17 Italian Parmesan Express Bread Recipe For Bread Machine Discover Culinary Perfection!

Published on: Mar 17, 2024

If you're a fan of freshly baked bread and the delicious, nutty flavor of parmesan cheese, then this Italian parmesan express bread recipe for bread machine is sure to become a staple in your household. With the help of a bread machine, you can have a warm, homemade loaf of bread in just a few hours. This recipe is easy to follow and produces a perfect balance of crunchy crust and soft, flavorful bread. So let's get started and create a delicious masterpiece in your own kitchen!

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Get ready to taste the flavors of Italy with these delicious Italian meatball recipes. These meatballs are perfect for topping off spaghetti or for serving as a main dish. With ingredients like garlic, herbs, and parmesan cheese, these meatballs are sure to be a hit at your next dinner party. Let's take a look at the top 20 Italian meatball recipes that will leave your taste buds begging for more.
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Italian Bread Dipping (Oil) Sauce

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No Italian meal is complete without a side of bread and a delicious dipping sauce. This Italian bread dipping sauce is made with olive oil, garlic, Italian herbs, and parmesan cheese. It's the perfect accompaniment to any meal, and can also be used as a marinade for grilled meats. Just dip your bread in this flavorful sauce and enjoy!
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Braciole is a classic Italian dish that is perfect for a special occasion or a fancy dinner party. Thinly sliced beef is rolled up with a flavorful filling of breadcrumbs, parmesan cheese, and herbs, then simmered in a delicious tomato sauce. This dish takes a little extra time and effort, but the end result is well worth it.
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Homemade Italian Meatballs

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Nothing beats the taste of homemade meatballs, and these Italian meatballs are no exception. Made with a blend of ground beef and pork, and seasoned with Italian herbs and spices, these meatballs are tender, juicy, and bursting with flavor. Serve them with your favorite sauce or use them to make a delicious meatball sub.
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Creamy Italian Ravioli

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If you're looking for a rich and decadent Italian dish, look no further than this creamy Italian ravioli. Tender ravioli is smothered in a creamy sauce made with heavy cream, parmesan cheese, and Italian herbs. It's a dish that will impress any guest and is perfect for a special occasion.
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Quick and Easy Italian Meatballs

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These Italian sausage-stuffed mushrooms are a delicious and elegant appetizer that is perfect for any occasion. Made with Italian sausage, breadcrumbs, and parmesan cheese, these stuffed mushrooms are full of flavor and are sure to impress your guests. They're also a great option for a vegetarian appetizer, just omit the sausage.

The Importance of High-Quality Ingredients

Using Freshly Shredded Parmesan Cheese

One of the key ingredients in this Italian parmesan express bread recipe is freshly shredded parmesan cheese. While pre-packaged grated parmesan cheese may seem convenient, it often contains added fillers and preservatives that can affect the taste and texture of your bread. To truly bring out the rich, nutty flavor of parmesan, it is important to use freshly grated cheese. You can either grate the cheese yourself or purchase it from a local deli or specialty cheese shop. This small step will make a big difference in the overall taste of your bread.

Choosing High-Quality Flour

In addition to the cheese, the type of flour you use also plays a crucial role in the final outcome of your bread. Bread flour is the best choice for this recipe as it has a higher protein content which helps create a chewy and sturdy texture. It also has a higher gluten content, which is essential for proper rising and a well-structured loaf. While all-purpose flour can be used in a pinch, it may result in a flatter and less flavorful bread.

Adding Extra Flavors and Textures

Infusing with Italian Herbs and Garlic

To give your Italian parmesan express bread an extra kick of flavor, consider adding in some Italian herbs and garlic. You can use a pre-made Italian seasoning blend or create your own with a combination of dried oregano, basil, thyme, and rosemary. Adding in some minced garlic will also add a delicious savory element to your bread.

Experimenting with Different Toppings

While the parmesan cheese in this recipe adds a nice crust to the bread, don't be afraid to experiment with other toppings to add even more flavor and texture. Some popular options include olives, sun-dried tomatoes, and caramelized onions. You can either mix them into the dough before baking or sprinkle them on top before the final rise.

In conclusion, this Italian parmesan express bread recipe for bread machine is a fantastic way to satisfy your bread cravings and add some delicious Italian flavors to your table. By using high-quality ingredients and experimenting with different toppings, you can create a unique and flavorful bread that will impress your family and friends. So why not give it a try and enjoy a slice of warm, freshly baked bread straight from your own kitchen?

17 italian parmesan express bread recipe for bread machine Discover culinary perfection!

Italian Meatballs

yield: 8 total time: 85 minutes
4.6 Stars (33 reviews)
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Ingredients

  • 1 pound ground beef at least 16 percent fat
  • 1 pound ground pork
  • 2/3 cup milk whole or 2 percent
  • 3 slices white bread crusts removed, about 3 ounces
  • 1/4 cup ricotta cheese
  • 1/4 cup grated Parmesan cheese
  • 2 eggs
  • 2 teaspoons kosher salt
  • 1 tablespoon fresh parsley chopped
  • 2 teaspoons black pepper
  • 1 teaspoon dried oregano or marjoram
  • 3 garlic cloves minced
  • 1 cup flour for dusting
  • 1/3 cup olive oil
  • 2 1/2 cups tomato sauce make in step 1 of method or use already prepared
  • 2 tablespoons olive oil
  • 3/4 cup finely chopped onions
  • 3/4 cup carrots finely chopped
  • 3/4 cup chopped celery finely
  • 2 tablespoons fresh parsley chopped
  • 1 clove garlic minced
  • 28 ounces tomatoes crushed or whole, including the juice, or 1 3/4 pound of fresh tomatoes, peeled, seeded, and chopped
  • 1/2 teaspoon dried basil or 2 Tbsp chopped fresh basil
  • 1 teaspoon tomato paste
  • salt
  • freshly ground black pepper

Nutrition

  • Calories : 630 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 145 milligrams
  • Fat : 39 grams
  • Fiber : 5 grams
  • Protein : 31 grams
  • SaturatedFat : 12 grams
  • Sodium : 1270 milligrams
  • Sugar : 13 grams
  • TransFat : 0.5 grams
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