20 Italian Plum And Orange Jam Recipe Elevate Your Taste Buds!

Published on: Mar 17, 2024

Italian plum and orange jam is a delicious and versatile spread that can be enjoyed on toast, in pastries, or even as a glaze for meats and vegetables. This jam combines the sweetness of ripe Italian plums with the tangy brightness of fresh oranges, creating a unique and flavorful combination. Not only is it a tasty addition to any meal, but it is also a great way to use up any excess fruit in your kitchen. Follow this simple recipe to make your own homemade Italian plum and orange jam.

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1 of 20

Italian Plum Jam with Star Anise

Main Ingredients: Plums, Granulated Sugar, Star Anise

salted sugared spiced™: Italian Plum Jam

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This unique take on beer can chicken incorporates the sweet and tangy flavors of Italian plums, paired with the warm and aromatic spice of star anise. The plums add a rich, fruity element to the dish, while the star anise brings a depth of flavor that complements the chicken perfectly. This recipe is sure to impress your dinner guests with its unique and delicious flavors.

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Plum Upside Down Cake

Main Ingredients: Butter, Brown Sugar, Plums, Lemon Juice, Buttermilk

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Who says beer can chicken has to be savory? This recipe puts a sweet twist on the classic dish by using the juice from the beer can to create a delicious plum glaze. The chicken is then served on top of a bed of juicy plums and topped with a buttery, flaky pastry crust. It's a perfect balance of sweet and savory, making it a crowd-pleaser for any occasion.

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Italian Plum Cake

Main Ingredients: Plums, Granulated Sugar, Unsalted Butter, Eggs, Orange

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Another delicious way to incorporate Italian plums into your beer can chicken is by creating a flavorful marinade. This recipe calls for a mixture of herbs, spices, and Italian plums to create a tangy and aromatic marinade for the chicken. The plums add a touch of sweetness to balance out the savory flavors, resulting in a perfectly seasoned and juicy chicken.

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Cranberry Orange Glazed Ham

Main Ingredients: Orange Jam, Apple Cider Vinegar, Dijon Mustard

Baked Ham with Cranberry Orange Glaze • MidgetMomma

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If you're looking for a dish that combines the flavors of beer can chicken and holiday ham, look no further. This recipe uses a beer can to infuse the ham with a rich and flavorful broth, while a cranberry orange glaze adds a tangy and sweet element to the dish. It's a perfect blend of classic holiday flavors that will have your guests going back for seconds.

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Apricot Orange Glazed Roast Chicken

Main Ingredients: Orange Jam, Fresh Ginger, Grainy Mustard, Olive Oil

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Apricot and orange may seem like an unusual combination, but trust us, it works. The apricot and orange glaze in this recipe adds a unique and delicious twist to traditional beer can chicken. The fruit flavors pair perfectly with the tender chicken, resulting in a dish that is both sweet and savory.

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Hot Cross Buns

Main Ingredients: Oranges, Water, Granulated Sugar, Whole Milk, Rapid

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Take your beer can chicken to the next level by incorporating the flavors of hot cross buns. This recipe uses a combination of spices, citrus zest, and dried fruit to create a flavorful rub for the chicken. The flavors of cinnamon, nutmeg, and orange add a warm and festive touch to the dish, making it perfect for any holiday gathering.

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Pistachio Infused Tart Shells

Main Ingredients: All Purpose Flour, Pistachios, Sugar, Unsalted Butter

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If you're looking for a creative and delicious way to serve your beer can chicken, consider making these pistachio-infused tart shells. The shells are filled with a mixture of shredded chicken, pistachios, and a tangy orange dressing, creating a perfect balance of flavors and textures. These bite-sized tarts are sure to be a hit at any party or gathering.

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Hot Cross Orange Buns

Main Ingredients: Flour, Orange Juice, Water, Dry Active Yeast, Butter

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If you loved the hot cross bun-inspired beer can chicken, you'll definitely want to give this recipe a try. Instead of using a rub, this recipe incorporates the flavors of hot cross buns by stuffing the chicken with a mixture of dried fruit, spices, and orange zest. The result is a moist and flavorful chicken that is perfect for any occasion.

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Ginger Rum Orange Jam Cookies

Main Ingredients: Unsalted Butter, Light Brown Sugar, Granulated Sugar

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Who says beer can chicken has to be a main dish? These ginger rum orange jam cookies are the perfect way to satisfy your sweet tooth after enjoying a delicious meal. The cookies are filled with a tangy orange jam and topped with a warm and spicy ginger rum glaze. It's a perfect combination of flavors that will leave you wanting more.

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Orange Jam & Pecan filled Crescents

Main Ingredients: Active Dry Yeast, Warm Water, Pure Cane Sugar, Salt

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These orange jam and pecan filled crescents are the perfect accompaniment to any beer can chicken dish. The crescents are filled with a tangy and sweet orange jam, and topped with a crunchy pecan crumble. It's a perfect blend of flavors and textures that will take your beer can chicken meal to the next level.

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Spring Sweet Bread with Orange Jam Filling

Main Ingredients: Milk, Butter, Pure Cane Sugar, Active Dry Yeast, Water

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This spring sweet bread with orange jam filling is a delicious and unique way to serve beer can chicken. The bread is filled with a tangy orange jam, and the chicken is served on top, creating a perfect balance of flavors and textures. This dish is perfect for a springtime gathering or any time you want to impress your guests with a creative and delicious meal.

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Cranberry Orange Linzer Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Confectioners

If you're a fan of the classic linzer cookie, you'll love this beer can chicken recipe. The chicken is coated in a tangy and sweet cranberry orange glaze, and served on top of a bed of linzer cookies. The result is a unique and delicious dish that is perfect for any holiday gathering or special occasion.

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Cranberry Orange Rugelach

Main Ingredients: Unsalted Butter, Cream Cheese, Sour Cream, Granulated

Eggless Cranberry Orange Scones | Spill the Spices

Cranberry Orange Sugar Scrub – Indiefog

Rugelach is a traditional Jewish pastry that is typically filled with jam, nuts, and dried fruit. In this recipe, we've taken the classic flavors of rugelach and incorporated them into our beer can chicken dish. The chicken is marinated in a tangy cranberry orange mixture and served on top of a bed of flaky and delicious rugelach.

14 of 20

Fruity Nutty Wraps

Main Ingredients: Sugar, Fruits, Mixed Nuts, Orange Zest, Whole Wheat

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If you're looking for a lighter and healthier way to serve beer can chicken, these fruity nutty wraps are the perfect option. The chicken is wrapped in a whole wheat tortilla and filled with a mixture of tangy orange jam, crunchy nuts, and fresh fruit. It's a perfect balance of flavors and textures that will leave you feeling satisfied and guilt-free.

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Orange Ginger Chicken

Main Ingredients: Chicken, Orange Zest, Orange Juice, Agave Nectar, Ume

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This orange ginger chicken recipe is a delicious and unique take on the classic beer can chicken. The chicken is marinated in a tangy and spicy orange ginger sauce, resulting in a perfectly seasoned and tender dish. It's a perfect option for those who love a little kick in their meals.

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Chocolate orange bundt cake with orange flavored...

Main Ingredients: White Sugar, Fresh Orange Juice, Heavy Cream, Orange

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Who says you can't have dessert and beer can chicken in the same meal? This recipe combines the two by using a beer can to infuse the chicken with a rich and delicious broth, while a chocolate orange bundt cake is served on the side. The flavors of chocolate and orange complement the savory chicken, making it a perfect ending to a delicious meal.

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Orange Cake

Main Ingredients: Yellow Cake Mix, Eggs, Light Olive Oil, Orange Juice

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If you're a fan of classic orange cake, you'll love this beer can chicken recipe. The chicken is coated in a tangy orange glaze and served on top of a bed of fluffy and moist orange cake. It's a perfect balance of sweet and savory flavors that will leave your taste buds satisfied.

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Coconut and Orange Marmalade Cake - Christmas Gift...

Main Ingredients: Orange Jam, Coconut, Canola Oil, Orange Extract, Egg

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If you're looking for a unique and creative way to serve beer can chicken during the holidays, consider making this coconut and orange marmalade cake. The chicken is coated in a tangy and sweet orange marmalade glaze, and served on top of a rich and moist coconut cake. It's a perfect gift to bring to a holiday gathering or to enjoy with your loved ones at home.

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Skillet Roasted Brussel Sprouts with Orange-Soy Glaze

Main Ingredients: Brussel Sprout, Oranges, Jalapeno, Soy Sauce, Olive

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No beer can chicken meal is complete without some delicious side dishes. These skillet-roasted brussel sprouts with orange-soy glaze are the perfect accompaniment to any beer can chicken dish. The sprouts are coated in a tangy and savory glaze, making them a perfect balance of flavors with the chicken.

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Italian Plum Jam

Main Ingredients: Plums, Granulated Sugar, Lemon

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Last but not least, we have another delicious recipe that incorporates Italian plums into our beer can chicken dish. This recipe uses a simple and flavorful plum jam to coat the chicken, resulting in a juicy and tender meal that is sure to be a hit with your family and friends.

Ingredients:

2 pounds of Italian plums, pitted and chopped
1 cup of granulated sugar
1/4 cup of orange juice
1 tablespoon of orange zest
1/4 teaspoon of ground cinnamon

Instructions:

In a large saucepan, combine the chopped plums, sugar, orange juice, and orange zest. Let it sit for 30 minutes to allow the flavors to meld together.
Bring the mixture to a boil over medium heat, stirring occasionally. Reduce the heat to low and let it simmer for 20-25 minutes, or until the plums are soft and the mixture has thickened.
Using an immersion blender or a regular blender, blend the jam until it reaches your desired consistency. If you prefer a smooth jam, blend until there are no chunks of plum left.
Return the jam to the saucepan and add the ground cinnamon. Cook for an additional 5 minutes, stirring frequently.
Remove the jam from heat and let it cool for 10-15 minutes.
Transfer the jam into clean, sterilized jars and seal tightly. Let it cool completely before refrigerating.
Your homemade Italian plum and orange jam is now ready to be enjoyed!

Featured Keyword: Italian plum and orange jam This jam is the perfect blend of sweet and tangy, making it a great accompaniment to a variety of dishes. The ripe Italian plums provide a deep, rich flavor, while the fresh oranges add a bright and refreshing zing. Together, they create a jam that is both unique and delicious. Main Keyword: Italian plum and orange jam recipe Making your own jam from scratch may seem intimidating, but this recipe for Italian plum and orange jam is surprisingly simple. With just a few ingredients and some patience, you can create a homemade jam that is bursting with flavor. Plus, it's a great way to use up any excess fruit you have in your kitchen. So why not give this recipe a try and add some homemade goodness to your pantry?