19 Italian Pizza Subs Recipe Prepare To Be Amazed!

Published on: Mar 17, 2024

Italian pizza subs are a delicious twist on the classic pizza recipe. These mouth-watering sandwiches are perfect for a quick and easy lunch or dinner, and they are sure to please even the pickiest eaters. With just a few simple ingredients and some creativity, you can make your own Italian pizza subs at home in no time. In this article, we will share a professional and well-organized recipe for making these delectable sandwiches that are sure to become a family favorite.

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Ingredients You Will Need

To make homemade Italian pizza subs, you will need the following ingredients:
  • French bread: The base of your sandwich, make sure to get a fresh loaf from your local bakery.
  • Pizza sauce: Use your favorite store-bought or homemade pizza sauce.
  • Pepperoni: The star ingredient, make sure to get high-quality pepperoni for the best flavor.
  • Salami: Adds an extra layer of flavor to your sandwich.
  • Ham: Use thinly sliced deli ham for a delicious addition to your pizza subs.
  • Mozzarella cheese: Shredded mozzarella is the classic choice for pizza, but you can use any type of cheese you prefer.
  • Italian seasoning: A blend of dried herbs that adds a delicious Italian flavor to your sandwich.
  • Garlic powder: Adds a subtle hint of garlic to your pizza subs.
  • Olive oil: Use extra-virgin olive oil for the best flavor.

How to Make Italian Pizza Subs

Step 1: Preheat Your Oven

Preheat your oven to 375°F (190°C).

Step 2: Prepare Your Bread

Cut your French bread loaf into sandwich-sized pieces and slice them open lengthwise. Place the bread on a baking sheet lined with parchment paper.

Step 3: Assemble Your Sandwiches

Spread a generous amount of pizza sauce on the bottom half of each sandwich. Layer your desired amount of pepperoni, salami, and ham on top of the sauce. Sprinkle with Italian seasoning and garlic powder. Finally, top with a generous amount of shredded mozzarella cheese.

Step 4: Bake Your Pizza Subs

Drizzle a little bit of olive oil on top of each sandwich. Place the baking sheet in the oven and bake for 10-12 minutes, or until the cheese is melted and bubbly.

Step 5: Serve and Enjoy!

Once your Italian pizza subs are done baking, remove them from the oven and let them cool for a few minutes. Cut them into individual portions and serve warm. These sandwiches are perfect on their own, but you can also pair them with a side of chips or a small salad for a complete meal. In conclusion, making your own Italian pizza subs at home is easy and delicious. With just a few simple ingredients and some basic kitchen skills, you can create a mouth-watering sandwich that will impress your family and friends. So why not give this recipe a try and add a new twist to your pizza night?
19 italian pizza subs recipe Prepare to be amazed!

Authentic Italian Pizza Dough

yield: 4 total time: 220 minutes
5.0 Stars (4 reviews)
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Ingredients

  • 8 cups flour
  • 2 9/16 cups water
  • 3/4 teaspoon dried yeast
  • 13/16 tablespoon salt

Nutrition

  • Calories : 910 calories
  • Carbohydrate : 190 grams
  • Fat : 2.5 grams
  • Fiber : 8 grams
  • Protein : 25 grams
  • Sodium : 1470 milligrams
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