17 Italian Pasta Recipe With Mushrooms Try These Culinary Delights!

Published on: Mar 17, 2024

Pasta is a staple in Italian cuisine, known for its versatility and delicious flavors. It is a dish that has been enjoyed for centuries and has evolved into countless variations, each one with its own unique twist. One of the most beloved and popular pasta recipes is the Italian pasta with mushrooms. This hearty and flavorful dish is a perfect combination of tender pasta and earthy mushrooms, making it a favorite among pasta lovers. In this article, we will take a closer look at this classic dish and share a professional and well-organized introduction to creating your own delicious Italian pasta with mushrooms.

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Main Ingredients: Olive Oil, Butter, Garlic, Onion, Mushrooms, Tomato
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The classic Italian lasagna is a hearty and comforting dish that never fails to please a crowd. Layers of tender pasta, rich meat sauce, and creamy cheese come together to create a mouthwatering masterpiece. This recipe is a must-try for any lasagna lover.
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Classic Chicken Marsala

Main Ingredients: Boneless Skinless Chicken Breasts, Salt, Black Pepper
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Chicken Marsala is a classic Italian dish that is sure to impress. Tender chicken breasts are cooked in a flavorful sauce made with Marsala wine, mushrooms, and herbs. This dish is perfect for date night or a special family dinner.
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One-Pot Creamy Tomato Parpadelle With Spicy Italian...

Main Ingredients: Pasta, Spicy Sausages, Mushrooms, Pancetta, Garlic, Low
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If you're looking for an easy and delicious weeknight meal, this one-pot creamy tomato parpadelle with spicy Italian sausage is the perfect choice. The spicy sausage adds a kick of flavor to the creamy tomato sauce, and the parpadelle pasta is the perfect vehicle for soaking up all the delicious flavors.
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Italian Beef Stew

Main Ingredients: Beef, Flour, Olive Oil, Onion, Garlic, White Wine
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This Italian beef stew is a hearty and satisfying dish that is perfect for a cold winter night. Tender beef, hearty vegetables, and aromatic herbs and spices come together to create a rich and flavorful stew that will warm you from the inside out.
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Italian Chicken Chopped Salad Bowls

Main Ingredients: Pasta, Wish Bone R Italian Dressing, Romaine Lettuce
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If you're looking for a light and refreshing meal, these Italian chicken chopped salad bowls are the perfect choice. Crisp lettuce, juicy tomatoes, and tender chicken are topped with a homemade Italian dressing for a satisfying and healthy meal.
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Italian Tomato Pasta Soup

Main Ingredients: Extra Virgin Olive Oil, Ground Beef, Sweet Italian
This Italian tomato pasta soup is a comforting and delicious dish that is perfect for a quick and easy weeknight meal. The combination of tangy tomatoes, hearty pasta, and flavorful Italian herbs and spices make this soup a family favorite.
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Tortellini & Italian Sausage Bake

Main Ingredients: Bulk Italian Sausage, Mozzarella Cheese, Spaghetti
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This tortellini and Italian sausage bake is a filling and flavorful dish that is perfect for a busy weeknight. The cheesy tortellini, spicy sausage, and aromatic herbs and spices make for a satisfying and delicious meal.
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Italian Pasta Salad with Sausage and Olives

Main Ingredients: Pasta, Mozzarella Cheese, Sliced Black Olives, Kalamata
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This Italian pasta salad with sausage and olives is a perfect side dish for any summer BBQ or picnic. Tender pasta, spicy sausage, and salty olives are tossed in a homemade Italian dressing for a tasty and refreshing salad.
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Slow Cooker Vegetable Lasagna

Main Ingredients: Marinara Sauce, Whole Wheat Lasagna Noodles, Frozen
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This slow cooker vegetable lasagna is a convenient and delicious twist on the classic dish. Layers of tender pasta, flavorful vegetables, and creamy cheese are cooked to perfection in the slow cooker for a hassle-free and tasty meal.
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Garfield's Lasagna With Minced Meat And Italian Spices

Main Ingredients: Pasta, Chicken, Eggs, Onions, Tomatoes, Del Monte Pasta
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This Garfield-inspired lasagna is a hearty and indulgent dish that is sure to satisfy any lasagna lover. Layers of tender pasta, rich meat sauce, and fragrant Italian spices make for a delicious and comforting meal.
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Easy Italian Mushroom Fettuccine

Main Ingredients: Mushrooms, White Mushrooms, Salt, Olive Oil, Garlic
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This easy Italian mushroom fettuccine is a simple yet delicious dish that is perfect for a quick weeknight meal. Tender fettuccine is tossed with a flavorful mushroom sauce for a satisfying and easy dinner option.
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Italian Pasta Bake (Almost Baked Ziti, But Not Quite)

Main Ingredients: Pasta, Spaghetti Sauce, Canned Tomatoes, Shredded
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If you're a fan of baked ziti, you'll love this Italian pasta bake. It has all the delicious flavors of baked ziti, but with a twist. This dish is sure to become a family favorite.
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Mushroom Marsala Pasta with Artichokes

Main Ingredients: Olive Oil, Onion, Mushrooms, Kosher Salt, Pasta Water
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This mushroom Marsala pasta with artichokes is a sophisticated and flavorful dish that is perfect for a dinner party or special occasion. The combination of earthy mushrooms, tangy artichokes, and rich Marsala wine make for a delicious and elegant meal.
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Lasagna Soup

Main Ingredients: Olive Oil, Onion, Hot Italian Sausage Link, Ground
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This lasagna soup is a creative and tasty twist on the classic dish. All the flavors of lasagna are combined in a comforting soup that is perfect for a cold winter night.
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Parmesan and Ricotta Pasta Bake

Main Ingredients: Onions, Garlic, Pepper, Sea Salt, Olive Oil, Mushrooms
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This parmesan and ricotta pasta bake is a simple yet delicious dish that is perfect for a quick weeknight meal. Tender pasta, creamy ricotta, and tangy parmesan are baked to perfection for a satisfying and flavorful dinner.
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Italian Ground Chicken Pasta Skillet

Main Ingredients: Extra Virgin Olive Oil, Ground Chicken, Garlic, Sliced
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If you're looking for a one-pan meal that is both delicious and easy to make, this Italian ground chicken pasta skillet is the perfect choice. Ground chicken, hearty vegetables, and flavorful Italian herbs and spices all come together in one skillet for a tasty and convenient dinner option.
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Traditional Italian Meatballs with Sunday Gravy

Main Ingredients: Olive Oil, Onion, Garlic, Salt, Pepper, Whole Peeled
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These traditional Italian meatballs with Sunday gravy are a classic dish that is sure to please. The homemade meatballs are cooked in a rich and flavorful tomato sauce for a mouthwatering meal that will transport you straight to Italy.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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This Italian sausage alfredo is a rich and indulgent dish that is perfect for a special occasion or date night. Tender pasta, spicy sausage, and creamy alfredo sauce come together to create a decadent and irresistible meal.
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Chicken Cannelloni

Main Ingredients: Chicken Tenders, Cajun Seasoning, Mushroom, Onion
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This chicken cannelloni is a delicious and elegant dish that is sure to impress. Tender chicken, creamy ricotta, and tangy parmesan are rolled up in pasta and baked to perfection for a flavorful and satisfying meal.

The Perfect Combination: Pasta and Mushrooms

Mushrooms have been a staple ingredient in Italian cuisine for centuries, adding a rich and savory flavor to many dishes. When combined with pasta, they create a perfect harmony of flavors and textures. The earthiness of the mushrooms pairs perfectly with the al dente texture of the pasta, creating a dish that is both comforting and satisfying.

The Importance of Choosing the Right Pasta

When it comes to creating the perfect Italian pasta with mushrooms, choosing the right type of pasta is crucial. The most traditional and recommended type of pasta for this dish is fettuccine. This long, flat pasta is able to hold onto the creamy sauce and mushrooms, ensuring that every bite is bursting with flavor. However, feel free to experiment with other types of pasta such as penne or rigatoni for a fun twist on this classic dish.

Enhancing the Flavor with Fresh Herbs

To take this dish to the next level, add in some fresh herbs such as thyme or rosemary to bring out the earthy flavors of the mushrooms. These herbs not only add depth to the dish but also bring a beautiful aroma to the sauce. Parsley is another great option to add a pop of freshness to the dish before serving.

Adding a Creamy Twist to the Sauce

The sauce is what ties this dish together, and for a creamy and indulgent twist, use a combination of butter and heavy cream. The butter adds a rich and nutty flavor while the cream creates a velvety texture that coats every strand of pasta. For a healthier alternative, you can use olive oil instead of butter and light cream instead of heavy cream.

Additional Ingredients to Elevate the Dish

While pasta and mushrooms are the stars of this dish, there are other ingredients that can take it to the next level. Adding garlic and shallots to the sauce will add a depth of flavor, while a splash of white wine will add a tangy and acidic note to balance out the richness of the dish. In conclusion, Italian pasta with mushrooms is a classic and beloved dish that is easy to make and full of flavor. With the right combination of pasta, herbs, and sauce, you can create a dish that will impress your family and friends. So why not try out this recipe and experience the delicious flavors of this Italian favorite for yourself?
17 italian pasta recipe with mushrooms Try these culinary delights!

Classic Italian Lasagna

yield: 1 total time: 85 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 4 cloves garlic fresh, finely minced, see garlic tutorial here
  • 1/2 onion large, diced, about 1/2 cup
  • 8 ounces mushrooms chopped
  • 16 ounces tomato sauce
  • 6 ounces tomato paste
  • 14 1/2 ounces diced tomatoes undrained
  • 2 teaspoons italian seasoning or a mix of dried oregano and basil
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 cups milk not skim, I used 1%
  • 5 tablespoons flour
  • 4 tablespoons butter
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 9 lasagna noodles boiled for half the time on the box, or use 12 of the no-boil noodles, of which I far prefer the Barilla brand
  • 1 pound ground turkey
  • 1 pound mozzarella cheese shredded
  • 8 ounces Parmesan cheese shredded
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