15 Italian Pasta Salad Recipe With Pepperoni Black Olives Experience Flavor Like Never Before!

Published on: Mar 15, 2024

Italian pasta salad is a classic dish that is loved by many for its fresh and flavorful ingredients. This versatile dish can be made with a variety of ingredients, making it perfect for any occasion. One of the most popular variations of this dish is the Italian pasta salad with pepperoni and black olives. This hearty and satisfying salad is a crowd-pleaser and is perfect for picnics, potlucks, or as a side dish for any meal.

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This easy classic Italian pasta salad is a staple for a reason. It's simple, delicious, and perfect for any occasion. With a combination of fresh vegetables, tender pasta, and homemade dressing, it's a versatile dish that can be enjoyed all year round. Serve it at your next gathering and watch it disappear in no time.

How to Make Italian Pasta Salad with Pepperoni and Black Olives

Ingredients:

  • 1 pound of your favorite pasta (penne, rotini, or bowtie work well)
  • 1 cup of pepperoni slices
  • 1 cup of sliced black olives
  • 1 cup of cherry tomatoes, halved
  • 1 cup of cubed mozzarella cheese
  • 1/2 cup of diced red onion
  • 1/4 cup of chopped fresh parsley
  • 1/4 cup of grated Parmesan cheese
  • 1/2 cup of your favorite Italian dressing
  • Salt and pepper to taste

Instructions:

  1. Cook the pasta according to package instructions. Drain and rinse with cold water to stop the cooking process.
  2. In a large bowl, combine the cooked pasta, pepperoni slices, black olives, cherry tomatoes, mozzarella cheese, red onion, parsley, and Parmesan cheese.
  3. Pour the Italian dressing over the pasta salad and toss to combine.
  4. Add salt and pepper to taste.
  5. Cover and refrigerate for at least 1 hour to allow the flavors to meld together.
  6. Before serving, give the pasta salad a good stir and adjust seasoning if needed.

Customization Options:

One of the great things about this Italian pasta salad recipe is that it can easily be customized to your liking. Here are some ideas to make it your own:

  • Add in other vegetables such as bell peppers, artichoke hearts, or roasted red peppers.
  • Replace the pepperoni with salami, ham, or cooked chicken.
  • Use your favorite Italian cheese instead of mozzarella, such as provolone or fontina.
  • Substitute the Italian dressing with a homemade vinaigrette or pesto sauce.
  • Add in cooked pasta to make it heartier and more filling.

With these simple customization options, you can create a delicious and unique Italian pasta salad every time!

In Conclusion

This Italian pasta salad with pepperoni and black olives is a must-try for any pasta lover. It's easy to make, packed with flavor, and perfect for any occasion. Whip up a batch for your next gathering and watch it disappear in no time!

15 italian pasta salad recipe with pepperoni black olives Experience flavor like never before!

Zesty Italian Pasta Salad

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound pasta your choice
  • 3 cups vegetables like broccoli, bell peppers, and tomatoes chopped
  • 1 cup sliced olives I used Kalamata olives, but black olives are good in this too!
  • 8 ounces zesty Italian dressing bottled
  • 1 tablespoon seasoning mix dry Zesty Italian dressing

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 109 grams
  • Fat : 23 grams
  • Fiber : 9 grams
  • Protein : 19 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 1350 milligrams
  • Sugar : 8 grams
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