15 Italian Po Boy Sandwich Recipe Experience Flavor Like Never Before!

Published on: Mar 17, 2024

If you're looking for a delicious and satisfying sandwich that will transport you to the streets of Italy, look no further than the Italian Po Boy. This mouth-watering creation is a twist on the classic New Orleans po boy, incorporating traditional Italian flavors and ingredients. It's the perfect combination of crunchy bread, savory meats and cheeses, and tangy dressing, making it a favorite among sandwich lovers. In this article, we'll share our favorite Italian po boy sandwich recipe that will have you coming back for more.

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1 of 20

Grilled Shrimp Po' Boy Sandwich with Farmers Market...

Main Ingredients: Olive Oil, Garlic Cloves, Extra Large Shrimp, Barbeque
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Looking for a delicious twist on the classic po' boy sandwich? Look no further than this grilled shrimp po' boy with fresh farmers market veggies. The combination of juicy shrimp, crunchy veggies, and a flavorful sauce make this sandwich a must-try for any seafood lover.
2 of 20

Shrimp Po’ Boy Sandwich

Main Ingredients: Large Shrimp, Flour, Corn Meal, Garlic Powder, Onion
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The shrimp po' boy is a quintessential New Orleans sandwich that has become a popular dish all over the country. It's a simple sandwich that packs a big punch of flavor. The crispy fried shrimp, tangy remoulade sauce, and soft French bread make for a winning combination that will leave your taste buds singing.
3 of 20

Easy Shrimp Po’ Boy Sandwich

Main Ingredients: Shrimp, Creole Seasoning, Mayonnaise, Horseradish
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If you're short on time but still craving a shrimp po' boy, this easy recipe is perfect for you. With just a few simple ingredients and minimal prep time, you can have a delicious and satisfying sandwich in no time. The secret is using pre-cooked shrimp and a quick homemade sauce that will have you wondering why you ever bothered with takeout.
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SHRIMP PO’ BOY SANDWICH

Main Ingredients: Mayonnaise, Ketchup, Horseradish, Lemon Juice, Creole
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This classic version of the shrimp po' boy is sure to please. Crispy fried shrimp, shredded lettuce, sliced tomatoes, and a tangy remoulade sauce are piled high on a soft French roll. The result is a mouthwatering sandwich that will transport you straight to the streets of New Orleans.
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Shrimp Po Boy Sandwich

Main Ingredients: Jumbo Shrimp, Creole Seasoning, All Purpose Flour
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Bold flavors and a satisfying crunch make this shrimp po' boy sandwich a hit. The shrimp are coated in a flavorful spice mix and then fried to perfection. The addition of pickles and hot sauce give this sandwich a little extra kick, making it a must-try for any spice lover.
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Cauliflower Po’ Boy Sandwich

Main Ingredients: Cauliflower, French Bread, White Whole Wheat Flour
This vegetarian twist on the classic po' boy sandwich is just as delicious as the original. Tender cauliflower is coated in a tasty batter and fried until crispy. The result is a sandwich that is flavorful, satisfying, and perfect for anyone looking for a meatless option.
7 of 20

Fried Fish Po’ Boy Sandwich

Main Ingredients: Fish Fillets, Eggs, Water, Breading, French Bread Loaf
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If you're a fan of seafood, this fried fish po' boy sandwich is a must-try. Lightly battered and fried fish fillets are served on a soft roll with shredded lettuce, sliced tomatoes, and a tangy tartar sauce. It's a classic combination that never fails to satisfy.
8 of 20

Fish Stick Po Boy Sandwich

Main Ingredients: Gorton S Fish Sticks, Creole Seasoning, Mayonnaise
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If you're looking for a quick and easy take on the po' boy sandwich, try this recipe using frozen fish sticks. The result is a delicious sandwich that will have you wondering why you ever bothered with takeout. Top it off with some coleslaw and a squeeze of lemon juice for a tasty and satisfying meal.
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Shrimp Po' Boy Sandwich [Video]

Main Ingredients: Shrimp, Olive Oil, Cajun Seasoning, Green Cabbage
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If you're a visual learner, check out this video recipe for a delicious and authentic shrimp po' boy sandwich. The step-by-step instructions make it easy to recreate this iconic New Orleans dish in your own kitchen. And the end result is a mouthwatering sandwich that will have you coming back for seconds.
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Ultimate Veggie Po-Boy Sandwich

Main Ingredients: Meat, French Rolls, Lettuce Leaves, Oil, Raw Cashews
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This ultimate veggie po' boy sandwich is packed with fresh, flavorful ingredients. From roasted eggplant and bell peppers to avocado and a homemade spicy mayo, this sandwich has it all. It's a delicious and satisfying option for anyone looking for a meatless po' boy.
11 of 20

Shrimp Po Boy Sandwich with Sauce

Main Ingredients: Butter, Large Raw Shrimp, Oil, Milk, Egg, Bread Crumbs
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Add a little extra flavor to your shrimp po' boy sandwich with this tasty sauce recipe. Made with a combination of mayo, hot sauce, and spices, this sauce takes your sandwich to the next level. It's the perfect accompaniment to the crispy fried shrimp and soft French bread.
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Air Fryer Shrimp Po Boy Sandwich

Main Ingredients: Raw Shrimp, Eggs, Panko Crumbs, Corn Meal, Cornstarch
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If you're trying to eat healthier but still want to indulge in a shrimp po' boy, this air fryer recipe is for you. The shrimp are coated in a flavorful mix of spices and then air fried to crispy perfection. The result is a guilt-free sandwich that is just as delicious as the traditional version.
13 of 20

Spicy Buffalo Shrimp Po' Boy Sandwich

Main Ingredients: Extra Large Shrimp, Olive Oil, Flour, Salt, Pepper
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For those who love a little heat, this spicy buffalo shrimp po' boy sandwich is a must-try. The shrimp are coated in a spicy buffalo sauce and then fried until crispy. Served on a soft roll with a creamy blue cheese dressing, this sandwich is a perfect combination of heat and coolness.
14 of 20

Shrimp Po’ Boy Sandwich with Cajun Sauce

Main Ingredients: Cajun Seasoning, Mayonnaise, Roasted Red Peppers
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This shrimp po' boy is taken to the next level with the addition of a flavorful cajun sauce. Made with a combination of mayo, cajun seasoning, and a splash of hot sauce, this sauce adds a unique and delicious twist to the classic sandwich. It's a must-try for any cajun food lover.
15 of 20

New Orleans Style Vegan Po' Boy Sandwich

Main Ingredients: Vegan Mayonnaise, Barbecue Sauce, Whole Grain Mustard
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Vegans rejoice! This New Orleans style vegan po' boy sandwich is just as tasty as the original. Crispy fried tofu is used in place of shrimp, and a homemade remoulade sauce adds a tangy and flavorful kick. Top it off with some fresh veggies, and you have a satisfying and delicious sandwich that anyone can enjoy.
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If you're a fan of big, bold flavors, these great big Italian meatballs are for you. Made with a combination of ground beef and pork, these meatballs are generously sized and packed with flavor. Serve them on a soft roll for a hearty and satisfying sandwich that will leave you feeling full and content.
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Creamy Shrimp Po Boy Sandwich

Main Ingredients: Shrimps, Small Red Onions, Garlic Cloves, Salsa
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Add a little creaminess to your shrimp po' boy with this delicious recipe. The addition of a creamy sauce made with mayo, sour cream, and a few other ingredients takes this sandwich to the next level. Top it off with some crunchy lettuce and juicy tomatoes for a sandwich that is both refreshing and indulgent.

Ingredients:

Bread:

The bread is the foundation of any po boy sandwich, and for this Italian version, we recommend a crusty baguette or ciabatta bread. These types of bread have a chewy texture that holds up well to the hearty ingredients of the sandwich.

Meats:

Traditionally, po boy sandwiches are made with fried seafood, but for this Italian twist, we recommend using prosciutto and salami. These cured meats bring a depth of flavor and add a touch of saltiness to the sandwich.

Cheeses:

No Italian sandwich is complete without cheese. For the Italian po boy, we suggest using provolone and mozzarella. The provolone adds a sharp and tangy flavor, while the mozzarella brings a creamy and melty texture.

Vegetables:

Adding some fresh and crisp vegetables to the sandwich will balance out the rich meats and cheeses. We recommend using sliced tomatoes, shredded lettuce, and sliced red onions. These toppings also add a pop of color to the sandwich.

Dressing:

The dressing is what ties all the ingredients together in a sandwich, and for the Italian po boy, we suggest a balsamic vinaigrette. This dressing adds a tangy and slightly sweet flavor to the sandwich, complementing the Italian flavors.

Instructions:

To assemble the Italian po boy sandwich, follow these simple steps:

  1. Cut the baguette or ciabatta bread in half lengthwise.
  2. Spread a generous amount of balsamic vinaigrette on both sides of the bread.
  3. Layer the prosciutto and salami on the bottom half of the bread.
  4. Add the provolone and mozzarella on top of the meats.
  5. Top with sliced tomatoes, shredded lettuce, and sliced red onions.
  6. Close the sandwich with the top half of the bread.
  7. Wrap the sandwich tightly in foil or parchment paper and let it sit for 5-10 minutes to allow the flavors to meld together.
  8. Unwrap and enjoy your delicious Italian po boy sandwich!

This recipe is perfect for a quick and easy lunch or dinner option. It's also a great dish to bring to a picnic or potluck, as it can be made ahead of time and travels well. So next time you're in the mood for a taste of Italy, give this Italian po boy sandwich recipe a try. Your taste buds will thank you.

15 italian po boy sandwich recipe Experience flavor like never before!

Easy Shrimp Po’ Boy Sandwich

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 18 ounces shrimp SeaPak Popcorn
  • 1 tablespoon Creole seasoning your favorite
  • 1/3 cup mayonnaise
  • 2 tablespoons horseradish sauce
  • 1 teaspoon minced garlic
  • 1 teaspoon sweet relish
  • 1/2 teaspoon cayenne pepper more if you like it spicy
  • 1 tablespoon soy sauce
  • 1 tablespoon lime juice fresh squeezed
  • 4 French rolls split and hinged
  • 4 tablespoons melted butter
  • 1 teaspoon minced garlic
  • 1 1/3 cups shredded lettuce

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 35 grams
  • Cholesterol : 230 milligrams
  • Fat : 23 grams
  • Fiber : 2 grams
  • Protein : 31 grams
  • SaturatedFat : 9 grams
  • Sodium : 980 milligrams
  • Sugar : 3 grams
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