20 Italian Peach Granita Recipe Unleash Your Inner Chef!
Published on: Mar 17, 2024
Granita is a refreshing and delicious frozen treat that originated in Sicily, Italy. This dessert is the perfect way to cool off on a hot summer day and is loved by people all over the world. While there are many variations of this classic recipe, the Italian peach granita is a must-try for any peach lover. With its sweet and tangy flavor, this granita is sure to become a new favorite. Here's how to make it at home.
Main Ingredients: Baguette, Peaches, Tomatoes, Fresh Mozzarella, Fresh
If you're looking for a light and refreshing appetizer to kick off your summer BBQ, look no further than this Peach Tomato and Mozzarella Crostini. The combination of juicy tomatoes, creamy mozzarella, and sweet peaches is a match made in heaven. Grilling the peaches adds a smoky flavor that perfectly complements the other ingredients. Top it off with a drizzle of balsamic glaze and you have a show-stopping appetizer that will have your guests coming back for seconds.
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Peach Bruschetta with Ricotta and Prosciutto
Main Ingredients: Balsamic Vinegar, Country Style Bread, Olive Oil
For a twist on the classic tomato bruschetta, try this Peach Bruschetta with Ricotta and Prosciutto. The sweetness of the peaches pairs perfectly with the salty prosciutto and creamy ricotta cheese. This light and flavorful appetizer is perfect for a hot summer day and will impress your guests with its beautiful presentation.
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Italian Crostata Bars with Peach Filling
Main Ingredients: Salt, Flour, Sugar, Baking Powder, Egg, Egg Yolk
Take your beer can chicken dinner to the next level with these Italian Crostata Bars with Peach Filling. These flaky pastry bars are filled with a sweet and tangy peach filling, making them the perfect accompaniment to your main course. The addition of lemon zest adds a bright and refreshing flavor to the bars, making them the perfect summer dessert.
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Italian Peach Panzanella Bread Salad | #SundaySupper
Main Ingredients: Red Onion, White Balsamic Vinegar, Peach, Ciabatta
If you're looking for a light and flavorful side dish to go alongside your beer can chicken, look no further than this Italian Peach Panzanella Bread Salad. The combination of ripe peaches, crusty bread, and tangy balsamic dressing is a match made in heaven. This salad is not only delicious, but it's also a great way to use up any stale bread you may have lying around.
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Fresh Peach Tart With Italian Cream Filling
Main Ingredients: Egg Yolks, Granulated Sugar, Whole Milk, Corn Starch
For a show-stopping dessert that will have your guests oohing and ahhing, try this Fresh Peach Tart With Italian Cream Filling. The buttery crust is filled with a creamy and decadent Italian cream filling, and topped with fresh slices of sweet peaches. This tart is sure to be a hit at any summer gathering.
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Peach Ricotta Crostini
Main Ingredients: French Bread, Olive Oil, Ricotta Cheese, Prosciutto
If you're in need of a quick and easy appetizer that is bursting with flavor, try these Peach Ricotta Crostini. The combination of creamy ricotta, sweet peaches, and tangy balsamic glaze is a match made in heaven. These crostini are perfect for any summer gathering and can be whipped up in a matter of minutes.
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Peach & Mascarpone Crostini
Main Ingredients: Baguette, Mascarpone, Peaches, Mint Leaves, Olive Oil
For a creamy and indulgent twist on the classic crostini, try these Peach & Mascarpone Crostini. The creamy and tangy mascarpone cheese pairs perfectly with the sweet peaches, creating a flavor explosion in your mouth. Top it off with a sprinkle of chopped pistachios for added texture and flavor.
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Peach-Basil Bruschetta
Main Ingredients: Peaches, Vidalia Onion, Basil, Baguette, Prosciutto
If you're a fan of the classic tomato bruschetta, you have to try this Peach-Basil Bruschetta. The combination of juicy peaches, fresh basil, and tangy balsamic vinegar creates a unique and delicious twist on the traditional recipe. This bruschetta is the perfect appetizer for any summer gathering and is sure to impress your guests.
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Peach Almond Tiramisu
Main Ingredients: Large Eggs, Sugar, Mascarpone, Heavy Cream, Almond
For a decadent and indulgent dessert that is perfect for summer, try this Peach Almond Tiramisu. Layers of creamy mascarpone cheese, soaked ladyfingers, and sweet peaches create a dessert that is both rich and refreshing. The addition of almond liqueur adds a unique and delicious flavor to this classic Italian dessert.
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Peach & Prosciutto Summer Focaccia
Main Ingredients: Bread, Peaches, Mozzarella, Arugula, Prosciutto
Take your beer can chicken dinner to the next level with this Peach & Prosciutto Summer Focaccia. The combination of salty prosciutto, sweet peaches, and tangy balsamic glaze creates a delicious and flavorful focaccia that is perfect for any summer meal. This dish is sure to be a hit with both adults and kids alike.
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Peach, Ricotta & Prosciutto Crostini
Main Ingredients: French Baguette, Peach, Ricotta Cheese, Freshly Ground
For a light and flavorful appetizer that is perfect for summer, try these Peach, Ricotta & Prosciutto Crostini. The creamy ricotta, salty prosciutto, and sweet peaches create a delicious and balanced flavor profile that is sure to please your taste buds. Top it off with a drizzle of honey for a touch of sweetness.
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Peach and Prosciutto Bruschetta
Main Ingredients: Sourdough Baguette, Goat Cheese, Prosciutto, Peaches
If you're looking for a quick and easy appetizer that is bursting with flavor, look no further than this Peach and Prosciutto Bruschetta. The combination of juicy peaches, salty prosciutto, and tangy balsamic glaze creates a delicious and refreshing bite that is perfect for summer. Top it off with a sprinkle of fresh basil for added freshness.
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Peach Tiramisu with Raspberries
Main Ingredients: Large Egg Yolks, Sugar, Mascarpone Cheese, Heavy
If you're a fan of the classic Italian dessert, you have to try this Peach Tiramisu with Raspberries. The combination of creamy mascarpone cheese, sweet peaches, and tangy raspberries creates a unique and delicious twist on the traditional recipe. The addition of peach schnapps adds a burst of flavor that will leave you wanting more.
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Peach, Prosciutto & Ricotta Pizza
Main Ingredients: Pizza Dough, Olive Oil, Grated Mozzarella, Grated
For a unique and delicious pizza that is perfect for summer, try this Peach, Prosciutto & Ricotta Pizza. The combination of salty prosciutto, creamy ricotta, and sweet peaches creates a flavor explosion that is sure to impress your taste buds. Top it off with a sprinkle of arugula for added freshness.
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Peach Crostini with Honey Ricotta
Main Ingredients: French Bread, Olive Oil, Ricotta Cheese, Honey
For a light and refreshing appetizer that is perfect for summer, try these Peach Crostini with Honey Ricotta. The creamy and slightly sweet ricotta pairs perfectly with the juicy peaches, creating a delicious and balanced flavor. Drizzle with honey for added sweetness and top with chopped pistachios for added texture.
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Grilled Peach, Hazelnut & Balsamic Crostini
Main Ingredients: Balsamic Vinegar, Hazelnuts, Peaches, Bread, Olive Oil
Take your crostini game to the next level with these Grilled Peach, Hazelnut & Balsamic Crostini. Grilling the peaches adds a smoky flavor that pairs perfectly with the tangy balsamic glaze and crunchy hazelnuts. This appetizer is sure to be a hit at any summer gathering.
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Grilled Peach and Prosciutto Pizza
Main Ingredients: Pizza Dough, Extra Virgin Olive Oil, Garlic, Fresh
If you're a fan of the classic pizza combination of prosciutto and figs, you have to try this Grilled Peach and Prosciutto Pizza. The juicy peaches add a burst of freshness to the salty prosciutto, creating a delicious and unique flavor profile. Top it off with a sprinkle of arugula for added freshness.
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Grilled Peach Panzanella with Burrata
Main Ingredients: Red Wine Vinegar, Honey, Salt, Pepper, Red Onion
For a light and flavorful side dish that is perfect for any summer BBQ, try this Grilled Peach Panzanella with Burrata. The combination of juicy peaches, crusty bread, and creamy burrata creates a delicious and refreshing salad that is perfect for hot summer days. The addition of balsamic glaze adds a tangy and flavorful kick.
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Grilled Peach and Burrata Crostini
Main Ingredients: Extra Virgin Olive Oil, Sourdough Baguette, Basil
Sometimes the simplest recipes are the most delicious, and that is certainly the case with these Grilled Peach and Burrata Crostini. The creamy and tangy burrata pairs perfectly with the sweet and smoky grilled peaches, creating a delicious and easy appetizer that is perfect for any summer gathering. Top it off with a drizzle of honey for added sweetness.
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Grilled Peach Burrata Basil Crostini
Main Ingredients: Ciabatta Bread, Extra Virgin Olive Oil, Kosher Salt
For a light and flavorful appetizer that is perfect for summer, try these Grilled Peach Burrata Basil Crostini. The creamy burrata, sweet peaches, and fresh basil create a delicious and well-balanced flavor profile that is sure to impress your guests. Drizzle with balsamic glaze for added tanginess.
Ingredients:
Peach Puree:
Fresh peaches - 6 large, ripe
Granulated sugar - ¼ cup
Lemon juice - 1 tablespoon
Water - 1 tablespoon
Syrup:
Granulated sugar - ½ cup
Lemon juice - 1 tablespoon
Water - 1 cup
Instructions:
To make the peach puree, start by peeling and pitting the peaches. Then, cut them into chunks and place them in a blender or food processor. Add the sugar, lemon juice, and water, and blend until smooth. Set aside.
Next, make the syrup by combining the sugar, lemon juice, and water in a small saucepan. Bring to a simmer over medium heat, stirring until the sugar dissolves. Once the sugar has dissolved, remove from heat and let cool.
Once the syrup has cooled, pour it into a shallow baking dish and add the peach puree. Stir to combine. Place the dish in the freezer and let it freeze for about an hour.
After an hour, remove the dish from the freezer and use a fork to scrape the mixture, breaking up any large ice crystals. Return the dish to the freezer and repeat this process every 30 minutes for about 2-3 hours or until the granita is completely frozen and has a slushy consistency.
To serve, scoop the granita into glasses or bowls and enjoy immediately. Garnish with fresh peach slices or mint leaves for an extra touch of flavor and presentation.
This Italian peach granita recipe is a simple and delicious way to enjoy the flavors of summer. The combination of sweet peaches and tangy lemon creates a perfectly balanced and refreshing treat. Plus, with just a few ingredients and minimal prep time, you can easily make this granita at home and impress your family and friends. So go ahead and give it a try, your taste buds will thank you.
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