18 Italian Panino Recipe Get Ready To Indulge!

Published on: Mar 15, 2024

The Italian panino, also known as a panini, is a classic and beloved dish that originated in Italy. This delicious sandwich is made with fresh, high-quality ingredients and is perfect for any meal of the day. Whether you're looking for a quick and easy lunch or a satisfying dinner, this Italian panino recipe is sure to hit the spot.

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Looking for a delicious and easy way to spice up your chicken dinner? Look no further than this Italian chicken panini recipe! Made with tender chicken, flavorful pesto, and gooey mozzarella cheese, this panini is sure to become a family favorite. And the best part? It's ready in just 20 minutes, making it the perfect weeknight meal. So fire up your panini press and get ready to enjoy a taste of Italy right in your own kitchen.
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If you love the flavors of Italy, you'll love this Italian panini recipe. Packed with savory ingredients like prosciutto, salami, and provolone cheese, this panini is bursting with flavor. Grilled to perfection, the bread becomes crispy and golden while the filling becomes warm and gooey. It's a simple yet satisfying meal that will transport you to the streets of Rome with just one bite.
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Grilled Italian Panini With Hormel Pepperoni

Main Ingredients: Italian Bread, Italian Dressing, Provolone Cheese, Ham
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Looking to add a little kick to your panini? Try this grilled Italian panini with Hormel pepperoni. The spicy pepperoni pairs perfectly with the creamy mozzarella and tangy marinara sauce for a flavor explosion in every bite. And with the added crunch from the grilled bread, this panini is sure to satisfy all your cravings. Plus, with only a handful of ingredients, it's a quick and easy meal that will have you coming back for seconds.
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Quick Italian Panini

Main Ingredients: Focaccia Bread, Turkey, Mozzarella Cheese, Spinach
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Short on time but still want a delicious and satisfying meal? This quick Italian panini is the answer. Using just a few simple ingredients like deli ham, provolone cheese, and roasted red peppers, this panini comes together in no time. And with the help of a panini press, the bread becomes crispy and the filling becomes warm and melty in just minutes. It's the perfect meal for those busy weeknights when you still want to enjoy a taste of Italy.
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Easy Italian Panini

Main Ingredients: Italian Bread, Black Forest Ham, Provolone Cheese
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Don't have a panini press? No problem! You can still enjoy a delicious Italian panini with this easy recipe. Using a grill pan or a regular pan, you can achieve that crispy, golden bread and warm, melty filling without a panini press. Just fill your panini with your favorite Italian ingredients like prosciutto, mozzarella, and roasted red peppers, and you'll have a tasty meal in no time. It's a simple and versatile recipe that will become a go-to in your kitchen.
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Grilled Vegetable Italian Panini

Main Ingredients: Eggplant, Portobello Mushrooms, Ciabatta Bread, Goat
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Vegetarians rejoice! This grilled vegetable Italian panini is packed with delicious and nutritious ingredients. Grilled zucchini, eggplant, and bell peppers are layered with creamy goat cheese and tangy balsamic glaze for a flavor-packed panini. The vegetables add a satisfying crunch and the goat cheese adds a creamy element that balances out the tangy balsamic. It's a delicious and healthy option for anyone looking to switch up their panini game.
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Italian Panini with Lemon Basil Mayo

Main Ingredients: Mayo, Fresh Lemon Juice, Basil, Garlic, Salt, Fresh
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Want to take your panini to the next level? Try this Italian panini with lemon basil mayo. The tangy lemon and fresh basil in the mayo add a burst of flavor to the classic Italian ingredients like prosciutto, salami, and provolone cheese. Grilled to perfection, this panini is a delicious and refreshing twist on the traditional Italian flavors. It's perfect for a summer meal or anytime you want a taste of Italy with a little extra zing.
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Grilled Italian Panini with Zucchini, Summer Squash &...

Main Ingredients: Medium Zucchini, Yellow Squash, Red Bell Peppers, Olive
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Looking for a way to use up all those summer veggies? Look no further than this grilled Italian panini with zucchini, summer squash, and more. The combination of grilled vegetables, creamy mozzarella, and tangy balsamic glaze makes for a delicious and satisfying panini. And with the added bonus of using up your garden abundance, it's a win-win for your taste buds and your kitchen. Fire up that grill and get ready to enjoy a taste of summer in every bite.
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Grilled Italian Caprese Panini

Main Ingredients: Basil, Garlic Cloves, Parmesan Cheese, Extra Virgin
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Caprese salad meets panini in this delicious and easy grilled Italian caprese panini recipe. The classic combination of fresh tomatoes, mozzarella, and basil is taken to the next level with the addition of grilled bread and a drizzle of balsamic glaze. It's a simple yet flavorful meal that will transport you to the Italian countryside with every bite. So grab some ripe tomatoes and get ready to enjoy a taste of Italy right in your own home.
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Italian Grilled Cheese Panini Bites

Main Ingredients: French Baguette, Red, Fresh Mozzarella Cheese, Prepared
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Who says paninis are just for lunch or dinner? These Italian grilled cheese panini bites are perfect for a quick and tasty snack. Made with Italian bread, mozzarella cheese, and your favorite Italian meats and toppings, these bites are like a mini pizza in panini form. Plus, with the help of a panini press, they come together in just minutes, making them the perfect option for a game day snack or party appetizer. Try them out and see why they'll become a go-to in your snack rotation.
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No Italian meal is complete without meatballs, and this recipe for Italian meatballs is a must-try. Made with a blend of ground beef, pork, and veal, these meatballs are juicy and flavorful. And with the addition of breadcrumbs, Parmesan cheese, and Italian seasoning, they have that classic Italian taste that will have you coming back for more. Serve them with your favorite pasta and sauce, or use them to make a delicious meatball sub.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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If you like your meatballs on the larger side, this recipe for great big Italian meatballs is for you. Using the same blend of meats as the previous recipe, these meatballs are packed with flavor and cooked to perfection in a rich marinara sauce. They're perfect for a hearty Italian meal and are sure to impress your friends and family. And with their larger size, they're also great for making meatball subs or using as a topping for pizza.
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Caprese Panini

Main Ingredients: Balsamic Vinegar, Honey, Ciabatta Bread, Ciabatta
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If you love the flavors of a classic caprese salad, you'll love this caprese panini recipe. The combination of fresh tomatoes, mozzarella, and basil is enhanced with the addition of grilled bread and a drizzle of balsamic glaze. It's a simple yet delicious meal that will satisfy all your cravings for Italian flavors. And with the help of a panini press, it comes together in just minutes, making it the perfect option for a quick lunch or dinner.
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Looking for a comforting and hearty soup that's full of Italian flavors? This classic Italian wedding soup is the answer. Packed with tender meatballs, pasta, and vegetables, this soup is a meal in itself. The addition of escarole adds a slight bitterness that balances out the savory broth and meatballs. It's a classic Italian soup that will warm you up and leave you feeling satisfied.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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Following a keto diet doesn't mean you have to miss out on delicious Italian flavors. These keto stuffed peppers are filled with Italian sausage, mozzarella cheese, and marinara sauce for a low-carb and tasty meal. The peppers add a satisfying crunch and the filling is packed with flavor, making it a keto-friendly option for anyone craving Italian food. Plus, it's a great way to use up those extra bell peppers from your garden or farmer's market.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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Braciole is a classic Italian dish that features thin slices of beef rolled up with a savory filling and cooked in a delicious tomato sauce. This recipe for authentic Italian braciole is a must-try for any Italian food lover. The filling is made with breadcrumbs, Parmesan cheese, and herbs, giving the beef rolls a burst of flavor. Simmered in a rich tomato sauce, this dish is sure to become a favorite in your household.
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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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No Italian meal is complete without a little something sweet at the end, and these Italian almond paste cookies are the perfect way to end a meal. Made with almond paste, these cookies are soft and chewy with a delicate almond flavor. They're the perfect treat to enjoy with a cup of coffee or as a light dessert after a heavy Italian meal. And with the option to dip them in chocolate, they're sure to please any cookie lover.
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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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If you prefer to make your own meatballs rather than using store-bought, this recipe for homemade Italian meatballs is for you. Using a blend of ground beef, pork, and veal, these meatballs are flavorful and juicy. Plus, with the addition of Parmesan cheese, these meatballs have a slightly nutty and savory flavor that sets them apart from the rest. Serve them with your favorite pasta and sauce, or use them to make a mouth-watering meatball sub.
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Italian Panini Grill Spread

Main Ingredients: Butter, Minced Garlic, Olive Oil, Garlic Salt, Oregano
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Want to add a little extra flavor to your panini? Try this Italian panini grill spread. Made with a combination of olive oil, garlic, and Italian seasoning, this spread is perfect for brushing on your bread before grilling. It adds an extra layer of flavor to your panini and takes them to the next level. So next time you make a panini, don't forget to add this delicious spread.
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If you're looking for a hearty and comforting Italian meal, this Italian crescent casserole is a must-try. Packed with ground beef, Italian seasoning, and creamy ricotta cheese, this casserole is like a deconstructed lasagna. Topped with crescent rolls and baked to perfection, it's a satisfying and flavorful meal that will please the whole family.

Ingredients

Focaccia Bread

One of the key components of an Italian panino is the bread. Focaccia bread is the perfect choice for this sandwich, with its crispy exterior and soft, fluffy interior. You can find this bread at most local bakeries or make your own at home.

Cured Meats

The next essential ingredient for a delicious Italian panino is cured meats. Prosciutto, salami, and mortadella are popular choices, but feel free to use your favorite cured meats. The key is to thinly slice them and layer them generously onto your sandwich.

Cheese

No Italian panino is complete without a layer of melty and flavorful cheese. Mozzarella, provolone, and fontina are all great options. You can also mix and match different cheeses for a unique and delicious flavor combination.

Vegetables

To add some freshness and crunch to your Italian panino, be sure to include some vegetables. Thinly sliced tomatoes, roasted red peppers, and arugula are all great choices. You can also add some sweet and tangy balsamic-glazed onions for an extra burst of flavor.

Spread

To bring all the flavors together, a spread is a must for an Italian panino. Pesto, sun-dried tomato spread, and olive tapenade are all popular options. You can also keep it simple with a drizzle of high-quality extra virgin olive oil.

Assembly

Once you have all your ingredients ready, it's time to assemble your Italian panino. Start by slicing your focaccia bread in half and spreading your chosen spread on both sides. Then, begin layering your meats, cheese, and vegetables on one side of the bread. Top with the other half of the bread and press down gently.

Cooking

To achieve the iconic panini press marks, you can use a panini press or a grill pan with a heavy object on top. Cook your panino for a few minutes on each side until the bread is crispy and the cheese is melted.

Final Thoughts

The Italian panino is a simple yet flavorful sandwich that is perfect for any occasion. With the right ingredients and proper assembly, you can create a delicious and authentic Italian panino right in your own kitchen. So next time you're craving a taste of Italy, give this recipe a try and enjoy a taste of la dolce vita.
18 italian panino recipe Get ready to indulge!

Italian Chicken Panini

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 8 slices levain bread
  • olive oil for brushing
  • 1/2 cup pesto ’wichcraft artichoke Parmesan
  • 1 roasted chicken skin removed and meat shredded
  • 2 roasted red bell peppers cut into 1/4-inch slices
  • 6 ounces fontina cheese shredded
  • 8 fresh basil leaves large
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