dish. Start by cooking Italian sausage until browned, then add in diced onions and garlic. Once softened, add in a can of diced tomatoes, tomato sauce, and Italian seasoning. Transfer the sauce to a slow cooker and let it simmer on low for 4-6 hours. Serve over your favorite pasta for a delicious and easy meal.
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Italian Sausage and Vegetable Orzo Skillet

Main Ingredients: Olive Oil, Pork Sausage, Red Bell Pepper, Yellow Bell
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This one-skillet meal is packed with flavor and vegetables. Start by cooking orzo according to package instructions, then set aside. In the skillet, cook Italian sausage until browned, then add in diced zucchini, yellow squash, and red bell pepper. Once softened, add in a can of diced tomatoes and let simmer for a few minutes. Toss the cooked orzo in the skillet and top with parmesan cheese.
20 of 20

Spaghetti & Meatballs

Main Ingredients: Pork Sausage, Sausage Links, Tomatoes, Roasted Garlic
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This classic Italian dish is a crowd-pleaser and perfect for a family dinner. Start by cooking spaghetti according to package instructions, then set aside. In a separate pan, cook Italian sausage until browned, then form into meatballs. In the same pan, cook the meatballs until fully cooked, then add in a jar of your favorite marinara sauce. Serve the meatballs and sauce over the cooked spaghetti for a delicious and satisfying meal.

Ingredients

For the pasta:

  • 1 pound of penne pasta
  • 1 tablespoon of salt

For the sauce:

  • 1 pound of Italian pork sausage
  • 1 onion, chopped
  • 3 cloves of garlic, minced
  • 1 can of diced tomatoes
  • 1/2 cup of chicken broth
  • 1 teaspoon of dried oregano
  • 1 teaspoon of dried basil
  • Salt and pepper to taste

Instructions

1. Cook the pasta

Start by bringing a large pot of water to a boil. Add in the tablespoon of salt and the penne pasta. Cook according to package instructions until al dente. Once done, drain and set aside.

2. Brown the sausage

In a separate pan, add the Italian pork sausage and cook over medium heat until browned. Use a wooden spoon to break up the sausage into smaller pieces as it cooks. Once fully cooked, remove from the pan and set aside.

3. Make the sauce

In the same pan used to cook the sausage, add the chopped onion and minced garlic. Saute until the onions are translucent. Then, add in the can of diced tomatoes, chicken broth, dried oregano, and dried basil. Bring the mixture to a simmer and let it cook for about 10 minutes, stirring occasionally.

4. Combine the pasta and sauce

Add the cooked sausage back into the pan with the sauce. Let it cook together for a few minutes so the flavors can combine. Then, add in the cooked pasta and toss everything together until well coated.

5. Serve and enjoy

Serve the Italian pork sausage pasta hot, garnished with fresh herbs or grated cheese if desired. This dish pairs well with a simple side salad and a glass of red wine. Buon appetito!

Now that you have the recipe, it's time to get cooking! This Italian pork sausage pasta is a delicious and satisfying meal that the whole family will love. So go ahead and give it a try, and let us know how it turns out.

17 italian pork sausage pasta recipe Deliciousness awaits you!

Spaghetti with Italian Sausage and Arugula

yield: 2 total time: 50 minutes
3.0 Stars (2 reviews)
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Ingredients

  • 2 hot Italian sausage links, about 8 oz. turkey
  • 2 teaspoons olive oil
  • 4 ounces whole wheat spaghetti or Dreamfields, I like my favorite Italian whole wheat spaghetti for this recipe.
  • salt
  • water
  • 3 ounces arugula baby, preferably organic
  • 1 teaspoon minced garlic finely, more or less, to taste
  • 1/4 cup pasta cooking water
  • 2 tablespoons lemon juice fresh squeezed
  • Parmesan cheese for serving, preferably freshly grated

Nutrition

  • Calories : 590 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 75 milligrams
  • Fat : 34 grams
  • Fiber : 1 grams
  • Protein : 25 grams
  • SaturatedFat : 11 grams
  • Sodium : 1080 milligrams
  • Sugar : 1 grams
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