16 Italian Pasta Noodle Recipe Unlock Flavor Sensations!
Published on: Mar 14, 2024
In addition to the classic Italian pasta dishes like spaghetti carbonara and fettuccine alfredo, there are countless other delicious pasta recipes to explore. One such dish is the Italian pasta noodle recipe, which is a simple yet flavorful dish that is sure to become a family favorite. This recipe is a great option for those busy weeknights when you want a quick and easy meal without sacrificing taste or quality. With just a few key ingredients and some basic cooking techniques, you can create a delicious Italian meal that will leave everyone satisfied.
Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Paprika
This Tuscan Chicken Pasta recipe is a delicious and hearty meal that is sure to please any crowd. The combination of tender chicken, al dente pasta, and flavorful Tuscan seasoning creates a dish that is both satisfying and full of flavor. The best part? It can all be made in one pot, making clean-up a breeze. Serve this up at your next dinner party or make it for a cozy night in, either way, it's a winner!
If you love crispy chicken and creamy sauces, then this recipe is for you. The chicken is coated in a savory blend of Italian seasonings and breadcrumbs, then pan-fried to perfection. It's then topped with a rich and creamy sauce made with garlic, onions, and Parmesan cheese. This dish is sure to please even the pickiest of eaters and is perfect for a weeknight dinner or a special occasion.
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Easy Slow Cooker Italian Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Marinara, Italian
This Easy Slow Cooker Italian Chicken recipe is perfect for busy weeknights. Simply throw all the ingredients into your slow cooker and let it do all the work for you. The result is a tender and flavorful chicken dish that pairs perfectly with your favorite pasta or rice. It's also a great meal prep option for a delicious and hassle-free lunch throughout the week.
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Traditional Bolognese Sauce
Main Ingredients: Pancetta, Olive Oil, Onions, Carrots, Celery, Garlic
Bolognese sauce is a classic Italian dish that is rich, hearty, and full of flavor. This traditional recipe uses a combination of ground beef, pork, and veal, along with a variety of herbs and spices, to create a sauce that is both delicious and versatile. Serve it over your favorite pasta or use it as a base for lasagna or other Italian dishes.
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Lasagna di San Gimignano
Main Ingredients: Pasta Noodles, Meat Sauce, Bechamel, Fresh Mozzarella
Lasagna di San Gimignano is a delicious and unique twist on the classic Italian dish. This version is made with layers of tender lasagna noodles, creamy ricotta cheese, savory ground beef, and a rich tomato sauce. It's then topped with a sprinkle of Parmesan cheese and baked to perfection. This dish is sure to become a family favorite in no time.
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Lasagna Soup
Main Ingredients: Lean Ground Beef, Mild Italian Sausage, Small Onion
This Lasagna Soup recipe is the perfect combination of comfort and convenience. It has all the flavors of traditional lasagna but in a warm and comforting soup form. It's loaded with ground beef, tomatoes, pasta, and Italian seasonings, and topped with melted mozzarella cheese. This soup is sure to warm you up on a cold day and is a great option for meal prep.
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15 Minute One Pot Lasagna
Main Ingredients: Ground Beef, Medium Onion, Water, Pasta Noodles, Diced
Yes, you read that right. This 15 Minute One Pot Lasagna recipe is not only delicious but also incredibly easy and quick to make. It uses a combination of Italian sausage, tomatoes, and pre-cooked lasagna noodles to create a dish that is full of flavor and takes only 15 minutes to make. It's perfect for busy weeknights when you want a delicious and satisfying meal without all the fuss.
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Fresh Vegetable Lasagna Roll Ups
Main Ingredients: Pasta Noodles, Salt, Fresh Ground Black Pepper, Olive
If you're looking for a lighter and healthier version of traditional lasagna, then these Fresh Vegetable Lasagna Roll Ups are perfect for you. Instead of pasta, thinly sliced zucchini is used as the "noodles" and rolled up with a delicious filling of ricotta cheese, spinach, and other veggies. It's then baked in a rich tomato sauce and topped with melted mozzarella cheese. This dish is a great way to sneak in some extra veggies and is sure to please even the pickiest of eaters.
This Italian Vegetable Soup is a hearty and nutritious meal that is perfect for a cold day. It's loaded with a variety of vegetables, such as carrots, celery, tomatoes, and beans, along with Italian herbs and spices. It's a great way to get your daily dose of veggies and is sure to warm you up from the inside out.
This classic Italian Pasta Salad is a must-have for any summer gathering or BBQ. It's made with a combination of pasta, fresh vegetables, and a zesty Italian dressing that gives it a burst of flavor. It's the perfect side dish for any grilled meat or can be enjoyed as a light and refreshing lunch option.
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Easy Cheesy Taco Pasta with Cream Cheese
Main Ingredients: Ground Turkey, Grilled Chicken, Black Beans, Pasta
Taco Tuesday just got a whole lot better with this Easy Cheesy Taco Pasta with Cream Cheese recipe. It combines the flavors of tacos with creamy pasta and cheese for a dish that is sure to be a hit with the whole family. It's also a great way to use up any leftover taco meat and can be customized with your favorite toppings like salsa, avocado, and sour cream.
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Slow Cooker Goulash
Main Ingredients: Ground Beef, Small Yellow Onion, Minced Garlic, Green
Goulash is a traditional Hungarian dish that is hearty, flavorful, and perfect for colder months. This Slow Cooker Goulash recipe takes all the flavors of the classic dish and makes it even easier by using a slow cooker. It's made with chunks of beef, paprika, tomatoes, and other spices, and is best served over egg noodles or rice.
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Cajun Pasta
Main Ingredients: Olive Oil, Medium Onion, Celery, Jalapeno Pepper, Green
This Cajun Pasta recipe is a spicy and flavorful dish that is perfect for those who love a little heat in their meals. It's made with a combination of chicken, Andouille sausage, peppers, onions, and a blend of Cajun spices. The result is a delicious and satisfying meal that can be customized to your preferred level of spiciness.
This Zesty Italian Pasta Salad is a refreshing and flavorful dish that is perfect for any summer gathering. It's made with a variety of colorful vegetables, pasta, and a zesty Italian dressing that gives it a burst of flavor. It's also a great option for meal prep and can be enjoyed as a light and healthy lunch throughout the week.
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Italian Pasta Salad Delight
Main Ingredients: Noodles, Peppers, Onion, Chives, Cherry Tomatoes
This Italian Pasta Salad Delight is a colorful and delicious dish that is sure to be a hit at any potluck or gathering. It's made with a combination of pasta, veggies, and a creamy Italian dressing that gives it a unique and delicious flavor. It's also a great way to incorporate some healthy ingredients into your diet while still enjoying a tasty meal.
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Instant Pot Mac N Cheese with Kielbasa
Main Ingredients: Pasta, Water, Salt, Butter, Kielbasa, Milk, Dijon
Mac and cheese just got a whole lot better with this Instant Pot Mac N Cheese with Kielbasa recipe. It combines the classic comfort food with chunks of flavorful kielbasa sausage for a dish that is both delicious and satisfying. Plus, using the Instant Pot makes it super quick and easy to make, perfect for busy weeknights.
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Skillet Pasta
Main Ingredients: Lean Ground Beef, Pasta, Parmesan Cheese, Minced
This Skillet Pasta recipe is a one-pan wonder that is perfect for a quick and easy weeknight dinner. It's made with a combination of pasta, ground beef, tomato sauce, and Italian seasonings, and is topped with gooey melted cheese. It's a great option for when you're short on time but still want a delicious and satisfying meal.
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Bertolli® Italian Pasta Bake
Main Ingredients: Bertolli Tomato Basil Sauce, Pork Sausage, Noodles
This Bertolli® Italian Pasta Bake recipe is made with their signature Marinara sauce, creating a dish that is full of rich and authentic Italian flavors. It's a great option for a cozy night in or for a dinner party with friends and family. Serve it up with a side of garlic bread and a glass of red wine for the ultimate Italian dining experience.
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Italian Herb & Cheese Fettucine
Main Ingredients: Noodles, Olive Oil, Hot Italian Turkey Sausage
This Italian Herb & Cheese Fettucine recipe is a simple yet delicious pasta dish that is sure to become a family favorite. It's made with a creamy and flavorful cheese sauce, along with a variety of Italian herbs and spices, creating a dish that is both comforting and full of flavor. It's perfect for a quick and easy weeknight dinner or a special occasion.
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Easy Bolognese
Main Ingredients: Olive Oil, Grated Carrots, Celery, Onions, Ground Beef
This Easy Bolognese recipe is a simplified version of the traditional dish, making it perfect for busy weeknights. It's made with ground beef, tomatoes, herbs, and spices, and is best served over your favorite pasta. This dish is sure to become a staple in your household and is a great way to satisfy your pasta cravings without spending hours in the kitchen.
Ingredients
For the pasta:
1 pound spaghetti noodles
1 tablespoon olive oil
Salt, to taste
Water, for boiling
For the sauce:
3 cloves garlic, minced
1 tablespoon butter
1 can diced tomatoes
1 teaspoon dried oregano
1 teaspoon dried basil
Salt and pepper, to taste
Grated parmesan cheese, for serving
Instructions
1. Cook the pasta:
Start by bringing a pot of salted water to a boil. Add the spaghetti noodles and cook according to package instructions until al dente. Drain the pasta and set aside.
2. Make the sauce:
In a separate pan, heat olive oil over medium heat. Add the minced garlic and sauté for a minute until fragrant. Then, add the butter and let it melt. Next, add the diced tomatoes, dried oregano, dried basil, salt, and pepper to the pan. Let the sauce simmer for about 10 minutes, stirring occasionally.
3. Combine the pasta and sauce:
Add the cooked pasta to the sauce and toss to combine. Let it cook for an additional 2-3 minutes, allowing the pasta to absorb the flavors of the sauce.
4. Serve and garnish:
Once the pasta is fully coated in the sauce, remove it from the heat and serve in individual bowls. Top each serving with a sprinkle of grated parmesan cheese for an extra touch of flavor.
This Italian pasta noodle recipe is a crowd-pleaser that can be made in under 30 minutes. It's perfect for those busy weeknights when you want a delicious and satisfying meal without spending hours in the kitchen. Plus, with just a few simple ingredients, you can create a flavorful dish that will transport your taste buds to Italy. Give this recipe a try and it's sure to become a staple in your household.
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