19 Italian Pesto Cream Sauce Recipe Taste The Magic Today!
Published on: Mar 17, 2024
Pesto is a beloved Italian sauce that is known for its fresh, vibrant flavors and versatility in the kitchen. The traditional pesto recipe typically consists of basil, pine nuts, garlic, olive oil, and parmesan cheese. However, for those looking to add a creamy twist to this classic sauce, an Italian pesto cream sauce is the perfect solution. With its rich and indulgent taste, this sauce is perfect for pasta, sandwiches, or even as a dip. In this article, we will share with you a professional and well-organized introduction to making your very own Italian pesto cream sauce. So, let's get started!
Main Ingredients: Butter, Garlic, Cream, Parmesan Cheese, Salt, White
If you're a fan of both pesto and Alfredo sauce, why not combine the two for a deliciously creamy and flavorful topping for your pasta? This Pesto Alfredo sauce takes the best of both worlds and creates a sauce that will make your taste buds sing. Made with a base of butter, heavy cream, and Parmesan cheese, this sauce is then mixed with a generous amount of pesto for a burst of fresh herb flavor. Serve it over your favorite pasta and top with a sprinkle of chopped pine nuts for a touch of crunch.
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Creamy Pesto Sauce
Main Ingredients: Fettuccine, Unsalted Butter, Heavy Cream, Pesto, Lemon
If you're in the mood for a creamy, flavorful sauce but want something a little different than your typical Alfredo or marinara, try this creamy pesto sauce. Made with a base of heavy cream and Parmesan cheese, this sauce is then mixed with a generous amount of basil pesto for a burst of fresh herb flavor. The creaminess of the sauce balances out the boldness of the pesto, creating a perfect combination. Toss it with your favorite pasta and top with some cherry tomatoes for a burst of freshness.
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Roasted Tomato Pesto Cream Sauce
Main Ingredients: Roma Tomatoes, Pesto, Butter, Chopped Garlic, Heavy
For a twist on traditional pesto sauce, try this Roasted Tomato Pesto Cream Sauce. By roasting plum tomatoes in the oven until they're caramelized and sweet, then blending them with basil pesto and heavy cream, you get a rich and flavorful sauce that will take your pasta to the next level. The roasted tomatoes add a depth of flavor that pairs perfectly with the bright and fresh taste of the pesto. Serve it over your favorite pasta and top with some freshly grated Parmesan cheese for a touch of saltiness.
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5 Minute Ravioli Sauce
Main Ingredients: Sun Dried Tomato Pesto, Garlic, Fresh Basil Leaves
Sometimes you just need a quick and easy meal, and this 5 Minute Ravioli Sauce is the perfect solution. Made with a combination of marinara sauce and heavy cream, this sauce is simmered for just a few minutes to thicken and develop its flavor. Toss in some frozen ravioli and let it cook until tender. The result is a creamy and flavorful sauce that coats the ravioli perfectly. Top with some fresh parsley for a touch of freshness.
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Pesto Marinara Sauce
Main Ingredients: Crushed Tomatoes, Tomato Paste, Pesto, Garlic, Balsamic
For a simple and delicious twist on traditional marinara sauce, try this Pesto Marinara Sauce. By adding a few spoonfuls of basil pesto to your favorite marinara sauce, you get a burst of fresh herb flavor that elevates the dish. The pesto adds a depth of flavor and a touch of creaminess to the sauce, making it perfect for tossing with your favorite pasta or using as a dipping sauce for garlic bread.
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Pesto Cream Sauce
Main Ingredients: Basil Pesto, Cream, Salt, Cracked Pepper
If you're looking for a versatile sauce that pairs well with a variety of dishes, this Pesto Cream Sauce is the answer. Made with a base of heavy cream, butter, and Parmesan cheese, this sauce is then mixed with a generous amount of basil pesto for a burst of fresh herb flavor. The creaminess of the sauce balances out the boldness of the pesto, making it perfect for topping any type of pasta, grilled chicken, or even roasted vegetables.
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Quick and Easy Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Pesto, Italian Seasoning
If you're short on time but still want a flavorful and homemade sauce for your pasta, this Quick and Easy Marinara Sauce is the perfect solution. Made with just a few simple ingredients like crushed tomatoes, garlic, and Italian seasoning, this sauce comes together in just 15 minutes. The result is a rich and flavorful sauce that will make you never want to go back to store-bought marinara again.
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Easy No-Cook Pizza Sauce
Main Ingredients: Tomatoes, Tomato Paste, Melted Butter, Extra Virgin
If you're making homemade pizza, the last thing you want to do is spend time making a sauce from scratch. That's where this Easy No-Cook Pizza Sauce comes in. Made with simple ingredients like tomato sauce, tomato paste, and Italian seasoning, this sauce comes together quickly and requires no cooking. Simply spread it over your pizza crust and top with your favorite toppings for a delicious and easy meal.
Bolognese sauce is a classic Italian sauce that is perfect for topping pasta or using in dishes like lasagna or spaghetti pie. This Traditional Italian Bolognese Sauce is made with a base of ground beef, diced carrots and celery, and crushed tomatoes. The key to a rich and flavorful Bolognese sauce is to let it simmer for a few hours, so the flavors have time to develop. Serve it over your favorite pasta and top with some freshly grated Parmesan cheese for a hearty and satisfying meal.
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Arrabbiata Sauce – Smokey and Spicy Classically Italian
Main Ingredients: Olive Oil, Chopped Onion, Garlic, Tomato Paste, Basil
This Arrabbiata Sauce is a classic Italian sauce that is known for its spicy kick. Made with crushed tomatoes, garlic, and red pepper flakes, this sauce is simmered until thick and flavorful. The addition of smoked paprika gives the sauce a unique and delicious smoky flavor that pairs perfectly with the heat from the red pepper flakes. Serve it over your favorite pasta or use it as a dipping sauce for crispy breadsticks.
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Basil Pesto Sauce
Main Ingredients: Basil Pesto Sauce, Fresh Basil Leaves, Italian Parsley
When it comes to pesto, the classic basil version is always a favorite. Made with fresh basil leaves, pine nuts, garlic, and Parmesan cheese, this Basil Pesto Sauce is full of flavor and perfect for topping pasta, spreading on sandwiches, or using as a marinade for grilled meats. The key to a perfect pesto is to use fresh ingredients and to not over-blend it, so the sauce maintains a slightly chunky texture.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
Alfredo sauce is a classic creamy sauce that is perfect for topping pasta dishes. This Alfredo Sauce recipe is made with a base of butter, heavy cream, and Parmesan cheese, creating a rich and flavorful sauce that is perfect for coating your favorite pasta. For a touch of freshness, add some chopped parsley on top before serving.
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{Healthier} Pesto Spinach Alfredo Sauce
Main Ingredients: Butter, Flour, Low Fat Milk, Salt, Pesto, Minced
If you're looking for a healthier version of Alfredo sauce that still has all the creaminess and flavor, try this {Healthier} Pesto Spinach Alfredo Sauce. Made with a base of Greek yogurt and almond milk, this sauce is then mixed with some frozen spinach and a dollop of basil pesto for a burst of fresh herb flavor. Serve it over whole wheat pasta for a nutritious and delicious meal.
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Creamy Alfredo Sauce
Main Ingredients: Butter, Garlic Powder, Pepper, Heavy Cream, Parmesan
For a twist on traditional Alfredo sauce, try this Creamy Alfredo Sauce. Made with a base of heavy cream and Parmesan cheese, this sauce is then mixed with some cream cheese for an extra creamy and rich flavor. Serve it over your favorite pasta and top with some crispy bacon for a touch of saltiness and crunch.
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Jalapeno Pesto
Main Ingredients: Cilantro, Green Onions, Jalapenos, Basil Leaves, Cotija
If you like a little heat in your pesto, this Jalapeno Pesto is the perfect sauce for you. Made with fresh jalapenos, cilantro, and garlic, this pesto packs a punch of flavor and spice. Use it to top your favorite pasta, spread it on sandwiches, or mix it into some guacamole for a twist on the classic dip.
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White Wine Cream Sauce for Ravioli
Main Ingredients: Cheese Ravioli, Butter, Flour, Garlic, Dry White Wine
This White Wine Cream Sauce for Ravioli is the perfect accompaniment to any type of ravioli. Made with a base of butter, heavy cream, and dry white wine, this sauce is then mixed with some fresh thyme for an extra burst of flavor. Serve it over your favorite ravioli for a rich and indulgent meal.
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Easy Basil Pesto Sauce
Main Ingredients: Fresh Basil Leaves, Garlic Cloves, Grated Parmesan
For a quick and easy pesto sauce that is bursting with fresh herb flavor, try this Easy Basil Pesto Sauce. Made with fresh basil, garlic, and pine nuts, this sauce comes together in just a few minutes and is perfect for tossing with your favorite pasta or using as a spread for crostini. Top it off with some shaved Parmesan cheese for a touch of saltiness.
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Creamy Pesto Sauce with Coconut Milk
Main Ingredients: Butter, Full Fat Coconut Milk, Pesto, Shredded
If you're looking for a dairy-free option for pesto sauce, try this Creamy Pesto Sauce with Coconut Milk. Made with a base of coconut milk, cashews, and nutritional yeast, this sauce is then mixed with some fresh basil and garlic for a rich and creamy texture. Serve it over your favorite pasta or use it as a dip for sweet potato fries.
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A Pesto Primer
Main Ingredients: Basil, Garlic, Pine Nuts, Pesto, Parmesan Cheese
If you're new to the world of pesto, this Pesto Primer is a great place to start. Learn the basics of making pesto, including what ingredients to use, how to achieve the perfect texture, and how to use it in a variety of dishes. You'll never have to buy store-bought pesto again after mastering this simple and delicious sauce.
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Cilantro & Mint Vegan Pesto
Main Ingredients: Pesto, Extra Virgin Olive Oil, Cilantro, Mint, Cashews
If you're looking for a unique twist on traditional pesto, try this Cilantro & Mint Vegan Pesto. Made with a base of fresh cilantro, mint, and pumpkin seeds, this pesto has a bright and fresh flavor that pairs well with a variety of dishes. Use it to top your favorite pasta, mix it into some quinoa for a protein-packed salad, or use it as a marinade for grilled tofu.
Ingredients
Fresh Basil
The star of any pesto sauce is fresh basil. It adds a burst of flavor and a lovely green color to the sauce. Make sure to use fresh basil leaves and not dried ones for the best results.
Pine Nuts
Pine nuts are another essential ingredient in pesto sauce. They provide a creamy texture and a nutty flavor that complements the basil perfectly. If you cannot find pine nuts, you can substitute them with walnuts or almonds.
Cream
To give this sauce its creamy texture, you will need heavy cream. You can also use half and half or even milk if you want a lighter version of the sauce.
Olive Oil
A good quality olive oil is crucial in making a delicious pesto cream sauce. It adds richness and helps to bind all the ingredients together.
Garlic
Garlic is a staple in Italian cuisine and adds a distinct flavor to the pesto cream sauce. Make sure to use fresh garlic cloves for the best taste.
Parmesan Cheese
Parmesan cheese adds a salty and slightly tangy flavor to the sauce. You can also use pecorino or Romano cheese if you prefer.
Instructions
1. In a food processor or blender, add the fresh basil, pine nuts, and garlic. Pulse until the ingredients are finely chopped.
2. Slowly drizzle in the olive oil while the food processor is running. This will help to emulsify the sauce and give it a creamy texture.
3. Add the heavy cream and continue to blend until well combined.
4. Finally, add the parmesan cheese and pulse a few times until it is fully incorporated into the sauce.
5. Taste and adjust the seasoning according to your preference. You can add more salt, pepper, or even a pinch of red pepper flakes for some heat.
6. Your Italian pesto cream sauce is now ready to be served! You can use it as a pasta sauce, spread it on sandwiches, or use it as a dip for vegetables or bread.
In conclusion, this Italian pesto cream sauce is a delicious twist on the traditional pesto recipe. It is easy to make and can elevate any dish with its creamy and flavorful profile. So, next time you're craving some Italian goodness, give this sauce a try and impress your taste buds. Buon appetito!
