17 Italian Plum Dumplings Recipe You Won't Believe The Taste!

Published on: Mar 16, 2024

Italian plum dumplings are a traditional and delicious dish that originated in Northern Italy. They are made with juicy plums wrapped in a delicate potato dough and served with a sweet cinnamon and sugar topping. This dish is perfect for any occasion, whether it's a family dinner or a special celebration. In this article, we will share a professional and well-organized recipe for Italian plum dumplings that will have your taste buds singing.

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Italian Plum Jam with Star Anise

Main Ingredients: Plums, Granulated Sugar, Star Anise

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Take your beer can chicken to the next level with this delicious and unique Italian Plum Jam with Star Anise recipe. The combination of sweet Italian plums and aromatic star anise creates a jam that is perfect for basting your chicken while it cooks on the grill. The result is a juicy and flavorful bird that will have your taste buds singing.

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Plum Upside Down Cake

Main Ingredients: Butter, Brown Sugar, Plums, Lemon Juice, Buttermilk

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If you're looking for a sweet and indulgent dessert to pair with your beer can chicken, look no further than this Plum Upside Down Cake. The caramelized plums on top of a rich and buttery cake make for a beautiful and delicious treat. Serve it warm with a scoop of vanilla ice cream for the ultimate summer dessert.

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Italian Plum Tart

Main Ingredients: All Purpose Flour, Ground Cinnamon, Kosher Salt, Baking

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This Italian Plum Tart is a stunning and elegant dessert that will impress any dinner party guests. The delicate and flaky pastry is filled with a sweet and tangy plum filling, creating a perfect balance of flavors. Serve it as a sweet ending to your beer can chicken feast.

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Italian Plum Jam

Main Ingredients: Plums, Granulated Sugar, Lemon

Sugar-Free Plum Jam No Pectin Recipe | Foodaciously

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Another great option for basting your beer can chicken is this homemade Italian Plum Jam. Made with ripe plums, sugar, and a touch of lemon juice, this jam is bursting with flavor. Use it to glaze your chicken during the last few minutes of grilling for a sweet and tangy finish.

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Italian Pan Fried Tomatoes

Main Ingredients: Plum, Olive Oil, Oregano, Basil, Salt, Garlic

Italian Pan Fried Tomatoes - Unique Cooks

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For a simple and flavorful side dish to accompany your beer can chicken, try these Italian Pan Fried Tomatoes. The tomatoes are cooked until they burst and release their juices, creating a delicious sauce. Serve them hot with a sprinkle of fresh herbs and a drizzle of balsamic vinegar.

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Gnocchi di Susine-Plum Gnocchi

Main Ingredients: Russet Potatoes, Large Egg, Kosher Salt, Flour, Plums

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If you're feeling adventurous in the kitchen, try making your own Gnocchi di Susine, or Plum Gnocchi. These soft and pillowy dumplings are made with a mixture of mashed potatoes, flour, and fresh plums. Serve them as a side dish with your beer can chicken for a unique and delicious meal.

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Plum-Filled Gnocchi [Gnocchi di Susine]

Main Ingredients: Plums, Potatoes, All Purpose Flour, Egg, Whole Milk

Gnocchi di Susine: Plum-filled Gnocchi - Very EATalian | Recipe | How ...

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If making your own gnocchi seems intimidating, try this Plum-Filled Gnocchi recipe. The dough is made with semolina flour and filled with a sweet and tangy plum filling. Serve these dumplings with a simple tomato sauce for a tasty and satisfying meal.

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Hungarian Plum Dumplings

Main Ingredients: Potatoes, Beaten Egg, Unsalted Butter, Flour, Plums

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For a hearty and comforting side dish, these Hungarian Plum Dumplings are a must-try. The dough is made with mashed potatoes and flour, then filled with a sweet plum and cinnamon mixture. These dumplings are cooked until soft and served with a sprinkle of cinnamon sugar.

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Honey Roasted Plum Crostini with Burrata and Prosciutto

Main Ingredients: Baguette, Olive Oil, Plums, Salt, Pepper, Honey, Thyme

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This Honey Roasted Plum Crostini with Burrata and Prosciutto is a perfect appetizer to serve before your beer can chicken dinner. The sweet and tangy roasted plums are paired with creamy burrata cheese and salty prosciutto, creating a delicious and balanced bite.

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Italian Antipasto Board

Main Ingredients: Pizza Dough, Sauce, Chorizo, Capers, Fresh Mozzarella

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Add a touch of Italian flair to your beer can chicken dinner with this Italian Antipasto Board. It's a beautiful and delicious spread of cured meats, cheeses, olives, and marinated vegetables. Serve it as an appetizer or alongside your chicken for a complete meal.

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Italian style tomato sauce

Main Ingredients: Plum, Finely Chopped Onion, Chopped Celery, Finely

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No beer can chicken dinner is complete without a side of Italian style tomato sauce. This rich and flavorful sauce is made with canned tomatoes, garlic, and a variety of herbs and spices. Use it as a dipping sauce for your chicken or pour it over your side dishes.

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Stone Fruit Panzanella Salad

Main Ingredients: Sourdough Bread, Peaches, Plums, Cherry Tomatoes, Red

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For a light and refreshing side dish to balance out your beer can chicken, this Stone Fruit Panzanella Salad is a must-try. It's a colorful and flavorful salad made with ripe plums, peaches, and nectarines, tossed with torn pieces of crusty bread and a tangy vinaigrette.

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Asian Plum Sauce

Main Ingredients: Plums, Apple Cider Vinegar, Brown Sugar, Soy Sauce

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Switch up the flavors at your next beer can chicken dinner with this Asian Plum Sauce. The sauce is made with plum preserves, soy sauce, ginger, and other seasonings, giving it a sweet and savory taste. Brush it on your chicken during the last few minutes of grilling for a delicious glaze.

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Zwetschgenkuchen (German Plum Cake)

Main Ingredients: Plums, Milk, Dry Active Yeast, All Purpose Flour

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This Zwetschgenkuchen, or German Plum Cake, is a traditional dessert that is perfect for serving after your beer can chicken dinner. The cake is made with a yeast dough and topped with a layer of juicy plums and a sprinkle of cinnamon and sugar. It's a simple yet delicious treat.

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Plum Jam

Main Ingredients: Plums, Sugar, Lemon Juice

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If you're looking for a quick and easy plum jam recipe, this one is for you. Made with fresh plums, sugar, and a touch of lemon juice, it's a perfect accompaniment to your beer can chicken. Spread it on your chicken or use it as a dip for your side dishes.

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Plum Dumplings

Main Ingredients: Potatoes, Flour, Eggs, Plums, Breadcrumbs, Sugar

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These Plum Dumplings are a simple and comforting side dish to pair with your beer can chicken. The dough is made with mashed potatoes and filled with sweet plums, then boiled until soft. Serve them with melted butter and a sprinkle of cinnamon sugar for a delicious treat.

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Perfect Plum Smoothie

Main Ingredients: Greek Yogurt, Frozen Blueberries, Prunes, Plum, Ice

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Plum banana smoothie / Raw Food Dishes - Raw Health and Happiness

This Perfect Plum Smoothie is a refreshing and nutritious drink to enjoy alongside your beer can chicken. Made with frozen plums, banana, yogurt, and a touch of honey, it's a healthy and delicious way to incorporate more plums into your diet.

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Potato Plum Dumplings

Main Ingredients: Yellow Potatoes, Egg, Butter, Salt, Flour, Plums

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For a twist on traditional potato dumplings, try these Potato Plum Dumplings. The dough is made with mashed potatoes and filled with a sweet plum and almond mixture. Serve them as a unique and flavorful side dish with your beer can chicken.

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Balkan Plum Dumplings

Main Ingredients: Potatoes, Salt, Plums, Butter, White Flour, Egg, Oil

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These Balkan Plum Dumplings are a delicious and hearty side dish to serve with your beer can chicken. The dough is made with semolina flour and filled with a sweet plum and cinnamon mixture, then boiled and topped with a drizzle of melted butter and a sprinkle of sugar.

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Plum Potato Dumplings

Main Ingredients: Flour, Potatoes, Egg, Sour Cream, Salt, Butter, Plums

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If you're a fan of both potatoes and plums, these Plum Potato Dumplings are a must-try. The dough is made with a mixture of mashed potatoes and flour, then filled with a sweet and tangy plum filling. Serve them with a simple tomato sauce for a tasty and comforting meal.

Ingredients:

2 lbs of starchy potatoes
1 cup of all-purpose flour
1 egg
1 tsp of salt
24 Italian plums, pitted
1/2 cup of butter
1/2 cup of sugar
1 tsp of ground cinnamon

Step 1: Boil and Mash the Potatoes

To begin, peel and boil the potatoes until they are soft. Drain and mash them until there are no lumps. Let the mashed potatoes cool down for a few minutes before moving on to the next step.

Step 2: Mix the Dough

In a large mixing bowl, combine the mashed potatoes, flour, egg, and salt. Mix until a smooth dough forms. If the dough is too sticky, add a little more flour. If it is too dry, add a little water. Knead the dough for a few minutes until it becomes elastic.

Step 3: Prep the Plums

Take each Italian plum and carefully remove the pits. Make sure not to damage the fruit. Then, take a small piece of dough and wrap it around the plum, making sure to cover the entire fruit.

Step 4: Cook the Dumplings

In a large pot, bring water to a boil. Gently drop the plum dumplings into the water and let them cook for about 5-7 minutes. The dumplings are ready when they start to float to the surface.

Step 5: Make the Topping

In a small saucepan, melt the butter and add the sugar and cinnamon. Cook until the sugar has dissolved and the mixture is smooth.

Step 6: Serve and Enjoy

Remove the dumplings from the water and place them on a serving dish. Drizzle the cinnamon and sugar topping over the dumplings and serve warm. These delicious Italian plum dumplings can be enjoyed as a sweet dessert or even as a savory side dish. By following this easy and professional recipe, you can create a mouth-watering dish that will impress your family and friends. The combination of soft and sweet plums with the dough and cinnamon topping is a match made in heaven. Make sure to give this recipe a try and experience the traditional flavors of Italy in your own home.