15 Italian Plum Crisp Recipe Taste The Magic Today!
Published on: Mar 16, 2024
When it comes to delicious and comforting desserts, there's nothing quite like a warm and gooey plum crisp. This classic Italian recipe is a perfect combination of sweet and tart flavors, with a crispy crumble topping that is sure to satisfy your taste buds. Not only is it easy to make, but it's also a great way to use up those fresh plums that are in season. So, if you're ready to indulge in a slice of heaven, let's dive into this mouthwatering Italian Plum Crisp recipe.
Main Ingredients: Plums, Granulated Sugar, Star Anise
Start off your list of Beer Can Chicken recipes with a sweet and tangy Italian Plum Jam with Star Anise. This jam adds a burst of flavor to your chicken and is perfect for those who love a little bit of spice. The star anise adds a unique twist to the traditional jam and will have your taste buds dancing with delight.
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Double-Crusted Plum Crisp
Main Ingredients: All Purpose Flour, Rolled Oats, Brown Sugar, Canela
If you're a fan of crispy chicken skin, then you'll love this Double-Crusted Plum Crisp recipe. The combination of juicy plums and crispy chicken skin is a match made in heaven. This dish is sure to be a crowd-pleaser and will have everyone coming back for seconds.
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Plum Crisp
Main Ingredients: Plums, White Sugar, All Purpose Flour, Baking Powder
For a classic take on Beer Can Chicken, try this Plum Crisp recipe. It's simple yet flavorful, with a crispy skin and tender meat. The plums add a burst of sweetness to the dish, making it a perfect balance of savory and sweet.
If you want to impress your guests with a fancy and delicious dish, look no further than this Italian Plum Tart recipe. With a flaky crust and a rich plum filling, this dish is a show-stopper. It's perfect for a special occasion or just a casual backyard BBQ.
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Strawberry Plum Crisp
Main Ingredients: Plums, Strawberries, Honey, Cornstarch, Lemon Juice
Add a summery twist to your Beer Can Chicken with this Strawberry Plum Crisp recipe. The combination of juicy strawberries and plums creates a burst of flavor in every bite. This dish is perfect for a warm summer evening and pairs well with a cold beer.
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Italian Blue Plum Crisp
Main Ingredients: Whole Wheat Pastry Flour, Ground Walnuts, Sucanat
If you're looking for a unique and flavorful dish, try this Italian Blue Plum Crisp recipe. The blue plums add a beautiful pop of color and a slightly tart flavor to the dish. Top it off with a scoop of vanilla ice cream for the ultimate dessert-meets-dinner experience.
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Apple plum Crisp
Main Ingredients: I Can T Believe It S Not Butter R Spread, Brown Sugar
For a twist on the classic Plum Crisp recipe, try this Apple Plum Crisp. The addition of apples adds a subtle sweetness to the dish and pairs perfectly with the plums. This dish is a great way to use up any extra apples you may have on hand.
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Apple Plum Crisp
Main Ingredients: I Can T Believe It S Not Butter Spread, Firmly Packed
Take your Beer Can Chicken to the next level with this Italian Plum Jam recipe. The jam adds a sweet and tangy glaze to the chicken, making it extra juicy and flavorful. This dish is perfect for a summer BBQ or a cozy fall evening.
If you're entertaining a smaller group, try this Individual Plum Crisp recipe. The individual portions make it easy to serve and the presentation is sure to impress. Plus, everyone gets their own crispy chicken skin!
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Individual Plum Crisp
Main Ingredients: Plums, Brown Sugar, Granulated Sugar, Flour, Canela
For a twist on the traditional Plum Crisp, try this Pear and Plum Crisp recipe. The combination of pears and plums creates a unique and delicious flavor that will have you going back for more. This dish is perfect for a fall gathering or a cozy night in.
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Pear and Plum Crisp
Main Ingredients: All Purpose Flour, Unsalted Butter, Light Brown Sugar
If you're following a gluten-free diet, you don't have to miss out on the deliciousness of Beer Can Chicken. Try this Gluten-Free Apple Plum Crisp recipe, which uses gluten-free oats and almond flour to create a crispy and flavorful topping. It's a dish that everyone can enjoy!
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Gluten-Free Apple Plum Crisp
Main Ingredients: Apples, Plums, Gluten Free Flour, Canela, Maple Syrup
Add a pop of color and flavor to your Beer Can Chicken with this Plum Crisp with Raspberry recipe. The raspberries add a tart and sweet element to the dish that pairs perfectly with the plums. This dish is sure to be a hit at your next BBQ.
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Plum Crisp with Raspberry
Main Ingredients: Plum, Raspberries, Caster Sugar, Plain Flour, Butter
Take your Beer Can Chicken on a camping trip with this Campfire Plum Crisp or Crumble recipe. The combination of plums, oats, and graham crackers creates a delicious and easy-to-make dish that's perfect for cooking over a campfire. It's a fun and unique twist on traditional BBQ chicken.
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Campfire Plum Crisp or Crumble
Main Ingredients: Plums, Orange, Carob, Crumble Topping, Butter, Plain
If you love the combination of sweet and savory, this Plum Crisp with Dried Raisins recipe is for you. The raisins add a burst of sweetness to the dish, while the plums and chicken provide a savory element. It's a dish that's sure to please even the pickiest eaters.
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Plum Crisp with Dried Raisins
Main Ingredients: Plums, Cornstarch, Raisins, Blanched Almonds, All
For a unique and flavorful twist on Beer Can Chicken, try this Raspberry Plum Crisp with Walnuts and Cardamom recipe. The cardamom adds a warm and slightly spicy flavor to the dish, while the walnuts add a crunchy texture. It's a dish that will impress even the most seasoned BBQ pros.
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Raspberry Plum Crisp with Walnuts and Cardamom
Main Ingredients: All Purpose Flour, Ground Walnuts, Granulated Sugar
For those with dietary restrictions, this Easy Dairy Free Gluten Free Plum Crisp recipe is a must-try. It uses almond milk and gluten-free oats to create a delicious, dairy-free and gluten-free topping. It's a dish that everyone can enjoy, no matter their dietary needs.
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Easy Dairy Free Gluten Free Plum Crisp
Main Ingredients: Plums, Granola, Coconut Oil, Coconut Sugar, Maple Syrup
If you want a lighter and healthier take on Beer Can Chicken, try this Italian Pan Fried Tomatoes recipe. The tomatoes add a burst of freshness and flavor to the dish, while the chicken remains juicy and flavorful. It's a dish that's perfect for those hot summer days when you want something light and refreshing.
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Italian Pan Fried Tomatoes
Main Ingredients: Plum, Olive Oil, Oregano, Basil, Salt, Garlic
Add a unique and delicious twist to your Beer Can Chicken with this Plum Crisp with Pistachio, Oat and Almond Meal Topping recipe. The combination of pistachios, oats, and almond meal creates a crispy and flavorful topping that pairs perfectly with the plums and chicken. It's a dish that will impress even the most discerning palates.
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Plum Crisp with Pistachio, Oat and Almond Meal Topping
Main Ingredients: Plums, Honey, Arrowroot Starch, Canela, Old Fashioned
If you want to take your Beer Can Chicken to the next level, try this Gnocchi di Susine-Plum Gnocchi recipe. The gnocchi is made with plums and pairs perfectly with the chicken. It's a unique and delicious dish that will have your guests begging for the recipe.
The Perfect Plum Filling
Choose the Right Plums
To make the perfect Italian plum crisp, it's important to choose the right type of plums. Look for plums that are ripe yet firm, with a deep purple color. These plums will provide the perfect balance of sweetness and tanginess, giving your crisp a burst of flavor.
Don't Forget the Spices
In addition to the plums, the secret to a delicious filling is the combination of spices. Cinnamon, nutmeg, and ginger are the key ingredients that will enhance the flavor of the plums and add warmth and depth to the dish. Don't be afraid to experiment with the spices and adjust the amounts to your liking.
The Crispy Crumble Topping
Use the Right Flour
The key to a crispy crumble topping is using the right type of flour. All-purpose flour works well, but using a combination of oat flour and almond flour will add a nutty flavor and a healthier twist to the recipe. The oats will also add a nice crunch to the topping.
Don't Overmix the Topping
When making the crumble topping, it's important not to overmix the ingredients. You want to have a crumbly texture, so it's best to use your fingers to combine the flour, oats, and butter. This will ensure that the topping stays light and crispy when baked.
Bake and Enjoy!
Once you have prepared your plum filling and crumble topping, it's time to assemble the crisp and bake it to perfection. Bake at 375 degrees Fahrenheit for 30-35 minutes, or until the topping is golden brown and the filling is bubbling. Serve warm with a scoop of vanilla ice cream for the ultimate indulgence.
In conclusion, this Italian plum crisp recipe is a must-try for any dessert lover. With its combination of sweet and tangy flavors, warm spices, and crispy crumble topping, it's a perfect treat for any occasion. So, next time you have some fresh plums on hand, give this recipe a try and impress your friends and family with your baking skills.