18 Italian Pizza Pocket Recipe Elevate Your Taste Buds!
Published on: Mar 16, 2024
If you're a pizza lover, you know that there's nothing quite like a hot, cheesy slice of pizza. But sometimes, you want to switch things up and try a new spin on the classic dish. Enter the Italian pizza pocket. This delicious recipe combines all the traditional flavors of Italian pizza, but in a convenient and portable form. Perfect for a quick lunch, a picnic, or a party appetizer, this pizza pocket recipe is sure to be a hit with everyone. So let's get started and learn how to make this mouthwatering Italian pizza pocket.
Main Ingredients: Dough, Better Than Bouillon Chicken Base, Garlic, Milk
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Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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This traditional Italian soup is a staple at many Italian-American weddings, hence the name "wedding soup." It's a comforting and flavorful soup made with chicken broth, meatballs, vegetables, and tiny pasta shapes. The small pasta shapes represent the "pearls" in the soup, symbolizing a happy marriage. This soup is perfect for a chilly day or as a starter for a special occasion dinner.
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Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
There's something special about making meatballs from scratch. These homemade Italian meatballs are easy to make and are bursting with flavor. They are made with a combination of ground beef and pork, along with breadcrumbs, herbs, and cheese. Serve them with your favorite pasta and sauce for a classic Italian meal that will have everyone asking for seconds.
Pasta salad is a staple at any summer BBQ or picnic, and this Italian version is sure to be a hit. It's packed with all the classic Italian flavors, like salami, mozzarella, olives, and herbs. Plus, the tangy dressing adds the perfect finishing touch. This pasta salad is not only delicious but also easy to make, perfect for a crowd or a quick side dish for a weeknight dinner.
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If you're craving a comforting and creamy pasta dish, then this Italian ravioli recipe is for you. The ravioli is filled with a creamy mixture of ricotta, Parmesan, and herbs, then topped with a rich and flavorful tomato cream sauce. It's a decadent dish that will satisfy all your Italian food cravings.
Looking for an easy and delicious weeknight dinner? This Italian chicken casserole is the answer. It's made with chicken, vegetables, and pasta, all smothered in a creamy and flavorful sauce. It's a one-dish meal that the whole family will love, and the leftovers make for a delicious lunch the next day.
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Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
Stromboli is a popular Italian-American dish that is similar to a calzone. It's made with pizza dough, filled with deli meats, cheese, and vegetables, and rolled up into a log shape. The dough is then baked until golden and crispy, resulting in a delicious and filling meal. This easy stromboli recipe is perfect for a quick and comforting dinner.
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For those following a keto diet, these Italian meatballs are a must-try. They are made with a combination of ground beef and pork, along with herbs and spices, and are finished off with a delicious marinara sauce. These meatballs are low-carb and high in protein, making them a great option for a keto-friendly meal.
These Italian sausage-stuffed mushrooms are the perfect appetizer for any occasion. They are filled with a mixture of Italian sausage, breadcrumbs, and cheese, then baked until golden and crispy. These bite-sized treats are packed with flavor and will be a hit at your next party or gathering.
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Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
Short on time but still craving a classic Italian dish? These quick and easy Italian meatballs are the solution. They are made with a combination of ground beef and pork, along with herbs and spices, and are cooked in a flavorful tomato sauce. Serve them with your favorite pasta for a delicious and satisfying meal in no time.
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Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is a one-pan meal that is perfect for a busy weeknight. Chicken, vegetables, and potatoes are seasoned with Italian herbs and spices, then roasted until tender and flavorful. It's a complete meal that is not only easy to make but also easy to clean up.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty Italian beef and vegetable soup is a filling and flavorful meal that is perfect for a chilly day. It's made with chunks of beef, vegetables, and pasta, all simmered in a rich and flavorful tomato broth. This soup is not only delicious but also a great way to sneak in some extra veggies.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
These Italian pork kabobs are a tasty and colorful addition to any summer BBQ. Chunks of pork are marinated in a flavorful Italian dressing, then skewered with a variety of colorful vegetables and grilled to perfection. It's a fun and delicious way to enjoy a classic Italian flavor.
Ingredients You'll Need
Before we dive into the recipe, let's go over the ingredients you'll need to make these delicious Italian pizza pockets:
For the Dough:
Flour - 2 cups
Yeast - 1 packet
Salt - 1 tsp
Olive oil - 2 tbsp
Warm water - 3/4 cup
For the Filling:
Pizza sauce - 1/2 cup
Shredded mozzarella cheese - 1 cup
Pepperoni slices - 1/2 cup
Diced bell peppers - 1/4 cup
Diced onions - 1/4 cup
Chopped black olives - 1/4 cup
Instructions:
Now that you have all your ingredients, let's get cooking!
Step 1: Make the Dough
In a large mixing bowl, combine the flour, yeast, salt, and olive oil. Slowly add in the warm water and mix until a dough forms. Knead the dough for 5-7 minutes until it is smooth and elastic. Place the dough in a greased bowl, cover with a damp cloth, and let it rise for 30 minutes.
Step 2: Prepare the Filling
While the dough is rising, prepare the filling by mixing together the pizza sauce, shredded mozzarella cheese, pepperoni slices, diced bell peppers, onions, and black olives in a bowl.
Step 3: Assemble the Pizza Pockets
Preheat your oven to 375°F (190°C). Once the dough has risen, punch it down and divide it into 8 equal pieces. Roll each piece into a small circle and place a spoonful of the filling in the center. Fold the dough over to create a half-moon shape and press the edges together to seal. Place the pizza pockets on a lined baking sheet.
Step 4: Bake and Enjoy!
Bake the pizza pockets for 20-25 minutes, or until they are golden brown and the filling is hot and bubbly. Let them cool for a few minutes before serving. Enjoy your delicious homemade Italian pizza pockets!
Final Thoughts
This Italian pizza pocket recipe is not only easy to make, but it's also a fun and unique twist on traditional pizza. You can even get creative with the filling and add your favorite toppings. So the next time you're craving pizza, give this recipe a try and impress your friends and family with your homemade Italian pizza pockets.
Now it's your turn to try this recipe for yourself. Happy cooking!
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