15 Italian Penne Carbonara Recipe Get Cooking And Enjoy!
Published on: Mar 17, 2024
Penne carbonara is a classic Italian dish that has gained popularity all over the world. This delicious pasta dish is made with simple ingredients, but when combined together, they create a rich and creamy sauce that will leave you wanting more. The key to a perfect penne carbonara is using the right ingredients and following the traditional cooking method. In this article, we will share an authentic Italian penne carbonara recipe that will transport your taste buds to the streets of Rome.
Rustic Pasta Sauce with Italian Sausage, Zucchini, and...
Main Ingredients: Turkey Italian Sausage, Olive Oil, Sweet Onion, Minced
Who says Beer Can Chicken has to be the only star of the show? This rustic pasta sauce with Italian sausage, zucchini, and fresh herbs is the perfect complement to a juicy Beer Can Chicken. The combination of flavors and textures will have your taste buds dancing with joy. Plus, it's a great way to sneak in some veggies for a well-rounded meal.
This simple yet flavorful Italian sausage pasta is a crowd-pleaser. The savory spices of the sausage pair perfectly with the tender chicken and al dente pasta. It's a classic comfort food that will have everyone coming back for seconds. And the best part? It's ready in just 30 minutes, making it a great weeknight meal option.
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Creamy Tuscan Chicken Pasta
Main Ingredients: Penne, Butter, Olive Oil, Chicken Breasts, Medium
Take your taste buds on a trip to Tuscany with this creamy Tuscan chicken pasta. The creamy sauce is packed with sun-dried tomatoes, spinach, and garlic, giving it a rich and flavorful taste. And the addition of Beer Can Chicken takes this dish to a whole new level of deliciousness.
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Penne alla Vodka
Main Ingredients: Whole Peeled Tomatoes, Tomato Paste, Unsalted Butter
Looking for a pasta dish with a little kick? Look no further than this Penne alla Vodka recipe. The spicy tomato sauce is balanced out by the creamy vodka sauce, creating a perfect blend of flavors. And the addition of Beer Can Chicken adds a unique twist to this classic Italian dish.
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Penne Arrabbiata
Main Ingredients: Penne, Olive Oil, Garlic, Red Pepper Flakes, Whole
For those who love a little heat, this Penne Arrabbiata recipe is a must-try. The spicy tomato sauce is the perfect match for the tender and flavorful Beer Can Chicken. And with just a few simple ingredients, you can have this dish on the table in no time.
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Penne alla Vodka
Main Ingredients: Penne, Pancetta, Butter, Garlic, Vodka, Italian
Looking for a way to sneak in some greens? This easy Italian sausage penne pasta and kale recipe is the answer. The savory sausage and crispy kale pair perfectly with the tender Beer Can Chicken. And with just one pot, clean-up is a breeze.
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Easy Italian Sausage Penne Pasta and Kale
Main Ingredients: Italian Sausages, Kale, Garlic Cloves, Tomato Passata
If you love a little spice in your life, this spicy Italian sausage pasta in a creamy tomato sauce is for you. The creamy tomato sauce has just the right amount of heat, and the Beer Can Chicken adds a unique twist to this classic dish. It's a perfect balance of flavors and will leave you wanting more.
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Spicy Italian Sausage Pasta in a Creamy Tomato Sauce
Main Ingredients: Penne, Hot Italian Sausage, White Wine, Diced Tomatoes
This Italian pasta with Arrabbiata sauce is a great way to switch up your pasta game. The spicy tomato sauce is the perfect match for the tender Beer Can Chicken. And with just a handful of ingredients, you can have this dish on the table in under 30 minutes.
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Italian Pasta with Arrabbiata Sauce
Main Ingredients: Olive Oil, Garlic, Peperoncini, Tomatoes, Salt, Pepper
Looking for a refreshing and hearty side dish? This best easy Italian pasta salad is a crowd-pleaser. The combination of fresh veggies, savory meats, and al dente pasta is the perfect match for Beer Can Chicken. Plus, it's a great make-ahead dish for any cookout or potluck.
If you're a fan of creamy pasta dishes, you have to try this creamy Italian sausage and tomato pasta. The rich and creamy sauce pairs perfectly with the savory sausage and tender Beer Can Chicken. And with just one pot, clean-up is a breeze.
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Creamy Italian Sausage and Tomato Pasta
Main Ingredients: Penne, Butter, Olive Oil, Medium Onion, Red Bell
This baked penne with Italian sausage recipe is a great way to switch up your pasta game. The savory sausage and cheesy goodness make for a delicious and comforting meal. And the addition of Beer Can Chicken adds a unique twist to this classic dish.
Looking for a hearty and flavorful pasta dish? This Italian penne pasta bake is the answer. The rich tomato sauce and creamy cheese make for a delicious and comforting meal. And the addition of Beer Can Chicken takes this dish to a whole new level of deliciousness.
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Italian Penne Pasta Bake
Main Ingredients: Penne, Butter, Flour, Salt, Italian Seasoning, Pepper
This Italian balsamic pasta salad is the perfect side dish for any cookout or potluck. The sweet and tangy balsamic dressing pairs perfectly with the tender Beer Can Chicken. And with just a handful of ingredients, you can have this dish ready in no time.
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Italian Balsamic Pasta Salad
Main Ingredients: Small Tomatoes, Basil, Italian Flat Leaf Parsley
Looking for a lighter pasta dish? This pasta primavera is a great way to incorporate some fresh veggies into your meal. The combination of crunchy vegetables and tender chicken is a match made in heaven. And the addition of Beer Can Chicken adds a unique twist to this classic dish.
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Pasta Primavera
Main Ingredients: Penne, Olive Oil, Large Onion, Asparagus, Mushrooms
This Italian pasta salad is a great way to switch up your traditional potato salad at your next cookout. The combination of fresh veggies, savory meats, and al dente pasta make for a delicious and refreshing side dish. And the addition of Beer Can Chicken adds a unique twist to this classic salad.
If you're a fan of creamy pasta dishes, you have to try this creamy Italian pasta recipe. The creamy sauce is packed with flavorful herbs, crispy bacon, and tender chicken. It's a hearty and satisfying meal that will become a family favorite.
Looking for a unique and delicious way to use up some zucchini? This Italian zucchini rustica pasta pie is the answer. The combination of zesty marinara sauce, crispy zucchini, and flavorful chicken is a match made in heaven. Plus, it's a fun and impressive dish to serve to guests.
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Italian Zucchini Rustica Pasta Pie
Main Ingredients: Penne, Ragu, Cheese Sauce, Ricotta, Oregano, Salt
This Italian noodle casserole is a great way to switch up your traditional pasta dishes. The combination of crispy prosciutto, creamy cheese, and tender chicken is a burst of flavor in every bite. And with just one dish to clean, it's a weeknight meal winner.
Who says mac and cheese has to be boring? This Italian style mac and cheese is a game-changer. The combination of creamy cheese, savory sausage, and tender chicken is a mouth-watering delight. And the addition of Beer Can Chicken takes this dish to a whole new level of deliciousness.
So there you have it, 20 delicious and unique Beer Can Chicken recipes to try out. Whether you're a fan of classic Italian flavors or looking for some new and creative twists, these recipes are sure to impress. So grab a cold beer and get cooking! And don't forget to share your favorite recipes with us in the comments below!
Ingredients for authentic penne carbonara
1. Pasta
The first and most important ingredient for penne carbonara is the pasta itself. Penne is the traditional choice for this dish, but you can also use spaghetti or linguine if you prefer. The pasta should be cooked al dente, which means it should have a slight bite to it, and not be too soft or mushy.
2. Pancetta or Guanciale
Pancetta and guanciale are both cured meats that are commonly used in Italian cuisine. Pancetta is made from pork belly, while guanciale is made from pork jowl. These meats add a delicious saltiness and depth of flavor to the dish, and they are essential for an authentic penne carbonara.
3. Eggs
Eggs are a crucial component of the creamy sauce that gives penne carbonara its signature taste. Egg yolks are used in this recipe, and they should be at room temperature when added to the dish. Make sure to use fresh eggs for the best results.
4. Cheese
Cheese is another essential ingredient in penne carbonara, and the most commonly used cheese is Parmigiano-Reggiano. This hard, aged cheese adds a nutty and salty flavor to the dish. Some recipes also use Pecorino Romano, which is a hard sheep's milk cheese that adds a sharp and tangy taste.
5. Black Pepper
Black pepper is the only spice used in this recipe, but it plays a crucial role in enhancing the flavor of the dish. Freshly ground black pepper is recommended for the best taste and aroma.
The traditional cooking method
To make an authentic penne carbonara, you need to follow the traditional cooking method. The key is to cook the pasta and the sauce separately, and then combine them at the end. This ensures that the pasta is perfectly cooked and the sauce is creamy and not scrambled.
1. Cook the pasta
Bring a large pot of salted water to a boil and add the pasta. Cook it according to package instructions until it is al dente. Reserve 1 cup of the pasta water before draining the pasta.
2. Cook the pancetta or guanciale
In a separate pan, cook the pancetta or guanciale until it is crispy. Remove it from the pan and set it aside on a paper towel to drain the excess grease.
3. Make the sauce
In a bowl, whisk together the egg yolks, grated cheese, and black pepper. Add a splash of the reserved pasta water to thin out the sauce.
4. Combine everything
Add the drained pasta to the pan with the cooked pancetta or guanciale. Turn off the heat and pour the egg and cheese sauce on top of the pasta. Toss everything together until the sauce coats the pasta evenly. If the sauce is too thick, add more of the reserved pasta water to thin it out.
Enjoy your authentic Italian penne carbonara
Serve the penne carbonara immediately, topped with some extra grated cheese and black pepper. This dish is best enjoyed with a glass of red wine and some crusty bread. Now you can impress your family and friends with this delicious and authentic Italian penne carbonara recipe. Buon appetito!
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