17 Italian Pasta Salad Recipe Ham Experience Flavor Like Never Before!

Published on: Mar 17, 2024

Pasta salads are popular dishes that are perfect for any occasion, from picnics and potlucks to quick and easy meals at home. There are countless variations of this dish, but one that stands out is the Italian pasta salad with ham. This recipe combines the delicious flavors of traditional Italian cuisine with the heartiness of ham, creating a dish that is both satisfying and refreshing. Let's take a closer look at how to make this mouth-watering Italian pasta salad with ham.

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The Perfect Blend of Italian and Ham

When it comes to Italian cuisine, pasta is a staple ingredient. And when you add in the savory flavor of ham, you have a winning combination. The key to making this Italian pasta salad stand out is using high-quality Italian ingredients such as prosciutto or pancetta for the ham. These cured meats add a depth of flavor that cannot be replicated with regular deli ham.

Choosing the Right Pasta

One of the key components of a good pasta salad is the type of pasta used. For this Italian pasta salad with ham, it is best to use short pasta shapes such as penne or farfalle as they hold the dressing and other ingredients well. Cook the pasta al dente according to the package instructions, then rinse with cold water to stop the cooking process and prevent the pasta from becoming mushy.

The Dressing is Everything

The dressing is what ties all the ingredients together in this Italian pasta salad with ham. For a truly authentic flavor, make a simple vinaigrette using extra-virgin olive oil, balsamic vinegar, and Italian herbs such as oregano and basil. Toss the cooked pasta with the dressing while it is still warm, allowing the flavors to meld together.

Adding in the Extras

While the ham is the star of this dish, there are other ingredients that add a burst of flavor and texture. Cherry tomatoes, black olives, and sliced red onion are all common additions to an Italian pasta salad. For some added freshness, chopped parsley or basil can be sprinkled on top.

Putting it All Together

Once all the ingredients are prepared, it's time to assemble the Italian pasta salad with ham. In a large bowl, combine the cooked pasta, ham, and any additional ingredients. Pour the dressing over the top and toss until everything is evenly coated. For best results, let the salad sit in the refrigerator for at least an hour before serving to allow the flavors to fully develop. Now that you have the perfect Italian pasta salad with ham recipe, it's time to enjoy! Serve this dish as a side at your next barbecue or as a light lunch on a hot summer day. With its delicious blend of Italian flavors and hearty ham, this pasta salad is sure to be a crowd-pleaser. Buon appetito!
17 italian pasta salad recipe ham Experience flavor like never before!

Italian Pasta Salad

yield: 5 total time: 25 minutes
4.8 Stars (4 reviews)
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Ingredients

  • 1/2 pound pasta uncooked
  • 3 ounces salami about 80 grams
  • 1 1/2 cups grape tomatoes 1 pint, halved
  • 1/2 green bell pepper chopped
  • 1/2 red bell pepper chopped
  • 1/4 cup red onion chopped
  • 1/2 cup black olives kalamata, halved
  • 4 ounces mozzarella balls bocconcini, halved
  • 1 1/2 tablespoons fresh parsley finely chopped
  • 1/2 cup Italian dressing homemade or store-bought
  • Parmesan cheese grated, optional, for serving

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 30 milligrams
  • Fat : 18 grams
  • Fiber : 3 grams
  • Protein : 15 grams
  • SaturatedFat : 6 grams
  • Sodium : 890 milligrams
  • Sugar : 6 grams
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