20 Italian Plum Tomato Sauce Recipe Savor The Mouthwatering Goodness!
Published on: Mar 17, 2024
Italian plum tomato sauce is a staple in many Italian households and is a versatile sauce that can be used in a variety of dishes. Made with fresh, ripe plum tomatoes and a few simple ingredients, this sauce is bursting with flavor and can elevate any meal. Whether you are a seasoned cook or just starting out in the kitchen, this easy-to-follow recipe will have you creating delicious, homemade Italian plum tomato sauce in no time.
Bolognese sauce is a staple in Italian cuisine, known for its rich and meaty flavor. This classic sauce is typically made with ground beef, tomatoes, and a combination of vegetables and herbs. The key to a delicious Bolognese sauce is letting it simmer for hours to develop its deep flavors. Here are some top tips for making the perfect Traditional Italian Bolognese Sauce.
Italian tomato sauce is a simple yet flavorful sauce that can be used in a variety of dishes. It is made with just a few ingredients, including canned tomatoes, garlic, and herbs. This sauce is perfect for pasta dishes, as a pizza sauce, or as a base for other Italian sauces. Here's how you can make a delicious Italian Tomato Sauce at home.
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Classic Italian Tomato Sauce
Main Ingredients: Red Onions, Plum Tomatoes, Garlic Clove, Fresh Basil
A classic Italian tomato sauce is a must-have in any kitchen. This sauce is made with fresh tomatoes, onions, garlic, and herbs, and is simmered for hours to develop its full flavor. It is perfect for pasta dishes, as a dipping sauce for bread, or as a base for other Italian sauces. Here's how you can make a Classic Italian Tomato Sauce in your own kitchen.
Authentic Italian Tomato Sauce is a staple in Italian cuisine and is known for its simple yet delicious flavor. It is made with just a few ingredients, including canned tomatoes, garlic, and herbs. This sauce is perfect for pasta dishes, as a pizza sauce, or as a base for other Italian sauces. Here's how you can make an Authentic Italian Tomato Sauce at home.
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Chunky canned Italian tomato sauce
Main Ingredients: Plum Tomatoes, Onion, Celery, Carrot, Garlic, Lemon
If you prefer a chunkier tomato sauce, then this recipe is for you. This Chunky Canned Italian Tomato Sauce is made with canned tomatoes, onions, garlic, and herbs, and is perfect for pasta dishes or as a dipping sauce for bread. The key to this sauce is letting it simmer for a longer time to develop its chunky texture and deep flavors.
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Italian Tomato Sauce with Fresh Tomatoes
Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Chopped Onions
If you have fresh tomatoes on hand, then this recipe is a great way to use them. This Italian Tomato Sauce with Fresh Tomatoes is made with ripe tomatoes, garlic, onion, and herbs, and is simmered until it reaches a thick and flavorful consistency. This sauce is perfect for pasta dishes, as a dipping sauce for bread, or as a base for other Italian sauces.
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Italian Tomato Sauce | Easy and Delicious
Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Garlic, Onion
This Italian Tomato Sauce is the perfect combination of easy and delicious. Made with canned tomatoes, garlic, and herbs, this sauce comes together quickly and is perfect for busy weeknights. It's also a great sauce to have on hand for when unexpected guests show up. Simply serve it with your favorite pasta and voila, you have a delicious and easy meal.
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Naked Tomato Sauce
Main Ingredients: Plum Tomatoes, Coarse Salt, Garlic, Red Pepper Flakes
This Naked Tomato Sauce is perfect for those who prefer a sauce with a pure and simple flavor. Made with just canned tomatoes, garlic, and herbs, this sauce is perfect for pasta dishes, as a dipping sauce for bread, or as a base for other Italian sauces. The key to this sauce is letting the flavors of the ingredients shine through without any added extras.
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Homemade Pizza Sauce
Main Ingredients: Plum Tomatoes, Red Bell Pepper, Garlic, Tomato Paste
Why settle for store-bought pizza sauce when you can easily make your own at home? This Homemade Pizza Sauce is made with canned tomatoes, garlic, and herbs, and is perfect for your homemade pizza or as a dipping sauce for breadsticks. It also freezes well, so you can make a big batch and have it on hand for future pizza nights.
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Simple, Beautiful Sicilian Tomato Sauce
Main Ingredients: Olive Oil, Butter, Onions, Garlic, Italian Tomatoes
Sicilian Tomato Sauce is a flavorful and hearty sauce that pairs perfectly with pasta. This Simple, Beautiful Sicilian Tomato Sauce is made with canned tomatoes, garlic, and a variety of herbs and spices. It has a rich and slightly spicy flavor and is perfect for those who love a little kick in their sauce. Serve it over your favorite pasta for a simple yet beautiful meal.
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Sicilian Red Pesto Sauce
Main Ingredients: Plum Tomatoes, Garlic, Basil Leaves, Pine Nuts, Red
If you're looking for a sauce that's a little different, then this Sicilian Red Pesto Sauce is for you. Made with sun-dried tomatoes, almonds, garlic, and herbs, this sauce has a bold and unique flavor. It's perfect for pasta dishes, as a spread for sandwiches, or as a dip for vegetables. Give this sauce a try and discover a new favorite.
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Fresh Tomato Sauce
Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Garlic Cloves
This Fresh Tomato Sauce is the perfect way to use up those ripe tomatoes from your garden. Made with fresh tomatoes, garlic, and herbs, this sauce is light and full of flavor. It's perfect for pasta dishes or as a dipping sauce for bread. The key to this sauce is using the freshest and ripest tomatoes you can find.
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Italian Gravy (Spaghetti Sauce)
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Fresh
In some parts of the United States, Italian Tomato Sauce is lovingly referred to as "Gravy". This Italian Gravy or Spaghetti Sauce is a delicious and hearty sauce that is perfect for pasta dishes. Made with canned tomatoes, garlic, and herbs, this sauce is simmered for hours to develop its rich and robust flavors. Serve it over your favorite pasta for a comforting and satisfying meal.
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Classic Italian Margherita Sauce
Main Ingredients: Plum Tomatoes, Olive Oil, Fresh Basil, Fresh Parsley
Margherita Sauce is a classic Italian tomato sauce that is known for its simplicity and fresh flavor. Made with fresh tomatoes, garlic, and basil, this sauce is perfect for pasta dishes or as a pizza sauce. It's light, flavorful, and a great way to use up those ripe tomatoes from your garden. Give this Classic Italian Margherita Sauce a try and see for yourself how delicious it is.
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How to Make Tomato Sauce from Scratch | Simple Italian...
Main Ingredients: Roma Tomatoes, Garlic, Extra Virgin Olive Oil, Fresh
If you've always wanted to make your own tomato sauce from scratch, then this recipe is for you. This Simple Italian Tomato Sauce is made with canned tomatoes, garlic, and herbs, and is perfect for pasta dishes, as a pizza sauce, or as a base for other Italian sauces. The key to this sauce is using quality canned tomatoes and letting it simmer for a longer time to develop its full flavor.
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Basic Tomato Sauce
Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Fine Sea Salt
This Basic Tomato Sauce is a versatile sauce that can be used in a variety of dishes. Made with canned tomatoes, garlic, and herbs, this sauce is perfect for pasta dishes, as a pizza sauce, or as a base for other Italian sauces. It's easy to make and can be customized with your favorite herbs and spices. Keep a batch in your fridge for quick and easy meals throughout the week.
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Easy Roasted Tomato Marinara Sauce
Main Ingredients: Plum Tomatoes, Garlic Cloves, Olive Oil, Balsamic
If you're looking for a sauce with a rich and intense flavor, then this Easy Roasted Tomato Marinara Sauce is for you. Made with canned tomatoes, roasted garlic, and herbs, this sauce has a deep and smoky flavor that pairs perfectly with pasta. The roasting process adds an extra layer of flavor that takes this marinara sauce to the next level.
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Simple-Beautiful-Sicilian-Tomato-Sauce-RECTANGLE
Main Ingredients: Olive Oil, Butter, Onions, Garlic, Italian Tomatoes
This Simple Beautiful Sicilian Tomato Sauce is a must-try for any Italian food lover. Made with canned tomatoes, garlic, and a variety of herbs and spices, this sauce has a bold and complex flavor. It's perfect for pasta dishes, as a dipping sauce for bread, or as a base for other Italian sauces. The name says it all – this sauce is both simple and beautiful.
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Homemade Marinara Sauce
Main Ingredients: Plum Tomatoes, Garlic, Small Onion, Olive Oil, Dried
This Homemade Marinara Sauce is a go-to recipe for any Italian food lover. Made with canned tomatoes, garlic, and herbs, this sauce is easy to make and full of flavor. It's perfect for pasta dishes, as a pizza sauce, or as a base for other Italian sauces. You can also customize it with your favorite herbs and spices to make it your own.
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Basic Marinara Sauce (Make Ahead Meal)
Main Ingredients: Vegetable Broth, Onion, Garlic, Chili Pepper Flakes
This Basic Marinara Sauce is perfect for meal prepping. Made with canned tomatoes, garlic, and herbs, this sauce can be made ahead of time and stored in the fridge or freezer for later use. It's perfect for busy weeknights when you need to throw together a quick and easy meal. Serve it over your favorite pasta for a delicious and satisfying dinner.
Ingredients:
1. Fresh Plum Tomatoes
Using fresh, ripe plum tomatoes is key to making a delicious and authentic Italian plum tomato sauce. The tomatoes should be firm and slightly soft to the touch, with a rich red color. If you can't find fresh plum tomatoes, you can also use canned plum tomatoes, but the taste may not be as fresh.
2. Garlic
Garlic adds a depth of flavor to the sauce and is a staple in most Italian dishes. Use fresh garlic cloves and chop them finely or crush them to release their full flavor.
3. Olive Oil
Olive oil is a staple in Italian cooking and adds a rich, fruity flavor to the sauce. Use a high-quality, extra virgin olive oil for the best taste.
4. Onion
Onion adds a subtle sweetness to the sauce and helps to balance out the acidity of the tomatoes. Use a yellow or white onion and chop it finely.
5. Basil
Fresh basil is a must in this recipe and adds a fresh, herbaceous flavor to the sauce. If you can't find fresh basil, you can use dried basil, but the taste will not be as vibrant.
Tip: Adding a pinch of red pepper flakes can add a nice kick to the sauce and give it a little heat.
Instructions:
1. Prepare the Tomatoes: Bring a large pot of water to a boil and add the tomatoes. Let them boil for about 30 seconds, then remove them from the pot and place them in a bowl of ice water. This will make it easier to remove the skins. Once the tomatoes are cool, peel off the skins and cut them into quarters.
2. Sauté the Onion and Garlic: In a large saucepan, heat the olive oil over medium heat. Add the chopped onion and garlic and sauté until they become soft and translucent.
3. Add the Tomatoes: Once the onion and garlic are cooked, add the tomatoes to the saucepan. Use a potato masher or wooden spoon to break down the tomatoes and release their juices.
4. Simmer and Season: Let the sauce simmer for about 20 minutes, stirring occasionally. This will allow the flavors to meld together. Add salt, pepper, and freshly chopped basil to taste.
5. Blend (Optional): If you prefer a smoother sauce, you can use an immersion blender or transfer the sauce to a blender and blend until it reaches your desired consistency.
6. Serve and Enjoy: Your homemade Italian plum tomato sauce is now ready to be served! Use it as a base for pasta dishes, as a topping for pizza, or as a dipping sauce for bread. This sauce can also be stored in the refrigerator for up to a week or frozen for future use.
In Conclusion:
Making your own Italian plum tomato sauce is a simple and delicious way to add a burst of flavor to your meals. With just a few fresh ingredients and some simple steps, you can create a versatile sauce that will elevate any dish. So next time you're craving some authentic Italian flavor, give this recipe a try and taste the difference homemade sauce can make.
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