16 Italian Oxtail Soup Recipe Delight In These Amazing Recipes!
Published on: Mar 15, 2024
The rich flavors of Italian cuisine are world-renowned. From hearty pastas to savory soups, there's no shortage of delicious dishes to try. One classic Italian dish that often gets overlooked is oxtail soup. This hearty and comforting soup is packed with tender chunks of meat, vegetables, and aromatic herbs, making it the perfect dish for a chilly evening. If you're looking for a new recipe to add to your repertoire, look no further than this Italian oxtail soup recipe.
Main Ingredients: Cooking Oil, Oxtail, Onion, Minced Garlic, Thyme
First on our list is the ultimate comfort food – slow cooker oxtail soup. This hearty and flavorful soup is perfect for a chilly day and will warm you up from the inside out. The oxtail is slow cooked until tender and falling off the bone, and paired with aromatic vegetables and herbs, making it a must-try recipe.
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Hearty Oxtail Soup
Main Ingredients: Oxtail, Onion, Garlic, Large Carrots, Spinach, Baby
If you're looking for a soup that will satisfy your hunger and leave you feeling full, then this hearty oxtail soup is the one for you. This recipe uses a variety of vegetables, such as carrots, celery, and potatoes, along with succulent oxtail, making it a complete meal in a bowl.
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Oxtail Soup
Main Ingredients: Oxtail, Vegetable Stock, Water, Yellow Split Peas
Simple yet delicious, this classic oxtail soup is a staple in many households. The oxtail is simmered in a rich and flavorful broth, creating a depth of flavor that will have your taste buds dancing. Serve it with crusty bread for a perfect winter meal.
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Hawaiian Oxtail Soup
Main Ingredients: Oxtails, Dried Orange Peel, Star Anise, Fresh Ginger
Take a trip to the tropical islands with this Hawaiian oxtail soup. The addition of pineapple and ginger gives this soup a unique and delicious twist, making it a refreshing and light option for those who want to try something different.
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Oxtail Soup II
Main Ingredients: Oxtail, Beef Stew Meat, Potatoes, Onions, Plum
This recipe takes the classic oxtail soup to the next level by adding in some Asian flavors. Soy sauce and star anise give this soup a savory and slightly sweet taste that will have you going back for seconds.
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Simple Oxtail Soup
Main Ingredients: Oxtail, Medium Potatoes, Onion, Miso Paste, Chilli
If you're short on time but still want to enjoy a delicious bowl of oxtail soup, then this simple recipe is perfect for you. With just a few ingredients and minimal prep time, you can have a satisfying and flavorful soup on the table in no time.
Chinese cuisine is known for its bold and complex flavors, and this Chinese oxtail soup is no exception. The oxtail is braised in a fragrant broth of Chinese herbs and spices, resulting in a soup that is both nourishing and delicious.
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Korean Oxtail Soup
Main Ingredients: Oxtails, Radish, Large Onion, Cold Water, Salt, Green
Korean cuisine is all about balance and harmony, and this Korean oxtail soup is a perfect example of that. The oxtail is simmered with various vegetables and spices, creating a flavorful and comforting soup that will warm your soul.
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Beef Oxtail Soup
Main Ingredients: Olive Oil, Oxtail, Paprika, Garlic Powder, Onion
If you're not a fan of oxtail, this beef oxtail soup is a great alternative. The beef shank is used in place of oxtail, but the result is just as delicious. This soup is perfect for those who want to try something different or for those who don't have access to oxtail.
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Braised Oxtail Soup
Main Ingredients: Oxtail, Medium Onion, Chopped Garlic, Black Pepper
Braising oxtail is a great way to infuse it with flavor, and this braised oxtail soup is a prime example of that. The oxtail is braised until tender and then added to a rich and flavorful broth, making it a hearty and satisfying meal.
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Hawaii Oxtail Soup
Main Ingredients: Oxtails, Dried Shiitake Mushrooms, Ginger, Star Anise
This Hawaii-inspired oxtail soup is a fusion of flavors and cultures. The oxtail is slow cooked until tender and then added to a broth made with Hawaiian chili pepper, giving it a spicy kick. Serve it with rice for a complete meal.
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Oxtail soup (Malaysian style)
Main Ingredients: Oxtail, Vegetable Oil, Potato, Carrot, Ginger, Garlic
This Malaysian oxtail soup is packed with flavor and is a popular dish in many Malaysian households. The oxtail is braised in a fragrant broth of lemongrass, galangal, and spices, creating a soup that is both aromatic and delicious.
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Oxtail Soup (Kkori Gomtang)
Main Ingredients: Oxtails, Water, White Radish, Garlic, Sea Salt, Freshly
Kkori gomtang is a traditional Korean soup made with oxtail, and it's a staple in many Korean homes. The oxtail is simmered for hours until the meat is tender and then served with rice noodles, making it a hearty and satisfying meal.
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Thai Oxtail Soup ซุปหางวัว
Main Ingredients: Oxtail, Lemongrass, Fish Sauce, Tomatoes, Large Onion
This Thai oxtail soup is a must-try for all Thai food lovers. The oxtail is cooked in a flavorful broth made with Thai spices and herbs, creating a soup that is both spicy and refreshing. Serve it with a side of rice for a complete meal.
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Instant Pot Oxtail Soup
Main Ingredients: Oxtail, Chicken Stock, Star Anise, Ginger, Orange Peel
If you're short on time but still want to enjoy a delicious and hearty oxtail soup, then this Instant Pot recipe has got you covered. The Instant Pot cuts down on cooking time, but the result is still a flavorful and tender oxtail soup.
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Oxtail Soup in Slow Cooker
Main Ingredients: Oxtails, Seasoning, Coconut Oil, Small Onion, Garlic
For those who prefer to set it and forget it, this slow cooker oxtail soup is the perfect recipe. The oxtail is cooked low and slow until it's fall-off-the-bone tender, and the result is a rich and flavorful soup that is worth the wait.
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ALMOND SOULONGTANG /KOREAN OXTAIL SOUP
Main Ingredients: Almond, Toasted Peanuts, Hot Water, Oxtails, Ginger
This Korean oxtail soup, also known as soulongtang, is a classic comfort food dish in Korea. The oxtail is simmered for hours until the meat is tender, and then it's served with rice and garnished with almonds, giving it a unique and delicious twist.
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Copycat Alley Restaurant Oxtail Soup
Main Ingredients: Oxtails, Beef Stock, Orange Peel, Star Anise, Ginger
Craving your favorite oxtail soup from your favorite restaurant? Look no further, because this copycat recipe will satisfy all your cravings. The oxtail is slow cooked until tender and then served in a rich and flavorful broth, just like the one you love.
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JAVANESE OXTAIL SOUP / SOP BUNTUT
Main Ingredients: Oxtail, Carrots, Large Potatoes, Celery, Butter, Sugar
Sop buntut, or Javanese oxtail soup, is a popular dish in Indonesia, and for a good reason. The oxtail is cooked in a flavorful broth made with Indonesian spices and herbs, creating a soup that is both aromatic and delicious.
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Korean Oxtail Soup (Kkori Gomtang) #SundaySupper
Main Ingredients: Oxtail, Water, Large Garlic Cloves, Black Peppercorns
Last on our list is another Korean oxtail soup, but this time it's made with a slow cooker. The result is a soup that is tender and flavorful, perfect for a lazy Sunday dinner. Serve it with rice and your favorite side dishes for a truly authentic Korean meal.
What is Oxtail Soup?
The Origins of Oxtail Soup
Oxtail soup has been a staple in Italian cooking for centuries. It's believed to have originated in the Umbria region of Italy, where farmers would use every part of the animal, including the tail. The tail, which is made up of small bits of meat, fat, and gelatinous bits, would create a rich and flavorful broth when slow-cooked. Over time, this simple peasant dish became a popular and beloved Italian delicacy.
The Ingredients
The key to a delicious Italian oxtail soup is using high-quality ingredients. You'll need about 2-3 pounds of oxtail, which can be found at most butcher shops or specialty meat markets. You'll also need vegetables such as carrots, celery, onions, and potatoes to add flavor and texture to the soup. Tomatoes, garlic, and herbs like rosemary and thyme are also essential for creating a robust and aromatic broth.
The Cooking Process
To make this Italian oxtail soup, you'll need to start by browning the oxtail in a large pot with some olive oil. This will help to seal in the juices and create a rich flavor base for the soup. Next, add in the vegetables, tomatoes, and herbs, and let everything cook together for a few minutes. Then, cover the pot with water or beef broth and let the soup simmer for a few hours. This slow cooking process will allow the flavors to meld together and create a hearty and delicious broth.
Serving and Enjoying
Once the soup is ready, you can serve it with some crusty Italian bread or over a bed of pasta. The tender oxtail meat can be pulled off the bone and added back into the soup for an extra boost of flavor and texture. You can also sprinkle some fresh herbs and grated Parmesan cheese on top for an added touch of Italian flair. This soup is sure to warm you up and satisfy your taste buds.
In conclusion, Italian oxtail soup is a simple yet flavorful dish that has been enjoyed by generations of Italians. With its rich history and hearty ingredients, it's no wonder this soup has stood the test of time. So why not give this Italian oxtail soup recipe a try and experience the delicious flavors of Italy in your own kitchen?
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