20 Italian Paella Recipe Ignite Your Passion For Cooking!
Published on: Mar 15, 2024
If you're craving a taste of Italy, look no further than this authentic Italian paella recipe. This dish is a delicious combination of Spanish and Italian influences, featuring fresh seafood and a variety of flavorful herbs and spices. Whether you're hosting a dinner party or simply want to impress your family with a special meal, this recipe is sure to be a hit. So put on your apron and get ready to create a taste of Italy in your own kitchen.
If you're a fan of Italian cuisine, then you know that meatballs are a staple in many dishes. These flavorful balls of meat are the perfect addition to pasta dishes, soups, sandwiches, and more. But why settle for plain old meatballs when you can take them to the next level with these delicious Italian meatball recipes?
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
These meatballs are not your average size - they're great big and full of flavor! Made with a combination of ground beef, pork, and veal, these meatballs are perfectly seasoned with Italian herbs and spices. Serve them over a bed of spaghetti and marinara sauce for a classic Italian meal that will leave everyone satisfied.
This traditional Italian soup is not just for weddings - it's perfect for any occasion. Made with meatballs, vegetables, pasta, and a flavorful broth, this soup is hearty and comforting. It's the perfect dish to warm you up on a cold day or to serve as a starter for a dinner party.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you don't have to miss out on delicious Italian flavors. These stuffed peppers are filled with a mixture of Italian sausage, cheese, and herbs, and baked to perfection. They're a low-carb and tasty option for a weeknight dinner.
Braciole, also known as braciola, is a classic Italian dish that features thin slices of meat rolled up with a flavorful filling and served in a tomato-based sauce. This recipe stays true to its authentic roots with tender beef, a savory filling of herbs and cheese, and a delicious tomato sauce.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
If you have a sweet tooth, these Italian almond paste cookies are a must-try. Made with almond paste, sugar, and egg whites, these cookies have a soft and chewy texture and a rich almond flavor. They're perfect for dipping in a cup of coffee or enjoying as a dessert after a meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
There's nothing quite like homemade meatballs, and this recipe will show you just how easy they are to make. With a blend of ground beef, pork, and breadcrumbs, these meatballs are tender, flavorful, and versatile. Serve them with your favorite pasta or make them into meatball subs for a delicious sandwich option.
Pasta salad is a classic summer dish, and this Italian version adds a delicious twist to the traditional recipe. Made with penne pasta, tomatoes, mozzarella, salami, and a homemade Italian dressing, this salad is perfect for picnics, potlucks, or as a side dish for a barbecue.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're in the mood for a creamy and indulgent pasta dish, this Italian ravioli recipe is for you. Made with cheese ravioli, spinach, and a creamy tomato sauce, this dish is full of flavor and easy to make. Serve it with a side of garlic bread for a complete Italian-style meal.
Casseroles are perfect for busy weeknights, and this Italian chicken version is sure to become a family favorite. Made with chicken, pasta, tomatoes, and cheese, this casserole is a hearty and delicious meal that can be easily made ahead of time. Plus, it's a great way to sneak some veggies into your picky eaters' diets.
Lentil soup is a popular dish in many cultures, and this Italian version is packed with flavor and nutrients. Made with lentils, vegetables, and Italian herbs and spices, this soup is hearty, healthy, and perfect for a cold day. Serve it with a slice of crusty bread for a complete and satisfying meal.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
Stromboli is a popular Italian dish that is similar to a calzone but is rolled instead of folded. This easy stromboli recipe is filled with Italian sausage, peppers, onions, and cheese, all wrapped in a delicious pizza dough. It's a great option for a quick and tasty weeknight dinner.
Looking for a new way to use crescent roll dough? This Italian crescent casserole is a delicious and creative option. Layered with Italian sausage, pasta, and cheese, and topped with a buttery crescent roll crust, this casserole is a fun twist on a classic Italian dish.
If you're following a keto diet, you don't have to miss out on delicious Italian meatballs. This recipe uses a combination of ground beef and pork, along with almond flour and parmesan cheese, to create a low-carb and flavorful meatball. Serve them with zucchini noodles for a complete keto-friendly meal.
These stuffed mushrooms make for a delicious appetizer or side dish. Made with Italian sausage, breadcrumbs, and parmesan cheese, these mushrooms are packed with flavor and have a nice crunch from the breadcrumbs. They're perfect for entertaining or as a tasty addition to any meal.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
Short on time but still want to enjoy homemade meatballs? This recipe is quick and easy, taking just 30 minutes to make. Made with a blend of ground beef and pork, these meatballs are seasoned with Italian herbs and spices and can be served with your favorite pasta or as a topping for pizza.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
Sheet pan dinners are a lifesaver when you need a quick and easy meal. This Italian chicken dinner is no exception, featuring chicken, potatoes, tomatoes, and green beans, all cooked on one sheet pan. It's a complete and flavorful meal that requires minimal prep and clean-up.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty soup is packed with beef, vegetables, and Italian flavors. Made with a variety of vegetables, ground beef, and Italian seasoning, this soup is a filling and comforting meal. Serve it with a loaf of crusty bread for a complete and satisfying dinner.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Kabobs are a great way to enjoy grilled meats and vegetables, and this Italian version is full of flavor. Marinated in a mixture of Italian dressing, garlic, and herbs, these pork kabobs are paired with summer vegetables and grilled to perfection. It's the perfect meal for a summer barbecue or weeknight dinner.
Roast beef may seem like a daunting dish to make, but this recipe makes it easy. Marinated in a mixture of Italian dressing and herbs, this roast beef is flavorful and tender. Serve it with mashed potatoes and vegetables for a classic and comforting meal.
Ingredients:
For the seafood:
1 pound mussels, scrubbed and debearded
1 pound clams, scrubbed
1 pound jumbo shrimp, peeled and deveined
1 pound calamari, cleaned and sliced into rings
1 pound white fish fillets, such as cod or halibut, cut into bite-sized pieces
For the paella:
2 tablespoons olive oil
1 onion, chopped
4 cloves garlic, minced
1 red bell pepper, chopped
1 yellow bell pepper, chopped
1 cup arborio rice
1 teaspoon saffron threads
1 teaspoon dried thyme
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon red pepper flakes
1 can diced tomatoes
3 cups chicken broth
1/2 cup white wine
1 cup frozen peas
Salt and pepper to taste
Instructions:
In a large paella pan or shallow skillet, heat olive oil over medium heat. Add onions, garlic, and bell peppers and cook until softened, about 5 minutes.
Add rice to the pan and stir to coat with the oil and vegetables. Add saffron, thyme, oregano, basil, and red pepper flakes and stir to combine.
Add diced tomatoes, chicken broth, and white wine to the pan and bring to a boil. Reduce heat to low and simmer for 10 minutes.
Arrange the seafood on top of the rice, making sure to press them into the rice mixture slightly. Cover the pan and let cook for 10 minutes.
Remove cover and add frozen peas to the pan. Season with salt and pepper to taste. Cover and let cook for an additional 5 minutes, or until all the liquid has been absorbed and the rice is tender.
Remove from heat and let sit for 5 minutes before serving. Garnish with fresh parsley and lemon wedges, if desired.
This Italian paella recipe is a true celebration of the sea, with a perfect balance of flavors and textures. The combination of fresh seafood, fragrant herbs, and hearty rice makes for a truly memorable dish. So why not transport yourself to the coast of Italy with this delicious and authentic recipe?
