If you're looking for a delicious and authentic Italian dish to spice up your dinner routine, look no further than this mouth-watering Italian pork recipe. With its perfect balance of savory and aromatic spices, this dish is sure to become a family favorite. Plus, it's easy to make and can be prepared in just a few simple steps. So, let's dive into the details and learn how to make this delectable Italian pork dish.
Italian Pork Sandwiches (DiNic's Copycat Philly Pork...
Main Ingredients: Pork Shoulder, Salt, Fennel Seeds, Dried Thyme, Dried
Take your taste buds on a trip to Philadelphia with these delicious Italian pork sandwiches. Inspired by the famous DiNic's roast pork sandwich, this recipe adds a savory Italian twist to the classic Philly favorite. Tender, juicy pork is paired with flavorful herbs and spices, topped with sharp provolone cheese, and served on a crusty Italian roll. It's a quick and easy meal that will have you feeling like you're dining in the City of Brotherly Love.
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Italian Pork Tenderloin Sheet Pan Dinner
Main Ingredients: Pork, Asparagus, Mushrooms, Olive Oil, Balsamic
If you're looking for a hassle-free dinner that's bursting with flavor, look no further than this Italian pork tenderloin sheet pan meal. Tender pork tenderloin is marinated in a zesty Italian dressing and then roasted alongside colorful bell peppers, onions, and potatoes. The result is a satisfying and well-balanced meal that will have your family asking for seconds.
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One Skillet Italian Pork Chops
Main Ingredients: Bone In Pork Chops, Salt, Pepper, Olive Oil, Zucchini
For a quick and easy weeknight meal, try these one skillet Italian pork chops. Thick cut bone-in pork chops are seared to perfection and then simmered in a rich and flavorful tomato sauce with garlic, onions, and Italian herbs. Serve over a bed of pasta for a complete and satisfying dinner that's ready in under 30 minutes.
Elevate your standard pork chops with this delicious Italian twist. Thinly sliced pork chops are coated in a flavorful breading and pan-fried to a crispy golden brown. Serve with a side of marinara sauce for dipping and a fresh arugula salad for a well-rounded and satisfying meal.
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Italian Pork Sausage Meatballs
Main Ingredients: Mild Italian Sausage, Salt, Black Pepper, Small Eggs
Meatballs are a classic Italian dish, and this recipe puts a twist on tradition with the addition of pork sausage to the mix. These juicy and flavorful meatballs are perfect for topping your favorite pasta dish or served as a standalone appetizer. Don't forget the grated Parmesan cheese and a sprinkle of fresh herbs for the perfect finishing touch.
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Spicy Italian Pork Ribs
Main Ingredients: Olive Oil, Garlic, Peperoncini, Pork Spare Ribs, White
For a little kick in your meal, try these spicy Italian pork ribs. The ribs are marinated in a spicy Italian seasoning blend and then slow-cooked to perfection. The result is fall-off-the-bone tender ribs with a delicious spicy kick. Serve with a side of creamy polenta for a hearty and satisfying meal.
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Italian Pork Cutlets
Main Ingredients: Boneless Sirloin Pork Roast, Eggs, Seasoned Bread
Cutlets are a versatile and easy way to prepare pork, and this Italian twist adds a burst of flavor to the traditional dish. Thinly sliced pork cutlets are coated in a flavorful breading and pan-fried until crispy. Serve with a side of creamy garlic mashed potatoes for the ultimate comfort food meal.
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Italian Pork Sliders
Main Ingredients: Ground Pork, Chopped Onion, Minced Garlic, Chopped
Sliders are a fun and delicious way to enjoy a meal with friends and family. These Italian pork sliders are packed with flavor, with tender pork, melted mozzarella cheese, and a tangy balsamic glaze. Serve on mini buns for the perfect bite-sized meal that's sure to be a hit at your next gathering.
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Italian Pork Grinders
Main Ingredients: Boneless Pork Shoulder, Pork Rub, Italian Salad
Take a trip to New England with these Italian pork grinders, a regional variation of the classic sub sandwich. Tender pork is slow-cooked in a flavorful marinade and then piled high on a crusty roll with provolone cheese, peppers, and onions. It's a hearty and satisfying meal that's perfect for a busy weeknight.
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Slow Roasted Italian Pork
Main Ingredients: Pork Shoulder, Garlic Salt, Freshly Ground Black
For a meal that's packed with flavor and requires minimal effort, try this slow roasted Italian pork. A pork shoulder is marinated in a zesty Italian seasoning blend and then slow-cooked to perfection. The result is tender and juicy pork that's perfect for shredding and serving in sandwiches or over a bed of rice.
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Crockpot Italian Pork Roast
Main Ingredients: Boneless Pork Roast, Diced Tomatoes, Grated Parmesan
Let your crockpot do the work with this tasty Italian pork roast recipe. A pork loin is seasoned with a blend of Italian herbs and spices and then slow-cooked with onions, garlic, and tomatoes. The result is a flavorful and tender roast that's perfect for slicing and serving with your favorite sides.
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Cheesy Italian Pork Chops
Main Ingredients: Bone In Pork Chops, Olive Oil, Garlic Cloves, Italian
Who says pork chops have to be boring? Add some excitement to your dinner routine with these cheesy Italian pork chops. Thick cut pork chops are coated in a creamy garlic and herb sauce and topped with a layer of melted mozzarella cheese. Serve with a side of pasta for a comforting and satisfying meal.
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Italian Pork Cutlet Florentine
Main Ingredients: New York Pork Chops, All Purpose Flour, Large Eggs
This elegant dish puts a spin on traditional pork cutlets by adding a creamy spinach and mushroom sauce. The pork is lightly breaded and pan-fried until golden brown, then topped with a rich and flavorful sauce. Serve over a bed of pasta for a restaurant-worthy meal that's sure to impress.
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Spicy Italian pork meatballs
Main Ingredients: Pork Mince, Bread Crumbs, Parsley, Italian Herb
If you like a little heat in your meals, these spicy Italian pork meatballs are perfect for you. Ground pork is mixed with breadcrumbs, Parmesan cheese, and a blend of Italian spices, then formed into meatballs and baked until golden brown. Serve with your favorite pasta and a spicy marinara sauce for a flavorful and satisfying dish.
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Italian Pork Sausage Bake
Main Ingredients: Olive Oil, Hot Italian Pork Sausage, Sweet Potato
This hearty and flavorful Italian pork sausage bake is the ultimate comfort food. Sausage, potatoes, and bell peppers are tossed in a zesty Italian dressing and then baked until tender and crispy. It's an easy and satisfying meal that's perfect for a busy weeknight.
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Stovetop Italian Pork Ziti
Main Ingredients: Olive Oil, Smithfield Pork Tenderloin, Chopped Garlic
This one-pot meal combines the flavors of Italian sausage, ziti pasta, and a rich tomato sauce for a delicious and filling dinner. The sausage is cooked until browned and then simmered in a sauce made with tomatoes, garlic, and Italian herbs. Toss in the ziti pasta for a complete and satisfying meal that's ready in under 30 minutes.
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Italian Pork Sub Sandwich
Main Ingredients: Pork Loin Chops, Mozzarella Cheese, Sub Rolls, Marinara
This Italian twist on a classic sub sandwich is bursting with flavor. Thinly sliced pork is marinated in a zesty Italian dressing, then topped with provolone cheese, roasted red peppers, and a tangy balsamic glaze. Serve on a crusty roll for a hearty and delicious sandwich that's perfect for lunch or dinner.
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Italian Pork Chops with Creamy Mushroom Sauce
Main Ingredients: Flour, Garlic Powder, Seasoning Salt, Pepper, Eggs
Add a touch of elegance to your pork chops with this delicious and creamy mushroom sauce. The pork chops are pan-seared and then covered with a sauce made from sautéed mushrooms, garlic, and cream. Serve with a side of roasted vegetables for a well-balanced and satisfying meal.
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Italian Pork Sausage Pasta Bake
Main Ingredients: Italian Pork Sausages, Fresh Sage, Olive Oil, Savoy
This hearty and flavorful pasta bake is the perfect meal for feeding a crowd. Italian pork sausage, tomatoes, and penne pasta are layered with a creamy ricotta and mozzarella cheese sauce and then baked until bubbly. Serve with a side salad for a complete and delicious meal.
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Air Fryer Italian Pork Chops Parmigiana
Main Ingredients: Pork Chops, Salt, Black Pepper, Garlic Powder, Smoked
For a healthier take on the classic Italian dish, try these air fryer Italian pork chops Parmigiana. The pork chops are breaded and air fried until crispy, then topped with marinara sauce and melted mozzarella cheese. Serve over a bed of zucchini noodles for a delicious and guilt-free meal.
Ingredients You'll Need
Pork Loin
The star of this recipe is the pork loin, which is a lean and tender cut of meat. It's a great source of protein and can be easily found at your local grocery store or butcher shop. To make this dish, you'll need about 2 pounds of pork loin, trimmed of any excess fat and cut into 1-inch thick slices.
Italian Seasoning
To give the pork its delicious flavor, we'll be using a blend of Italian seasonings. This typically includes a mix of herbs like oregano, basil, thyme, and marjoram, along with garlic and onion powder. You can either buy a pre-made blend or make your own at home.
Olive Oil
To cook the pork, we'll be using olive oil. This heart-healthy oil not only adds flavor to the dish but also helps to keep the pork moist and tender.
Other Ingredients
Aside from the main ingredients, you'll also need garlic, lemon juice, salt, and black pepper to round out the flavors of this dish. And don't forget fresh parsley for garnishing.
Instructions
Step 1: Marinate the Pork
To infuse the pork with flavor, we'll start by making a simple marinade. In a small bowl, mix together 2 cloves of minced garlic, 1 tablespoon of Italian seasoning, 2 tablespoons of olive oil, and the juice of 1 lemon. Rub this mixture all over the pork slices and let them marinate for at least 30 minutes.
Step 2: Preheat the Oven
While the pork is marinating, preheat your oven to 375°F (190°C).
Step 3: Cook the Pork
Heat a tablespoon of olive oil in a large skillet over medium-high heat. Once hot, add the marinated pork slices and cook for about 2-3 minutes on each side, until nicely browned. Transfer the pork to a baking dish and bake in the oven for about 15 minutes, or until the internal temperature reaches 145°F (63°C).
Step 4: Let it Rest
Once cooked, remove the pork from the oven and let it rest for 5-10 minutes. This will allow the juices to redistribute and keep the meat tender.
Step 5: Garnish and Serve
After resting, sprinkle some salt and black pepper over the pork slices and garnish with some chopped parsley. Serve hot with your favorite sides like roasted vegetables, mashed potatoes, or pasta.
Now that you have the perfect Italian pork recipe, it's time to impress your friends and family with your culinary skills. This dish is not only delicious but also versatile, as it can be served for a casual family dinner or dressed up for a fancy dinner party. So, go ahead and give it a try, and don't be surprised when everyone asks for seconds!
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