15 Italian Plum And Almond Cake Recipe Discover Culinary Perfection!

Published on: Mar 17, 2024

If you're looking for a delicious and impressive dessert to add to your repertoire, look no further than this Italian Plum and Almond Cake recipe. Not only is it bursting with flavor, but it's also surprisingly simple to make. This classic Italian dessert is perfect for any occasion, from a cozy family dinner to an elegant dinner party. So why not give it a try and impress your friends and family with this delectable treat?

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Plum Almond Cake

Main Ingredients: Vegetable Oil, Unbleached All Purpose Flour, Almond
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Indulge in the delicious combination of plums and almonds with this mouth-watering Plum Almond Cake recipe. The sweet and tangy flavor of plums paired with the nutty taste of almonds will leave you wanting more. This cake is perfect for any occasion, whether it's a family gathering or a special celebration.
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Italian Plum Jam with Star Anise

Main Ingredients: Plums, Granulated Sugar, Star Anise
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Add some Italian flair to your breakfast with this delectable Italian Plum Jam with Star Anise. The warm and aromatic spice of star anise pairs perfectly with the sweet and juicy plums, creating a jam that is bursting with flavor. Spread it on toast or use it as a topping for your favorite desserts.
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Plum And Almond Cake

Main Ingredients: Butter, Caster Sugar, Self Raising Flour, Large Eggs
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If you're a fan of the classic combination of plums and almonds, then this Plum and Almond Cake is a must-try. The tender and moist cake is filled with juicy plum slices and topped with a crunchy almond crumble. It's a perfect balance of sweetness and nuttiness that will satisfy your cravings.
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Impress your guests with this stunning Italian Plum Tart. The vibrant purple plums sit atop a buttery and flaky crust, making it a beautiful and delicious dessert. Serve it with a scoop of vanilla ice cream for a perfect ending to any meal.
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Italian Plum Torte With Tantalizing Plum Glaze a...

Main Ingredients: Unsalted Butter, Light Brown Sugar, Brandy, Plums
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This Italian Plum Torte is an elevated version of the classic plum torte. The rich almond crust is filled with a tantalizing plum glaze, creating a burst of flavor in every bite. This dessert is a show-stopper and will definitely impress your friends and family.
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Italian Pan Fried Tomatoes

Main Ingredients: Plum, Olive Oil, Oregano, Basil, Salt, Garlic
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Take your tomato game to the next level with these Italian Pan Fried Tomatoes. The garlic and herb-infused oil adds a delicious depth of flavor to the juicy tomatoes. Serve them as a side dish or add them to your favorite pasta dish for a burst of freshness.
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Plum Almond Cake

Main Ingredients: Vegetable Oil, Unbleached All Purpose Flour, Almond
Slow Cooker Plum and Almond Cake - BakingQueen74
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Looking for a simple and delicious cake recipe? Look no further than this Plum Almond Cake. The combination of plums and almonds creates a moist and flavorful cake that is perfect for any occasion. The secret ingredient in this recipe is the addition of almond extract, which takes the flavor to a whole new level.
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Plum and Almond Cake

Main Ingredients: Butter, Plums, Golden Caster Sugar, Large Eggs, Almond
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Recipe: Plum and almond cake | Daily Mail Online
This Plum and Almond Cake is a delightful treat for any almond lover. The crunchy almond topping paired with the juicy plum filling creates a perfect balance of textures and flavors. This cake is easy to make and is sure to become a favorite among your family and friends.
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Almond Plum Cake

Main Ingredients: All Purpose Flour, Almonds, Granulated Sugar, Fine Sea
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Elevate your baking game with this Almond Plum Cake. The almond flour adds a nutty flavor and a moist texture to the cake, while the plums add a burst of sweetness. This cake is perfect for any occasion and is sure to be a hit with everyone who tries it.
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Spiced Plum Cake

Main Ingredients: All Purpose Flour, All Purpose Gluten Free Flour
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If you're a fan of warm and cozy flavors, then this Spiced Plum Cake is the perfect dessert for you. The combination of cinnamon, nutmeg, and cloves adds a delicious warmth to the cake, while the plums provide a burst of freshness. Serve it with a cup of hot tea for the ultimate comfort dessert.
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Plum + Toasted Hazelnut Cake

Main Ingredients: Ground Hazelnuts, Ground Almonds, Raw Sugar, Arrowroot
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Get ready to impress your taste buds with this Plum + Toasted Hazelnut Cake. The rich hazelnut flavor pairs perfectly with the tangy plums, creating a cake that is both decadent and refreshing. The crunchy hazelnut topping adds a nice contrast to the soft and moist cake.
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Chocolate Cake with Roasted Plums

Main Ingredients: Flour, Potato Starch, Eggs, Cocoa Powder, Baking
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Add a decadent twist to your classic chocolate cake with this Chocolate Cake with Roasted Plums. The juicy and caramelized plums add a burst of sweetness to the rich chocolate cake, creating a dessert that is truly heavenly. This cake is perfect for any chocolate lover and is sure to be a hit at any gathering.
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Italian Almond Cake

Main Ingredients: Flour, Almond Flour, Baking Powder, Salt, Butter
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If you're looking for a gluten-free dessert option, then this Italian Almond Cake is the perfect choice. The combination of almond flour and almond extract creates a rich and nutty flavor that is complemented by the sweet plums. This cake is not only delicious but also gluten-free and healthy.
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Italian Antipasto Board

Main Ingredients: Pizza Dough, Sauce, Chorizo, Capers, Fresh Mozzarella
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Take your appetizer game to the next level with this Italian Antipasto Board. The combination of cured meats, cheeses, olives, and Italian bread creates a delicious and colorful spread that is perfect for any occasion. Add some roasted plums for a touch of sweetness and freshness.
Main Ingredients: Plums, Granulated Sugar, Lemon
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Make your own Italian Plum Jam with this easy and delicious recipe. The sweet and tangy flavor of plums shines in this jam, making it a great addition to your breakfast spread. Use it as a filling for pastries or add a spoonful to your yogurt for a burst of flavor.
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No Italian meal is complete without a rich and flavorful tomato sauce. This Italian style tomato sauce recipe is simple yet packed with flavor. The addition of fresh herbs and garlic adds a delicious depth of flavor to the tangy tomatoes. Serve it over your favorite pasta for a classic Italian meal.
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Couscous Dessert Bowl

Main Ingredients: Couscous, Almond Milk, Agave, Cinnamon, Plums, Water
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Switch up your dessert game with this Couscous Dessert Bowl. The nutty and healthy couscous is paired with sweet and tangy plums, creating a dessert that is both delicious and nutritious. Top it off with some toasted almonds for a nice crunch.
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Grilled Pork With Summer Fruit Salsa

Main Ingredients: Pork Tenderloin, Salt, Ground Black Pepper, Salad
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Fire up your grill and try this Grilled Pork With Summer Fruit Salsa recipe. The juicy pork is marinated in a tangy and flavorful sauce, then topped with a refreshing salsa made with plums and other summer fruits. This dish is perfect for a summer barbecue or a weeknight dinner.
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Classic Plum and Almond Tart

Main Ingredients: Shortcrust Pastry, Unsalted Butter, Caster Sugar, Eggs
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Elevate your baking skills with this Classic Plum and Almond Tart. The buttery and flaky crust is filled with a sweet and tangy plum filling, then topped with a crunchy almond crumble. This classic tart is a perfect combination of textures and flavors that will impress anyone who tries it.
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Red, White, and Blue Tart

Main Ingredients: Tart, Sugar Cookie Mix, Plums, Blueberries, Coconut
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Get patriotic with this Red, White, and Blue Tart. The sweet and juicy plums are paired with creamy ricotta cheese and topped with fresh blueberries, creating a tart that is not only delicious but also beautiful. This tart is perfect for a Fourth of July celebration or any summer gathering.

Why Choose Italian Plum and Almond Cake?

Rich, Nutty Flavor

One of the main reasons to make this Italian Plum and Almond Cake is the irresistible combination of flavors. The plums add a sweet and tangy element, while the almonds provide a rich and nutty taste. Together, these ingredients create a perfectly balanced and indulgent dessert that will leave your taste buds wanting more.

Simple and Versatile Ingredients

One of the great things about this recipe is that the ingredients are easily accessible and can be found in most grocery stores. Plus, you can use either fresh or canned plums, making it a versatile dish that can be made year-round. And let's not forget the almonds - they not only add flavor but also provide a healthy dose of protein and healthy fats.

Easy to Make

Don't be intimidated by the name - this Italian Plum and Almond Cake is actually quite simple to make. The batter comes together quickly and doesn't require any fancy techniques or equipment. Plus, the plums are simply arranged on top of the batter before baking, making it a visually stunning dessert without much effort.

Impress Your Guests

Not only is this cake delicious, but it also has a beautiful presentation that will surely impress your guests. The vibrant purple plums provide a pop of color against the golden brown cake, making it a perfect centerpiece for any dinner party or gathering. And with its rich flavor and professional appearance, your guests will think you spent hours in the kitchen.

In Conclusion

So there you have it - a delicious and impressive dessert that is surprisingly easy to make. With its rich and nutty flavor, versatile ingredients, and stunning presentation, this Italian Plum and Almond Cake is a must-try for any dessert lover. So why not add it to your recipe collection and impress your friends and family with this delectable treat?
15 italian plum and almond cake recipe Discover culinary perfection!

Plum Almond Cake

yield: 12 total time: 90 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/2 cup vegetable oil or sunflower, plus more for the pan
  • 1 cup unbleached all purpose flour plus more for the pan
  • 1/2 cup almond meal or almond flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon fine sea salt
  • 1 large egg
  • 1/2 cup whole milk or half-and-half
  • 1 lemon large
  • 1 cup sugar plus 2 tablespoons
  • 1/4 teaspoon almond extract
  • 9 plums any variety, halved and pitted but not peeled
  • 1/4 cup sliced almonds
  • 2 tablespoons unsalted butter at room temperature

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 25 milligrams
  • Fat : 15 grams
  • Fiber : 2 grams
  • Protein : 4 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 150 milligrams
  • Sugar : 22 grams
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