Main Ingredients: Hot Italian Sausage, Olive Oil, Whole Wheat Spaghetti
Spaghetti is a classic Italian dish that pairs perfectly with a variety of ingredients. Try this recipe for spaghetti with Italian sausage and arugula for a delicious and easy weeknight meal. Start by cooking your spaghetti according to package instructions. In a separate pan, cook your Italian sausage until browned and then add in some garlic for extra flavor. Toss in some fresh arugula and cherry tomatoes for a pop of color and vitamins. Once the spaghetti is cooked, drain and add it to the pan with the sausage and vegetables. Serve with a sprinkle of parmesan cheese for the perfect finishing touch.
2of 20
Rustic Pasta Sauce with Italian Sausage, Zucchini, and...
Main Ingredients: Turkey Italian Sausage, Olive Oil, Sweet Onion, Minced
This rustic pasta sauce is packed with Italian flavors and is a great way to use up any leftover vegetables in your fridge. Start by cooking your Italian sausage until browned and then set it aside. In the same pan, sauté some zucchini, bell peppers, and onions until tender. Add in some crushed tomatoes and Italian seasoning and let it simmer for about 15 minutes. Finally, add the cooked sausage back in and let it all cook together for an additional 5 minutes. Serve over your favorite pasta for a hearty and delicious meal.
This Italian chicken casserole is a hearty and comforting dish that the whole family will love. Start by cooking some chicken breasts in a pan until browned on both sides. In a separate casserole dish, mix together some cooked pasta, tomato sauce, Italian seasoning, and garlic powder. Once the chicken is cooked through, chop it into bite-sized pieces and add it to the pasta mixture. Top with some mozzarella cheese and bake in the oven until the cheese is melted and bubbly. Serve with a side salad and enjoy!
This creamy Italian sausage pasta is a decadent and indulgent dish that is perfect for a special occasion. Start by cooking your pasta according to package instructions. In a separate pan, cook your Italian sausage until browned and then add in some heavy cream and parmesan cheese for a rich and creamy sauce. Toss in some cooked pasta and spinach for extra nutrients and let it all cook together for a few minutes. Serve with a sprinkle of fresh parsley for a pop of color.
5of 20
Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're craving some Italian comfort food, these great big Italian meatballs are just what you need. Start by combining some ground beef, breadcrumbs, egg, garlic, and Italian seasoning in a mixing bowl. Form the mixture into large meatballs and bake in the oven until cooked through. In a separate pan, simmer some tomato sauce with garlic and Italian seasoning. Once the meatballs are done, add them to the sauce and let them simmer together for a few minutes. Serve over your favorite pasta for a hearty and satisfying meal.
For a healthier twist on traditional Italian pasta dishes, try using chicken sausage instead of pork. Start by cooking your pasta according to package instructions. In a separate pan, cook some chicken sausage until browned and then add in some chopped bell peppers and onions. Toss in the cooked pasta and some marinara sauce and let it all cook together for a few minutes. Serve with a sprinkle of parmesan cheese for a satisfying and flavorful meal.
7of 20
Tuscan Chicken Pasta
Main Ingredients: Pasta, Chicken Breasts, Olive Oil, Garlic Powder
This Tuscan chicken pasta is a delicious and elegant dish that is perfect for a dinner party or date night. Start by cooking your pasta according to package instructions. In a separate pan, cook some chicken breasts until browned on both sides. Add in some sun-dried tomatoes, spinach, and garlic and let it all cook together for a few minutes. Toss in the cooked pasta and add a splash of white wine for extra flavor. Serve with a sprinkle of fresh basil for a touch of freshness.
8of 20
Italian Seafood Pasta
Main Ingredients: Olive Oil, Garlic, Grape Tomatoes, Parsley, Pepper
If you're a fan of seafood, this Italian seafood pasta is a must-try dish. Start by cooking your pasta according to package instructions. In a separate pan, cook some shrimp and scallops until cooked through. Remove them from the pan and add in some chopped tomatoes, garlic, and white wine. Let it simmer for a few minutes before adding the seafood back in. Toss in the cooked pasta and let it all cook together for a few minutes. Serve with a sprinkle of fresh parsley for a burst of flavor.
9of 20
Italian Shrimp Pasta
Main Ingredients: Pasta, Extra Virgin Olive Oil, Garlic, Campari
For a quick and easy weeknight meal, try this Italian shrimp pasta recipe. Start by cooking your pasta according to package instructions. In a separate pan, cook some shrimp until pink and then add in some chopped tomatoes, garlic, and Italian seasoning. Toss in the cooked pasta and let it all cook together for a few minutes. Serve with a sprinkle of fresh basil and a drizzle of olive oil for a simple yet delicious meal.
10of 20
Penne Pasta with Italian Sausage Sauce
Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
If you're looking for a hearty and satisfying meal, try this penne pasta with Italian sausage sauce. Start by cooking your pasta according to package instructions. In a separate pan, cook some Italian sausage until browned and then add in some chopped onions and bell peppers. Toss in some crushed tomatoes and Italian seasoning and let it simmer for about 15 minutes. Serve over the cooked pasta and top with a sprinkle of parmesan cheese for a flavorful and filling dish.
This healthy Italian spaghetti carbonara is a lighter version of the classic dish, without sacrificing any of the flavor. Start by cooking your spaghetti according to package instructions. In a separate pan, cook some bacon until crispy and then remove it from the pan. In the same pan, cook some garlic and cherry tomatoes until the tomatoes start to burst. Toss in the cooked spaghetti and some egg yolks and stir until the spaghetti is coated in the sauce. Serve with a sprinkle of fresh parsley and the crispy bacon on top.
12of 20
Keyword Italian Baked Ziti, Italian Baked Ziti with...
Main Ingredients: Pasta, Tomato Sauce, Egg, Ricotta Cheese, Cheese
Baked ziti is a classic Italian dish that is perfect for feeding a crowd. Start by cooking your ziti according to package instructions. In a separate pan, cook some ground beef until browned and then add in some garlic and marinara sauce. Toss in the cooked ziti and mix everything together. Transfer the mixture to a baking dish and top with some ricotta cheese and mozzarella cheese. Bake in the oven until the cheese is melted and bubbly. Serve with a sprinkle of fresh basil for a pop of freshness.
If you're short on time, this crock pot Italian chicken pasta is the perfect solution. Start by placing some chicken breasts in your crock pot and covering them with marinara sauce. Let it cook on low for 6-8 hours or on high for 3-4 hours. Once the chicken is cooked, shred it and add it back to the crock pot with some cooked pasta. Let it all cook together for a few minutes before serving. Top with a sprinkle of parmesan cheese for a delicious and easy meal.
14of 20
Pasta with Italian Chicken Sausage, Peppers and...
Main Ingredients: Pasta, Olive Oil, Onion, Red Bell Pepper, Garlic
This pasta with Italian chicken sausage, peppers, and onions is a colorful and flavorful dish that is sure to be a crowd-pleaser. Start by cooking your pasta according to package instructions. In a separate pan, cook some chicken sausage until browned and then add in some sliced bell peppers and onions. Toss in some crushed tomatoes and Italian seasoning and let it simmer for about 15 minutes. Serve over the pasta and top with a sprinkle of fresh parsley for a burst of freshness.
15of 20
Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're a fan of creamy pasta dishes, this creamy Italian ravioli is a must-try recipe. Start by cooking your ravioli according to package instructions. In a separate pan, sauté some garlic and spinach until the spinach wilts. Add in some heavy cream and parmesan cheese and let it simmer for a few minutes. Toss in the cooked ravioli and let it all cook together for a few minutes. Serve with a sprinkle of fresh basil for a pop of freshness.
This crockpot Italian chicken is a simple and delicious dish that is perfect for a busy weeknight. Start by placing some chicken breasts in your crockpot and covering them with Italian dressing. Let it cook on low for 6-8 hours or on high for 3-4 hours. Once the chicken is cooked, shred it and serve it over your favorite pasta or with a side of vegetables. Top with a sprinkle of fresh parsley for a burst of flavor.
17of 20
Italian Baked Ziti with Ricotta Cheese
Main Ingredients: Pasta, Tomato Sauce, Egg, Ricotta Cheese, Cheese
This Italian baked ziti with ricotta cheese is a classic and satisfying dish that is perfect for a family dinner. Start by cooking your ziti according to package instructions. In a separate pan, cook some ground beef until browned and then add in some garlic and marinara sauce. Toss in the cooked ziti and mix everything together. Transfer the mixture to a baking dish and top with some ricotta cheese and mozzarella cheese. Bake in the oven until the cheese is melted and bubbly. Serve with a sprinkle of fresh basil for a pop of freshness.
18of 20
Instant Pot Creamy Tuscan Chicken Pasta
Main Ingredients: Low Sodium Chicken Broth, Oil Packed Sun Dried
This Instant Pot creamy Tuscan chicken pasta is a quick and easy dinner option that is bursting with flavor. Start by cooking your pasta according to package instructions and then set it aside. In your Instant Pot, cook some chicken breasts until browned and then add in some chicken broth, sun-dried tomatoes, and Italian seasoning. Cook on high pressure for 10 minutes and then release the pressure manually. Stir in some heavy cream and the cooked pasta and let it all cook together for a few minutes. Serve with a sprinkle of fresh parsley for a burst of freshness.
19of 20
Pasta Puttanesca
Main Ingredients: Pasta, Olive Oil, Small Yellow Onion, Garlic
Pasta puttanesca is a classic Italian dish that is packed with flavor and is incredibly easy to make. Start by cooking your pasta according to package instructions. In a separate pan, cook some garlic and anchovies until the anchovies dissolve. Add in some crushed tomatoes, olives, capers, and Italian seasoning and let it all simmer for about 15 minutes. Toss in the cooked pasta and let it all cook together for a few minutes. Serve with a sprinkle of fresh parsley for a burst of freshness.
20of 20
Mom’s Homemade Italian Hamburger Helper
Main Ingredients: Pasta, Ground Beef, Garlic Powder, Italian Seasoning
This homemade Italian hamburger helper is a comforting and nostalgic dish that will take you back to your childhood. Start by cooking some ground beef until browned and then add in some chopped onions and garlic. Toss in some beef broth, tomato sauce, and Italian seasoning and let it all simmer for about 15 minutes. Add in some cooked pasta and let it all cook together for a few minutes. Serve with a sprinkle of parmesan cheese for a delicious and comforting meal.
How to Make Authentic Italian Pasta Dinner
Ingredients:
To make a delicious and authentic Italian pasta dinner, you will need the following ingredients:
Pasta: Choose from a variety of pasta shapes such as spaghetti, linguine, fettuccine, or penne.
Sauce: Tomato sauce, marinara sauce, or alfredo sauce are all great options.
Meat: Ground beef, Italian sausage, or chicken can be added for protein.
Vegetables: Onions, garlic, and bell peppers are commonly used in Italian pasta dishes.
Herbs and Spices: Basil, oregano, and red pepper flakes add flavor to the dish.
Cheese: Parmesan cheese is a staple in Italian cooking and can be grated or shredded for topping.
Instructions:
Follow these simple steps to create a mouthwatering Italian pasta dinner:
In a large pot, bring water to a boil and add a pinch of salt.
Add the pasta and cook according to package instructions until al dente.
In a separate pan, cook the meat and vegetables until they are fully cooked.
Once the pasta is cooked, drain it and add it to the pan with the meat and vegetables.
Pour in the sauce and mix everything together.
Let the pasta simmer for a few minutes to allow the flavors to blend.
Serve the pasta in bowls and top with grated Parmesan cheese.
Garnish with fresh herbs and spices for an extra burst of flavor.
Why You Should Try This Recipe:
This Italian pasta dinner recipe is perfect for any occasion. Whether you're looking for a quick weeknight meal or hosting a dinner party, it's sure to impress your guests. Not only is it easy to make, but it's also customizable to fit your preferences. You can switch up the type of pasta, sauce, and protein to create different variations of this dish. Plus, it's a budget-friendly option that will transport your taste buds to Italy without having to leave your kitchen.
So why not give this authentic Italian pasta dinner recipe a try? Your family and friends will thank you for it. Buon appetito!
:max_bytes(150000):strip_icc()/GettyImages-701112556-5a57ea0a47c26600374c1067.jpg)
