16 Italian Pizza Pasta Recipe Deliciousness Awaits You!

Published on: Mar 15, 2024

Pizza and pasta are two of the most beloved and iconic Italian dishes. The combination of crispy crust, tangy tomato sauce, and melty cheese creates a mouth-watering experience that has captured the hearts (and stomachs) of people all over the world. In this article, we will share with you a professional and well-organized recipe for the perfect Italian pizza pasta dish that will transport you straight to Italy with every bite.

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1 of 20

Italian Pizza Pasta Salad

Main Ingredients: Olive Oil, Red Wine Vinegar, Dijon Mustard, Garlic
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This dish combines the flavors of your favorite pizza and pasta into a refreshing and satisfying salad. Tossed with Italian dressing and topped with crispy pepperoni, savory sausage, and creamy mozzarella cheese, this salad is a must-try for any pizza lover.
2 of 20

Italian Pizza Pasta Salad

Main Ingredients: Rotini Pasta, Cherry Tomatoes, Green Bell Pepper, Black
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This hearty casserole is packed with chicken, mushrooms, and bell peppers, all simmered in a creamy tomato sauce. Topped with a layer of mozzarella and Parmesan cheese, this dish is perfect for a cozy night in.
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This classic Italian soup is filled with meatballs, vegetables, and pasta. The addition of escarole adds a touch of bitterness to balance out the flavors. Perfect for a cold winter day.
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For a rich and indulgent dish, try this creamy pasta loaded with spicy Italian sausage, mushrooms, and spinach. The sauce is made with a combination of heavy cream and chicken broth, creating a decadent and velvety texture.
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Another take on the pizza pasta salad, this recipe uses penne pasta and Italian dressing to create a delicious and easy-to-make dish. Top with your favorite pizza toppings, such as pepperoni, olives, and bell peppers.
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These juicy and flavorful meatballs are perfect for any occasion. Made with a combination of ground beef, pork, and veal, they are simmered in a rich and tangy tomato sauce. Serve over your favorite pasta for a hearty and satisfying meal.
7 of 20

Pizza Pasta Salad

Main Ingredients: Pasta, Cherry Tomatoes, Celery Stalk, Pepperoni Slices
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This hearty and healthy soup is packed with vegetables, beans, and pasta. The addition of pancetta adds a salty and smoky flavor to the broth. Serve with a sprinkle of Parmesan cheese for added umami taste.
8 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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This version of the Italian wedding soup is a favorite among many. Made with spinach, orzo pasta, and turkey meatballs, this soup is light yet filling. Perfect for a quick and nutritious weeknight meal.
Main Ingredients: Olive Oil, Garlic, Onion, Diced Pancetta, Carrots
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If you're looking for a lighter and healthier pasta dish, try this recipe that uses chicken sausage, bell peppers, and cherry tomatoes. The zesty flavors of the sausage and vegetables are complemented by a simple garlic and olive oil sauce.
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This elegant and sophisticated dish is perfect for a special occasion. The savory and tangy flavors of sun-dried tomatoes and artichoke hearts are combined with creamy goat cheese to create a decadent sauce. Serve over your favorite pasta for a restaurant-quality meal at home.
Main Ingredients: Pasta, Medium Yellow Onion, Garlic, Olive Oil, Red
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If you're a seafood lover, this dish is for you. A combination of shrimp, scallops, and mussels are cooked in a flavorful white wine and tomato sauce. Serve over your favorite pasta for a light and refreshing meal.
12 of 20

Tuscan Chicken Pasta

Main Ingredients: Pasta, Chicken Breasts, Olive Oil, Garlic Powder
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This quick and easy pasta dish is perfect for a busy weeknight. Shrimp, tomatoes, and spinach are sautéed in a garlicky olive oil sauce and tossed with your favorite pasta. Top with a sprinkle of Parmesan cheese for added savoriness.
13 of 20

Italian Seafood Pasta

Main Ingredients: Olive Oil, Garlic, Grape Tomatoes, Parsley, Pepper
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This fun and kid-friendly dish combines the flavors of your favorite pepperoni pizza with pasta salad. Loaded with pepperoni, olives, and mozzarella cheese, this salad is perfect for a summer picnic or potluck.
14 of 20

Italian Shrimp Pasta

Main Ingredients: Pasta, Extra Virgin Olive Oil, Garlic, Campari
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This timeless and traditional soup is a staple in Italian households. Made with meatballs, vegetables, and pasta, it is a comforting and filling meal. Serve with a crusty bread for dipping in the broth.
15 of 20

Pepperoni Pizza Pasta Salad

Main Ingredients: Pasta, Mozzarella Cheese, Pepperoni, Roma Tomatoes, Red
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This simple and flavorful dish is perfect for a weeknight dinner. The spicy Italian sausage adds a kick to the rich and hearty tomato sauce. Serve over penne pasta for a satisfying and filling meal.
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This quick and effortless version of the Italian wedding soup is perfect for a busy weeknight. Made with frozen meatballs, spinach, and orzo pasta, it can be on the table in less than 30 minutes. Perfect for those craving a taste of Italy in a hurry.
17 of 20

Penne Pasta with Italian Sausage Sauce

Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
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This lightened-up version of the classic spaghetti carbonara is just as delicious as the original. Made with whole wheat pasta, turkey bacon, and egg whites, it is a guilt-free indulgence. Top with a sprinkle of Parmesan cheese for added flavor.
Main Ingredients: Chicken Broth, Onion, Carrots, Pasta, Escarole
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This colorful and flavorful salad combines the flavors of pizza and pasta with fresh spinach, tomatoes, and bell peppers. Topped with a homemade Italian dressing, it is a refreshing and healthy option for any occasion.
Main Ingredients: Pasta, Olive Oil, Turkey Bacon, Garlic, Green Peas
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This simple and crowd-pleasing pasta bake is perfect for a family dinner. Loaded with ground beef, pasta, and marinara sauce, it is topped with mozzarella cheese and baked until golden and bubbly. Serve with a side of garlic bread for a complete meal.
20 of 20

Italian Spinach Pizza Pasta Salad

Main Ingredients: Cavatappi Pasta, Olives, Pepperoni, Baby Spinach
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This quick and easy stir-fry is perfect for a busy weeknight. Chicken, zucchini, bell peppers, and mushrooms are cooked in a flavorful teriyaki sauce and served over your favorite pasta. Top with a sprinkle of sliced almonds for added crunch.

The Perfect Combination of Pizza and Pasta

Bringing Italy to Your Kitchen

Creating an authentic Italian pizza pasta dish may seem daunting, but with the right recipe and techniques, you can easily recreate this classic dish in the comfort of your own kitchen. This dish is a perfect blend of flavors and textures, with the crispy crust of the pizza complementing the al dente pasta. The key to achieving the perfect balance is using high-quality ingredients and following the recipe closely.

Mastering the Dough

A good pizza starts with a good dough. To make the perfect pizza crust, you will need flour, water, yeast, and salt. It's important to let the dough rise properly before rolling it out to ensure a light and airy crust. Using strong flour will give your dough the necessary structure to hold all the toppings and sauce without becoming soggy. Adding olive oil to your dough will give it a delicious flavor and make it easier to handle.

Creating the Best Sauce

The key to a delicious pizza pasta dish is a flavorful sauce. You can use a simple tomato sauce or get creative with a pesto or white sauce. Whatever sauce you choose, make sure to cook it for at least 15 minutes to let the flavors develop. Adding fresh garlic and herbs like basil and oregano will give your sauce an authentic Italian taste.

Choosing the Right Toppings

The toppings you choose for your pizza pasta dish are crucial to its success. You can go for a classic Margherita with tomato sauce, fresh mozzarella, and basil, or get creative with toppings like mushrooms, olives, and pepperoni. Using fresh, high-quality ingredients will elevate the taste of your dish and give it an authentic Italian touch.

Putting it All Together

Once you have your dough, sauce, and toppings ready, it's time to assemble your pizza pasta dish. Roll out your dough into a thin, round shape and spread a thin layer of sauce on top. Then, add your toppings and bake in a preheated oven until the crust is crispy and the cheese is melted. Garnishing with fresh herbs and a sprinkle of parmesan cheese before serving will add the final touch to your dish and make it look as delicious as it tastes.

Final Thoughts

With this recipe, you can easily create a mouth-watering Italian pizza pasta dish that will impress your family and friends. Don't be afraid to get creative with your toppings and adjust the recipe to your liking. So put on some traditional Italian music, pour yourself a glass of wine, and enjoy a taste of Italy with this perfect combination of pizza and pasta. Buon appetito!
16 italian pizza pasta recipe Deliciousness awaits you!

Italian Pizza Pasta Salad

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/2 cup olive oil $0.84
  • 1/4 cup red wine vinegar $0.40
  • 1 teaspoon Dijon mustard $0.06
  • 1/4 teaspoon garlic powder $0.02
  • 1 tablespoon Italian seasoning $0.30
  • 1/2 teaspoon salt $0.02
  • 1/4 teaspoon pepper $0.02
  • 2 tablespoons grated Parmesan $0.22
  • 1 pound rotini pasta $1.00
  • 3 ounces pepperoni $1.25
  • 4 ounces mozzarella $1.15
  • 1 green bell pepper $0.89
  • 1/4 cup red onion $0.11
  • 6 ounces banana pepper rings, $1.00
  • 2 ounces sliced black olives $0.70

Nutrition

  • Calories : 910 calories
  • Carbohydrate : 92 grams
  • Cholesterol : 45 milligrams
  • Fat : 48 grams
  • Fiber : 6 grams
  • Protein : 29 grams
  • SaturatedFat : 11 grams
  • Sodium : 1010 milligrams
  • Sugar : 6 grams
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