15 Italian Pasta With White Sauce Recipe Unlock Flavor Sensations!

Published on: Mar 16, 2024

Looking for a delicious and authentic Italian meal that will impress your family and friends? Look no further than this mouth-watering recipe for Italian pasta with white sauce. Not only is this dish easy to make, but it also packs a flavorful punch that will have everyone coming back for seconds. So, grab your apron and get ready to create a taste of Italy in your own kitchen!

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1 of 20

Rustic Pasta Sauce with Italian Sausage, Zucchini, and...

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Take your Beer Can Chicken to the next level with this delicious and rustic pasta sauce recipe. Made with Italian sausage, zucchini, and other fresh ingredients, this sauce is bursting with flavor and will have your taste buds thanking you. The combination of savory sausage and tender zucchini creates a perfect balance of textures in this hearty dish. Plus, the addition of fresh herbs and tomatoes adds a pop of color and freshness to the sauce. Serve it over your favorite pasta for a satisfying and comforting meal.
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White Wine Sauce

Main Ingredients: Pasta, Minced Garlic, Olive Oil, Butter, Crushed Red
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Looking for a lighter alternative to traditional red sauces? Look no further than this white wine sauce for your Beer Can Chicken. Made with a hint of lemon and garlic, this sauce is bursting with bright and tangy flavors. The white wine adds a touch of sophistication and pairs beautifully with the tender and juicy chicken. This sauce is also versatile and can be used on a variety of dishes, such as fish, vegetables, or even as a dipping sauce for bread. It's a must-try for any white wine lover.
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A refreshing and flavorful side dish, this Italian pasta salad is the perfect accompaniment to your Beer Can Chicken. Made with fresh veggies, olives, and Italian dressing, this salad is bursting with Mediterranean flavors. The combination of salty and tangy ingredients creates a balanced and satisfying dish. Plus, the variety of textures from the pasta, vegetables, and olives adds interest to each bite. Serve this alongside your chicken for a complete and delicious meal.
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If you're looking for a comforting and hearty meal, this Italian chicken casserole is a must-try. This dish combines Italian sausage, chicken, tomatoes, and cheese for a flavorful and satisfying casserole. The addition of garlic and Italian seasoning adds an extra layer of flavor and brings all the ingredients together. Plus, this casserole is easy to make and can be prepared ahead of time for a quick and convenient dinner option.
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Penne Pasta with Italian Sausage Sauce

Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
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Upgrade your classic pasta dish with this delicious penne pasta with Italian sausage sauce. Made with savory sausage, bell peppers, and tomatoes, this sauce is bursting with Italian flavors. The bell peppers add a touch of sweetness to balance out the savory sausage, while the tomatoes add a fresh and tangy element. The penne pasta is the perfect shape to hold onto the sauce, creating a perfect bite every time. This dish is sure to become a new family favorite.
6 of 20

Italian Béchamel Sauce (White Sauce)

Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
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Add a touch of elegance to your Beer Can Chicken with this Italian Béchamel sauce. Made with butter, milk, and Italian seasoning, this white sauce is rich and creamy, making it a perfect accompaniment to the tender and juicy chicken. The herbs in the sauce add a hint of freshness and pair beautifully with the crispy skin of the chicken. This sauce is also versatile and can be used on a variety of dishes, such as pasta, vegetables, or even as a topping for pizza.
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Warm up on a cold night with a bowl of comforting Italian wedding soup. Made with meatballs, spinach, pasta, and chicken broth, this soup is full of flavor and nutrients. The tender and juicy meatballs provide a savory element, while the spinach adds a fresh and earthy touch. The pasta adds a hearty element, making this soup a complete and satisfying meal. Plus, it's easy to make and can be prepared ahead of time for a quick and convenient dinner option.
8 of 20

Spinach Lasagna with White Sauce

Main Ingredients: Frozen Chopped Spinach, Alfredo Sauce, Skim Milk
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A twist on a classic dish, this spinach lasagna with white sauce is a delicious and nutritious option for your Beer Can Chicken. The layers of spinach, lasagna noodles, and white sauce create a perfect balance of flavors and textures. The addition of ricotta cheese adds a rich and creamy element to the dish, while the spinach provides nutrients and freshness. This dish is a great way to sneak in some vegetables and is sure to be a hit with your family.
9 of 20

Sausage Vegetable White Sauce Lasagna

Main Ingredients: Italian Sausage, Garlic, Medium Onion, Roasted Red
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Another twist on a classic, this sausage vegetable white sauce lasagna combines the savory flavors of sausage with fresh vegetables and creamy white sauce. The combination of bell peppers, zucchini, and onion adds color and nutrients to the dish, while the white sauce brings everything together with its rich and creamy texture. This lasagna is perfect for a family dinner or for entertaining guests, as it can easily be prepared ahead of time.
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Elevate your Beer Can Chicken with a side of creamy Italian sausage pasta. This dish is made with savory sausage, pasta, tomatoes, and heavy cream for a rich and indulgent meal. The Italian seasoning in the dish adds a hint of spice and pairs beautifully with the creamy sauce. Plus, this dish is easy to make and can be prepared in under 30 minutes, making it a great option for busy weeknights.
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Warm up with a bowl of classic Italian minestrone soup. Made with vegetables, beans, and pasta, this soup is a hearty and nutritious option for your Beer Can Chicken. The variety of vegetables in the soup provide a range of flavors and textures, while the beans add protein and fiber. The pasta adds a filling element, making this soup a complete and satisfying meal. Serve it with some crusty bread for a comforting and delicious dinner.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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These great big Italian meatballs are a delicious and satisfying addition to your Beer Can Chicken. Made with a combination of beef and pork, these meatballs are juicy and flavorful. The addition of breadcrumbs, parmesan cheese, and Italian seasoning adds texture and flavor to the meatballs. Serve them alongside your chicken or use them in a pasta dish for a hearty and delicious meal.
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This favorite Italian wedding soup is a must-try for any Beer Can Chicken lover. Made with chicken meatballs, spinach, acini di pepe pasta, and chicken broth, this soup is full of flavor and nutrients. The acini di pepe pasta adds a unique and fun twist to the dish, while the spinach provides freshness and color. This soup is also easy to make and can be prepared ahead of time, making it a great option for busy weeknights.
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For a lighter and healthier pasta dish, try this Italian chicken sausage pasta. Made with chicken sausage, fresh vegetables, and whole wheat pasta, this dish is packed with flavor and nutrients. The chicken sausage adds a savory element, while the vegetables provide color and texture. The whole wheat pasta is also a healthier alternative to traditional white pasta, making this dish a great option for those looking to watch their carb intake.
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Tuscan Chicken Pasta

Main Ingredients: Pasta, Chicken Breasts, Olive Oil, Garlic Powder
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Transport yourself to the rolling hills of Tuscany with this Tuscan chicken pasta. Made with savory chicken, sun-dried tomatoes, spinach, and penne pasta, this dish is bursting with flavor and color. The sun-dried tomatoes add a sweet and tangy element to the dish, while the spinach adds freshness and nutrients. The penne pasta is the perfect shape to hold onto the creamy and flavorful sauce, creating a perfect bite every time.
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Main Ingredients: Cheese Ravioli, Butter, Flour, Garlic, Dry White Wine
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Take your Beer Can Chicken to the next level with this white wine cream sauce for ravioli. Made with white wine, cream, and parmesan cheese, this sauce is luxurious and flavorful. The white wine adds a touch of sophistication to the dish, while the cream adds a rich and creamy element. The parmesan cheese adds a salty and nutty flavor that pairs perfectly with the tender and juicy Beer Can Chicken. Serve this sauce over your favorite ravioli for a decadent and indulgent meal.
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Italian Seafood Pasta

Main Ingredients: Olive Oil, Garlic, Grape Tomatoes, Parsley, Pepper
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For a lighter and healthier option, try this Italian seafood pasta. Made with shrimp, mussels, clams, and linguine, this dish is full of flavor and nutrients. The seafood adds a delicate and savory element to the dish, while the linguine provides texture and filling carbs. The garlic and Italian seasoning in the dish brings all the flavors together for a delicious and refreshing meal.
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Italian Shrimp Pasta

Main Ingredients: Pasta, Extra Virgin Olive Oil, Garlic, Campari
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For a quick and easy dinner option, try this Italian shrimp pasta. Made with jumbo shrimp, linguine, cherry tomatoes, and garlic, this dish is bursting with flavor and can be prepared in under 30 minutes. The jumbo shrimp add a savory and filling element to the dish, while the cherry tomatoes add a fresh and tangy touch. The garlic brings all the flavors together, creating a delicious and light dish that pairs perfectly with Beer Can Chicken.
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Nothing beats a classic and traditional Italian wedding soup. Made with meatballs, spinach, acini di pepe pasta, and chicken broth, this soup is comforting and satisfying. The acini di pepe pasta adds a unique twist to the dish, while the spinach provides freshness and color. The meatballs are full of flavor and add a savory element to the soup. This soup is also easy to make and can be prepared ahead of time, making it a great option for busy weeknights.
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Short on time? Try this easy Italian wedding soup for a quick and convenient dinner option. Made with frozen meatballs, spinach, acini di pepe pasta, and chicken broth, this soup is full of flavor and can be prepared in under 30 minutes. The frozen meatballs save time and effort, while the spinach adds freshness and color to the dish. The acini di pepe pasta is the perfect size to create perfect bites with each spoonful. This soup is a life-saver for busy weeknights.

Ingredients

For the pasta:

  • 1 pound pasta of your choice (linguine or fettuccine work well)
  • 1 tablespoon salt
  • 1 tablespoon olive oil

For the white sauce:

  • 3 tablespoons butter
  • 3 cloves garlic, minced
  • 2 tablespoons all-purpose flour
  • 2 cups milk
  • 1 cup grated Parmesan cheese
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon nutmeg

Instructions

Step 1: Cook the pasta

1. In a large pot, bring 4 quarts of water to a boil over high heat.
2. Add the pasta and 1 tablespoon of salt to the boiling water.
3. Cook the pasta according to package instructions until it is al dente (firm to the bite).
4. Drain the pasta and toss it with 1 tablespoon of olive oil to prevent sticking.

Step 2: Prepare the white sauce

1. In a medium saucepan, melt 3 tablespoons of butter over medium heat.
2. Add 3 cloves of minced garlic and cook for 1-2 minutes until fragrant.
3. Stir in 2 tablespoons of flour and cook for 1 minute until a paste forms.
4. Gradually whisk in 2 cups of milk and bring the sauce to a simmer.
5. Stir in 1 cup of grated Parmesan cheese, 1 teaspoon of salt, 1/2 teaspoon of black pepper, and 1/4 teaspoon of nutmeg.
6. Cook the sauce for 3-5 minutes until it thickens.

Step 3: Combine the pasta and sauce

1. Add the cooked pasta to the white sauce and toss to coat.
2. Cook for an additional 1-2 minutes until the pasta is heated through.
3. Serve the pasta with an extra sprinkle of Parmesan cheese on top.
This Italian pasta with white sauce recipe is sure to become a household favorite. The creamy and rich sauce pairs perfectly with any type of pasta, making it a versatile dish that you can customize to your liking. So, next time you're craving a taste of Italy, try this recipe and impress your taste buds with its deliciousness.
15 italian pasta with white sauce recipe Unlock flavor sensations!

White Wine Sauce

yield: 4 total time: 20 minutes
4.8 Stars (9 reviews)
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Ingredients

  • 1 pound pasta {I make mine fresh but refrigerated noodles are the next best option}
  • 2 teaspoons minced garlic
  • 1/4 cup olive oil
  • 5 tablespoons butter
  • 1/2 teaspoon crushed red pepper
  • 1 teaspoon salt
  • 1/2 teaspoon pepper {fresh ground}
  • 1/2 cup white wine
  • 1/2 cup parsley for garnishing, optional
  • 1/2 cup grated Parmesan fresh

Nutrition

  • Calories : 750 calories
  • Carbohydrate : 88 grams
  • Cholesterol : 50 milligrams
  • Fat : 34 grams
  • Fiber : 4 grams
  • Protein : 20 grams
  • SaturatedFat : 13 grams
  • Sodium : 900 milligrams
  • Sugar : 4 grams
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