16 Italian Pizza Tomato Base Recipe Savor The Mouthwatering Goodness!
Published on: Mar 17, 2024
Pizza is a beloved dish that originated in Italy and has since become a popular food all over the world. While there are many variations of pizza, the classic Italian pizza with a tomato base remains a favorite for its simplicity and delicious flavors. In this article, we will share with you a professional and organized recipe for an authentic Italian pizza with a rich and flavorful tomato base. So, put on your apron and get ready to create a mouth-watering pizza that will transport you to the streets of Italy.
Main Ingredients: Olive Oil, Chopped Onion, Carrot, Minced Garlic, All
This hearty and flavorful Italian beef stew is the perfect dish to warm you up on a cold day. Slow cooked to perfection, the tender beef is infused with rich Italian flavors from tomatoes, herbs, and red wine. The addition of vegetables like carrots, potatoes, and celery adds a nutritious touch to this delicious meal. Serve it over a bed of creamy polenta or with a side of crusty bread for a truly satisfying meal.
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Italian Herb Meatball Soup
Main Ingredients: Ground Beef, Ground Pork, Panko, Pecorino Romano
Take your classic chicken noodle soup to the next level with this Italian herb meatball soup. Tender meatballs seasoned with fragrant Italian herbs and spices are simmered in a flavorful broth with vegetables and pasta. This soup is a meal in itself and is perfect for a quick and easy weeknight dinner. Serve with a sprinkling of freshly grated Parmesan cheese and a side of crusty bread for a complete meal.
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Italian Fish Chowder
Main Ingredients: Salt Pork, Extra Virgin Olive Oil, Diced Onion, Green
This Italian twist on a traditional fish chowder is a must-try for seafood lovers. The broth is infused with classic Italian flavors like garlic, oregano, and red pepper flakes, giving this dish a unique and delicious taste. The addition of creamy potatoes and tender chunks of fish makes this chowder a hearty and satisfying meal. Serve with a crusty baguette for a truly comforting meal.
This hearty and nutritious soup is a great way to get your daily dose of vegetables. Packed with a variety of veggies like carrots, celery, zucchini, and kale, this soup is not only delicious but also packed with vitamins and nutrients. The broth is flavored with a combination of Italian herbs and spices, giving this soup a burst of flavor in every bite. Serve with a grilled cheese sandwich for a satisfying and comforting meal.
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Bolognese Sauce
Main Ingredients: Pancetta, Small Carrots, Celery, Shallots, Butter
No list of Italian recipes is complete without the classic Bolognese sauce. This rich and meaty sauce is made with a combination of ground beef and pork, flavored with Italian herbs and red wine. Simmered for hours, this sauce is perfect for topping your favorite pasta or as a filling for lasagna. Make a big batch and freeze the leftovers for a quick and easy meal anytime.
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Slow Cooker Italian Tortellini Soup
Main Ingredients: Ground Italian Sausage, Chopped Onion, Garlic Cloves
This slow cooker Italian tortellini soup is the ultimate comfort food. Loaded with tender tortellini, vegetables, and Italian sausage, this soup is a complete meal in itself. The slow cooker does all the work for you, making it the perfect meal for busy weeknights. Serve with a side of garlic bread for a truly satisfying meal.
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Chicken Tikka Pizza-how to Make Chicken Tikka Pizza
Main Ingredients: Base, Chicken, Green Chilies, Pizza Sauce, Mozzarella
If you're a fan of both Indian and Italian cuisine, this chicken tikka pizza is the perfect fusion dish for you. Made with a spicy tomato sauce, marinated chicken, and a variety of vegetables, this pizza is a flavor explosion in every bite. Top it off with some fresh cilantro and a squeeze of lime juice for an extra kick of flavor.
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Italian Style Beans
Main Ingredients: Onion, Garlic Cloves, Cherry Peppers, Extra Virgin
This simple and delicious side dish is a staple in Italian cuisine. Made with cannellini beans, garlic, and fresh rosemary, this dish is the perfect accompaniment to any Italian meal. Serve it as a side to your favorite pasta dish or as a topping for bruschetta. These Italian style beans are sure to be a hit with your family and friends.
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Instant Pot Italian Tortellini Soup
Main Ingredients: Ground Italian Sausage, White Onion, Garlic Cloves
If you're short on time but still want a comforting and delicious meal, this instant pot Italian tortellini soup is the answer. Loaded with tender tortellini, vegetables, and Italian sausage, this soup is a complete meal in itself. The instant pot makes it quick and easy to prepare, making it the perfect meal for busy weeknights. Serve with a side of crusty bread for a satisfying and delicious meal.
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Italian Style Crock Pot Beans
Main Ingredients: White Beans, Garlic Cloves, Plum Tomatoes, Onion, Dried
These Italian style crock pot beans are the perfect side dish for any Italian meal. Made with cannellini beans, garlic, and Italian seasoning, these beans are packed with flavor and are so easy to make. Simply toss all the ingredients in the crock pot and let it do the work for you. Serve with your favorite pasta or as a topping for bruschetta.
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Crock Pot Italian Cannellini Bean Soup
Main Ingredients: Cannellini Beans, Bulk Italian Sausage, Smoked Turkey
This hearty and nutritious soup is perfect for those cold winter nights. Made with cannellini beans, vegetables, and Italian sausage, this soup is a complete meal in itself. The crock pot does all the work for you, making it a great option for a busy weeknight dinner. Serve with a sprinkling of freshly grated Parmesan cheese and a side of crusty bread for a satisfying meal.
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A Bachelor & His Grill's, "Ancho Chili Base"
Main Ingredients: Spices, Herbs, Ancho Chilies, Boiling Water, Chilies
This bold and flavorful ancho chili base is the perfect addition to any Mexican or Tex-Mex dish. Made with dried ancho chilies, garlic, and a variety of spices, this sauce adds a smoky and spicy kick to any dish. Use it as a marinade for grilled meats or as a topping for tacos and burritos. This ancho chili base is sure to become a staple in your kitchen.
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Flat Bread Pizza with Onion and Asparagus
Main Ingredients: Flatbread, Pizza Sauce, Mozzarella, Basil, Mozzarella
This unique and delicious flatbread pizza is a great way to switch up your usual pizza routine. Topped with caramelized onions, asparagus, and a blend of cheeses, this pizza is a flavor explosion in every bite. The crispy flatbread makes the perfect base for all the delicious toppings. Serve as an appetizer or as a main dish with a side salad.
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Potato-base Pizza In A Pan
Main Ingredients: Medium Potatoes, Olive Oil, Mozzarella Cheese, Parmesan
If you're looking for a gluten-free pizza option, this potato-base pizza in a pan is the perfect alternative. Made with a crispy potato crust and topped with your favorite pizza toppings, this pizza is a delicious and unique twist on the classic dish. The potato crust is easy to make and adds a crunchy texture to the pizza. Serve with a side of marinara sauce for dipping.
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Tomato pizza | Cheese tomato pizza
Main Ingredients: Base, Large Tomato, Mozzarella Cheese, Sweet Corn
This simple and classic tomato pizza is a staple in Italian cuisine. Made with a homemade tomato sauce and a generous amount of cheese, this pizza is a crowd-pleaser. The key to a delicious tomato pizza is using the freshest ingredients. Serve with a sprinkling of fresh basil for an extra burst of flavor.
These classic Italian meatballs are a must-try for any meat lover. Made with a combination of ground beef, pork, and breadcrumbs, these meatballs are tender, juicy, and packed with flavor. Serve them over your favorite pasta or as a filling for meatball subs. These Italian meatballs are sure to become a family favorite.
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Exceptional Tiramisu (Raw Egg-Free, Alcohol-Free)
Main Ingredients: Milk, Granulated Sugar, All Purpose Flour, Large Egg
This exceptional tiramisu is a delicious and healthier twist on the classic Italian dessert. Made without raw eggs or alcohol, this version is safe for everyone to enjoy. Layers of coffee-soaked ladyfingers and a creamy mascarpone filling make this dessert simply irresistible. Top it off with a dusting of cocoa powder for a truly decadent treat.
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Easy Pizza Pocket
Main Ingredients: Dough, Better Than Bouillon Chicken Base, Garlic, Milk
If you're looking for a quick and easy meal, these pizza pockets are the answer. Made with store-bought pizza dough and your favorite toppings, these pockets are perfect for busy weeknights. Simply fill the dough with your desired toppings, fold it over, and bake until golden and crispy. Serve with a side of marinara sauce for dipping.
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Tortellini Alla Panna
Main Ingredients: Refrigerated Tortellini, Diced Ham, Heavy Cream
This creamy and indulgent tortellini alla panna is the ultimate comfort food. Made with cheese tortellini and a rich and creamy sauce flavored with prosciutto and parmesan cheese, this dish is a decadent treat. The addition of fresh peas adds a pop of color and a touch of freshness to this indulgent meal.
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Chana Saag Masala (aka channay, chole masala, chole or...
Main Ingredients: Oil, Mustard Seeds, Cumin, Cardamom Pods, Diced Onion
This flavorful and aromatic chana saag masala is a staple in Indian cuisine. Made with chickpeas, spinach, and a variety of spices, this dish is both nutritious and delicious. Serve it over a bed of basmati rice or with a side of naan bread for a complete and satisfying meal. This dish is also great for vegetarians and vegans looking for a flavorful and protein-packed meal.
Pizza is a beloved dish that originated in Italy and has since become a popular food all over the world. While there are many variations of pizza, the classic Italian pizza with a tomato base remains a favorite for its simplicity and delicious flavors. In this article, we will share with you a professional and organized recipe for an authentic Italian pizza with a rich and flavorful tomato base. So, put on your apron and get ready to create a mouth-watering pizza that will transport you to the streets of Italy.
The Importance of a Good Tomato Base
Why Tomato Sauce is the Star Ingredient of a Pizza
The secret to a delicious pizza lies in its base, and when it comes to Italian pizza, there's no ingredient more important than the tomato sauce. Not only does it provide a tangy and refreshing flavor, but it also helps to bind all the toppings together, creating a perfect balance of flavors. The key to a good tomato base is to use fresh and ripe tomatoes, as they are naturally sweeter and have a more intense flavor. This is what sets apart an authentic Italian pizza from the rest.
Choosing the Right Tomatoes
When it comes to making a tomato base for pizza, it's crucial to choose the right kind of tomatoes. Plum tomatoes, also known as Roma tomatoes, are the most commonly used tomatoes for pizza sauce. They have a firm texture and are less watery, making them perfect for creating a thick and rich sauce. However, if you can't find plum tomatoes, you can also use San Marzano tomatoes, which are slightly sweeter and have a stronger flavor. Avoid using canned or processed tomatoes as they can alter the taste of the pizza.
Making the Tomato Base
To make the perfect tomato base for your pizza, you will need to start by blanching the tomatoes to remove the skin. Simply make a small 'x' on the bottom of the tomatoes and place them in boiling water for 30 seconds. Then, transfer them to an ice bath to cool down before peeling off the skin. Once peeled, cut the tomatoes in half and remove the seeds. This step is essential as the seeds can make the sauce bitter. Finally, chop the tomatoes into small pieces and simmer them in a pan with some olive oil, garlic, and herbs for about 20 minutes. Your tomato base is now ready to be used for your pizza!
Putting it All Together
Now that you have the perfect tomato base, you can start assembling your pizza. Spread the sauce evenly over the pizza dough, leaving a little space around the edges for the crust. Next, add your desired toppings, such as mozzarella cheese, fresh basil, and your choice of vegetables or meats. Remember not to go overboard with the toppings as it can weigh down the pizza and make it soggy. Finally, bake your pizza in a preheated oven at 450°F for 10-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
In conclusion, a good tomato base is the key to creating a delicious and authentic Italian pizza. With the right ingredients and techniques, you can make a perfect sauce that will elevate your pizza to a whole new level. So, the next time you crave a slice of pizza, skip the store-bought sauce and try making your own tomato base for a truly authentic experience. Buon appetito!
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