16 Italian Pickled Bell Peppers Recipe Experience Culinary Bliss Now!

Published on: Mar 16, 2024

Aside from being a delicious addition to any antipasto platter, pickled bell peppers are also incredibly easy to make at home. And with this authentic Italian pickled bell peppers recipe, you can bring a taste of Italy to your own kitchen. The tangy, slightly sweet flavor of these pickled peppers makes them a versatile ingredient that can be used in a variety of dishes. Plus, they are a great way to preserve the abundance of bell peppers that come with the summer harvest.

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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're following a keto diet and craving some Italian flavors, these stuffed peppers are the perfect solution. They are filled with a delicious mixture of ground beef, tomatoes, and Italian seasoning, all topped with melted mozzarella cheese for a satisfying and low-carb meal. The peppers not only add a pop of color but also make for a healthy and flavorful dish.
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Italian Sausage Bake

Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
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This Italian sausage bake is a hearty and comforting dish that is sure to please a crowd. It combines Italian sausage, potatoes, and bell peppers in a flavorful tomato sauce, topped with a generous layer of cheese. The result is a delicious casserole that is perfect for a family dinner or a potluck with friends.
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For a classic Italian dish, try these stuffed bell peppers. They are filled with a combination of ground beef, rice, and Italian herbs, all baked in a rich tomato sauce. The peppers become tender and flavorful, making for a satisfying and well-rounded meal. Serve with a side salad or garlic bread for a complete Italian-inspired dinner.
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Italian Style Stuffed Bell Peppers

Main Ingredients: Italian Sausage, Ground Chuck, Salt, Ground Black
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For a twist on traditional stuffed peppers, try this Italian-inspired version. These peppers are filled with a mixture of Italian sausage, onions, and mushrooms, all topped with a layer of creamy cheese sauce. The result is a hearty and flavorful dish that is perfect for a chilly evening or a special occasion.
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This simple and flavorful dish is a staple in Italian households. It combines sweet Italian sausage with sautéed peppers and onions, all cooked in a savory tomato sauce. Serve it over pasta or with a side of crusty bread for a delicious and easy dinner option.
6 of 20

Lasagna

Main Ingredients: Olive Oil, Lean Ground Beef, Onion, Bell Pepper
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No list of Italian recipes would be complete without lasagna. This classic dish is made with layers of pasta, meat sauce, and a rich and creamy cheese mixture. It may take a little time to assemble, but the result is a comforting and delicious meal that is sure to please everyone at the table.
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These stuffed peppers are filled with a mixture of ground beef, rice, and Italian seasonings, all topped with a layer of tangy marinara sauce. They are a great way to incorporate some Italian flavors into your meal and are a perfect option for those who are following a gluten-free diet.
8 of 20

Italian Bake Casserole

Main Ingredients: Diced Chicken, Italian Sausage Links, Spaghetti Sauce
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This Italian bake casserole is a one-dish wonder that is perfect for a busy weeknight. It combines Italian sausage, pasta, and a creamy tomato sauce, all topped with a layer of melted cheese. It's a comforting and satisfying meal that the whole family will love.
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Slow Cooker Italian Chicken and Peppers

Main Ingredients: Bell Peppers, Medium Onion, Boneless Skinless Chicken
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If you're looking for an easy and delicious slow cooker recipe, this Italian chicken and pepper dish is the perfect option. The chicken becomes tender and flavorful as it cooks with peppers and onions in a savory tomato sauce. Serve it over pasta or with crusty bread for a comforting and flavorful meal.
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This Italian pasta salad is a refreshing and flavorful side dish that goes well with any Italian meal. It combines cooked pasta with cherry tomatoes, olives, and a tangy Italian dressing. It's a great option for a summer barbecue or a potluck with friends.
11 of 20

Baked Gnocchi with Italian Sausage

Main Ingredients: Baby Spinach, Extra Virgin Olive Oil, Onion, Bell
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This baked gnocchi dish is a simple but flavorful option for an Italian-inspired dinner. It combines gnocchi, Italian sausage, and a rich tomato sauce, all baked together with a layer of melted mozzarella cheese on top. It's a hearty and satisfying meal that is sure to please.
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This Italian chicken casserole is a creamy and comforting dish that is perfect for a chilly evening. It combines chicken, mushrooms, and a creamy sauce, all topped with a layer of crispy breadcrumbs. Serve it with a side of roasted vegetables for a well-rounded and delicious meal.
13 of 20

Old Fashioned Ground Beef Goulash (American Goulash)

Main Ingredients: Elbow Pasta, Ground Beef, Bell Peppers, Small Onion
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This old-fashioned ground beef goulash is a simple and hearty meal that is sure to bring back childhood memories. It combines ground beef, macaroni, and a flavorful tomato sauce, all topped with a generous layer of cheese. It's a comforting and easy dish that is perfect for a weeknight dinner.
14 of 20

Eggplant Cacciatore

Main Ingredients: Italian Eggplant, Olive Oil, Penne Pasta, Cremini
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If you're looking for a vegetarian option, this eggplant cacciatore is a delicious and flavorful dish. It combines eggplant, bell peppers, and mushrooms in a savory tomato sauce. Serve it over pasta or with a side of crusty bread for a satisfying and healthy meal.
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Italian Style Stuffed Paleo Peppers

Main Ingredients: Bell Peppers, Coconut Oil, Onion, Sea Salt, Black
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For those following a paleo diet, these stuffed peppers are a great option. They are filled with a mixture of ground beef, cauliflower rice, and Italian herbs, all topped with a layer of tomato sauce. The peppers become tender and flavorful, making for a delicious and healthy meal.
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This Chicago-style Italian beef sandwich is a favorite among meat lovers. It features thinly sliced beef, cooked in a flavorful broth and served on a crusty roll with hot peppers and giardiniera. It's a delicious and hearty sandwich that is sure to satisfy.
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Slow Cooker Easy Italian Chicken

Main Ingredients: Chicken, Sweet Potatoes, Bell Pepper, Onion, Black
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For an easy and flavorful meal, try this slow cooker Italian chicken. It combines chicken breasts with Italian dressing, herbs, and a touch of honey for a sweet and savory flavor. Serve it over rice or with a side of vegetables for a delicious and stress-free dinner option.
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Spicy Italian Keto Stuffed Peppers

Main Ingredients: Olive Oil, Italian Seasoning, Ground Sausage, Small
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For those following a keto diet, these spicy stuffed peppers are a great option. They are filled with a mixture of ground beef, cauliflower rice, and spicy Italian sausage, all topped with melted cheese. The peppers add a nice crunch and make for a satisfying and low-carb meal.
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For a quick and easy dinner, try this Italian-style stir fry. It combines Italian sausage with vegetables and herbs in a flavorful tomato sauce. Serve it over pasta or with a side of crusty bread for a delicious and filling meal.
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Lasagna Stuffed Bell Peppers

Main Ingredients: Oil, Garlic, Roasted Red Pepper Strips, Bell Pepper
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For a fun twist on traditional lasagna, try these stuffed bell peppers. They are filled with all the classic ingredients – pasta, meat sauce, and cheese – but are served in a colorful and healthy bell pepper. It's a great option for those looking to cut down on carbs while still enjoying all the flavors of lasagna.

Ingredients

  • 6 bell peppers, a mix of red, yellow, and green for a colorful mix
  • 2 cups white vinegar
  • 1 cup water
  • 1/4 cup sugar
  • 1/4 cup sea salt
  • 2 cloves of garlic, peeled and sliced
  • 1 teaspoon black peppercorns
  • 1 teaspoon red pepper flakes
  • 1 bay leaf
  • 1 sprig of fresh rosemary

Instructions

  1. Wash and dry the peppers. Remove the stems and seeds, and cut them into thin strips.
  2. In a saucepan, combine the vinegar, water, sugar, and salt. Bring to a boil, stirring until the sugar and salt dissolve.
  3. Add the sliced garlic, black peppercorns, red pepper flakes, bay leaf, and rosemary to the brine.
  4. Add the sliced bell peppers to the brine and let them cook for 1-2 minutes.
  5. Remove from heat and let the peppers cool in the brine for about 10 minutes.
  6. Using tongs, transfer the peppers and the brine into a clean, sterilized jar. Make sure the peppers are fully submerged in the brine.
  7. Let the jar cool to room temperature, then cover and refrigerate for at least 24 hours before serving.
  8. The pickled bell peppers can be stored in the refrigerator for up to 1 month.

These pickled bell peppers make for a great appetizer or side dish. Serve them alongside some crusty bread and cheeses for a true Italian antipasto experience. They also add a tangy and colorful touch to sandwiches, salads, and even pizza. And with just a handful of ingredients and a simple process, you can have a jar of these delicious pickled peppers ready in no time.

So next time you have an abundance of bell peppers, don't let them go to waste. Whip up a batch of these Italian pickled bell peppers and enjoy their mouthwatering flavor all year round.

16 italian pickled bell peppers recipe Experience culinary bliss now!

Keto Stuffed Peppers – Italian Style

yield: 4 total time: 80 minutes
4.7 Stars (21 reviews)
View Recipe

Ingredients

  • 1 pound lean ground beef 90/10
  • 2 tablespoons olive oil
  • 6 bell peppers
  • 1/2 cup onion 60g – finely chopped
  • 1 cup tomato sauce
  • 2 tablespoons Italian seasoning
  • 1 tablespoon fresh parsley finely chopped
  • 1 1/2 teaspoons salt
  • 1 teaspoon ground black pepper
  • 6 ounces mushrooms 4 large, finely chopped
  • 3 cloves garlic chopped
  • 1 tablespoon Worcestershire sauce
  • 1 cup mozzarella cheese

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 95 milligrams
  • Fat : 21 grams
  • Fiber : 7 grams
  • Protein : 35 grams
  • SaturatedFat : 8 grams
  • Sodium : 1450 milligrams
  • Sugar : 12 grams
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