18 Italian Pinch Cookies Recipe Get Ready To Indulge!

Published on: Mar 17, 2024

If you're looking to satisfy your sweet tooth with a delicious and traditional Italian dessert, look no further than these mouth-watering pinch cookies. Made with simple ingredients that you likely already have in your pantry, these cookies are a staple in many Italian households. Not only are they easy to make, but they also have a unique shape and texture that will impress your friends and family. So, let's dive into this classic Italian pinch cookies recipe and bring a taste of Italy into your home.

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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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Get a taste of Italy with these delicious almond paste cookies! Made with almond paste, sugar, and egg whites, these cookies have a rich and chewy texture that pairs perfectly with a cup of coffee or tea. Top them with sliced almonds and a sprinkle of powdered sugar for an extra touch of sweetness.
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These Italian almond cookies are a must-try for any almond lover. Made with almond flour, these cookies have a rich and nutty flavor that pairs perfectly with a cup of tea or coffee. Top them with a drizzle of chocolate or a sprinkle of powdered sugar for an extra touch of sweetness.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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For those with a hearty appetite, these great big Italian meatballs are the perfect solution. Made with ground beef, pork, and veal, these meatballs are larger than life and packed with flavor. Serve them over a bed of spaghetti or on a hoagie roll for a delicious and filling meal.
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This classic Italian wedding soup is the perfect comfort food for any occasion. Made with homemade meatballs, chicken broth, and vegetables, this soup is hearty and full of flavor. Serve it as a starter or as a main dish with a side of crusty Italian bread.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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For a taste of traditional Italian cuisine, try this authentic braciole recipe. Thinly sliced beef is rolled up with a savory filling of breadcrumbs, cheese, and spices, then simmered in a flavorful tomato sauce. Serve it over your favorite pasta for a hearty and delicious meal.
9 of 20

Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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Skip the frozen aisle and make your own homemade Italian meatballs instead. Made with a blend of ground beef, pork, and veal, these meatballs are flavorful, juicy, and perfect for any pasta dish. Top them with your favorite marinara sauce and a sprinkle of fresh herbs for the ultimate Italian experience.
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This Italian pasta salad is the perfect side dish for any summer barbecue or potluck. Made with your favorite pasta, fresh vegetables, and a zesty Italian dressing, this salad is bursting with flavor and texture. Serve it cold for a refreshing and satisfying dish.
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Creamy Italian Ravioli

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Elevate your ravioli game with this creamy Italian ravioli recipe. Made with a rich and flavorful cream sauce, this dish is perfect for a special occasion or when you're craving a comforting meal. Serve it with a side of garlic bread for the ultimate Italian feast.
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These Italian wedding cookies are the perfect sweet treat for any celebration. Made with almond flour, these cookies have a delicate and crumbly texture that melts in your mouth. Roll them in powdered sugar for a touch of sweetness and serve them at your next special occasion.
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This Italian chicken casserole is a hearty and satisfying meal that the whole family will love. Made with chicken, pasta, and a creamy tomato sauce, this casserole is packed with flavor and perfect for a busy weeknight. Top it with a layer of melted cheese for an extra indulgent touch.
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Cucidati Italian Christmas Fig Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
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Bring some holiday cheer to your cookie tray with these Italian Christmas fig cookies. Made with a buttery dough and a sweet fig filling, these cookies are a traditional treat in many Italian households during the holiday season. Sprinkle them with colored sugar for a festive touch.
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This Italian crescent casserole is a quick and easy dinner option that the whole family will love. Made with ground beef, crescent rolls, and a flavorful tomato sauce, this casserole is a delicious twist on traditional lasagna. Serve it with a side salad for a well-rounded meal.
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Following a keto diet? You can still enjoy delicious Italian meatballs with this low-carb recipe. Made with almond flour and a blend of herbs and spices, these meatballs are packed with flavor and perfect for a cozy dinner at home. Serve them over zucchini noodles for a complete keto-friendly meal.
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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
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Short on time but still craving homemade Italian meatballs? This quick and easy recipe has got you covered. Made with a few simple ingredients and cooked in a flavorful tomato sauce, these meatballs are perfect for a busy weeknight. Serve them over your favorite pasta or on a hoagie roll for a quick and delicious meal.
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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
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Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
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Warm up on a cold day with this hearty Italian beef and vegetable soup. Made with tender beef, a variety of vegetables, and herbs and spices, this soup is a satisfying meal on its own or served with a side of crusty Italian bread. Make a big batch and freeze the leftovers for a quick and easy meal on a busy day.

The Perfect Combination of Flavors

When it comes to Italian desserts, the key is to keep it simple yet flavorful. These pinch cookies are no exception. The dough is made with butter, sugar, eggs, and vanilla extract, creating a rich and buttery base. However, what sets these cookies apart is the addition of almond extract and lemon zest which add a hint of sweetness and tanginess, elevating the flavor profile of these cookies to a whole new level. The combination of these ingredients creates a balance of flavors that is sure to leave your taste buds wanting more.

Making the Perfect Shape

One of the unique features of these Italian pinch cookies is their shape. As the name suggests, these cookies are formed by gently pinching the dough with your fingers to create a small indentation in the center. This not only adds a beautiful aesthetic to the cookies but also allows for the filling to be added. Traditionally, these cookies are filled with a dollop of jam or chocolate spread, but you can get creative and use any filling of your choice. The pinch shape also allows for the edges to slightly crisp while the center remains soft and chewy.

A Versatile Dessert

These pinch cookies are not only delicious on their own, but they can also be served in a variety of ways. For a more indulgent treat, try sandwiching two cookies together with your favorite filling in between. This can be done with the same filling used inside the cookies or with a different one for a flavor explosion. You can also serve them alongside a cup of coffee or tea, making them the perfect accompaniment to your afternoon break. No matter how you choose to enjoy them, these pinch cookies are sure to become a favorite in your household. In conclusion, this Italian pinch cookies recipe is a must-try for anyone who loves traditional and flavorful desserts. With its simple ingredients and versatile nature, it's a dessert that can be enjoyed by all. So, gather your ingredients and get ready to impress your loved ones with a taste of Italy. Buon appetito!
18 italian pinch cookies recipe Get ready to indulge!

Italian Almond Paste Cookies

yield: 4 total time: 87 minutes
3.7 Stars (3 reviews)
View Recipe

Ingredients

  • 2 egg whites
  • 8 ounces almond paste NOT almond filling, SOLO brand almond paste recommended over ODENSE brand, but see recipe notes for modifications
  • 2/3 cup granulated sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 1/2 cup almond flour
  • powdered sugar for dusting
  • sliced almonds optional

Nutrition

  • Calories : 500 calories
  • Carbohydrate : 67 grams
  • Fat : 24 grams
  • Fiber : 5 grams
  • Protein : 10 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 330 milligrams
  • Sugar : 57 grams
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