16 Italian Pie Recipe 2 Cruats Cook Up Something Special!
Published on: Mar 17, 2024
Italian pie, also known as pizza rustica, is a traditional dish that has been enjoyed by families in Italy for generations. This savory pie is typically filled with a variety of cured meats, cheeses, and eggs, making it a hearty and delicious meal. While there are many variations of this dish, we have the perfect recipe for you to try - Italian Pie Recipe 2 Cruats. In this article, we will share with you our professional and well-organized introduction to creating this mouth-watering pie.
These classic Italian meatballs are a staple in any Italian household. Made with a combination of ground beef, pork, and veal, these meatballs are full of flavor and perfectly seasoned with Italian herbs and spices. Serve them over a bed of spaghetti or on a sandwich for a hearty and delicious meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're looking for a meatball recipe that's sure to impress, look no further than these great big Italian meatballs. Made with a combination of ground beef, Italian sausage, and breadcrumbs, these meatballs are packed with flavor and are perfect for a crowd. Serve them with your favorite pasta and sauce for a classic Italian meal.
This classic Italian wedding soup is the ultimate comfort food. Made with tender meatballs, hearty vegetables, and flavorful broth, this soup is perfect for a cold winter day. The addition of pasta and baby spinach makes it a complete and satisfying meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, these Italian style stuffed peppers are a delicious and satisfying option. Made with ground beef, Italian herbs, and topped with mozzarella cheese, these peppers are flavorful and low in carbs. Serve with a side salad for a well-rounded meal.
This authentic Italian braciole recipe is a true taste of Italy. Thinly sliced beef is stuffed with a flavorful mixture of breadcrumbs, cheese, and herbs, then rolled up and simmered in a rich tomato sauce. Serve with your favorite pasta for a delicious and hearty meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
There's nothing quite like homemade Italian meatballs. Made with a combination of ground beef, pork, and breadcrumbs, these meatballs are full of flavor and are a staple in many Italian households. Serve with your favorite pasta and sauce for a classic Italian meal.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian almond paste cookies are a delicious and unique addition to any holiday cookie tray. Made with almond paste, these cookies are slightly sweet and full of almond flavor. Serve them with a cup of coffee or tea for a tasty treat.
This Italian pasta salad is a refreshing and flavorful side dish for any summer gathering. Made with a variety of colorful vegetables, pasta, and a homemade Italian dressing, this salad is sure to be a hit. Serve alongside grilled meats for a complete meal.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're a fan of creamy pasta dishes, you'll love this Italian ravioli recipe. Made with cheese-filled ravioli, a creamy tomato sauce, and topped with Parmesan cheese, this dish is rich, flavorful, and perfect for a special occasion or date night at home.
This Italian chicken casserole is a one-dish wonder that's perfect for busy weeknights. Made with chicken, pasta, and a homemade tomato sauce, this casserole is easy to prepare and full of flavor. Serve with a side salad or garlic bread for a complete meal.
This Italian lentil soup is a hearty and healthy option for a cold winter day. Made with lentils, vegetables, and Italian herbs, this soup is packed with nutrition and flavor. Serve with a slice of crusty bread for a satisfying and comforting meal.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
This easy stromboli is a fun and delicious way to enjoy all the flavors of Italy. Made with pizza dough, Italian meats and cheeses, and a flavorful tomato sauce, this stromboli is perfect for a quick lunch or appetizer. Serve with marinara sauce for dipping.
This Italian crescent casserole is a simple and tasty dish that the whole family will love. Made with crescent roll dough, ground beef, and Italian seasoning, this casserole is easy to prepare and full of flavor. Serve with a side salad for a complete meal.
If you're following a keto diet, these Italian meatballs are a must-try. Made with a combination of ground beef, almond flour, and Italian herbs, these meatballs are low in carbs and full of flavor. Serve with zucchini noodles or spaghetti squash for a delicious and satisfying meal.
These Italian sausage-stuffed mushrooms are a tasty appetizer or side dish for any Italian-inspired meal. Made with sausage, breadcrumbs, and cheese, these mushrooms are packed with flavor and are sure to be a hit at any gathering. Serve with marinara sauce for dipping.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
When you need a quick and easy meal, these Italian meatballs are a lifesaver. Made with pre-made meatballs and a jar of marinara sauce, this dish comes together in no time. Serve over your favorite pasta for a simple and satisfying meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is a complete meal that's easy to prepare and full of flavor. Made with chicken, potatoes, and vegetables, this dish is perfect for a busy weeknight. Serve with a side salad for a well-rounded meal.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty Italian beef and vegetable soup is a delicious and comforting option for a cold day. Made with beef, vegetables, and Italian herbs, this soup is full of flavor and perfect for a cozy night in. Serve with crusty bread for dipping.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
These Italian pork kabobs with summer vegetables are a fun and flavorful option for your next barbecue. Cubes of pork are marinated in an Italian dressing, then grilled with a variety of colorful vegetables. Serve with a side of rice for a complete meal.
This easy Italian roast beef is a delicious and fuss-free option for a special occasion or holiday meal. Made with a simple marinade of Italian herbs and spices, this roast beef is full of flavor and is sure to impress your guests. Serve with your favorite sides for a complete meal.
Ingredients
Pie Crust
To begin, you will need to prepare the pie crust. You can either make your own crust from scratch or use store-bought crust for convenience. For this recipe, we recommend using 2 pre-made cruats for a thicker and sturdier crust.
Filling
The filling of the Italian pie is what makes it truly special and delicious. You will need 1 cup of diced ham, 1 cup of diced salami, 1 cup of diced pepperoni, and 1 cup of diced prosciutto. These cured meats will add a variety of flavors and textures to the pie. Next, you will need 1 cup of ricotta cheese, 1 cup of mozzarella cheese, 1 cup of parmesan cheese, and 4 eggs to bind the filling together. Finally, you can add 1 tablespoon of Italian seasoning and 1 teaspoon of garlic powder for an extra burst of flavor.
Instructions
Preparing the Crust
To make the crust, preheat your oven to 375°F. Roll out the cruats and place one in a greased 9-inch pie dish. Gently press the crust into the dish, making sure it covers the bottom and sides evenly. Use a fork to prick the bottom of the crust to prevent air bubbles from forming. Bake the crust for 10 minutes, then set it aside to cool.
Making the Filling
In a large mixing bowl, combine the diced meats, cheeses, eggs, and seasonings. Mix well until everything is evenly distributed. Pour the filling into the cooled pie crust, making sure it is evenly spread. Use the second cruat to cover the top of the pie, pinching the edges with the bottom crust to seal it.
Baking the Pie
Bake the Italian pie for 45 minutes or until the crust is golden brown and the filling is set. Let it cool for 10 minutes before slicing and serving. This pie can be served hot, warm, or at room temperature.
Final Thoughts
Italian Pie Recipe 2 Cruats is a must-try for any pizza or pie lover. The combination of cured meats, cheeses, and eggs creates a delicious and satisfying meal that is perfect for any occasion. This recipe is easy to make and can be customized with your favorite ingredients. Try it out and impress your family and friends with this traditional Italian dish.
