15 Italian Orange Vanilla Cake Recipe Cook Up Something Special!

Published on: Mar 17, 2024

Italian orange vanilla cake is a delightful dessert that combines the classic flavors of orange and vanilla in a moist and flavorful cake. This recipe is a must-try for all cake lovers and is perfect for any occasion. It's easy to make and will impress your friends and family with its beautiful presentation and delicious taste.

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1 of 20

Cornetti, the Italian croissants

Main Ingredients: Bread Flour, All Purpose Flour, Fine Sea Salt
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Indulge in the deliciousness of these Italian croissants, known as cornetti. Made with a flaky, buttery dough and filled with your choice of sweet or savory fillings, these croissants are a must-try for any food lover. Popular fillings include chocolate, jam, and prosciutto and cheese. Perfect for breakfast or as a snack, cornetti are a staple in Italian cuisine.
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Italian Orange Ricotta Cookies

Main Ingredients: Ricotta Cheese, Sugar, Butter, Egg, Vanilla, Orange
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These soft and pillowy cookies are a delightful combination of creamy ricotta cheese and bright citrus flavors. The dough is infused with orange zest and the cookies are topped with a zesty orange glaze. They are a popular treat during the holiday season, but can be enjoyed year-round. Make sure to savor every bite of these Italian delicacies!
3 of 20

Italian Ricotta Cake

Main Ingredients: Eggs, Splenda, Whole Milk Ricotta Cheese, Butter
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This light and fluffy cake is made with ricotta cheese, giving it a moist texture and rich flavor. It can be enjoyed plain or topped with fresh fruit, whipped cream, or a dusting of powdered sugar. Perfect for any occasion, this Italian ricotta cake is sure to be a crowd-pleaser.
4 of 20

Italian Panettone

Main Ingredients: Warm Water, Active Dry Yeast, All Purpose Flour, Golden
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A beloved Christmas tradition in Italy, panettone is a sweet bread studded with raisins, candied fruit, and almonds. It has a light and airy texture, making it the perfect accompaniment to a cup of hot coffee or tea. You can also use panettone to make French toast or bread pudding for a delicious breakfast or dessert.
5 of 20

Italian Ricciarelli Cookies

Main Ingredients: Large Egg Whites, Orange, Vanilla, Flavoring, Icing
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These traditional Italian cookies are made with almond flour and have a soft and chewy texture. They are typically flavored with orange or lemon zest and coated in powdered sugar. Irresistibly delicious, these cookies are a must-have on any holiday cookie platter.
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Biscotti, also known as cantucci, are a type of Italian cookie that are twice-baked to give them a crunchy texture. This version is made with pistachios, giving them a vibrant green color and a nutty flavor. They are perfect for dunking in a cup of coffee or tea.
Main Ingredients: All Purpose Flour, Sugar, Water, Butter, Salt, Dry
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Another delicious variation of panettone, this version is filled with dried fruit and chocolate chips, making it a decadent treat for the holidays. The bread is typically baked in a tall, cylindrical shape and then sliced and served with coffee or sweet wine.
8 of 20

Anise & Orange Biscotti

Main Ingredients: Toasted Almonds, All Purpose Flour, Corn Meal
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This version of biscotti combines the flavors of anise and orange for a unique and delicious treat. The cookies are typically flavored with anise extract and orange zest and are perfect for dunking in a cup of hot tea or coffee. They also make a great gift for any occasion.
9 of 20

Italian Almond-Orange Cookies

Main Ingredients: Egg Whites, Granulated Sugar, Orange, Honey, Almond
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These delicate cookies are made with almond flour and are flavored with orange zest and a hint of vanilla. They are lightly sweetened and have a soft and chewy texture, making them a delightful treat for any time of day.
10 of 20

Orange Smoothie

Main Ingredients: Rolled Oats, Plain Greek Yogurt, Frozen Banana
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This refreshing smoothie is made with fresh orange juice, Greek yogurt, and a touch of honey for natural sweetness. It's a great way to start your day off on a healthy note and is packed with vitamin C and protein. Satisfy your cravings for something sweet with this delicious drink.
11 of 20

Vanilla Orange Birthday Cake (Vegan)

Main Ingredients: Kamut Flour, Flour, Baking Powder, Baking Soda, Vanilla
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This vegan cake is a delicious combination of vanilla and orange flavors, making it a perfect dessert for any birthday celebration. It's made with plant-based ingredients and is topped with a creamy vegan frosting. Indulge in this guilt-free treat without sacrificing taste.
12 of 20

Italian Orange Diplomat Cake / Torta Diplomatica

Main Ingredients: Eggs, Granulated Sugar, Baking Powder, Flour, Milk
This elegant cake is made with layers of sponge cake, pastry cream, and candied fruit, all soaked in a citrus-infused syrup. It's then topped with whipped cream and more candied fruit. This cake is a showstopper at any party and is sure to impress your guests.
13 of 20

Authentic Italian Ricotta Cookies

Main Ingredients: Butter, Granulated Sugar, Large Eggs, Ricotta Cheese
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These classic Italian cookies are made with ricotta cheese, lemon zest, and a touch of vanilla. They are soft and cake-like, and are usually topped with a colorful glaze and sprinkles. They are a staple during the holiday season, but are also a great treat any time of year.
14 of 20

Fresh Orange Smoothie (“Orange Julius”)

Main Ingredients: Oranges, Ice, Milk, Honey, Vanilla
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This smoothie is a healthier version of the popular Orange Julius drink found in malls and amusement parks. It's made with fresh orange juice, frozen bananas, and a splash of milk for a creamy texture. It's a great way to cool off on a hot day.
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Italian Easter Bread

Main Ingredients: All Purpose Flour, Whole Milk, Granulated Sugar
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This sweet bread is a traditional Easter treat in Italy. It's made with a rich and buttery dough and studded with colorful Easter eggs. It's typically braided or shaped into a wreath and makes for a beautiful centerpiece on your holiday table.
16 of 20

Vanilla Orange Bundt Cake with a Hint of Coconut

Main Ingredients: Ap Flour, Cornstarch, Salt, Cayenne Pepper, Baking
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This bundt cake is loaded with flavors of vanilla, orange, and coconut. The cake is moist and flavorful, and the glaze adds a touch of sweetness. This cake is perfect for any special occasion or as a decadent dessert any day of the week.
17 of 20

Chocolate Almond Biscotti

Main Ingredients: Almonds, Eggs, Sugar, All Purpose Flour, Cocoa, Salt
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For all the chocolate lovers out there, these biscotti are a must-try. They are made with cocoa powder and studded with almonds for a rich and indulgent treat. Enjoy them with a cup of coffee or a glass of milk for the ultimate dessert experience.
18 of 20

Orange Creamsicle Smoothie

Main Ingredients: Almond Milk, Bananas, Oranges, Vanilla
This smoothie is a healthier version of the classic creamsicle popsicle. It's made with fresh orange juice, Greek yogurt, and a touch of honey for natural sweetness. It's a great way to satisfy your sweet tooth while getting some essential nutrients.
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Orange Vanilla Baked Donuts

Main Ingredients: Donuts, Cake Flour, Baking Powder, Salt, Sugar, Melted
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These baked donuts are a healthier alternative to traditional fried donuts. They are made with fresh orange juice and vanilla extract, and are topped with a zesty orange glaze. They are perfect for a weekend brunch or as a fun treat for the kids.
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Baked Italian Ricotta Cake

Main Ingredients: Cake Flour, Baking Powder, Salt, Unsalted Butter
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This unique cake is made with ricotta cheese, giving it a moist and creamy texture. It's flavored with lemon zest and a touch of almond extract, and is topped with a dusting of powdered sugar. Treat yourself to a slice of this delicious cake with a cup of coffee or tea.

Making the Cake

Ingredients:

The main ingredients you will need for this Italian orange vanilla cake are flour, sugar, butter, eggs, orange juice, vanilla extract, and orange zest. You can also add in vanilla bean paste for an extra burst of flavor. Make sure to use fresh oranges for the juice and zest to get the best taste.

Instructions:

To start making this delicious cake, preheat your oven to 350°F (175°C). In a mixing bowl, cream together the butter and sugar until light and fluffy. Then, add in the eggs one at a time, mixing well after each addition. Next, add in the vanilla extract and orange zest. In a separate bowl, sift together the flour and baking powder and gradually add it to the wet mixture, alternating with the orange juice until everything is well combined.

Baking and Assembling:

Pour the batter into a greased and lined 9-inch cake pan and bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean. Let the cake cool completely before removing it from the pan. To assemble, cut the cake into two layers and spread orange marmalade on the bottom layer. Then, add a layer of whipped cream and place the top layer of the cake on it. Frost the entire cake with more whipped cream and decorate with slices of fresh oranges and vanilla beans on top.

Enjoying Your Italian Orange Vanilla Cake

This Italian orange vanilla cake is best served chilled, so make sure to refrigerate it for at least an hour before serving. The combination of the citrusy orange flavor and the sweet vanilla will have your taste buds dancing with every bite. This cake is perfect for any occasion, from birthdays to dinner parties, and will surely impress your guests. Now that you have the recipe for this delicious Italian orange vanilla cake, it's time to try it out and indulge in its heavenly flavors. Your family and friends will be asking for the recipe in no time. So go ahead and give this recipe a try, and let your taste buds experience the magic of Italian flavors.
15 italian orange vanilla cake recipe Cook up something special!

Cornetti, the Italian croissants

yield: 20 total time: 255 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 7/8 cups bread flour
  • 2 cups all purpose flour
  • 1 5/16 teaspoons fine sea salt
  • 7/8 ounce compressed yeast 1 1/3 cake fresh
  • 6 9/16 tablespoons whole milk
  • 5 3/8 tablespoons water
  • 2 eggs lightly beaten
  • 1/2 cup sugar
  • 1 vanilla bean
  • 2 Orange organic, zest grated
  • 4 1/4 tablespoons butter room temperature
  • 250 cups butter room temperature, to laminate the croissants
  • 2 tablespoons croissants whole milk, to brush the
  • 1/2 cup sugar
  • 5 5/8 tablespoons water
  • 1/2 vanilla bean
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