19 Italian Panettone Bread Machine Recipe Savor The Mouthwatering Goodness!
Published on: Mar 16, 2024
Panettone is a traditional Italian bread that is typically enjoyed during the holiday season. This sweet, airy bread is studded with candied fruits and nuts, making it a delicious treat to share with family and friends. While it may seem intimidating to make at home, with the help of a bread machine, you can easily create your own homemade panettone without any fuss. In this article, we will share a professional and well-organized recipe for making delicious Italian panettone using a bread machine.
Main Ingredients: Panettone, Eggs, White Sugar, Heavy Cream, Vanilla
Indulge in a decadent twist on a classic Italian dessert with this Panettone Bread Pudding recipe. Made with rich and buttery panettone bread, this dessert is elevated with a spiced orange sauce that adds a burst of flavor to each bite. Perfect for a holiday gathering or a cozy night in, this recipe is sure to become a new favorite.
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Christmas Panettone – Traditional Italian Fruit Bread...
Main Ingredients: White Flour, Active Dry Yeast, Water, Sugar, Salt
Transport yourself to the streets of Italy with this traditional Christmas Panettone recipe. This sweet and fruity bread is a staple in Italian households during the holiday season and is perfect for gifting to loved ones. With a light and airy texture and bursts of dried fruit, this panettone will be a hit at any holiday gathering.
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Panettone [Italian Christmas Bread]
Main Ingredients: Raisins, Light Rum, Hot Water, All Purpose Flour
Impress your friends and family with this homemade Panettone recipe. Made with simple ingredients and a touch of love, this Italian Christmas bread is a labor of love that will have everyone asking for seconds. With a soft and fluffy texture and a touch of citrus, this panettone is the perfect addition to any holiday feast.
Main Ingredients: Active Dry Yeast, Ground Ginger, Inulin, Water, Sour
For those following a gluten-free or keto diet, this Panettone recipe is a game changer. Made with almond flour and natural sweeteners, this bread is just as delicious as the traditional version but without the guilt. Enjoy a slice of this Italian Christmas bread without compromising on taste or your dietary needs.
Looking for a quick and easy Christmas dessert? This Christmas Panettone recipe is the answer. With just a few simple ingredients, you can create a show-stopping dessert that will impress your guests. Serve with a warm cup of coffee or tea for the ultimate holiday treat.
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Christmas Panettone Layered Dessert
Main Ingredients: Panettone, Whole Milk, Cornstarch, Sweetened Condensed
Take your panettone to the next level with this layered dessert recipe. With layers of creamy mascarpone, fresh berries, and chunks of panettone, this dessert is a feast for the eyes and the taste buds. Perfect for a holiday dinner party, this recipe is sure to impress even the most discerning dessert lovers.
For a fun and festive twist on the traditional panettone, try making these Mini Panettone Christmas Cakes. These individual-sized cakes are perfect for gifting or serving at a holiday party. With a hint of orange and a dusting of powdered sugar, these mini cakes are a delicious and adorable addition to any holiday spread.
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Italian Panettone
Main Ingredients: Warm Water, Active Dry Yeast, All Purpose Flour, Golden
Experience the authentic taste of Italy with this Italian Panettone recipe. Made with candied orange peel, raisins, and a touch of anise, this bread is a true representation of Italian cuisine. Serve with a glass of Prosecco for an extra special touch.
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Chocolate Chip Panettone - Italian Christmas Bread
Main Ingredients: All Purpose Flour, Chocolate Chips, Fruit, Vanilla
For all the chocolate lovers out there, this Chocolate Chip Panettone recipe is a must-try. With chunks of chocolate throughout, this bread is a decadent and indulgent treat that will satisfy any sweet tooth. Serve warm with a scoop of vanilla ice cream for the ultimate dessert experience.
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Easy Holiday Panettone Layer Cake
Main Ingredients: Panettone, Crushed Pineapple, Whipped Cream, Powdered
Impress your guests with this stunning Holiday Panettone Layer Cake. Layers of fluffy panettone, creamy frosting, and fresh berries make for a show-stopping dessert that is perfect for any holiday occasion. With a touch of holiday spice, this cake is sure to become a new holiday tradition.
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Overnight Panettone-Eggnog French Toast
Main Ingredients: Panettone, Eggnog, Large Eggs, Sugar, Salt, Nutmeg
Simplify your holiday brunch with this Overnight Panettone-Eggnog French Toast recipe. With just a few minutes of prep the night before, you can wake up to a delicious and festive breakfast that the whole family will love. Serve with a drizzle of maple syrup and a sprinkle of cinnamon for a cozy and comforting meal.
No need to buy store-bought panettone when you can make your own with this Easy Homemade Italian Christmas Bread Panettone recipe. With a soft and buttery texture and a touch of vanilla, this bread is perfect for slicing and enjoying with a cup of hot cocoa on a cold winter day.
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Peach Panettone Parfaits with Mascarpone Cream
Main Ingredients: Mascarpone Cheese, Sugar, Amaretto, Heavy Whipping
Upgrade your traditional panettone with this Peach Panettone Parfaits with Mascarpone Cream recipe. Layers of sweet peaches, creamy mascarpone, and chunks of panettone create a delightful and refreshing dessert that is perfect for a warm summer day. Serve chilled for the ultimate treat.
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Eggnog French Toast Bake with Panettone & Brioche
Main Ingredients: Eggs, Eggnog, Sugar, Canela, Salt, Brioche, Panettone
Combine two holiday favorites with this Eggnog French Toast Bake with Panettone & Brioche recipe. The combination of rich eggnog, panettone, and brioche make for a decadent and indulgent breakfast that is perfect for a special occasion. Serve with a dollop of whipped cream for an extra touch of holiday cheer.
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Buttermilk Panettone French Toast with Cranberry...
Main Ingredients: Fresh Cranberries, Dark Brown Sugar, Orange Peel
For a twist on a classic breakfast dish, try this Buttermilk Panettone French Toast with Cranberry recipe. The tangy buttermilk and tart cranberries pair perfectly with the sweet and fluffy panettone, creating a delicious and memorable breakfast that is perfect for the holiday season.
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Find the ultimate foodie gift with Selfridges...
Main Ingredients: Panettone, Heavy Cream, Whole Milk, Sugar, Vanilla
Looking for the perfect gift for the foodie in your life? Look no further than this Panettone recipe from Selfridges. With a selection of gourmet panettone from top Italian brands, you can find the ultimate foodie gift that is sure to impress. Choose from traditional flavors or unique variations for a one-of-a-kind gift.
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Panettone (Italian Christmas Bread)
Main Ingredients: All Purpose Flour, Instant Yeast, Lukewarm Water, Large
For a classic and foolproof Panettone recipe, look no further than this Italian Christmas Bread recipe. Made with simple ingredients and a few hours of patience, you can create a delicious and authentic panettone that will transport you to the streets of Italy. Serve with a cup of espresso for an authentic experience.
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Panettone Bread Pudding
Main Ingredients: Panettone, Eggs, Double Cream, Full Fat Milk, Liqueur
Turn your leftover panettone into a delicious and indulgent dessert with this Panettone Bread Pudding recipe. With a creamy and rich custard base and chunks of panettone throughout, this bread pudding is a delicious and creative way to use up any extra panettone. Serve with a scoop of vanilla ice cream for the ultimate treat.
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Panettone stuffing with orange clementines using...
Main Ingredients: Panettone, Bread, Onion, Clementine, Eggs, Flat Leaf
Take your holiday stuffing to the next level with this Panettone stuffing recipe. The combination of fluffy panettone, tangy clementines, and savory herbs create a unique and flavorful stuffing that will have everyone asking for the recipe. Serve alongside your holiday turkey for a delicious and unexpected twist on a classic dish.
For a twist on the traditional Christmas pudding, try this Italian Christmas pudding cake recipe. Made with panettone, ricotta cheese, and a touch of grand marnier, this cake is a light and refreshing alternative to the heavy and dense traditional pudding. Serve with a drizzle of chocolate sauce for an extra touch of indulgence.
Ingredients for Italian Panettone Bread Machine Recipe
For the starter:
1/2 cup lukewarm water
1/2 cup all-purpose flour
1/4 cup granulated sugar
1 packet active dry yeast
For the dough:
3 1/2 cups all-purpose flour
1/4 cup granulated sugar
4 large eggs
1/2 cup unsalted butter, softened
1/4 cup whole milk
1 teaspoon salt
1/2 cup candied orange peel
1/2 cup raisins
Instructions
Step 1: Prepare the Starter
In the bread machine pan, combine the starter ingredients and mix until a smooth paste forms. Cover and let it rest for 30 minutes.
Step 2: Add the Dough Ingredients
Add the flour, sugar, eggs, butter, milk, and salt to the bread machine pan. Set the machine to the dough cycle and let it run for 10 minutes.
After 10 minutes, add the candied orange peel and raisins to the dough and let the machine continue to run until the dough is smooth and elastic.
Step 3: Shape the Dough
Remove the dough from the bread machine and place it in a greased bowl. Cover with plastic wrap and let it rise in a warm place for 1 hour.
After 1 hour, punch down the dough and shape it into a ball. Place the dough into a greased panettone mold or a tall, cylindrical pan. Cover and let it rise for another hour.
Step 4: Bake the Panettone
Preheat your oven to 375°F (190°C). Brush the top of the panettone with beaten egg and bake for 30-40 minutes, or until golden brown.
Remove the panettone from the oven and let it cool before slicing and serving.
Final Thoughts
With the help of a bread machine, making Italian panettone at home has never been easier. This delectable bread is perfect for sharing with loved ones during the holiday season or any time of year. Try out this recipe and impress your family and friends with your baking skills. Buon appetito!
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