20 Italian Osso Bucco Recipe Jamie Oliver They're Simply Irresistible!
Published on: Mar 17, 2024
For any food lover, the mention of Italian cuisine brings to mind images of rich, flavorful dishes like pasta, pizza, and risotto. But one dish that often gets overlooked is the delicious and hearty Osso Bucco. This traditional Milanese recipe has been a favorite for centuries, and with Jamie Oliver's twist on it, it has become even more irresistible. So, let's take a journey through this mouth-watering Italian Osso Bucco recipe by Jamie Oliver and learn how to recreate this classic dish in the comfort of your own home.
Main Ingredients: All Purpose Flour, Sea Salt, Freshly Ground Pepper
This traditional Italian dish features tender veal shanks cooked in a rich tomato and white wine sauce. The addition of beer gives it a unique twist and adds depth of flavor. Serve it with creamy mashed potatoes for a hearty and satisfying meal.
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Osso Buco
Main Ingredients: All Purpose Flour, Kosher Salt, Freshly Ground Pepper
A simple yet delicious take on the classic Osso Buco recipe, this version uses chicken instead of veal. The result is a lighter and more affordable dish that is just as flavorful. Serve it with crusty bread to soak up all the delicious sauce.
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Osso Buco with Gremolata
Main Ingredients: All Purpose Flour, Salt, Freshly Ground Pepper, Veal
Take your Osso Buco to the next level with the addition of a zesty gremolata. Made with fresh parsley, garlic, and lemon zest, this garnish adds a burst of freshness to the rich and hearty dish. Perfect for a special occasion or a Sunday dinner with the family.
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Italian Slow Cooker Osso Buco
Main Ingredients: Veal Shanks, Salt, Black Pepper, All Purpose Flour
If you're short on time but still want to enjoy the flavors of Osso Buco, then this recipe is for you. Simply throw all the ingredients into your slow cooker and let it do the work for you. The result is a tender and flavorful dish that requires minimal effort.
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Italian Osso Buco (Braised Veal Shanks)
Main Ingredients: Veal Shanks, Salt, Olive Oil, Small Onion, Carrot
This classic Italian recipe for Osso Buco features tender veal shanks braised in a flavorful sauce made with white wine, tomatoes, and herbs. The addition of beer adds a unique depth of flavor that takes this dish to the next level. Serve it with creamy polenta for a truly satisfying meal.
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Slow Cooker Osso Buco
Main Ingredients: Flour, Salt, Freshly Ground Pepper, Veal Shanks
Another slow cooker option for those busy days, this recipe uses chicken instead of veal for a more budget-friendly version. The result is a tender and flavorful dish that is perfect for a weeknight dinner or a lazy weekend meal. Serve it with your favorite pasta for a complete meal.
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Veal Osso Buco with Gremolata
Main Ingredients: Veal Shanks, All Purpose Flour, Salt, Pepper, Olive
This elegant dish is perfect for a special occasion or a romantic dinner for two. Tender veal shanks are cooked to perfection in a rich and flavorful sauce, then topped with a zesty gremolata. Serve it with creamy mashed potatoes and a glass of red wine for a truly unforgettable meal.
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Pappardelle with Osso Buco Sauce
Main Ingredients: Olive Oil, Veal Shank, Onion, Carrots, Celery, Red Bell
If you're a fan of pasta, then you'll love this recipe. Tender shreds of chicken are cooked in a rich and flavorful sauce made with beer, tomatoes, and herbs. Toss it with pappardelle pasta for a delicious and satisfying meal that will have you going back for seconds.
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Simple tuna pasta by Jamie Oliver & Gennaro Contaldo
Main Ingredients: Bucatini, Sea Salt, Garlic, Fresh Red Chilli, Anchovy
If you're looking for a lighter option, this recipe is for you. Tender chunks of tuna are tossed with pasta and a flavorful sauce made with beer, tomatoes, and garlic. It's quick, easy, and perfect for a weeknight dinner.
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Osso Buco Risotto With Red Wine
Main Ingredients: Olive Oil, Veal Shanks, Medium Onion, Celery Sticks
This creamy and indulgent risotto is the perfect way to enjoy the flavors of Osso Buco. Tender chicken is cooked in a rich and flavorful sauce, then folded into creamy risotto for a delicious and comforting meal. Serve it with a glass of red wine for the ultimate dining experience.
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How to Make the Best Spaghetti Sauce, According to...
Main Ingredients: Fresh Basil, Medium Onion, Garlic, Chopped Tomatoes
This recipe is not your average spaghetti sauce. Tender chicken is cooked in a flavorful sauce made with beer, tomatoes, and herbs. The result is a rich and hearty sauce that will make your pasta dishes stand out. Serve it with your favorite pasta for a delicious and satisfying meal.
No list of Italian recipes would be complete without meatballs. This classic recipe features a blend of beef and pork, along with herbs and spices, for a flavorful and tender meatball. Serve it with pasta and your favorite marinara sauce for a delicious and comforting meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
For those who like their meatballs on the bigger side, this recipe is for you. These great big Italian meatballs are packed with flavor and perfect for a crowd. Serve them with spaghetti and marinara sauce for a classic and satisfying meal.
This hearty and comforting soup is a favorite in many Italian households. Tender chicken meatballs, vegetables, and pasta are simmered in a flavorful broth for a delicious and nourishing dish. Serve it with crusty bread for a complete meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a low-carb or keto diet, this recipe is for you. These stuffed peppers are filled with a flavorful mixture of ground beef, tomatoes, and herbs, and topped with melted cheese. They're perfect for a quick and easy weeknight dinner.
This traditional Italian dish features thin slices of beef rolled up with a savory filling of breadcrumbs, herbs, and cheese. The rolls are then simmered in a flavorful tomato sauce until tender and delicious. Serve it with pasta for a classic and satisfying meal.
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Veal Osso Buco
Main Ingredients: Veal, Salt, Pepper, All Purpose Flour, Olive Oil, Fresh
This classic Osso Buco recipe features tender veal shanks cooked in a rich and flavorful sauce made with beer, tomatoes, and herbs. The result is a hearty and comforting dish that is perfect for a special occasion or a Sunday dinner with the family.
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Osso Buco Gremolata
Main Ingredients: All Purpose Flour, Coarse Salt, Freshly Ground Pepper
The addition of a zesty gremolata takes this Osso Buco recipe to the next level. Serve it with creamy mashed potatoes for a delicious and satisfying meal that will have your taste buds dancing.
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Risotto alla Osso Buco
Main Ingredients: Arborio Rice, Dry White Wine, Chicken Stock, Onion
This creamy and indulgent risotto is the perfect way to enjoy the flavors of Osso Buco. Tender chicken is cooked in a rich and flavorful sauce, then folded into creamy risotto for a delicious and comforting meal. Serve it with a glass of red wine for the ultimate dining experience.
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Osso Buco with Horseradish Gremolata
Main Ingredients: Veal Shanks, Kosher Salt, Freshly Ground Pepper
For those who like a little kick in their dishes, this recipe is for you. A zesty horseradish gremolata is the perfect complement to the rich and hearty flavors of Osso Buco. Serve it with creamy mashed potatoes for a satisfying and flavorful meal.
The Perfect Pairing of Ingredients
The first step in creating an authentic Italian Osso Bucco is to gather all the necessary ingredients. This dish is traditionally made with veal shanks, which are easily available at most local butchers or supermarkets. However, if you prefer a vegetarian option, you can substitute the veal with mushrooms or eggplant. But the secret to the rich and deep flavor of this dish lies in the choice of herbs and vegetables used.Rosemary, thyme, and bay leaves are the essential herbs that add a delicious aroma to the Osso Bucco. And carrots, celery, and onions provide a subtle sweetness and depth to the dish. Using fresh and high-quality ingredients is key to achieving the perfect Osso Bucco.
Slow-Cooked to Perfection
One of the best things about this Italian Osso Bucco recipe by Jamie Oliver is that it requires very little effort and time. It is a perfect dish for busy weeknights or special occasions, as it can be prepared ahead of time and left to simmer on the stove for a few hours. The slow-cooking process allows the flavors to meld together, resulting in a melt-in-your-mouth tender meat and a rich and flavorful sauce. Make sure to keep an eye on the dish and stir it occasionally to prevent it from sticking to the bottom of the pot.
Serving Suggestions
Once the Osso Bucco is ready, it's time to serve it up! This dish pairs perfectly with creamy mashed potatoes, polenta, or risotto. Garnish it with some fresh parsley and a sprinkle of lemon zest for a pop of freshness. The leftovers can be stored in the fridge for a few days and taste even better the next day as the flavors continue to develop.
In Conclusion
In conclusion, Jamie Oliver's Italian Osso Bucco is a must-try for any food lover. With its rich flavors and hearty ingredients, it is a dish that will transport you to the streets of Milan. So, gather your ingredients, put on some Italian music, and get ready to impress your taste buds with this delicious and authentic Italian dish. Buon Appetito!
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