19 Italian Pistachio Paste Recipe Unleash Your Inner Chef!

Published on: Mar 17, 2024

Italian pistachio paste, also known as pistachio cream or pistachio spread, is a delicious and versatile ingredient that can be used in a variety of sweet and savory dishes. Made from ground pistachios and a few other simple ingredients, this paste packs a rich and nutty flavor that is perfect for adding a touch of decadence to any recipe. In this article, we will take a closer look at how to make your own homemade Italian pistachio paste and explore some creative ways to use it in your cooking. Get ready to elevate your dishes with this delectable ingredient!

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Pistachio Gelato

Main Ingredients: Whole Milk, Sugar, Cornstarch, Pistachio Paste, Lemon

Italian Pistachio Gelato Ice Cream in Box. Stock Image - Image of cream ...

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Indulge in the creamy, nutty goodness of pistachio gelato with this easy recipe. Made with real pistachios and natural ingredients, this gelato is a delight for the senses. Perfect for a hot summer day or anytime you're in the mood for a refreshing treat, this recipe will have you scooping up seconds and thirds.

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Almond Cookies

Main Ingredients: Almond Paste, Pistachio Paste, Granulated Sugar, Large

Almond Sugar Cookies with Simple Icing - A Beautiful Plate

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Upgrade your cookie game with these irresistible almond cookies. Made with ground almonds and almond extract, these cookies have a crunchy exterior and a chewy center. Perfect for dunking in a glass of milk or enjoying with a cup of coffee, these homemade cookies will impress even the toughest cookie critics.

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Italian Pistachio Cake with Roasted Plum Frosting

Main Ingredients: Shelled Pistachios, Granulated Sugar, Water, Coconut

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Take your taste buds on a trip to Italy with this decadent pistachio cake topped with a roasted plum frosting. The rich, nutty flavor of the pistachios pairs perfectly with the sweet and tangy plum frosting, making this cake a show-stopper for any special occasion. Impress your guests with this unique and delicious dessert.

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Pistachio Macarons

Main Ingredients: Almond Flour, Flour, Powdered Sugar, Large Egg Whites

Pistachio Macarons - House of Nash Eats

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Pistachio Macarons Recipe + TIPS! | Ana's Baking Chronicles

Master the art of French macarons with this pistachio macaron recipe. These delicate, pastel-colored treats are made with ground pistachios and filled with a pistachio buttercream for a double dose of nutty flavor. Perfect for a fancy tea party or as a gift for your foodie friends, these elegant macarons are sure to impress.

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Pistachio Ice Cream

Main Ingredients: Simple Syrup, Water, Sugar, Corn Syrup, Sauce, Syrup

The Best Homemade Pistachio Ice Cream - Life Made Simple

No-Churn Pistachio Chip Ice Cream - Wry Toast

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Cool down with a scoop (or two) of homemade pistachio ice cream. Made with real pistachios and heavy cream, this creamy and delicious ice cream is a dreamy dessert for any ice cream lover. Top it off with some chopped pistachios for an extra crunchy texture and enjoy the taste of summer all year round.

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Pistachio Chocolate Chip Ice Cream

Main Ingredients: Condensed Milk, Vanilla Extract, Pistachio Paste, Heavy

Gelato al Pistacchio: Italian Ice Cream - Marisa's Italian Kitchen

Homemade Pistachio Chocolate Chip Ice Cream - The Unlikely Baker®

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Take your classic pistachio ice cream to the next level with the addition of chocolate chips. The sweetness of the chocolate pairs perfectly with the nutty flavor of the pistachios, creating a perfect balance of flavors. Impress your friends and family with this decadent and irresistible ice cream.

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Pistachio Buttercream

Main Ingredients: Unsalted Butter, Pistachio Paste, Powdered Sugar, Heavy

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Upgrade your baked goods with this creamy and delicious pistachio buttercream. This versatile frosting is perfect for cupcakes, cakes, and cookies and will add a nutty twist to your favorite desserts. Made with real pistachios and butter, this frosting is irresistible and will have you licking the bowl clean.

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Pistachio Pound Cake

Main Ingredients: Flour, Butter, Sugar, Baking Powder, Eggs, Pistachio

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Elevate your classic pound cake with the addition of crushed pistachios. This rich and buttery cake is perfect for any occasion and will have your guests coming back for seconds. Enjoy a slice with a cup of tea or coffee for a delightful afternoon treat.

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Pistachio French Macarons

Main Ingredients: Egg Whites, Cream Of Tartar, White Sugar, Powdered

Put a French twist on your favorite nut with these pistachio French macarons. These elegant and delicate cookies are made with ground pistachios and filled with a creamy pistachio buttercream. Perfect for a special occasion or as a gift for a loved one, these macarons will impress with their unique flavor and beautiful presentation.

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Pistachio – Blackberry Entremet

Main Ingredients: Almond Meal, Millet Flour, Pistachio Paste, Egg Yolks

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Take your dessert game to the next level with this pistachio and blackberry entremet. Layers of pistachio sponge cake, blackberry mousse, and crunchy pistachio dacquoise come together to create a beautiful and delicious dessert. Impress your guests with your pastry skills and enjoy the delicious combination of pistachios and blackberries.

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Chocolate & Pistachio Mousse

Main Ingredients: Dark Chocolate, Eggs, Double Cream, Pistachio Paste

Chocolate & Pistachio Mousse - Fab Food 4 All

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Indulge in the perfect pairing of chocolate and pistachios with this decadent mousse recipe. Made with dark chocolate and ground pistachios, this creamy and rich dessert is perfect for any chocolate lover. Serve it in individual glasses for an elegant presentation or spoon it into a pie crust for an irresistible dessert.

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Pistachio Coquito (Puerto Rican Pistachio Coconut Nog)

Main Ingredients: Coconut Milk, Sweetened Condensed Milk, Pistachio

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Add a tropical twist to your holiday celebrations with this Puerto Rican-inspired pistachio coquito. This coconut-based eggnog is flavored with pistachio extract and spices for a rich and creamy drink that will have you feeling festive. Serve it chilled and enjoy the taste of the Caribbean in every sip.

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Honey Pistachio Shortbread

Main Ingredients: Organic Unsalted Butter, Wildflower Honey, Whole Wheat

Pistachio Chocolate Shortbread Cookies

Raspberry, Honey, Pistachio Semifreddo ⎮ Well Nourished

» Pistachio – Arizona Desert Honey, 12oz.

Upgrade your classic shortbread with the addition of honey and pistachios. These buttery and crumbly cookies have a hint of sweetness from the honey and a crunchy texture from the chopped pistachios. Perfect for tea time or as a homemade gift, these shortbread cookies will delight your taste buds.

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White Chocolate Mousse with Rose and Pistachio

Main Ingredients: Heavy Cream, White Chocolate, Cream Cheese, Powdered

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White Chocolate Mousse with Pistachio Crumble and Pomegranate Seeds ...

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Elevate your dessert game with this romantic and luxurious white chocolate mousse with a touch of rose and pistachio. The creamy and decadent mousse is flavored with rosewater and topped with crushed pistachios for a delicate and delicious dessert. Impress your significant other with this elegant and indulgent treat.

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Spumoni Cake

Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Vanilla

Italian Spumoni Cake in 2020 | Spumoni cake, Unique cakes recipes, Cake

Enjoy the classic Italian flavors of cherry, pistachio, and chocolate in this delicious spumoni cake. Layers of cherry and pistachio cake are sandwiched with chocolate mousse and frosted with a pistachio buttercream. This colorful and flavorful cake is perfect for any celebration and will have your guests asking for the recipe.

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Pistachio Truffle Layer Cake

Main Ingredients: Semisweet Chocolate, Heavy Cream, Salt, Cake Flour

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Indulge in layers of chocolate and pistachio with this decadent truffle layer cake. The rich and moist chocolate cake is filled with a pistachio truffle and frosted with a chocolate ganache. Serve it at your next party and watch as your guests fall in love with this irresistible dessert.

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Pistachio Lemon Bundt Cake

Main Ingredients: Unsalted Butter, Vanilla Bean Paste, Pistachio Paste

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Lemon Pistachio Cake | TheBestDessertRecipes.com

Add a zesty twist to your classic bundt cake with this pistachio lemon bundt cake. The fluffy and moist cake is infused with lemon juice and zest for a bright and refreshing flavor. Top it with a pistachio glaze for a delightful finishing touch and enjoy with a cup of tea for a perfect afternoon treat.

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Pistachio Cheesecake With Coconut Macaroon Crust

Main Ingredients: Granulated Sugar, All Purpose Flour, Shredded

{no bake} Coconut Pistachio Cream Pie - Together as Family

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Combine two delicious desserts with this pistachio cheesecake with a coconut macaroon crust. The creamy and rich cheesecake is topped with a coconut macaroon crust for a crunchy and flavorful twist. Serve it at your next dinner party and impress your guests with this unique and delicious dessert.

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Mascarpone Cream Macaron with Berries

Main Ingredients: Almond Flour, Confectioner Sugar, Egg Whites

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Put a creamy and fruity spin on your classic French macarons with this recipe. These delicate and colorful cookies are filled with a rich mascarpone cream and topped with fresh berries. Perfect for a spring or summer gathering, these elegant and delicious macarons will be a hit with everyone.

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PISTACHIO CAKE WITH WHITE CHOCOLATE AND RASPBERRY

Main Ingredients: Unsalted Butter, Sugar, Pistachio Paste, Eggs, Pure

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White Chocolate Raspberry and Pistachio Cake White Chocolate Mud Cake ...

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End your meal on a sweet note with this pistachio cake with white chocolate and raspberry. The moist and flavorful cake is filled with a white chocolate mousse and topped with fresh raspberries for a burst of fruity flavor. Impress your dinner guests with this delicious and beautiful dessert.

How to Make Italian Pistachio Paste

Gather Your Ingredients

To make your own Italian pistachio paste, you will need:

Pistachios: Choose high-quality, shelled pistachios for the best flavor.
Powdered sugar: This will add sweetness and help bind the paste together.
Almond extract: This optional ingredient adds a subtle hint of almond flavor to the paste.
Vegetable oil: This will help the paste achieve a smooth and spreadable consistency.

Prepare the Pistachios

Start by blanching the pistachios in boiling water for a few minutes, then drain and rinse them under cold water. This will help remove any excess salt or debris from the nuts. Next, spread the pistachios out on a baking sheet and roast them in the oven at 350 degrees Fahrenheit for about 8-10 minutes. This will enhance their flavor and make them easier to grind into a paste.

Make the Paste

Once the pistachios have cooled, add them to a food processor along with the powdered sugar, almond extract, and a tablespoon of vegetable oil. Process the mixture until it forms a smooth and creamy paste, scraping down the sides of the processor as needed. If the paste is too thick, you can add a little more vegetable oil until it reaches your desired consistency.

Store and Use

Transfer the pistachio paste to an airtight container and store it in the refrigerator for up to a month. You can use this versatile ingredient in a variety of ways, from spreading it on toast or using it as a filling for pastries, to incorporating it into sauces and marinades for savory dishes. Get creative and have fun experimenting with different ways to use Italian pistachio paste in your cooking.

In Conclusion

Making your own Italian pistachio paste is easy and rewarding, and it adds a unique and delicious flavor to any dish. Whether you use it as a spread, filling, or ingredient in your cooking, this paste is sure to elevate your dishes and impress your taste buds. So why not give it a try and add a touch of Italian flair to your next meal?